'Don't Eat ANYTHING HERE' 🤢 Bar Rescue's Grossest Food Interventions
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- čas přidán 28. 05. 2024
- Jon Taffer has seen a lot of gross stuff on Bar Rescue, but it takes a next-level inept chef for Jon to intervene before the food hits the table. Here are some of the worst offenders, including raw chicken, extremely old food, and more.
#BarRescue #ParamountNetwork
Jon Taffer embarks on a cross-country tour of the worst drinking establishments in America. Bad drinks, wild staffs, and wasted owners conspire against him and his experts as they give failing businesses one last shot at success.
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My worst fear is sitting at a restaurant being halfway through my meal and seeing Jon Taffer or Gordon Ramsay storm through the doors, might as well spit the food out right then and there.
Exactly!
Hey you spit out that bloody burger it's undercooked
@@georgianativeatlanta9433 you’re not funny
That is my DREAM. I want to see him go wild in person
@@expozed6422 and you're a buzzkill
I can't take this seriously because Jon looks like he's leaving the car as if he's about to SPRINT to the bar, but then he walks SO SLOWLY instead. It just cracks me up so much.
Time dilation hits the closer Jon approaches the bar.
Legit that’s my fave part of the whole show him jumping out the car 🤣
Especially when he's pissed, then walks in and says "hi I'm John, your name?" And starts shaking hands
Now that you mantioned i cant stop laughing.
He walks like a BAWSE (Murr voice)
I always laugh at how dramatic he gets when saying “we gotta stop that plate” rushing to get out the car only to casually walk to the place
Hes literally a joke tbh
@@FNigslol😅only the jokes on you.
Taffer and Ramsay need a series. John does the bar, Gordon does the food. Omfg how good would it be.
No, because you would have two VERY strong personalities under one roof... it could get really ugly.
Wait a second, DAMN RIGHT I want to see this!!!
Abso-fukin-lutely
At least Gordon is somewhat personable, he comes in greets everyone and everything starts off fairly decent, this Taffer guy just comes in and starts ripping new a-holes left and right
@@djones2170 as god intended
YESSSS
“DO NOT EAT ANYTHING HERE! YOU WILL GET SICK!”
Guy at the table: *continues eating*
Fr like the stupidity 🙄
@@Miya7860_ ikr
maybe he was planning to commit suicide anyway
YES
Maybe he was in the military lol
-The people eating the food before Jon come in, hearing him scream about how someone will die-
👁👄👁
@@Vorniforous John Taffer told y’all right in front of Gordon Ramsey don’t eat gross 🤮 foods and gross 🤮 drinks 🍹 in this bar and y’all get 🤒 sick and be in a hospital 🏥 and Gordon Ramsey is shocked 😮 and y’all don’t listen 👂!.
@@Vorniforous John Taffer showed up right in front of Gordon Ramsey and John Taffer said right in front of Gordon Ramsey. Stop 🛑 selling gross 🤮 foods and gross 🤮 drinks 🍺 to customers and customers get sick🤒 and be in a hospital 🏥 and John Taffer came in hearing him right in front of Gordon Ramsey scream about someone will die and Gordon Ramsey is shocked 😮 and y’all don’t listen 👂!.
*Comp everything*
* Surprised Pikachu Face *
That moment you're in a restaurant or bar and either Jon or Gordon Ramsey walks in...
Always love how Jon rushes out of the car to stop the food but then casually walks to the building.
Then he'll yell "STOP!"
Serving other patrons bad food is bad enough, but getting Jon’s wife sick?! You might as well be digging your own grave.
The dude just yells a lot I think he might do a lot of nose candy
The fact that they knew who she was and STILL served her badly prepared food dripping in grease said all there was to say about that kitchen's "standards".
@@andrewramos4238 nothing is worse. Anyone getting sick would be equally aggravating
@@Joe-qd7kd nope. Hes a business man acting
Or his daughter
Imagine getting a voicemail of someone telling you you need to come in to work ASAP, and hearing a screaming Jon Taffer in the background. My heart would stop lol
🤣
I would burst out laughing
I can be there in an hour 😂
Boss: ~with Jon Taffer yelling at him in the background~ Can you come in early? There's a situation and I need you here ASAP
~I gain the power of teleportation, because I don't want to miss another second of this dressing down. I even have pop corn~
Id be like “alright, i finally get to tell the owner he’s/she’s the worst possible person to run a bar.”
Producer in John's ear: "John, you're not throwing enough sh*t."
