Following Instructions from Joshua Weissman (Fried Chicken - Korean v.s American)
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- čas přidán 15. 05. 2024
- original Video: • Korean Fried Chicken V...
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#friedchicken #koreanfood #chickenrecipe #deepfried #crispy #gochujang #recipetesting #recipereview
Chapters:
0:00 Intro
0:48 Korean Prep
0:24 Southern Prep
2:27 Korean Dredge
2:46 Southern Dredge
3:33 Korean Sauce
4:56 Dredging Both
6:02 Frying Both
7:42 Final Garnish
8:50 IG Comments
9:01 Taste Test
9:40 Review
10:46 Outro
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a "but lazier" series is unironically extremely good content, please do it
but what does he mean by "lazier"? the thing i miss about Josh is that he used to make recipes that the average person can make at home, now it feels too complicated most of the time. If "but lazier" means "good recipes you can make quickly on a week night" then yeah im all for it
agree
@@FrenchDebuff Josh drifted into the tiktok short form clickbait title corner of cooking youtube, he lost me like a year ago
Yeah, please do that. Every recipe requires 10 bowls, a blender and standmixer, a dutch oven, kitchenAid and ingredients you never ever have at home. Who buys this stuff just to cook with it once. Just substitute, mix in maybe 2 bowls and whack it in a pan.
@@lemmewatchstuff6967 dude seeing food tubers have twenty bowls lined up with mis en place only to whack it all in the same bowl makes my lazy brain go crazy
I love how he repeats the measurements despite the fact he's clearly eyeballing everything 😂
Imperial System in a nutshell
He typically adjusted how he states the measurement though. Like if it says 4 teaspoons, he repeats, 4 hard shakes or something along those lines lol.
hes doing it on measuring scale
that's his secrer super power
He has a scale under the bowl
im honestly really impressed with how much your production quality increased like the chicken is slightly less radioactive and we're no longer substituting a 50 ingredient dish with one ingredient
"slightly less radioactive" 👽
had to fix that 666 so gave it a like
Yeah its moved from stage 4 cancer to stage 3 cancer, a really big improvement from before!
@@blockerton1778and soon it’ll downgrade to type 1 diabetes!
"Uncovered at room temperature overnight" made me laugh more than it should have
same :D
2:20 time stamping this so i can go back for a laugh
You laughed? I was terrified. How is this guy still alive? 😂
I sai out loud "so you just walked away and forgot about it" and seing him literally going out of frame made me laught
Same
"But lazier" is how I do most of my cooking. The exciting part is figuring out what you can compromise on and what you actually need to do to not ruin the dish.
as a chef told me, most steps are unecassary anyway for most what chefs do unless you have to sell the product. He said its mostly for looks.
@@AbigatorMthis whole channel screams tired chef cooking at home, after a 12 hour kitchen shift 😂❤
@@olivermalcolm7076 iirc he is atleast working in the food industry
its like looking at cocktail recipes when all you have is whiskey, some limes and a stale soda
I genuinely don't understand how on earth he manages to find the most VILLAINOUS looking chicken every time
And garlic as well
fr
The pain of discovering a blood vessel in a perfectly prepared chicken and immediately losing your appetite is too damn relatable
Can you get sick of eating that see it some times but should avoid eating it?
@@amanwithaplan4369no
@@amanwithaplan4369 You are fine to eat it all chicken has veins it just matters if it is close enough to see it and how big the vein is.
for me makes me wanna eat it more
Holy shit your weak ass people can't even handle a blood vessel?
Jesus you candy ass cucks these days.
You Soft people need to harden the fuck up.
"Unlike my sister the cornstarch held it's integrity" I had to pause and take off my glasses for that one, I had an honest laugh there.
that one killed me
Same brother, he got me Good With that one
?
I didn't even get that far 😂 when he was like "trying to experience both at the same time will cause relationships problems" I was like 🤔🫢
Why did i read this the exact moment at which he said that.
I really like how you show the reality of certain cooking techniques at home, e.g. eyeballing all your spices and pouring them straight from the containers rather than putting them all into 8 million bowls, as well as the fact you don't gloss up your food with lights/colors and show what it actually looks like throughout the whole process. Nice job team.
I realised they put it in the million bowls 1) not to show the brand they're using if they're not getting paid
2) not to mess with original packaging and focus on the filming
PLEASE DO make a series called but lazier this is the best cooking content on youtube lmao
What do u think this is? He is actually a good cook
He just makes bad food bcz why not and he is on a buget
Budget*
@@Jackdall2017The "but lazier" is the reason we keep coming back
@@samuellinn not sure what that means if it’s what I think I agree
My favorite part about your channel is that your cooking is much closer to most people attempting the recipes
lmfao this is the closest one i saw
Man. Cooking videos ain't easy, and the whole social media cooking thing is hyper competitive. Congrats on hitting a formula that works for you, is inventive and super entertaining. I hope you keep booming with success.
