AFANG SOUP.CALABAR STYLE,WAY.2021 STYLE.HOW TO COOK AFANG SOUP.NIGERIAN RECIPE. AFANG SOUP RECIPE.

#AFANG#SOUP#CALABAR#STYLE#
THANKS FOR DROPPING BY. if this is your first time here,thanks for DROPPING by. this video explains how to cook AFANG SOUP CALABAR STYLE with NIGERIA RECIPES such as ISAM,stockfish, okazi leave and periwinkle in English. this video is for all.
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INGREDIENTS FOR AFANG SOUP
1.okazi leaf (Gneutun africanum)
2.water leaf
3.Isam(AFRICAN periwinkle)
4.Goatmeat
5.2 dry catfish
6.stockfish
7.snails
8.yellow chilli
9.seasoning
10.salt
11.375ml of red oil (palm oil)
12..2 bulb of onions.
13.3tablespoon of crayfish
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[@anulikaorazulume8926]

I make afang soup using your recipe. It is my favourite soup. I want to say thank you. Keep doing the good work.💕

[@RecipebyRuth]

Awwww!! Thanks so much dear lovely sister and I'm glad this video was helpful ❤ 💕. I really appreciate your support. And i hope you visit always ma.thanks

[@martinezdelicacies5361]

The vegatable soup actually look yummy salivating already

[@RecipebyRuth]

Thanks so much dear lovely friend for your genuine support i really appreciate,this is afang soup, we pound or blend the okazi leaf to thicking it .. i hope you visit always

[@giftdaniel9723]

My sister I enjoy your food

[@beverlygeorgeoteri222]

so simple and i dey buy am for resturant

[@RecipebyRuth]

Yea, it's simple to make and healthy recipe. Thanks so much dear lovely sister, i believe you will like it if you try it out. I hope you visit always

[@amaiwoudesire2775]

It my first time really nice 🥰🥰🥰

[@RecipebyRuth]

Awwww!! Thanks so much dear lovely friend , i really appreciate your coming abd genuine support and thanks for your comment too. I hope you visit always and you could turn on the bell for notifications dear. Thanks so much

[@davidoke479]

Wow! Wow!! Wow!!!
Nice one.

[@RecipebyRuth]

Thanks so much and I hope you visit always. You could turn on the bell for notifications when new videos are updated

[@chinwengozinnabuife890]

good l will try this your method

[@RecipebyRuth]

Thanks so much dear lovely friend, you will like the outcome and please share feedback with us. I hope you visit always ma 💓 ❤

[@tessyshotkitchen]

Very very fresh.

[@Nitureallyvlog2755]

Very nice shear bahut hi pyara laga vlog

[@chimapreciousbaby9861]

U re a good cook dear

[@RecipebyRuth]

Awwww!! Thanks so much dear lovely friend. I really appreciate and i hope you visit always

[@AmakaSavior-ie8od]

Very nice

[@RecipebyRuth]

Thanks so much dear lovely friend and I hope you visit always, you could turn on bell for alert when new videos are updated weekly.

[@kmukbang]

우와 무슨 메뉴에요? 맛있겠다. 반갑습니다. 응원할께요.😄😄😁💥💥🌟😎😎✨️✨️😘💖🥰🥰

[@bermoybrothers8021]

Wow grabe host pecture palang busog na ako.. Thank you for sharing ang GodBless

[@maxyour.9166]

Very nice video

[@bukolanana9451]

This is exactly what i have been looking for, well explained. Thanks so much for sharing this. I will follow this exact method to make mine today

[@arobeat944]

WowI love your cooking and your kitchen this soup looks delicious and yummy

[@babesbaba1166]

I’m going to copy this method and make my own today

[@RecipebyRuth]

Thanks so much dear lovely friend and you will enjoy it and I hope you visit always

[@bananirkalakakali6127]

Healthy and testy receipi ❤️👍

[@yahyamasamba]

this makes me sooooooooo hungry i love it!

