Chawanmushi (Savory Custard) | Japanese Cooking Recipes

Japanese cooking:
Chawanmushi recipe video. Complete tutorial. I sincerely hope you like it.
When you have runnyrunny egg, chawanmushi is not finished. Poke it and look for clear liquid.
#chawanmushi#japanese#cooking#recipe

[@nick_g]

Epic intro visuals! Like an action movie

[@japanese1cooking]

Thank you!! I like my recipe and I thought it was a good idea to make a video on chawanmushi, but I found the video to be boring. So, I made a fun intro😁 It was the least I could do🥲

[@johnsmalldridge6356]

The kids looked surprised and happy. Success!

[@japanese1cooking]

Thank you!! It was a big success on my part too! The GIANT chawanmushi 😁😁

[@two.m0nsters]

That is one of my favorite 😍 Japanese dish. We made some Japanese mitarashi dango without the bamboo skewers. We have the video. Please check it out. Thanks 😊

[@japanese1cooking]

@@two.m0nsters
Great!!! I love Mitarashi!! The first ever mitarashi dango store in Japan(possibly in the world😄) is in my neighborhood!

[@allz4104]

That giant chawanmushi is a dream of mine and my son! Its happening!

[@japanese1cooking]

Please do!!! It’s soooo exciting!!!!