Neapolitan Pizza Dough Most Successful | Full Process Vito Iacopelli

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  • čas přidán 10. 01. 2024
  • SUBSCRIBE / maestrovitoiacopelli
    MY MASTER CLASS PIZZA: www.master-class.pizza/
    Check out ,my new brand AUTENTICO : autenti.co/
    So if you sale a Neapolitan pizza at 22$ (LA price) let me tell you if you are busy all day long you can seriusly making good business. So here you can find the whole process of making the perfect Neapolitan pizza in an electric oven,
    here today you will find
    the poolish " vito style"
    Dough recipe a secret one
    ingredients
    topping
    stretching
    cooking
    look the final 1,000,000 pizza project
    This video is also a perfect #asrm
    This is the full recipe: day 1 poolish in 2 bowls 2.5L water 2.5 flour 10gr. yeast 10gr. honey. Day 2 add on the poolish 20kg. flour, 13 L water super cold, 650gr. salt, 1 cup olive oil
    Ps: I’m sorry my editor made a minor mistake on video it says 18 L but that’s the total water needed including the water In the poolish
    BECOME A MEMBER AND GET IN DIRECT CONTACT WITH ME : ONLY $4.99
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    Please comment below if you have any questions

Komentáře • 849

  • @vitoiacopelli
    @vitoiacopelli  Před 4 měsíci +226

    So sorry my editor made a mistake on the Liters of water is 18 L. TOTAL including the water in the pooling, comment for 2nd video like ASRM when i use the wood burning oven for caterings

    • @balilouredfoo6516
      @balilouredfoo6516 Před 4 měsíci +12

      yes please really enjoyed it ❤and as always sharing everything , no secrets . the only thing missing was the wood burning oven for perfect resault ❤‍🔥

    • @zarkodarkan5446
      @zarkodarkan5446 Před 4 měsíci +7

      Very relaxing and comforting to watch :> Great video maestro

    • @RedRisotto
      @RedRisotto Před 4 měsíci +2

      That was a great video! It felt like a work day of a Pizzaiolo. Loved it!
      As for "ASMR" - unless you gag-eat three pizzas back-to-back in one sitting in one take, while wearing a thong = pointless and needy.

    • @dejandejan903
      @dejandejan903 Před 4 měsíci +3

      92 % H2o?

    • @clausanders2886
      @clausanders2886 Před 4 měsíci +1

      18l makes mores sense. The dough actually looked like 70% or so.

  • @AzureWiler
    @AzureWiler Před 4 měsíci +127

    The hardest part of this video was probably Vito to stay quiet for so long, he is one of the most energetic a SHOW MAN I ever seen.

    • @vitoiacopelli
      @vitoiacopelli  Před 4 měsíci +21

      For real hahahha

    • @majed.Alshahrani
      @majed.Alshahrani Před 4 měsíci +3

      I agree 😂 the video so quite and relaxing. Please chef keep silent like this and write more than speak. Also it is a good approach for people can’t hear and also it will be easier for you to share reals on different platforms 👍🏼

    • @ultramicha5829
      @ultramicha5829 Před 4 měsíci +2

      ahahahahahaaha true!

    • @jbacon4514
      @jbacon4514 Před 4 měsíci +6

      It was soooo weird seeing him so quiet! Looked painful!!

    • @majed.Alshahrani
      @majed.Alshahrani Před 4 měsíci +2

      @@jbacon4514 he is trying to play around with CZcams algorithm

  • @GugaFoods
    @GugaFoods Před 4 měsíci +159

    More VITO asmr, I can watch 10x... so relaxing. You the Man VITO!!!

    • @vitoiacopelli
      @vitoiacopelli  Před 4 měsíci +9

      Glad you enjoy it! We need to do it one beast video together 😂 u imagine a video like this with best meat 🍖 wow

    • @leonidasleonidas4833
      @leonidasleonidas4833 Před 4 měsíci +1

      come ti trovi con il forno elettrico castelli ? lo consiglieresti per lavorarci? Grazie@@vitoiacopelli

    • @armandoespinoza6758
      @armandoespinoza6758 Před 4 měsíci +1

      Guga let's make a costelão and a picanha in asmr. Greetings from Paraguay

    • @user-sf2gg1px8o
      @user-sf2gg1px8o Před 4 měsíci

      same feeling here

    • @startervisions
      @startervisions Před 3 měsíci

      best steak, best pizza...WATTBA

  • @pizzamadesimple
    @pizzamadesimple Před 4 měsíci +25

    Vito, deciding to make this video without words was brilliant. Nothing but skill on display. Your personality shines when you speak but your skill shined here. Well done man!