[@RecipebyRuth]

Thanks dear friend

[@Evnoyel20]

I love the way broke down the processes

[@RecipebyRuth]

Awww,thanks dear. I really appreciate

[@ajayigift41]

I like the way you are explaining everything so nicely

[@RecipebyRuth]

Thanks dear friend, I'm glad you enjoyed it. Pls stay genuinely connected always as more interesting videos are updated WEEKLY. You could turn on the bell for notifications when i post new videos.

[@tessyshotkitchen]

Awesome, well prepared

[@RecipebyRuth]

Yes, thanks

[@neetaskitchen1857]

Ny sharing big lykee 👌 thanks

[@RecipebyRuth]

Awww,thanks dear friend

[@kashmir44]

Mouth watering recipe .... Thanks for sharing my new frnd

[@RecipebyRuth]

Thanks so much dear lovely friend

[@abumeremaris6095]

I really love the way u cook it

[@RecipebyRuth]

Thanks so much dear lovely friend for your genuine support and I hope you visit always

[@uchennaidoko2541]

Love u. Ur channel motivates me . u won't understand

[@RecipebyRuth]

Awwww!! , I'm so glad i was able to help you. Thanks so much for your wonderful touching comment. I really appreciate your support dear friend. I hope you visit always as more interesting videos are updated weekly here. You could turn on the bell for notifications when new videos are updated. Thanks so much

[@ijoameh5144]

Nice. Weldone

[@RecipebyRuth]

Thanks so much dear lovely friend and i hope you visit always 😘 ❤

[@foodhairwithk5903]

Nne this is Amazing, I keep coming back to this recipe because it's just everything.

[@RecipebyRuth]

Thanks so much

[@valiziuchie9228]

This is my favourite soup

[@maryjosephjoseph735]

Wow it's awesome

[@RecipebyRuth]

Awww,thanks dear friend. Please stay genuinely connected always as more interesting videos are updated WEEKLY.

[@emmanuelemeka9863]

I sub to ur channel, when you mentioned the spinach ✅

[@RecipebyRuth]

Awww!, thanks so much for your genuine support i really appreciate and i hope you visit always. You could turn on bell for alert when new videos are updated weekly
Thanks so much

[@photopeia7133]

Best

[@RecipebyRuth]

I'm glad you like it

[@mercybobby3587]

Thank for making this easy,am definitely cooking it tmrw for the first time wit this procedure,Good job dear

[@RecipebyRuth]

You are highly welcome dear lovely sister, you will definitely love when you prepare it and please let me know how it turns out ma. I hope you visit always ma. Thanks so much

[@gracee0727]

You will live long... I love your method of seasoning

[@RecipebyRuth]

Thanks so much dear lovely ma. I really appreciate your support and visit. I hope you visit always ma. More interesting videos are updated weekly and you could turn on the bell for notifications when new videos are updated ma. Thanks so much

[@nneomaiwuh7235]

I'd definitely try this out

[@RecipebyRuth]

Awww,thanks dear sis

[@tessyshotkitchen]

Complete protein

[@amaechijoseph7628]

That's yummy yummy. The taste gonna be irresistible. Kudos.. I Can't Wait to watch More

[@RecipebyRuth]

Thanks dear friend. Stay genuinely connected always

[@omastaste]

The freshness of the ogazi and water leaf 🤔🤔
Let me keep watching 😊

[@RecipebyRuth]

Exactly! So juicy on the isam when you suck it out and superb delicious

[@chillstudio545]

Its amazing

[@chizobapeace2293]

You made it very easy to learn
Thanks

[@RecipebyRuth]

Thanks so much nwannem mmadu, I really appreciate your visit and comment and i hope you visit always and you could turn on the bell for alert when new videos are updated weekly. I'm glad you like the video too, nwannem mmadu IMELA.

[@kenne4007]

Delicious recipe

[@RecipebyRuth]

Thanks

[@roselynnwankwo2606]

I love this.....it is sweet even though I did not tested it

[@RecipebyRuth]

Thanks dear, more interesting videos are updated WEEKLY ,please stay connected ,turn the bell to notifications when new videos are updated dear.see you around.

