How To Make Breafruit and Codfish Balls (Boulèt Lam Veritab)
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- čas přidán 7. 09. 2024
- Hi guys, welcome back to Sendy's Cooking today i want to show you how to make this fun, easy and delicious breadfruit and codfish balls, we call it Lam Boulèt in Haitian Creole. It's only popular in certain regions on Haiti like Jeremie and St. Louis du Nord which is where i am from. I hope you find this recipe is to follow, be sure to give this video is a thumbs up if you enjoyed, subcribe to my channel for more and leave a comment. I'd your recommendation on what to cook next. Thank you
Ingredients:
Breadfruit balls
2 whole Breadfruit
Cod fish
Red bell
Onion
Fresh parsley
Fresh thyme
Green bell pepper
Scotch bonnet pepper
Epis
Lime juice
Sea food seasoning
Creole seasoning
Knorr chicken bouillon
Bitter orange juice
Freshly ground black pepper
Allspice
Cloves
All purpose flour
Olive oil
Canola oil for frying
All purpose flour
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You go happy Caribbean chef. Cindy charms to the world. Very healthy Haitian cooking.
Stop saying balls 🤣🤣 anyway love love the video 👏🏽👏🏽👏🏽👏🏽
"if you know me you know I love balls"
"I'm just kidding clove is still ugly "
😂😂😂
I'm from Boston wat store did u get the groceries from?
America’s Food Basket formerly known as Bravo Supermarket on Main Street Brockton