How To Make White Chocolate Mud Cake *Best Recipe
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- čas přidán 21. 08. 2024
- I show you How to make White Chocolate Mud Cake Step by Step!
Full written recipe here:
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Hey Everyone, Just want to clarify I used Bisquick Baking Mix for this recipe, Not All purpose flour, if using all purpose flour the quantity may be less since it's denser than Bisquick Baking Mix.
Okay Thankssss
This video is so old, I hope you see this. But I want to make a layered 8 in cake. Do I double the recipe then? If didn’t look like you had much batter.
@@oscarsmom9733 Hello, yes you can double the recipe.
Metric measurements:
240ml milk
120g butter
100g caster sugar
190g white chocolate
1tsp vanilla
2 eggs
260g plain flour
2tsp baking powder
1tsp bicarbonate of soda
Because I hate cups as much as you do 😉
Please can you convert the chocolate mud recipe aswell? :-)
Thanks for that. I get the stick measurement but not the cup measurement for butter. Hard to do with hard butter. I live in Ireland. I always just convert it. I use scales most of the time but cup measurements are handy when in a hurry.
I admit to being fussy so I've tried a million white mud recipes and none have impressed. Yours is hands down AHHHHHHHMAZINGGGGG! Thank you!!!! 🥳🙆♀️🥳🙆♀️🥳
Thank you for trying it, I am glad you liked it 💖
Hi....I tried this recipe today.... Awesome....Very yummy and soft
I made a cake following your instructions today.
It turned out really good!
That's my first cake ever and it's so delicious.
Thank you, I'm glad it turned out good and glad you like it💖
It was perfect! the flavor was amazing 😋
I am been looking for a recipe like this with white chocolate chips thank you for sharing this!
this was in my recommended and now i'm hungry
same lol
Tired today... Excellent results comes out from oven...🤗
Really great recipe....♥️
Thank you for watching, I'm glad to hear you liked the recipe💖
I tried this recipe and it was the best white cake recipe i tried thank you for sharing
Anne Antosa did it come out very moist? I’m looking for moist white chocolate cake recipes
@@godsandmonsterz-7831 It was moist when baked fresh but once refrigerated, it chilled to a pound cake consistency still moist but denser. All in all it was one of the most delicious cakes I've tasted.
i have to try this i've never had white chocolate mud cake
*update, i tried this and it turned out perfect! make sure to measure ingredients correctly because the first time I made it, i added too much baking powder and my cake didn't rise, second time i measured and it turned out perfect!
This recipe sounds so good thanks again!
I'm trying this looks so good
Love it !!! 😍 thank you
Can i reduce the amount of sugar?
Would it be ok to put less sugar? Or is it a fundamental part in the structure of the Cake?
You can definitely add less sugar if that's the flavor you're going for.
I am trying this next!
FIRST!!Omg i gotta try this i love white chocolate.and i hope ur next video is how to make that tuxedo cake.❤😊
Thank you for watching, if you try it let me know what you think and yes My Tuxedo Cake will be up soon 💕
Ambaruchii cant wait for it looks so delicious!i will let u kno!💖😊
Hey so I made this with baking powder as per the recipe and the cake didnt really rise!! It was kinda thin but with the chocolate mud cake I used baking soda and it rose so much. I think I’ll try this again with baking soda. Did you not use baking soda? Interesting if it rose without it ..
Thanks for watching, I just want to clarify I used Bisquick Baking Flour which already has baking soda in it. I had a comment pinned stating that and it was deleted. I will repin Thank you!
Do u have to grease the pan before baking? Thanks
Yes you do, I also recommend using parchment paper to help it not stick.
Any substitute to eggs?
can I use bar square chocolate instead of chocolate chips?
Yes you can, but I don't know if the amount would have to be converted.
When you have everything except the chocolate chips
Whyyyyyy😭😭😭
😯🙀
Looks sooo good =) but can you write me the ingredients in grams please? :(
that would be nice
Thank you💕sorry but I am not familiar with using grams. Maybe you can try googling a conversion method.
Finally a mud cake recipe in American measurements. It’s so annoying having to convert measurements.
Hello Awesome ❤️
Can i also use normal white chocolate?🥺🥺🥺
Can I ask by adding eggs to hot liquid won’t they start cooking and get lumpy right away?
Yes, that is why it says to let cool for a few minutes before adding the eggs.
Ambaruchii awesome thanks. I must have missed it.
@@coolcalmandmom4896 No problem, Thank you for watching 💖
Can i make this with Milk Choc for a chocolate mud cake?
Yes you can, I have a chocolate mud cake recipe linked in the description.
Mam, wats time it take to bake in stove top?
apparently you should crack your eggs into a separate bowl first in case you get a bad egg
Hey could you pls tell how many grams of white chocolate would be one cup??
190g
Would i have to double this recipe if i want to make a 17 inch sheet cake?
Yes you would.
nom nom nom🤤🤤
What's 350 degrees F* ?
Instead of butter Can we use curd ??
Honestly, I am not sure if it will work , I myself have never tried curd as a substitute.
@@Ambaruchii Ho ok.. Tx fr ur reply
Can these be bake as cupcakes
Yes they can.
Type of flour?
I used a mixture of baking mix and all purpose flour. But it comes out just as good with all purpose flour alone.
I can't find your chocolate mud cake recipe. Can you help?
Love the music x
Oh really lok
does it come out moist?
I tried it and it was moist and very delicious
1 kg price?
No need for baking soda?????
I don't remember which it was, but she added either baking soda or baking powder.
🤤🤤🤤🤤🤤
Shouldn't have put eggs directly into hot pan
Instead should have beaten them separately and then mixed with flour and mixture
I had a doubt... While baking my cake shrink in to the middle ... Can you please tell me how to overcome it
Sorry to hear that, i'm not sure as to why that happened, maybe you opened the oven door to check on the cake? That is one of the main reasons, or a little too much baking powder was added, it also happens if your baking powder is old. Hopefully this helps!
@@Ambaruchii thanks for your reply... But I didn't open till the time over.. baking powder is not old.. may be I the measurement of baking powder may wrong...
happened to me, because I added baking powder without measuring correctly and accidentally went a little overboard with it. I remade the batter and made sure i measured correctly and it turned out perfect the second time around.
This one gave me Mud butt
Did not come out good. The colour of the cake was white. Not turned brown. Also it was liquidy inside.
It sounds like it would have to bake a little longer if it was still liquidy inside and didn't have color. Mines took about 25-30 minutes to bake but that time can vary depending on your oven.
It obviously wasn't done, put it back in the oven
Looked burnt n then they forget to show the
Last bit!
The music is horrible
Awesome!