[@asiakakitchen4431]

Looks so tasty thanks for sharing this recipe with us dear friend

[@RecipebyRuth]

Thanks so much dear lovely friend and please stay genuinely connected always as more interesting videos are updated weekly. You could turn on the bell for notifications when new videos are updated. Genuinely connected always

[@madnijaan4715]

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[@noelasasha5836]

So delicious 🤤

[@RecipebyRuth]

Thanks

[@lagalagngsamar9075]

Wow nice cooking yummy

[@ruthulelu144]

I'm salivating already, it's really look yummy

[@RecipebyRuth]

Thanks pls cook with me @new RECIPES WEEKLY

[@RecipebyRuth]

Cook with me @new RECIPES WEEKLY

[@RecipebyRuth]

Cook with me @new RECIPES WEEKLY

[@melaninmoh1333]

Wow! So yummy!🥰🥰👌

[@RecipebyRuth]

Thanks,more videos keep coming WEEKLY, please drop by to check

[@riffatrashid250]

Looks delicious!

[@RecipebyRuth]

Thanks, genuinely stay connected as more interesting videos are updated WEEKLY

[@jenniferogbalu6460]

So trying this very soon😋😋😋🤤🤤🤤

[@RecipebyRuth]

Awww,thanks dear sis and you will enjoy eating it

[@lovethscorner]

i have watched many of how some people prepare their afang soup on yt,but yours is exceptional!!! for the fact that you pound the afang leave really got me to sit well and watch this video in full!! well done girl, you did a wonderful job and the out come was fantastic .. i know the original akwa ibom afang soup when i see one,with this,you got my sub and bell on!!!!! well done..

[@RecipebyRuth]

You are highly welcome dear lovely sister and thanks so much for your genuine support i really appreciate and I hope you visit always. Genuine friends always ❤ 💛

[@LizaRahman]

Looks delicious 🤤

[@madnijaan4715]

czcams.com/video/m3ztTE1598s/video.html

[@AngiesHaven]

Yummy looks like the one sold at the restaurants over here

[@RecipebyRuth]

Awww,thanks dear friend i really appreciate dear

[@agusssuwito145]

nice presentation...thank you for sharing this awesome video...warm greetings from Indonesia

[@RecipebyRuth]

Awww!!, thanks so much dear friend for your support and I hope you visit always.

[@Indaymarievhic]

look so yummy thanks for sharing

[@RecipebyRuth]

Thanks, please stay in the building always

[@naturallytrippi5055]

Made me soooo hungry!!

[@RecipebyRuth]

Cook with me @new RECIPES WEEKLY

[@MISSJULESCHANNEL]

wow yummy delicious thanks for sharing GODBLESS watching fromacau new here

[@neetaskitchen1857]

NY sharing good vd thanks 👌

[@RecipebyRuth]

Thanks so much

[@glanceoflife6489]

Very beautiful ❤️

[@ratimomicah1198]

Nice one sis

[@RecipebyRuth]

Thanks, cook with me @new recipes weekly

[@beautifulplacesinworld481]

Love ❤️

[@RecipebyRuth]

Thanks

[@speakspanish8009]

You are a really good cook! 👏🏻👏🏻👏🏻

[@RecipebyRuth]

Thanks dear friend, genuine friend.

[@queenjaybee8360]

This actually just made me hungry lol

[@RecipebyRuth]

Thanks, pls cook with me @new RECIPES WEEKLY

[@rosechommy4423]

Nicely prepared dear. It looks yummy and delicious 😋❤

[@RecipebyRuth]

Awww,thanks dear friend and I really appreciate your support always

[@madnijaan4715]

czcams.com/video/m3ztTE1598s/video.html

[@ShaqKoyokArt]

Oh yum. Thanks for sharing. Learn new cooking ingredient. In Malaysia we steam the snails and stir fried it with coconut milk and tumeric.

[@RecipebyRuth]

Thanks, I'm glad you learnt something from the video and I also learnt from what you said. Thanks. More interesting videos are updated weekly please stay genuinely connected. Here in Nigerian we also prepare snails in varieties of ways .

[@madnijaan4715]

czcams.com/video/m3ztTE1598s/video.html

[@RenfriKusikepa]

Cool my friend ... Really presents interesting content. I look forward to your next video and God bless us ...