  • @patrickbuechel2599
    @patrickbuechel2599 Před 2 měsíci +3

    I was a first rate pizza man, I worked for one guy but I helped 3 of his buddies when they needed a sub,,,work 6 hours making just pizza for $550.00,,,I'd make dough, sauce and grate cheese, fold boxes, regular pizza man stuff,,,I miss it,,,

  • @Studiovette
    @Studiovette Před 4 měsíci +65

    This is an instant classic. About 5 minutes in I was like WTF when is Vito going to say something. Lol. Vito this was probably one of your hardest videos. We all know how much you love to speak about your pizza passion but this was amazing. You said nothing yet showed us everything. WOW!
    BTW: Whose eating all this pizza? 😱 🍕 ❤️😆

    • @HonortronicsInc
      @HonortronicsInc Před 4 měsíci +5

      I agree. I thought Vito was mad or something at first as I had no clue what ASMR was. ASMR (autonomous sensory meridian response) is a new phenomenon. I liked Vito's smile showing the pizzas, so this showed his passion was still there, he was just trying to be quiet as the point.
      I prefer his animation and enthusiasm, but I can definitely appreciate this video for what it is.
      I agree @Studiovette, who is enjoying all these pizzas? Also notable, I think that this is the first time I have seen him make "quantity" in an electric oven...with the small exception of when he "made pizza for the whole family" at home.

    • @vitoiacopelli
      @vitoiacopelli  Před 4 měsíci +17

      Hahaha for real it was hard 😂 I give it to all the people in the building for free they loved Hannah

    • @Thiagoobiedo
      @Thiagoobiedo Před 4 měsíci

      Hahaha i've notice that too

    • @robmccall1699
      @robmccall1699 Před 3 měsíci

      ​@@vitoiacopelliI knew i live in wrong address.

  • @ItzKamo
    @ItzKamo Před 4 měsíci +25

    I hope this message finds you well. I wanted to take a moment to express my sincere gratitude for the recent video you shared. Your dedication to providing valuable and insightful information truly stood out.
    Your expertise and clear communication style made the content not only informative but also enjoyable to watch. I appreciate the effort you put into creating content that adds real value to your audience. It's evident that you have a deep understanding of the subject matter, and your passion for sharing knowledge is truly commendable.
    Thank you for taking the time to create and share such a valuable resource. Your video has been a valuable source of learning for me, and I'm sure many others feel the same way.
    Looking forward to more of your insightful content in the future.

  • @williamfrazer8691
    @williamfrazer8691 Před 4 měsíci +25

    A grand master at work. You won't find a better pizza maker than Vito Iacopelli.

  • @aliyaKill
    @aliyaKill Před 4 měsíci +8

    Отлично придуман формат видео !!! Продолжай развиваться в том же ключе !! Мы видим твои старания !!! Спасибо было очень познавательно и интересно !🤗

  • @user-ho4oc5xv8p
    @user-ho4oc5xv8p Před 3 měsíci +6

    наконец-то нашёл,то что искал....полный процесс.....СПАСИБО.

  • @Pizzalogia
    @Pizzalogia Před 4 měsíci +30

    Very good video Vitto. Let me tell you that thanks to you, I opened the southernmost pizzeria in the world. We are located in Puerto Williams, Chile.
    All we do is what I’ve learnt in your videos.
    Thank u so much! 👏

    • @vitoiacopelli
      @vitoiacopelli  Před 4 měsíci +5

      That is awesome!

    • @shawnkay5462
      @shawnkay5462 Před 4 měsíci

      ⁠@@vitoiacopellinot too far from antarctica haha

    • @jonatancohen
      @jonatancohen Před 3 měsíci

      Enviale una donacion al menos!!! No seas miserable!!!!

    • @jeffreyschmidt3997
      @jeffreyschmidt3997 Před 2 měsíci

      Congrats on the 5 star rating! I'll need to open a pizzeria in Antartica to complete with that claim. Such a restaurant would also likely be the least busy in the world

    • @Pizzalogia
      @Pizzalogia Před 2 měsíci +2

      @@jeffreyschmidt3997 thank u so much ! We’ve been working very hard to make or customers happy 🍕💪

  • @nicolettaluongo1399
    @nicolettaluongo1399 Před 4 měsíci +4

    Sei unico tesoro. Non ho parole. Certo che non e per niente facile… e sei ti chiamano "il Maestro " e per questo… Dio, quanta passione…
    Mi sembravi un po stanco pero hai fatto miracoli. Complimenti caro Vito, e che Dio ti benedica sempre. Saluti da Berlino.