John should be sponsored by Red Bull 😂😂😂😂😂
"Trash the table Jon. No no, just trash the whole fucking thing. Wipe all that food off the table and on the floor. There ya go! Yeah! Yeah yeah!!! More!!! GOD I LOVE THIS JOB!!!!!"
Lol
the producer would be disastrous during watching football games
@@LittleHatori Red Bull gives you F**KING WIIINGS!!!!!!!!!
Listening to an adult say they “tried” to wash their hands is probably the most overlooked and insane statement I have ever heard made on this show.
People forget these days, but cross-contamination was responsible for a lot of foodborne illness and death until the 1950's when standards were imposed. So food safety is a vital and new concept in human history.
Hell it wasn't even until 1982 that it was a federal offense to tamper with consumer products. Congress voted on that because of the Chicago Tylenol poisonings. Fun fact, they still have no idea who did that
I work in a kitchen and thankfully the managers running the kitchen takes shit like this very seriously. First thing I was taught was to wash my hands regularly and to wear clean gloves everytime I handle any type of food. You would think people who have worked in a kitchen for years would understand the severity of not washing your hands regularly and wearing clean gloves
Not even remotely true. The concept of food safety was written about by Ancient Greeks and studied extensively from the 1700's onward. Popular knowledge and standardization may only be recent as the 40's/50's but as a scientific discipline the concept is not at all novel.
In the 80s, you could SAFELY eat RAW ground beef and RAW eggs!
Know why you can't now?
Extremely serious animal cruelty. You'll never get healthy food from badly abused animals.
@subhuman8945 Not even close. In 1906, the U.S. Congress enacted the first food safety and labeling regulations, and after World War II, consumers finally started to pay more attention to food safety. They wanted their governments to establish specific regulations and standards to ensure safe food for all. If food safety was written by ancient greeks and studied extensively from 1700s onwards they would've been no smallpox, typhoid fever and various other diseases/illness. Food and sanitation didn't come into effect until the early 1900s
A Jon Taffer and Gordon Ramsay crossover would be awesome!! Just imagine all the yelling!
"IT'S NICE WORKING WITH YOU!"
"IT'S A TRUE PLEASURE!!"
ikr
@East Bay Raider "YOU TAKIN THE PISS OUT OF ME, YOU WANKER?!"
"YOUR PLACE IS THE WORST I'VE EVER SEEN, IT STINKS!! WHICH ONE AM I?"
"USE CONTEXT TO FIGURE IT OUT, YOU RICH BULLFROG!"
"THANK YOU, YOU SPAZZED OUT MUPPET!"
@Unum Annum "SO SHUT UP AND COOK!!"
@@GameGhost1 "THE SCALLOPS ARE RAAAAAW YOU DONUT!!"
Nicole Taffer gets mad, owner laughs and walks away.
John Taffer gets mad, owner jumps and cringes in fear.
OHHHH FUCK
God Bless everybody reading this God Loves y’all🙌🏽✝️❤️🙏🏽 God Bless you and your Family and make sure to give Glory to Our Lord and Savior Jesus Christ and put your Trust, Faith, and Love into him and believe Jesus Christ is Lord and is the Son of Our Most High God🙌🏽❤️✝️
@@User-uw1ue I needed this thank you
@@CC-lm1tw I did as well 💙💙💙🙏🏽🙏🏽🙏🏽
Gods be Blessed to all reading this Odin Loves y’all 🐺⚡💙🔨 Gods Bless you and your Family and make sure to give thanks to the Gods and give your Trust, Faith, and Love to the Gods and believe in Thor the Son of the All-Father Odin 🐺⚡💙🔨 To Valhalla Brothers and Sisters!
Jon Taffer walking into the bar like a pissed off mob boss is gold!
i wouldn't be surprised if he was one in the past
The mold on the ribs really took the cake. Im not even sure that they would have thrown it away if Jon didn't stop by to help them.