[@RecipebyRuth]

Thanks dear friend, genuinely connected always as more interesting videos are updated WEEKLY

[@tbabybabyt4477]

Nice job..I just subcribe to your channel...pls is this ukazi leaf bitter?

[@RecipebyRuth]

Thanks so much dear lovely friend. You are highly welcome. Ukazi is not bitter but some when blended with local engine, has slight bitter taste or flavour. That's why I chose to pound on mortar in some cases.
I hope you visit always dear lovely friend.you Could turn on the bell for notifications when new videos are updated weekly.

[@mitsyfacey7151]

Nice

[@RecipebyRuth]

Thanks

[@its_.henrita]

Going to try it out..thanks for the video

[@RecipebyRuth]

Thanks for watching, please cook with me @new really WEEKLY

[@RecipebyRuth]

Thanks for watching

[@itssarah7239]

Wow 😋😋😋

[@RecipebyRuth]

Thanks

[@mymagicalhome]

Hi 👋 here to show some support 😃😃 this was so fun to to watch i was completely unfamiliar with this recipe 😃😃 thanks for sharing

[@RecipebyRuth]

Thanks for your support, stay in building always

[@JeffrenaGeorge]

Looks so goodddd 😋😋😋

[@RecipebyRuth]

Cook with me @new RECIPES WEEKLY

[@JeffrenaGeorge]

Ulelu Ruth yes keep it cominggg 😊😊😋

[@godwinjpgodwinjp5250]

I love this soup die and am in love when preparing it. I love cooking

[@cha3biahmedidrissi322]

Nice like like like

[@draskitchen8279]

Looks so yummy!! Thanks for sharing!

[@RecipebyRuth]

Thanks dear friend, i appreciate your support. Friends always

[@draskitchen8279]

@@RecipebyRuth For sure and congratz again on your 1,000 views on this video!

[@bestfoodrecipes1572]

Wow😋

[@RecipebyRuth]

Thanks so much dear friend and you are highly welcome dear. Please stay genuinely connected always as more interesting videos are updated WEEKLY. You could turn on the bell for notifications when new videos are updated. I love genuine friends always

[@TheBlagroves]

Nice 👍🏾

[@RecipebyRuth]

Thanks and genuinely connected always as more interesting videos are updated WEEKLY

[@acy_kenya]

Looks soo delicious 😋

[@RecipebyRuth]

Thanks pls cook with me @new RECIPES WEEKLY

[@RecipebyRuth]

Thanks

[@leahlife6591]

Am here as I promised we love a supporting queen 👑

[@RecipebyRuth]

Thanks, stay in the building always

[@nurvlog2132]

Sukses seulalu teuman seumangat💪💪💪💪

[@shreeshamoriyagaming4026]

Very nice video ❤stay connected ❤

[@thatsreallyniya1419]

This makes me hungry love it❤️

[@RecipebyRuth]

Lol,please cook with me @new RECIPES WEEKLY

[@eseblessing2484]

@@RecipebyRuth my question is about the periwinkle. Do you eat the periwinkle shell as seen here cos I Haven't cooked with the shell before?

[@RecipebyRuth]

@@eseblessing2484 No dear Ese, you suck the edible part out from the shell,then throw the shell away dear. Thanks so much dear for your genuine support and I hope you visit always.

[@eseblessing2484]

@@RecipebyRuth What if I decide to Cook with just the extracted periwinkle. That's without the shell?

[@eseblessing2484]

@@RecipebyRuth What about cooking with only the edibles. That is without the shell?

[@shaguftaskitchen1504]

👌👌👌

[@RecipebyRuth]

Thanks so much dear friend I really appreciate your support always. Please stay genuinely connected always as more interesting videos are updated WEEKLY. You could turn on the bell for notifications when new videos are updated. I love genuine friends always

[@cheflaifa]

Looks good. Thanks for sharing. Please is okazi the afang leave?

