Nuchchinunde | Traditional South Indian Steamed Protein Snack
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- čas přidán 6. 11. 2020
- Nucchine Unde, is a healthy and filling dumplings recipe made with soaked and grounded toor dal, chana dal, dill leaves and spices. it is traditionally made and served for morning breakfast with coconut chutney and ghee.
She is so lovely..I remember my grandmother,she use to tell us same..God bless you Ajji
Amma nanantu nimma manege barthaidini. Thumba chenagi helikodtira. Thank you so much. ❤❤
Nimmanna nodidare saaku, Adanna tindashte santosha aagatte. You are the most favorite and I watch just to feel good
Thank you for the recipe. Ruchi yada adagegalu neevu thorisivudakke 🙏. Mamma thayiya same recipe indu.
Amma coconut chatny torisi. Nodalikke tumba chennagittu.
Thanks for the recipe Amma 🙏🏻.. I tried today it came out very well 👍
ನನಗೆ ತುಂಬಾ ಇಷ್ಟವಾದ ತಿಂಡಿ ಧನ್ಯವಾದಗಳು
Very pleasant in her talk, very homely ,love her and her demo ,
Super ajji
ನಮ್ಮ ಬ್ರಾಹ್ಮಣರ ಸಾಂಪ್ರದಾಯಿಕ ತಿನಿಸು.
Amma, ruchikaravaadha nucchinunde maaduva vidhaanavannu thilisidha nimage hrudhayapoorvaka dhanyavaadhagalu🙏
ಅಜ್ಜಿ ಮಾಡಿಕೊಟ್ರೆ ಚೆನ್ನಾಗಿ ಇಲ್ಲದೆ ಇರುತ್ತದೆಯೇ😁😁😀😀👏👏 They serve with unconditional love❤️😊
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಲು ತಿಳಿಸಿದರು ಧನ್ಯವಾದಗಳು
Ahaaaa NICHCHINUNDE ❤️ I was eagerly waiting for this from very long time. 🎉 Thank you so very much Ajji🙏
neevu thumba channagi explain madthira ammanu nimm tarane idru nimmage aduge channagi madthiddru
Very nice , simple and
Very nice recipe 👌👌 aaji thank you so much 👏
I love her and her recipes ❤️
ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ.ನುಚ್ಚಿನುಂಡೆಗೆ ಬೆಳಿಗ್ಗೆಯಿಂದ ಕಾದು ಕಾದು ಸಾಕಾಯ್ತು. 👌👌👌
Hi Ajji, your superb. Thanks for recipe. I like u.