Finished kitchen nightmares now I’m onto bar rescue
same lol
Facts
Where do you see it? :'(
Nooo cap lmfaoooo
Right when I was finished with KN immediately BR was recommended
as someone’s whose natural reaction to getting yelled at is to either laugh from being uncomfortable or break down in tears i could NEVER open a restaurant
Lol same. I got in so much trouble growing up with the uncontrollable laughter
Same, I don’t get in trouble much but if someone gets mad at me I’d cry for no damn reason
Well if ya do it right you’ll be alright ;)
Felt
My reaction would be to yell back. So yeah I probably shouldn’t open one either lol
I would love to see Jon do a top 10 red flags to look for in a bar/pub, would be a great help when traveling into a new town. I know there are obvious signs but I’m sure he has some good tips on what to look out for…
mhm
Ik one tip is if the bar is sticky and there's liquor all over the counter where the bartenders are and if they over pouring or under pouring they are most likely fail in other places. Also how the bartenders treat you is also a huge sign if the place is well off or not
Mine is the bathrooms. If they can’t bother to clean their bathrooms, I would be worried about their food or drink handling and sanitization.
How can that owner not see the green mold on those ribs?🤢
She acted like she was as high as fairy dust.😠
How you serve moldy food then get mad when someone calls you out on it
I cant believe they dont see the mold on the ribs i mean damn he was about to serve that piece of shit ribs. he is a bad liar lol talking about he wash his hands and he know he didn't
@@fugitive_desire6 John Taffer and his experts and his crew tell y’all right in front of Gordon Ramsey is to stop 🛑 selling moldy gross 🤮 foods and gross 🤮 🍺 drinks to those customers and customers get sick 🤒 and be in a hospital y’all don’t listen 👂!!.
Some people just don't want to be hold accountable for their mistakes.
😖 he saw he just doesn't care which is the worst - a cook cares- you're not a cook if you dont- you're a body in motion that's about it
Dude for real! That shit was filled with mold I nearly threw up
That chef said he didn't know the moldy rib was there, because he hadn't been to work for 3 days. IF IT HAS MOLD, IT'S BEEN A PROBLEM FOR MORE THAN 3 DAYS!!!
John Taffer said right in front of his experts and his crew and Gordon Ramsey. raw moldy foods and gross 🤮 drinks 🍹 is not healthy and people gonna get sick from it and it’s gonna kill people with it. John Taffer said right in front of his experts and his crew and Gordon Ramsey. Stop selling raw disgusting 🤮 foods and disgusting drinks to customers and customers get sick and it gonna kill people with it and it’s illegal 👩🍳 cook don’t listen 👂!!. And That cook 👩🍳 is getting arrested by the cops 👮♀️ right in front of John Taffer and his experts and his crew and Gordon Ramsey and the Health inspectors and that cook 👨🍳 is putting in jail for a very long time
How could you not see the mold on those ribs?
Exactly, and not being at work for three days doesn't mean you forget what mould looks like, unless he's blind he had to have seen the ribs were mouldy when he cut them out of the packaging and started cooking them.
@@G1NZOU. That cook don’t listen big time trouble by John Taffer and his experts right in front of Gordon Ramsey and police officers and the health inspectors he has problems!.
@@solomonburgess8196 you don't have to use 20 emojis throughout your comment y'know. Makes it really insufferable trying to read that.
Jon Taffer is the bar king, and Gordan Ramsey is the restaurant king, they have both changed the world for the better
Yeah they have created more sweaty shouty chefs and bartenders
@@CorridorJ how💀
people think it's dramatic but Jon is just acting the way most of us wish we could act when we see people handling/serving food like that
I basically went Jon Taffer on my boss because I told him that there's chemicals in the fryer (it smelled like paint and was making the fry people lightheaded) and that we shouldn't serve anything out of that fryer. He said it's ok, and that it wasn't a big deal, and to go ahead and keep serving from that fryer. He's also approved serving spoiled chicken before, as well as telling cooks to do things that will cross-contaminate the kitchen with raw chicken. His response to me was that he's "got bigger fish to fry," and that he'll "get to the problems at his own pace." 🤦🏽♂️
That moldy rib is blatant negligence ... literally how dare that establishment allow anything to be consumed
Add any allergy to mold on top of the sickness. How could they even think of serving ribs with three colors of mold on it. I am sick just typing this!
Some people are scared to throw stuff away like its old dude throw it in the trash!
Yeah I’m just going to buy bottles and stay out of bars.
Exactly, and is it just me or is there a smiley face in the mold at 10:02?🤔🤣
Honestly, I’m a little gross sometimes when I’m lazy, but I’m not SO F*CKING LAZY TO THROW AWAY MOLDY FOOD AND FORGET THAT IT’S MOLDY, AND ACCIDENTLY EAT IT LATER 🤮
Hey, it's Jay! The guy with blue hair is a runner up on Hell's Kitchen. He's now one of Ramsey's soux chefs.
