Lobster Casserole Supreme

Combine butter, flour and salt, Add milk, cook and stir over low heat until thickened. Stir in cheese, cook until melted. Add lobster, olives, mushrooms and eggs. Pour in casserole. In a bowl mix remaining with biscuit mix. Roll dough cut to 1/4 inch thick. Cover lobster mixture with biscuits. Bake 425 degrees for 15 minutes.

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Yummy