Ramadan Special Chicken Malai Cutlet Recipe,Ramzan Special Recipe,Iftar Recipe by Samina Food Story

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  • čas přidán 15. 03. 2024
  • Ramadan Special Chicken Malai Cutlet Recipe,Ramzan Special Recipe,Iftar Recipe by Samina Food Story
    #cutletrecipe ,#ramzanrecipes ,#iftarrecipe ,#saminafoodstory ,#newrecipes
    Chicken Malai Cutlets are a delightful snack that combines the succulence of chicken with the creaminess of malai (fresh cream). These cutlets are flavorful, crispy on the outside, and tender on the inside. Here’s a simple recipe for making them:
    Step: 01 : Chicken Stuffing Preparation
    Oil : 2 tbsp
    Ginger and garlic paste : 1 tbsp
    Onion chopped : 2 tbsp
    Boneless chicken : 200 gram
    Cook it 2 to 3 minutes or until chicken color changes to white
    Salt : 1 tsp
    Coriander powder : 1/2 tsp
    Cumin powder : 1/2 tsp
    Garam masala powder : 1/2 tsp
    Black pepper powder : 1/2 tsp
    Water : 1 cup
    Now cover it and cook it on low flame for 8 to 10 minutes
    Step: 02 :Assembling
    Boiled potato : 2 large size
    Bread slices : 2
    Fresh coriander chopped
    Green chili chopped : 3 to 4
    Nestle milkpak cream : 3 tbsp
    Now grease hands with oil
    Now dip it in to the eggs
    Coat it with bread crumbs
    Now you can freeze it in to the freezer for 2 to 3 weeks
    Step: 03 : Frying
    Heat up oil on medium flame
    Fry each side for 2 minutes on low flame or until color changes to golden brown
    Hope you enjoy the recipe.
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