  • @strixnebulosa3363
    @strixnebulosa3363 Před 4 měsíci +3

    Amazing!! Watching you masterfully work that dough into pizza was crazy!! We put it on slow-mo and watched several times! Huge respect for you Vito! Love the video!

  • @tonyfacuseh
    @tonyfacuseh Před 3 měsíci +2

    I´ve watched you for years Vito, and for me, this is by far your best video! It´s just a pleasure to see you work and just enjoying what you do without saying a word! Less is more guys! Thanks Vito for years of content and sacrifice!

  • @Bienpenser6
    @Bienpenser6 Před dnem

    E bravo l'Artista! E' un vero piacere vederti à l'opera. Silenzioso e efficace.
    Enorme Vito!!
    Grazie per la dimostrazione de la cottura.
    Saluti dalla Svizzera, à te e ai tuoi fans.
    Giuseppe

  • @donscott6431
    @donscott6431 Před 4 měsíci +4

    Just fantastic. This is what I, as a 70 year-old, life-long “kitchen dog”, like to see; it’s like IM there; IM at MY job! What I see here is what I experience everyday at the restaurant that I work at (but it’s Greek food, not pizza). So interesting so see the differences in that type of preparation as opposed to what tasks I do, on a daily basis.
    More, please👍

  • @fernandovincenzini1664
    @fernandovincenzini1664 Před 4 měsíci +1

    Chef Vitto! Amazing talent. Grazie!

  • @phainlen
    @phainlen Před 4 měsíci +4

    Truly a pizza master and artist all in one. You know your craft and it is a pleasure to watch!

  • @Dominicko-up1nl
    @Dominicko-up1nl Před 4 měsíci +1

    Wonderful video, thanks Vito 👍🏻

  • @jerrylewis397
    @jerrylewis397 Před 4 měsíci +1

    A true Artist. loved the video. Thanks Vito.

  • @pescelino6627
    @pescelino6627 Před 4 měsíci +6

    Mesmerizing! Can't wait to try yours one day. Thanks for the master class my friend. I bought a house with all the money I have made because of you!

  • @JeremieTisseau
    @JeremieTisseau Před 3 měsíci +3

    I have wanted to master the art of making pizzas for years now but could never really get restaurant like quality... until i watched your videos that is. Thanks Vito for sharing your knowledge with everyone! Keep it up

  • @hipanito
    @hipanito Před 2 měsíci

    Thanks for sharing. Teaching without saying a word. Amazing. Kind regards from Buenos Aires.

  • @MiguelGonzalez-vz6qi
    @MiguelGonzalez-vz6qi Před 4 měsíci +15

    Dude just gives out secret recipe to spread authenticity and love of pizza. I am going to make a pizzeria.

    • @clausanders2886
      @clausanders2886 Před 4 měsíci +1

      And what is the secret?20% Poolish and 92% Hydration?

    • @carlosluislopez9209
      @carlosluislopez9209 Před 4 měsíci +1

      @@clausanders2886pretty sure it’s 70% as that’s how go to hydration. If you watch every videos you’ll know.
      If you’re a beginner I would use 60% as it’s way easier to manage without it being sticky. Don’t have to move as fast.

    • @clausanders2886
      @clausanders2886 Před 4 měsíci +2

      @@carlosluislopez9209 Calculate the hydration yourself (numbers don't lie): 25kg of Flour and 23kg of water=>hydration=23/25=0.92=>92%..For 70% hydration you would only need 17.5l of water.Otherwise I agree with what you are saying.I'm using 70% always.

    • @vitoiacopelli
      @vitoiacopelli  Před 4 měsíci +4

      Sounds great!

    • @ct-t69
      @ct-t69 Před měsícem

      Fai uno con 100%biga

  • @gotza627
    @gotza627 Před 4 měsíci +2

    BEST ASMR EVER!!!!! BRAVISSIMO MAESTRO!!!

  • @dtharber
    @dtharber Před 4 měsíci +5

    Vito, I love a satisfying ASMR video as much as the next person. What I love most about YOUR video's though is your passion, excitement, enthusiasm, bravado and accent! Everytime I make a perfect neopolitan pizza I tell everyone it is thanks to you! Keep doing what you do 🙌

  • @brunogiacomini442
    @brunogiacomini442 Před 4 měsíci +4

    Ciao!! I learned to make Neapolitan pizza in my brick wood fire oven with you! Tks!

  • @iMontemo
    @iMontemo Před 4 měsíci

    Grazie per questo bellissimo video 😍

  • @ivanderaraujo4098
    @ivanderaraujo4098 Před 4 měsíci

    Grande mestre Vito! Sempre gratificante assistir seus videos! Abraços desde o Brasil!

