How to cook Edikaikong soup like a pro ! A step by step guide for beginners.

Thank you for watching today’s video.
List of ingredients
Ugu 70% 👉🏽 fb.watch/mj9Bb3-moc/?mibextid...
Waterleaf 30%
Onion
Pepper to taste
Palm oil
Seasoning
Dry fish
Ejakika
Periwinkle
Goat meat
Snail
Crayfish
Cow skin
Can you perceive the aroma???

[@joyfulcook]

Thank you for watching. 🥰🥰
Shop my cookware 👉 www.joyfulcook.com/home/

[@ememosayi6252]

Welldone but as a correct Calabar chick, I'd like to let you know it is "Edikang Ikong" in two separate words not Edikaikong. Edikang ikong means "fried vegetables". As you know, it is cooked virtually without water. The vegetables, the waterleaf and the Ikong (ugwu) contain a lot of water which basically is the water for the soup.
You avoid adding much water during the cooking of the meats, let the water be almost gone by the time you are done cooking the meat, then add the oil and then the vegies. The oil draws out the water from the vegies.
As I said before, the fact that it is almost fried in oil is what gives it the name "Edikang ikong" (fried vegetables).
You did good though.

[@bellooyindamola2358]

Funny thing I started my weightloss journey some months ago and all my native soups I got the recipes from your page….. my edikankong is already bad I just had to watch this again so perfect it

[@nsikakntekpere5421]

Wow, this is a perfect edikang ikong soup . I can't believe you're not an Akwa Ibomite or Calabar, Weldon dear.

[@joyfulcook]

Wow, thank you

[@julienneViasie]

My favorite Akwa Ibom dish, love it .

[@umubyeyi_wapapa1251]

Wow, water is coming out of my mouth😂
The stew looks delicious and i like how you didn't use too much oil (the way i like it).
Much love from from Rwanda ❤
Can't wait to eat this once I visit Nigeria 😊

[@agoiobunso]

Wow well done look so delicious and yummy 😋😋 thanks for sharing

[@uchennabuife374]

I love watching you cook. Thanks for the recipe .

[@orisbest1451]

Wow! I love the method with which you prepared this soup.

[@JulianaChukwuike]

I love this soup .... thank you joyful cook yummy, watching from Nigeria Lagos

[@ifeomaprudenceani8282]

Omg! This is rich❤ with this kind of meal, say bye bye to blood transfusion or iron infusion 😂

[@apochicecilia7409]

Thanks for sharing your recipes ma'am

[@rosabradford4482]

Looks delicious. I'm gonna try making you dish.
Thanks for sharing yummy healthy recipes❤

[@kienneola5111]

Im not a Nigerian buy I'll try this this.

[@onafuwaoluwatoyin2766]

Wow looks yummy

[@amarabiaibeawuchi3785]

Good cooking!
& The soup looks delicious!

[@PatiencePhilips-nq3np]

Yummy yummy yum yum....,....

[@ojerindejumoke5278]

Yummy😋😋
Thanks for d recipe 🙏

[@user-dw5cw1vn9u]

Wawwww lovely my first time here ooo I so much love this soup

[@RecipebyRuth]

I love it ooh, one of my favourite soup ever, i love all the detailed explanation on each ingredients.

[@joyfulcook]

I'm glad you like it

[@VictoriaAnyanwu-hu3qp]

Wow 😲 this looks so delicious 😋😋

[@dorisagor9542]

My best soup. Goes so well with pounded yam. I love your recipe

[@AlaoAbidemi-b9e]

Interesting,I love ur method of cooking

[@chidinmaprincess1912]

Thanks Joyful cook you're so amazing in cooking. Thanks for shearing. I love your channel. Yummy.

[@salescore01]

Thank you I’ve been wanting to prepare this tomorrow and cooking it

[@miraskitchen9915]

Wow,looks super delicious 😋

[@Julz_Bae]

I love it .

[@user-nh3rf2ff6c]

I am not a big fan of putting our local delicacies online. But, seeing your headline "Edikaikong" you called it by it's original native name. I love, you for being factual. And watching this is making me crave for some Calabar delicacy. Thanks for sharing.

[@mastergodwintv8396]

I love this! ❤💞

[@StellaGafera]

Nice one I love you soup❤

[@Victoria_Captain]

Thank you mama , I really needed This

[@user-vv2kx5ku5z]

Very nice and good looking

[@kiladoris6808]

Looks delicious and yummy. I'll definitely give it a try. Watching from camp Pendleton California

[@shaneesechappell3323]

Ventura California, thank you so much for your help 🙏

[@PreciousOsinachi-yu1mv]

I love watching your videos 😮😮

[@gracee465]

An award winning soup .

[@edwinareeves4086]

wow! this edikaikong is rocking. look very delicious and nutritious. i am watching form Winnipeg, Manitoba Canada

[@chimaobiihekaire8481]

So delicious, watching from Maryland, USA!

[@user-qg7cq5xe3d]

Looks yummy 😋

[@seefoodcookingchannel5312]

👍🏿👍🏿👍🏿👍🏿 that looks fab

[@francaibekwe7816]

Edikayikong is one of my favorite soup. You did justice to this soup👍
Watching from Lagos

[@MaviMonday-ph8cc]

Thank you 💕😘 for this wonderful cook, watching from benin

[@user-og1wc9we6j]

Tried it today it was a banger thanks so much 🎉hubby liked it too

[@user-fq1qq9yr4s]

This is one of my best soup ❤

[@chinweraymond5603]

This one na ofe owerri enough protein inside.yummy! yummy!