I was gonna say I recognized him! Good for him honestly, I liked him during Hells Kitchen
Time stamp pls
Jay, the chicken’s RAAAAAAWWWWW!!!!!!!!
So essentially, this was the closest to Ramsey/Taffer crossover we're going to get?
@@mikeken6483 9:00 I think
my wife got me into this show years ago and we're both huge fans. when ever i cook for me and my wife and kids, i always think "am i doing it in a way that i wont get yelled at by Taffer?" im always hoping that at some point he'll come to rescue a place near where i live just cause me and my wife would love to meet him and see him tearing inept staff and management a new one.
“You’re gonna get my wife sick”
Wife: *still eating food*
It’s kinda hilarious seeing everyone in the bars face change from relaxed to terrified when they see Jon enter
Like an a bomb alert is going off.
It’s like as if satan himself walked in and asked “y’all didn’t get raptured??”
*why do I hear boss music?*
He is the John Wick of bar service.
This guy makes Gordon Ramsey look tame😂😂😂
Imagine eating a whole dinner and then Jon Taffer walks in right after and tells you the food will kill you 😭
🤢🤢🤢🤮🤮🤮😵😵😵
My ass suing ASAP
@@TAlyse-qj1oc u won't get shit
i would probably start crying bro 😭
So in California, in order to get any job that handles food, you need a Food Handler’s license. It’s a short, one and a half hour course. One segment they put great emphasis on is customer safety and ensuring the prevention of food-born illness, especially due to cross-contamination. For example, meat and vegetables should never be cut on the same cutting board.
Its so unbelievable that the bartenders, and owners, workers etc, act careless about their own place when they're failing.
Bro the way he comes out that car gets the inner middle schooler in me to be like "OOOOOOOOOOO BUSTED"
That was me watching this back in middle school, This aired back then and I totally forgot about this show. Glad I found it last week, Because I am absolutely addicted to Jon Taffer Breaking necks
The inner preschooler in me goes OOOOOO SOMEONE’S IN TROUBLE.
Id be saying “run bitch. He gonna getchu!”
*raw chicken enters the chat
John: “I’ve had enough I’m going in” 🏃♂️🚘
LMFAOOOO
It's more like 🚶🏃🚘
@@raethegenderfluid05 TRUE
Salmonella entered the room
@@BgAltair John Taffer is very mad 😡 right in front of Gordon Ramsey and cussed the cook out for serving raw chicken 🍗 and raw Bacon 🥓 to these customers and they will get sick 🤒 and that’s why the cook got cussed out by John Taffer right in front of Gordon Ramsey for not listening 🙉 what people tell him and not following directions and being responsible and showing good work habits and this place is going get vandalized and shut down and Gordon Ramsey is shocked 😮 and Gordon Ramsey is involved in this right in front of John Taffer on bar rescue!.
Jon and Gordon need a TV show together this is too good
Imagine the two of them ganging up on you
Man Jon yelling at someone off screen is like hearing family argue at the holidays, it hilarious 😂😂
Last time nobles died of food poisoning in Britain, in the middle-ages, the chef got boiled alive.
WTF?!😨😡😆
It's got to be a serious case of food poisoning for death, shouldn’t it?
@@addison7624 check "Richard Roose".
... Wait... Checking the Wikipedia article on him, it's more complex than what was said about him in a video on the Absolute History channel (because, mind you, it was only a very small segment of a long video)
@@addison7624 they didn't exactly have the best immune systems. Or cleaning standards
@@addison7624 Not in the middle ages
A lot of ppl think this show is staged but as someone who’s worked as a server for 10+ years, I can attest that things like this do happen. A lot of these sleazy, highway bars or run down bars in the city rarely get health code checks, rarely make any real revenue, constantly reuse food and beverages.
Still best tasting greasy pizza ever though lmfao and burgers melts etc.
@@joshuacoomer4955 with a seasoning of roaches and ants
@@Minimoni06137 they were delicious darlin lmfao more protein an flavor for sure
@@joshuacoomer4955 you’re probably country or southern; also married to your sister or mother. expired milk to you is probably just milk with extra texture. yeehaaw!
@@joshuacoomer4955 Don’t you just love the additional flavor of diseases 😍?
Imagine finishing your plate and then a second later Jon comes out the kitchen saying to not eat the food 😂
Bish, I would just dig my grave right there 💀
or he knocks it onto the floor while you try to eat it.
and then says it will kill you...like man
How Jon exits his vehicle in disgust is the same way I exit my vehicle when my curbside pickup takes too long.