  • @aegis__
    @aegis__ Před 4 měsíci +2

    Il video più bello sulla Preparazione della pizza che io abbia mai visto.
    Non hai detto una parola, non hai parlato. Ma hanno parlato i tuoi gesti, i suoni del metallo, delle pellicole, dell'impasto. I suoni defli attrezzi, il clima del tuo laboratorio.
    Bellissimo.

  • @Cocora22
    @Cocora22 Před 4 měsíci +5

    I would so volunteer to eat all this deliciousness in a heartbeat!!!! This was my relaxation before sleep time!!!

  • @tonydeltablues
    @tonydeltablues Před 4 měsíci +1

    Abso-bloody-lutely brilliant!
    Grazie mille x
    Tony

  • @dwaynewladyka577
    @dwaynewladyka577 Před 4 měsíci +5

    It was like watching a silent movie, about a day in the life of a pizza maker. This was great. Cheers, Vito! 👍🏻👍🏻✌️

  • @PeteMoonLander
    @PeteMoonLander Před 4 měsíci +1

    I love that you’ve done this type of video, sensational… a man / artist at work … great to see a larger scale work flow 👏👏🍕❤

  • @josemorales2624
    @josemorales2624 Před měsícem

    Thanks Vito! I just opened a Pizza place in my town, and your videos are so inspiring, it really helps me a lot!

  • @andreichircu9195
    @andreichircu9195 Před 4 měsíci

    Amazing!!!
    You are the best!
    Salut,from Romania!

  • @deliaricardi3033
    @deliaricardi3033 Před 4 měsíci

    Piano piano ma avanti....Perfezione😊❤

  • @sevenviolet
    @sevenviolet Před měsícem

    Bravo, quel artiste.... Chapeau❤

  • @johnnaik
    @johnnaik Před 2 měsíci

    soft and crunchy just the way i like it. im gonna make my dough now for tomorrow. Thanks Vito.

  • @gregblex
    @gregblex Před 3 měsíci

    Great video! I loved seeing the whole process on a large scale. Thank you!

  • @pablorocha1052
    @pablorocha1052 Před 17 dny

    Vito soy Pablo de Argentina y la verdad muchas gracias y muchas bendiciones x compartir tus conocimientos ,un verdadero maestro ,salutti

  • @pillowzzzbox3466
    @pillowzzzbox3466 Před 3 měsíci

    This is so helpful and amazing!! I love this. I have started making my own pizzas because of your videos Vito! ❤

  • @RandallHaight
    @RandallHaight Před 4 měsíci +5

    Outstanding video! Very realistic for the day of a pizza shop. You can see the less gamorous side and it came across as great! Keep it up!!!

  • @paultijink4235
    @paultijink4235 Před 4 měsíci +3

    That was a fantastic video! Those pizza's look incredably delicious, water running in my mouth.

  • @kdub175
    @kdub175 Před 4 měsíci

    very nice video! enjoyed the change and seeing the master at work.

  • @minaariyan-hx1fy
    @minaariyan-hx1fy Před 2 měsíci

    So confident! A professional work! Just I hope you be as happy and energetic as before!

  • @joaoolavoleite
    @joaoolavoleite Před 4 měsíci

    Great work!

  • @eldacomissoli9342
    @eldacomissoli9342 Před 2 měsíci

    Video bellissimo! Bravo!👍👍

  • @JonCausithONS
    @JonCausithONS Před 3 měsíci

    A very nice video showcasing how to make multiple pizzas at once! Very relaxing and very impressive!
    Thanks for sharing your craft at work, Vito!

  • @elyam2560
    @elyam2560 Před 3 měsíci

    The best video. It was so satisfying and relaxing. You’re the best Bito🙌

  • @AbdulAkrami-fs6cv
    @AbdulAkrami-fs6cv Před 2 měsíci

    Bela Italia❤️
    You are the best.
    I can see very clearly and understand this.

  • @kniello7476
    @kniello7476 Před 4 měsíci +1

    Excelente aula de make pizza napolitana👏 bravo! Grazie

  • @ALPHONZO44
    @ALPHONZO44 Před 4 měsíci +1

    So cool just to see you how you do it with no talking. real maestro at work!

  • @leoc79
    @leoc79 Před 4 měsíci

    Vito you have outdone yourself in this video. This is truly the best pizza video I have ever watched. True Perfection

  • @user-xi2if9qr1s
    @user-xi2if9qr1s Před 3 měsíci +1

    Витто я в восторге от вашего видео . Молодец !!! Теперь дома попробую сделать пиццу .