[@RecipebyRuth]

Yes dear lovely friend, okazi is the afang leaf. Thanks so much dear friend for visiting and I hope you visit always and please you could turn on the bell for notifications when new videos are updated. Thanks so

[@kiagengcokronanggolo8812]

Ya salam

[@24suhaoz24]

Destek bizden her zaman

[@ruthulelu144]

This is yummy soup, I'm so going to try it

[@RecipebyRuth]

Cook with me @new RECIPES WEEKLY

[@ThatGirlSJ]

🤩🤩

[@RecipebyRuth]

Thanks

[@bagsndjewelries]

This looks so yummy definitely trying it for my channel

[@RecipebyRuth]

Awww,thanks dear friends and I'm glad you enjoyed it. More interesting videos are updated WEEKLY please stay genuinely connected always

[@AshMondelo]

Look so tasty I wanna try this recipe for. My next Vlog #KoolitKidsUSA

[@RecipebyRuth]

Hello everyone,you are all highly welcome to my channel, i hope to see you always and please do subscribe and share this video to friends and families.
To watch more videos on this channel, please click link below.
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Thanks all my genuine subscribers for your support always and if you have not subscribe, please do subscribe for more interesting videos are updated WEEKLY

[@novelafinancial4697]

Ruthy Ruthy. I hail. Nice one!

[@RecipebyRuth]

@@novelafinancial4697 thanks so much i really appreciate sir.

[@madnijaan4715]

czcams.com/video/m3ztTE1598s/video.html

[@splendideronobi8839]

Please this afang, did you wash before pounding

[@RecipebyRuth]

No dear, wash before they sliced them at the market. If you wash before pounding, it won't pound very well infact it will be difficult to pound. Its best to ask them to wash it at the market before slice,then you spread it on tray or strainer so the water dry before you pound dear lovely sister. Thanks so much for your support i really appreciate and I hope you visit always and you could turn on the bell for alert when i upload new videos.

[@brendanpatrick3960]

Imagine me an akwa ibom girl don't know how to make afang soup... Anyway I have learnt

[@RecipebyRuth]

Thanks so much dear friend. I'm glad you learn something. I hope you visit always. Please you could turn on the bell for notifications when new videos are updated weekly. Thanks so much

[@CASMANCHANNEL]

Hello my friend😊🙏

[@amakatshaimo6990]

Can I have next available flight, I miss your food

[@RecipebyRuth]

Awww! Thanks, please cook with me @new RECIPES WEEKLY

[@donpulubitvofficial4645]

wow so nice, sending my full support to you w love, im done tro tamsak, hope you to thanks po

[@RecipebyRuth]

Thanks so much dear lovely friend

[@blessingjoseph3795]

This is yummy but pls next time pls don’t use onions to prepare afang soup

[@RecipebyRuth]

You are highly welcome dear madam, i really appreciate your genuine support ma. Thanks so much and i hope you visit always ma 😘 ❤

[@RecipebyRuth]

Thanks so much dear lovely friend I really appreciate your support. I hope you visit always and you could turn on the bell for alert when new videos are updated

[@Love-bg8nr]

Did you wash before pounding the ukazi leaf

[@RecipebyRuth]

No MA and that because the okazi is washed, pat to dry before cut. So we don't need to wash again before pounding. It will make it difficult to pound dear sister. Thanks for visiting and i hope you visit always. You could turn on the bell for notifications when new videos are updated ma. Thanks so much

[@QueenNiella64]

Do you wash the ogazi leaf before pounding?

[@RecipebyRuth]

I wash before cutting it in the market, doing so help keep it dry for pounding. Washing before pounding makes it difficult to dear lovely friend. So i suggest you ask the to wash before cutting it for u. Thanks so much dear lovely friend for your genuine support and I hope you visit always

[@vanessaszone1350]

All I need now is the ingredients to make this yummy soup 🍜 Kaii. Nice one sis.❤️

[@RecipebyRuth]

Awwww! I wish I could send you all the ingredients already. Thanks for watching

[@vanessaszone1350]

@@RecipebyRuth . My dear I would be so happy ehhh 👍

[@HOMEMADEbychefbevy]

U are doing well, but u need more light and updated camera for ur work to look more attractive

[@RecipebyRuth]

Thanks so much dear lovely sister for your genuine support and observation. I really appreciate and i have improved now dear. Please take a look at this videos and tell the difference, i love to learn:
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I hope you visit always dear lovely sister and friend and please you could turn on the bell for notifications when new videos are updated weekly. Thanks so much dear lovely sister.