John gets out of he car so aggressive, you would think hes running to the place
Then the camera turns and hes slowly walking🤣
LMAOAOAOAOAO no seriously 😭
😆
He's a mafia boss so obviously he isn't going to run in the bar
He’s walking towards the bar with the force of a thousand suns
@@thegreene4106 Raw Chicken in the kitchen: Oho! You're approaching me?
Taffer: I can't yell at shitty cooks without getting closer!
I like how he opens the door like he's about to kill someone, but walks slowly and politely to the place
He's like a parent who just walked into the classroom.😆
“THEY’RE RAAAW!! THEY’RE RAAAW!!!” Jon Taffer is like an American Gordon Ramsay. 😂
The chicken wings part was kind of hilarious because he says they're already cooked and so they can't be raw. If that's the case, then they aren't raw, they're just cold. But, I have no idea if they're pre-cooked or not. Either way, I wouldn't want pre-cooked wings, sounds gross.
Once ya taste the food ya know it's either good or just plain bad ☢️
Why does John fight with the door everytime hé leaves the car lol
Did you expect him to have his car door open at all times?
Lol aww cute comment I was noticing that too lol
😂😂😂 it’s true
I GOTTA STOP THIS *fumbles with the door for 45 seconds*
@@shemp_ haha exactly
Lol I love when they act like Jon is crazy for acting the way he does. He’s gonna get pissed off if you’re serving food that will literally make people sick. It’s that simple.
🚛😭😭😭😭🚛🚛🚛🚛🚛
Idk if throwing sh!t all around a kitchen is how you get your point across. Gordon Ramsay isn't even that.....childish lol
@@Leoprincess3038 girl what gordan does soooo much worse🤣🤣 and honestly they deserve cuz ur not on the show if your bar is good🤐 half these mfs dont even clean ofc hes gonna go and make a mess to have to force them to do so / get the point across
@@Leoprincess3038 Well Jon wants to wake them up, after all he's the one who's paying for it all.
@@wildshetentertainment1821 exactly watch these shows and EVERY time the owners have gone into whats called the cycle of destruction. theyre basically made some mistakes which led to troubles, then they take shortcuts which leads to more troubles which stresses them out which leads to more problems
the owners get caught in that downward cycle and cant seem to get out of it so they dont care and things go to pot. Gordon and Jon both know that sometimes you have to really ream someone out to get them to wake up and break out of the cycle which lets them become successful. Its painful yeah but absolutely needed
John Taffer enters the bar: “DONT EAT THIS FOOD. YOURE GOING TO GET SICK!”
Me: 😦 sneaks bites of food anyway
Started watching this 3 months ago while i was sick one day. Instantly fell in love with the show.
Taffer: sees raw chicken “WE GOTTA STOP THIS CHEF”
*proceeds to rip door handle off in haste to leave car*
Also Taffer: calmly strolls up to the front door after attempting to break out of his own car
He's watching them prep that item and every other item, waits till it's plated and on its way to the customer to intervene lol.
The calm before the storm. The famous Jon Taffer Temper Tantrum, when he fucking EXPLODES on the owner!
@@bunnehboi1985 I've worked in bars, and exploding in screaming rage is the only way you'll get through to some owners.
He’s not Richard kuclinski! (In case you don’t know who he is, he was nicknamed the “iceman” for killing people with antifreeze. He was a contract hitman for the mob)
@@krisaaron5771 most of the time. But some owners are just bold and 🤔.
Imagine you’re eating in a restaurant/bar. Gordon Ramsey and Jon Taffer walk in at the same time. You just stand their like 👁👄👁
I would run out lmao
'Fuck this shit im outttt'
'Fuck this shit im outttt'
If Gordon Ramsey and Jon Taffer walk in at the same time, start digging a foxhole, because WW3 is about to begin! DUCK AND COVER!!!
@@mywanzer9 oh god.
Armageddon has been manifested
One of the things I love about this show is how much I learn from it. It's rather educational.
I think guys like Jon Taffer and Gordon Ramsay get so firey and in-your-face is because they legitimately care and want to see people succeed, so they use tough love.
No lol they do it for the content. If they weren't surrounded by security/cameras, they'd have been physically assaulted by now; even if they were in the right to be upset. The episodes would be boring if they didn't rage.