[@joyfulcook]

Edikaikong is also made with assorted meat & fish

[@deborahmakir7504]

I tried your afang recipe and was so happy with the results..I’m watching from Ghana

[@Delsyl_23]

How did u get the leaves

[@motunrayo6005]

My first time here and I love the video step by step

[@johnfinebobo]

Wow this was so yummy, watching all the way from Maryland, USA 🇺🇸

[@queenstv8099]

This is Yummy 😋
Watching from Asaba

[@nelmontana1206]

Am Neil watching from Benin republic

[@chichichilovr8859]

Thank you for the recipe mummy.I'm watching from EBONYI STATE

[@okoloonyinye2323]

Exactly what and how I made it last night. Enjoyed with fufu😊

[@ayilelaura5448]

Beautiful. From Cameroon

[@bobganahbila9293]

Yummy. Yummy. I will try this. Nigerian soup. Thank you for sharing. from Cameroon

[@AmarachiFavour-bw9dz]

Am Favour watching from Owerri, I so much love your cooking

[@OnwukaikePeace]

Yummy yummy food

[@rayokolo]

Nice one, love ur cooking as always, watching from Abuja. ❤❤❤

[@user-qo9iu9fc8s]

I always enjoy your cooking from Cameron

[@yasminscooking9878]

Wow very fantastic Great recipe l will for sure have to try 🙏🌼thanks for sharing new subscriber 🎁 ❤❤

[@kweganadenike5886]

🎉🎉🎉🎉❤❤❤❤❤love it

[@sisteririsgoins5660]

Wow looks so delicious never had nigerian food but want too.

[@joyfulcook]

Hopefully you get to try it ❤️

[@kcblinktv5583]

I tried your recipe and it was so delicious, thank you so much ma❤❤❤

[@GloryHussein]

This is my first time here .Am friend says you are the best and I love your cooking.

[@TitusMoki-et1sw]

Princess watching from Cameroon
Yummy 😋 I'll definitely try this tomorrow 😊

[@GospelDuff-pp9tu]

Yummy ❤❤watching from Abuja

[@HeritageEichie]

Nice one

[@user-ox7ys1lg4n]

I am watching from Taraba state i love your cooking I've learnt alot , lots of love

[@akpatanosakhare1114]

Superb ❤ am Nosakare watching from benin City

[@chinwendualex4057]

Yummy 👍❤❤❤

[@monisolaadebambo1624]

I am watching from ibadan

[@sweet5157]

Yummylistic 👏👏
Am salivating
Even the snail is snailing 😂😂

[@beebii8400]

😊joyful mama thank you for always sharing, I dey always gbadun(enjoy) your cooking cause you take it from scratch, this makes me give your videos thumbs up even before i start watching the video...
I am BEEBII watching from Lagos Nigeria.

[@ogechiogan-ekandem2776]

Dear Sis,
Congratulations!
You did justice to Nigeria's Wonder Sauce!
'Watching from Togo!

[@MercySunday-gy6ej]

Yummy 😋

[@dannyboy2413]

Daniel from abuja i love ur video

[@peacekanu4391]

Hi dear, I must tell you that I followed every step of this tutorial and made it, it was so delicious and all my family members were shocked at how good it was in their own words it was very very very delicious. This brought tears of joy.Thank you so much joyfulcook pls give me a virtual hug from your number 1 fan watching in Abuja, Nigeria, Peace Kanu

[@monica534]

Watching from Accra, Ghana

[@aldenpeng4787]

❤ wow! That is if you understand

[@Favourkitchen5641]

Watching from Nigeria

[@BlessingsaniBaby]

Blessing sani❤❤

[@julienneViasie]

Watching from Cameroon

[@andyelendu942]

Watching from Jos Plateau State, i enjoyed watching ur assorted yummies

[@VictoriaUdebu]

Yummy

[@Favourkitchen5641]

Interesting

[@mondaylilian8362]

Am cooking this tomorrow

[@kathryn-dclothiers5699]

My first time here
Kathryn from London ❤

[@LamiUsman-qx2yt]

Watching from Adamawa state

[@LilyAcha-qx4ol]

Hey am watching form Cameroon

[@Frebornadenike-lz4hn]

👆 delicious

[@altabazil2518]

I’m washing from United States ❤️❤️❤️❤️

[@Annetkama]

Watching from kampala

[@deboraholuwatosin365]

Waþching from London

[@omanelstv4383]

Just gained a subscriber

[@joyonoriode1868]

Watching from the U.S.A
This is nice, ,unfortunately we can't find these fresh vegetables here.

[@olusegunajadi2595]

From Dublin, Ireland

[@folashadeatare375]

Nice and looks delicious. Watching from Warri, Delta State. How can one get your cookware

[@nneamakaiwuchukwu]

Nice

[@DRventura333]

Looks interesting. Are the frozen waterleaf and pumpkin leaf all right to use, if you are not near an African market to get fresh leaves?

[@iginlaolufunmilayo4986]

Watching from Ado ekiti

[@JoyceIdoko]

This woman day cook abeg

[@sandrajaphet413]

❤❤❤

[@BlessingAmadi-hf2lz]

Am new here ❤❤❤