You killed it on this one. Great Job Team.
Yo, he's getting way better at making chicken. Despite the questionable environmental hazards.
I really like that even though you don't have all the ingredients for a dish, you show that it's perfectly okay and the end result will still be tasty.
"the gun cuz i rather end it all 💀" LMAOOOOOO
its a happy day when FutureCanoe uploads a long video
You made me login just to thumb you up. That guy is amazingly funny. 😂😂😂😂
@@Ash_G yes funny yet vey calm , i dont enjoy loud and over the top content
@@ayoubsalhi8191 let's get this dude to 1 million subs lol
If you do the "But Lazier" series, you should do it as intended and your lazier way so you can compare the taste at the end and judge if it was worth it to cut corners. That'd be a great series and actually fucking useful.
That sounds like a lot of work 😂 he’s probably just going to do it his way, with the corner cutting, and in the end be like “whelp seems pretty good, didn’t need to do all that extra shit”
@@Talixaen real
1:53 you did NOTT 😭
6:30 *Oil bubbles up and starts spilling out of the pan* "I'm just gonna let this happen." 😅
you’re genuinely my favorite food CZcamsr, you deserve the best kitchen in the world my friend.
wdym he deserves it, he already has it
Yeah him and ysac (YouSuckAtCooking) are my favourite cooking channels
best *chicken
Need to turn the radioactivity down.
The “but lazier” idea sounds good
really good actually
But isn't that just doing the regular recipe Joshua *improves* upon?
@@stevanpetrovic6308 "improves" Is really just subjective and also depends on your situation
@@3to4characters yeah I put * around the word instead of ", my mistake, I do agree with you completely
@@stevanpetrovic6308 the original recipes tend to be inaccessible recipes from a restaurant, Joshua makes his own version with his own recipe that you can follow, the idea would then be to make a slightly worse but much easier to follow "lazy" recipe
I just discovered this channel today and it's one of the best thing that happened to me this month lmao. I literally binge watching every video he has rn.
I was in Korea in 2002 to 2005 and I was shocked by how good the chicken was there, I am glad it is now available for everyone to enjoy and me too in Canada where I live, there are Korean chicken places everywhere now (none even 10 years ago).
Bruh it's been 20 years. The variety and goodness of fried chicken here have evolved to a whole new level.
3:46 ...that ketchup bottle shake... 😅
"Grab some salt to taste...grab some salt to season"😂😂.I love future canoe
i recently just found your channel and i have been enjoying it so much, keep up the great work
Ignoring the instagram comments these actually looked so fire 🤤🤤 good job you!
Appreciate the frequently posting lately man, love your videos
This guy is definitely the next big food CZcamsr I've been watching from the start and i must say i just can't get enough of your content idk if it's the way you make the food or your voice but i love it ❤
its a happy day when FutureCanoe uploads a long video. You killed it on this one. Great Job Team..
0:26 bro outsources his chicken from Chernobyl
Adding in the instagram comments is my favourite segment, always makes me laugh. Keep up the great work FC!
I love watching you almost cook great food. Keep it up.
Which Chernobyl mutant did you butcher for that "chicken"?
IVE BEEN SEARCHING FOR AGES OF THIS KIND OF CONTENT THANKYOU!
I don't know if anyone ever told you, but your voice is beautiful. It's so relaxing, yet so chaotic and i love it! I don't usually follow food related contents, but i LOVE yours, keep it up
you should do the "bet lazier" series because personally, the main problem with the other cooking channels is that the recipes are too complex with their ingredients and tools. and the main reason that i really like your channel is that you cook your food like 98% of the population. so please do make the sires as it would give me the confidence to make those interesting dishes.
i love watching the channel grow omg i could cry
For some reason I just watched every video you've made on this channel...
I started yesterday and finished today 👌🔥
i love how chill he is
Honestly a "But Lazier" series would be fun to watch. It's nice to evolve backwards once in a while.
Also, very nice ASMR at 8:21 lol.
probably I've been binge watching your videos one after the other but yk I've noticed you dont actually sound that monotone all the time. like i could tell from the slight jump in your voice how excited you were when the fried chicken came out perfect. how cute is that 🥺
I love cooking channels. Yours have the potential of being my favourite
Honestly your content has showed me that I can wing it if things aren’t going right when cooking and it’s made me alot more confident in the kitchen ❤
Cooking is all experimental, have fun, and taste everything. Trial and error
1:17 underrated joke
😂fr
Ive binged ur videos tonite…u r hilarious! I love the double entendres in your video!! Sucha fun romp each time☺️
This is one of the most enjoyable videos i saw this month, you just got a new subscriber👍❤
bro those comments 8:58 hilarious
0:14 wiser words haven't been said
My new favorite cooking channel!
i just discovered ur channel recently, you’re one of my fave youtubers now lol
“Unlike my sister the corn starch held its integrity for a long time” LMAO underrated line
Happens at 9:41
Mind explain that to me pls
@@EKB130Not much too explain he just roasted the hell out of his own sister lmao. Saying she doesn’t have integrity
@@thatguy5779Doesn’t have integrity? Ayo, In what sense?