As goofy and aggressive as this show comes off at times, I really do enjoy scenes like this and learning what NOT to do when cooking
The funny thing to me is that it's so simple, a child could comprehend it, yet these grown-ass adults don't! Rule 101: never store cooked product anywhere near raw product and that seems to be the main thing these idiots fail at doing! Like, how hard is it to keep cooked and raw items separated? Also, the hand-washing failures make me throw up in my mouth. You should be double time washing your hands in a commercial kitchen, simple as that! The level of cross-contamination is so off the charts in these places that I'm surprised the idiots don't make themselves sick handling all that raw food and then touching everything with that rawness on their hands!
It’s not knowing or not knowing, it’s doing or not doing. These people are LAZY...
@@benhaney9629 Job does not make people happy does it?
That's why job is useless to them.
I love john so much hes like an angry bowling ball with arms
🤣🤣 love it
Lol that is a perfect analogy 😂
This is the best thing I’ve read all day
It's an act.
Lmao
Jon Taffer makes me not want to eat or drink anything at a bar 😂
I like how John puts ppl in their place. Clearly the owners/managers havent been paying attention at all, DONT listen to their employees about issues or their complaints from customers!! You HAVE to make good food/beverages when thats LITERALLY ALL YOU DO!
Unfortunately, in small business there is a few that absolutely just don’t care as long as they are getting the money. So it takes people John to lit a fire under their asses to make them realize. They can get people sick.
@@ChaePetYou're not going to change personality by talking to someone.
Image if him and Gordon had their own show together..... EPIC DUET
Jon Taffer at the owner: “YOU ARE THE ASSHOLE!”
Gordon Ramsay at the chef: “IT’S RAAAWW, YOU FUCKING DONKEY!”
All you would hear is screaming
And add Psycho Dad to the mix for good measure. I would add Angry Grandpa there as well, but sadly he's gone. :(
I would pay good money to see those two go into a crappy bar/restaurant. 😆
hell yeah
9:57 I actually gagged when they zoomed in on the moldy meat. Why aren't they being reported to inspectors? God damn this country...
I swear that mold have a smiley face on it
@@adriansmith5279 lmao I saw that too!
@@chelseamelissa6615 same here. It's almost like that Ralph Wiggums from the Simpsons going "hehehe I'm in danger"
Now multiply that by 10,000. There's probably that many bars and restaurants like that in one state alone.
It might shock you how many bars, restaurants and fast food places are absolutely disgusting like these places.
Cook: "I think I'm doing a great job here"
Cross Contamination: allow me to introduce myself
Boy Jon sure doesn't play about his cross contamination 😂
these are low-key addicting
True
IKR
saying
There's no low key about it for me 😂
This guy is likeable when he’s mad lol
Because he's right and it's almost like you're doing the yelling. It's like non-direct stress relief lol
Like a bar version of Gordon Ramsey
@Mark Breau well the deadline doesn't leave much for bullshit so it makes sense. He does these one after the other, which is quite impressive that he can factor in any success to the entertainment.
He’s mad likeable yo
I also remember seeing an interview where he said something along the lines of he also yells to try to get the owners to understand why he’s there and pretty much if the owners not gonna get mad at why their bar is going under then somebody has to
Only people who don't take food safety into account are those that have never had food poisoning. Had it twice and it's seriously horrible.
Aside from roasting the employees and bar owners I like how Jon leaves his car in every episode when he spots something wrong
I died at his “ASK ME WHY YA MAD JOHN!!” Hahaha just the way his voice came out
He's mad because he's losing his hair and putting on a ton of weight.
love how jon loves talking about safety hazards when he threw a plastic plate in a deep fryer at 14:15
not to mention couldve burned the fucking guy from splashing hot oil
Deep fried plate anyone?
He did that because the oil was bad and needed to be changed anyway so the cook couldn't use it ... they said it was basically like dirty water at that point boiling everything instead of frying it
The guy just pulled it out like nothing happened 💀
@@sherbeartt John Taffer said right in front of his experts and his crew and Gordon Ramsey. Don’t eat no disgusting 🤮 food products and don’t eat anything here and don’t eat the freaking fruit 🍎 and I’m not kidding and you will get sick 🤒!!! Said John Taffer right in front of his experts and his crew and Gordon Ramsey.
2:05 Never ever mess with Taffer's family. Jon's wife nearly slapped him and rightfully so; for laughing while serving crappy disgusting food!
This show is legit the reason I stopped eating a lot of fast food and from restaurants in the past few months can't tell a lie.. lol
I took culinary class in high school, and was shocked when I learned it wasn't offered across the entire school system...cross-contamination is some serious shit 😬
The amount of people out there that "wash" their meat is ridiculously high and think that does more good than bad
It is.
