Pan-Fried Neapolitan Pizza

Pan-fried Neapolitan pizza is an excellent option for those who don't have a pizza oven but still want to enjoy a pizza with authentic flavors at home. This pan-cooking method results in a soft and slightly crispy crust, while being much quicker than traditional oven baking.
Ingredients:
1 pizza dough from Grand Frais
1 can of crushed tomatoes
1 packet of shredded mozzarella
1 slice of ham
250g of mushrooms
Black olives
1 log of goat cheese
Honey

[@ChristianRobert-zg6fe]

Bonjour Julien et merci pour le partage de ta vidéo....une question stp?..aucune matière grasse dans la poêle ?🤔

[@HarmonieCuisine]

Bonjour Christian, non pas besoin 😊