@@Batemanner I don’t fucken know, you’re overthinking it. It’s just one line that he says out of no where.
@@BatemannerHe says it at 9:41 in the video
The 02:35 cough got me laughing out loud.
Look I just subbed man please do the series I've been watching your cooking videos for like the past 2 weeks and find your commentary hilarious. I love Joshua videos too but I don't have a stand mixer or have the ingredients he has. Your series would be awesome
man idk why i enjoy watching you while im eating
I have always wanted a "but lazier" series on cooking, it might be a cooking series I will actually be able to do at home
10:07 "from the buttermilk. i hope." LMAOOO
Bro you're hilarious. Had to sub already after the first minute
This guy gets me giggling and laughing unscheduled uncalled for.
2:18 got me 😂
Ayo I seen your vids on tik tok. I love your videos, they are informative, funny, and cut through the bullshit and fluff saving so much time. Nice to see you here.
7:42 what a beautiful smile
4:14 Even if you wanted to we're far in space and you guys can't come here lol.
Is that a challenge??😂
You wanna bet 🤣
I dunno how I am here on this channel, but I love every video. Also, how, how can every single piece of chicken look like it came pre eaten? It's amazing.
can we all apreciate how much his food gets grilled about looking bad but then he tries it and its accually amazing
9:10 chicken so radioactive, it deformed the fork on contact
I love this so much because I always thought his videos were unrealistically upbeat and uncanny.
I would love to see videos talking about how he only spends x amount of money on a whole meal.
Like where tf is he paying less than a dollar for 10 ingredients?
Those videos are so misleading because he gets to those numbers by buying in bulk, which requires a hige initial investment. It gets "cheaper" when you calculate how many dishes you can make with the bulk ingridients.
A lot of content creators are upbeat though lol /lh
"I didn't need this today" made me laugh so frigging loud. 😂😂
Your videos made me smile today thank you sir 😂
Ok, jokes aside, these looks genuinely delicious. Well done!
9:40 bruh how u gonna do ur sister like that lmfaoooo
BEST DUDE OUT HERE, LOVE YOU.
omg the part with the mandatory msg killed me so funny :D
Honestly my favorite recurring joke is the one with the stand mixer sounds for the hands😂
You come a long way on your cooking journey.
"grab a handful to taste and grab a handful to season" had me spitting out my food
i know that one day u will be a supper good chef and i know at the start u dont think that but belive in me . and your videos make me so happy to see you do things u like and do the things are the best for you
Attempting to experience both at the same time might cause problems in your relationship, but when it comes to fried chicken it always achieves its intended pleasurable result.
Two different meals have distinct and different flavours!? Joshua is onto something...
I will always call out to appreciate Canoe singing when he doesn't have to. I love it, I'm here for it
you’re blowing up! congrats!
uncovered at room temp overnight 💀
9:17 that fork built like me due to sleeping fr dreaming about the korean fried chicken one
I love this guys energy... or lack thereof😅😅
"from the buttermilk... I hope.." had me dead lmao
hello future canoe
where do you source the radioactive chicken
Costco
A “key bump” of baking soda is cooking measurements I can, finally, easily relate too.
Dude you put any kind of video with whatever theme. And it will always be more entertaining than others. 😂😂😂😅
i clicked this thinking it was a joshua video but then i found this gem. amazing
you already do "But radioactive"
Personally I would love to see a "but lazier" series
"as you can see from the smile on my face"
bro howwww
I cracked at the part he leave the chicken “uncovered in room temp over night”
’But lazier’ sounds like a great idea
Isn't everything you do "but lazier"😂
I think he gives his best while cooking but voice he puts makes it lazier 😂😂😂.
@@Revolution0735 I just know that's exactly how I follow tutorials only difference is I actually can't cook😂
Cool channel, was skeptical at first like wtaf is this... really awesome stuff man, so different !
love ur vids as a former cullinary industry worker who doesnt want to put a ton of effort into cooking good meals, haha i can really appreciate these. and yes i think you do the series you were talking about here. sounded good to me :)
1:43 i need ma proteins strong idc
wait wait wait wait wait, I've never seen a garlic clove that big 4:39. what sort've garlic are they selling??? radioactive?
He gets his stuff from Chernobyl dont you know???
@@afreakingtree
somehow its named elephant garlic
while Chernobyl has elephant's foot
I think you know the deal
@@afreakingtreeain't him the survivor from Chornobyl?