People wash meat? What the....
Your already eating rotten meat, you think the meat is fresh?
I studied food prep and cooking and the basic food hygiene course ruined my life, I'm so fussy eating out now
"I'm so glad that I'm not DJ right now."
"Oooo! Is he getting his ass handed to him? Can I watch too?"
*Michael Jackson happily eating popcorn*
I love how John cares for others..
But as soon as it's his wife. THAT GETS REAL.
The girl in the last clip made me laugh when Jon tore into her over handling raw chicken then cooked food and her only answer was "What do I do" Like has these cooks and bartenders nvr been told by their parents or whoever that you have to wash your hands when handling food. Heck I can't even tell you how many times I wash my hands even when cooking just my own food, but it seems like after everything I handle I'm washing my hands.
Facts. Btw, did you hear the terrible excuse she said during the beginning of this video? “Well, I TRIED to wash my hands”. Bro, no you didn’t. It should be INSTINCTUAL to go wash your hands after handling raw food, not a “Oops I forgot to wash my hands! Welp, I tried lol”. She legitimately could’ve give someone food poisoning if she hadn’t already smfh.
I know he’s hamming it up for TV, but I absolutely love John’s meltdowns. Every mistake made in the establishment he takes as seriously as someone trying to murder his children. Lol
You would too if someone's deliberately trying to get someone sick, or kill someone, from salmonella poisoning.
TBONE? Used to watch your commentaries, fancy seeing you here.
@@Channeleven2345789 Hey! I'm still here, just... kinda taking a much needed break. I've been on a "journey", so to speak...
Huh.
I mean the moldy ribs and prime rib caddy were so gross, if anything he might have underreacted to how horrifying that was. There were literal mold colonies on the outside of that rib and he just cooked it and sent it.
I'm glad I cook my own food most of the time. I'm not saying I don't go out to eat, but this stuff happens everywhere and more often than we all know.
yep but most of the food is actually good unlike some of these peoples.
@@Gariellelynn in my opinion it depends where you go and who's working. If I see a place where a bunch of 18 to 25 year olds are working I cringe a little. Im not saying every person that age can't cook or do their job but cooking is something you perfect as you get older. I don't find cooking very difficult. In fact I enjoy doing it. I've met a lot of people though that mess up even the simplest dishes.
@@user-rw4xi8sm8h agree!
@@user-rw4xi8sm8h Being someone in that age range, it does get hard, man. And it sucks when you can’t get shit done. I love making pizza. However, I don’t like making people wait in Little Caesars. And when it isn’t done, I take it personally because I know I can do better. I blame myself and that’s it.
@@Gariellelynn Those gross 🤮 🍱 foods and those gross 🤮 🍹 drinks on those tables is gonna get y’all into big time trouble 👿 by John Taffer and his experts and his crew right in front of Gordon Ramsey!!!. And y’all don’t listen 👂 Close this business 👩💼 down it’s over!!.
As someone who has cooked professionally for over 13+ years all of these clips were disgusting to watch.
As a 12 year cook they are spot on with the health violations and dead oil in fryers
"O.K., He's handling the crucifix, now he's put the crucifix down on the counter, NOW he's reaching for the Star of David, CROSS-CONTAMINATION!!!
Amen!
LOLOL
😂😂😂😂😂😂😂🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣💀
I'm not religious, and that was the best analogy!😆😆😆😆😆😆
😂
"I ain't been work in 3 days"
Bruh that mold is closer to 3 years. You seent it. I guarantee it
That stupid chef should continue working as a chef in the bar and not be absent for working.
@@osagiee.guobadia-secondytc4624 he shouldn’t continue working bro
@@yourboyshrek2100 He's sick. : 0
I love how at the end John sounds so nice after you just saw him scream at a bunch of people
"Why are you mad Jon?" 😂😂 gets me evey time.
This should be titled "How Not To Handle Raw Chicken"
True
Or raw meat
You know when the guy said he was feeling sick, I was thinking. " Did you eat the food?"
The only thing I needa know is why tf do grown ass adults not know common sense with washing their hands 💀
When Jon Taffer starts raising his voice and yelling at everybody, he sounds like a bossy elf in Santa's workshop. 🤣🤣🤣🤣🤣
😆
How do u know what a bossy elf in santsa workshop sounds like ?
@@johnsonjaikaichow9972 he's been there obviously
He reminds me of a Mob Boss in New York City
“PUT THE MONEY IN THE BEG, put the beg in the caa….and then put the caa in the garage”
"WHY WEREN'T YOU AT ELF PRACTICE"
I love that Jon's wife is just as blunt as Jon! 😂 she's like, "here's your chance, don't screw up!"
17:19 I can’t stop laughing at “can I go see too”😂😂😂
I love how DJ's employees were just watching all happily. Reminds me of childhood when me and my siblings would listen to the other getting in trouble.... ahhh memories.
Nice profile picture dude
Jon: "I HAVE NEVER SEEN ANYTHING LIKE THIS BEFORE:
Also Jon: *sees it every time
“Ahhh BAH BAH BAH!!! THIS IS F***ING RAWWWWWW!!!” “A TATER TOT YOU CAN’T COOK!?” 😂😂
If I was Jon I would had NEVER had my wife try food at any of the rescues 😭😭😭
13:55 the way he flips the plates onto the table and creates an even bigger mess 😂 the lady’s reaction 😂😂😂 man this guy is hilarious
Jon Taffer: But, you served it! (throws fork and plate into a bunch of food)😠🍽
That whole part gets me every time.😂
"Don't eat anything or you will get sick."
*Guy continues to chug beer*
He didnt say dont drink anything 😂
@@Cooldude-yj8ns true lol 😂
@@sleepymika2310 John Taffer said gross 🤮 foods and gross 🤮 drinks is not healthy people get 🤒 sick and a tummy ache and be in a hospital.
@@Cooldude-yj8ns John Taffer said drinks 🍺 is not healthy and people get sick 🤒 and a tummy ache and be in a hospital 🏥.
@@solomonburgess8196 beer is very healthy. ipa a day keeps the doctor away
Can't stand his wife. She just acts like that because of who her husband is. If she wasn't married to him she'll be at all those bars eating that food with no problem lol
not gonna lie yea like i cant be sure if they are being serious or not when he sends people in he knows. if they pulled people who walked out to talk or had a decoy with a hidden camera on them talk to people inside to ask about food so they arent aware then id see more of whats really going on
Well he’s obviously going to send in people he knows, because they have an idea of what’s supposed to be done at bars. Only way he’s going to get an accurate idea of what’s wrong.
@@Rwlemmen No shit bro. My issue is her snotty ass smug attitude. Look at everyone that he brings in to do these. They just act like regular customers
You know she would.
@@stonecold316339 Jon literally told her to say that, to see what their 'best' is, since they then know Jon will come in after if it's bad
The restaurant and bar business is very hard, so many challenges and it's incredibly unforgiving.
I love how the guy waiting for his ribs, looks at Jon Taffer like he has no idea who tf he is
Someone asked for a compilation of just Jon Taffer having enough of the Bar irresponsibility and just leaving the car
This is as close as we get
23:59 for someone who was in the military specifically the navy you’d expect them to have more discipline
John threw food in an active deep fryer, that is insanely dangerous
Reasons why John should do a episode with Gordon Ramsey
Reason one: they have the same burning passion, even if they sound like assholes
Reason two: they are both amazing at their jobs
Reason three: they both know exactly what they are doing and won’t take shit from anyone
Reason four: all of the above plus the fact that it sounds super promising in general.
Edit: they also both say “Look at it!” while proceeding to touch the filth and grime and nasty stuff that they don’t clean.
that would be the most pointless crossover in the history of crossovers
@@javonfr8030 but come on...
If be funny seeing two guys yelling at owners and chefs. Plus they can share both sides like let day one didn't notice one thing and the other guy come in and is like dude... They did this shit.
😭😭😭😭😭
Wish they would wear gloves this stuff is disgusting
@@javonfr8030 Redundant, yes, but hey. You might could do one.
If Steven Seagal and Gilbert Gottfried had a baby, Jon Taffer would be it.
Be its boyfriend
I can’t unsee or unhear that now
I am in a delirious post corona vaccine haze but this comment genuinely ended me. Laughing my ass off as I go towards the light
@@yassinesenghor7748 My work here is done 💚
AYY
17:20 You know it’s bad when one of the employees asks if they can watch their boss getting their arse handed to them
I have a pro&cons with open kitchens at bar & grills. The pro side is that I can see how clean or dirty the kitchens are, the con side is that some times I smell like grease from the frier.
I'm not eating grease I can smell. Nasty.
And I want to know when new grease day is, b/c that's the only day I'm going