  • @GarvinExteriors
    @GarvinExteriors Před 3 měsíci +1

    Probably my favorite video that you have ever done. I have binged watch you for the past two weeks and this video was the cherry on top. Very relaxing and awe inspiring. Looking forward to using my Gozney Dome for the first time this week and crafting my skills learned by watching a master chef.

  • @zackacord7483
    @zackacord7483 Před 4 měsíci

    This video was awesome. I am learning a lot from you. Much appreciated.

  • @fuadjanmohamed322
    @fuadjanmohamed322 Před 2 měsíci

    Thanks so much, I like this way of cooking, take ur time to prepare ❤❤❤❤❤

  • @jennytan4509
    @jennytan4509 Před 3 měsíci +1

    A DEDICATED PIZZA MAKER, FILLED WITH KNOWLEDGE AND UNDERSTANDING OF HIS JOB AND PRODUCT ❤.

  • @gorshocheg
    @gorshocheg Před 4 měsíci +1

    Vito! 🎉 Congrats! Real Soft and Crunchy ASMR! Bravissimo ❤

  • @Dutchy80
    @Dutchy80 Před 4 měsíci +1

    100% one of your best videos to date!! The ASMR stuff is ok. Not my thing but my wife would love it! But the pizza dough detail is amazing! Soft and Cromunch in the same time!!

  • @Gopzbal
    @Gopzbal Před měsícem

    Vito i m ur big fan, with ur dough recipe I started my own Pizza restaurant and it is running successfully.

  • @pokebrother2330
    @pokebrother2330 Před 26 dny

    Vito, I wish you and your family good health so that you guys can live happily together for a long time! Thank you for sharing your craft!

  • @user-nj4cg8vb6e
    @user-nj4cg8vb6e Před 29 dny

    🍕 Unbelievable pizza tutorial! 😍 So easy to follow, and the taste is out of this world! 🌎 Thanks for the inspiration! 👩‍🍳 Thanks man

  • @gregbrunner599
    @gregbrunner599 Před 4 měsíci +1

    Was so enjoyable to watch. Then seeing the end product so beautifully delicious. Was as if there watching the maestro at work. Great video

  • @rosevidaramos8836
    @rosevidaramos8836 Před měsícem

    thank you so much for your kindness sharing this ❤️🥰God bless and protect you🙏😇❤️🥰

  • @inori_donatsu
    @inori_donatsu Před 4 měsíci

    Amazing dough 🤩

  • @Tokilainen
    @Tokilainen Před 4 měsíci +1

    Vito, you are the greatest ever. You thought me how to make pizza, and just a couple of months ago, I got my first home pizza oven. I make pizza about two times a week now with your recipe, what you thought. I'm still in the process of learning as it takes time to perfect it and become comfortable with the dough, but, these videos encourages me to keep going. I've even been thinking about maybe open my own pizza place one day, because Hey, I LOVE pizza. Thank you Vito, for showing us and teaching us. 🤌🙏

  • @michaelrobbig-reyes5525
    @michaelrobbig-reyes5525 Před měsícem

    Hi Vito and all pizza lovers, I've been using your poolish dough recipe for about 6 months now with an Ooni Koda 16 and was very pleased with the results every time and only went out ocassionaly for pizza just to compare - never found a pizza yet which was much better than mine. Last week I visited my wife's family and I knew there was a world champion pizzaiolo (2021) nearby so we went there to try it out. We sat near the oven and they used an electric one, so nothing fancy. The dough was a bit bland for my taste (so in this case Vito's recipe is way more complex) but the crust was much crunchier than mine. When I tried to replicate that crust with my pizza I lifted it at the end of the bake with the peel close to the flame (to avoid over baking of the underside), but this only darkened the crust and it did not really gave me the same crispiness like the pizza from the world champ. Any suggestions? I use 65-67% hydration with Caputo 00.

  • @renewinqleur
    @renewinqleur Před 4 měsíci +1

    i love this style of video!

  • @nnakanterakis2028
    @nnakanterakis2028 Před 3 měsíci

    I prefer when he talk he is such a happy guy😊 thanks for sharing

  • @edwardthomas9738
    @edwardthomas9738 Před 4 měsíci +1

    Vito… the pizza master and a true artist!

  • @PGokoel-tv4wu
    @PGokoel-tv4wu Před 4 měsíci +1

    Vito this is one off the best pizza video I have ever seen on your channel. Greetings

  • @irinasunlight2960
    @irinasunlight2960 Před 2 měsíci

    BRAVISSIMO!!!👏👏👏👏👏💕

  • @lubashelepinsky3427
    @lubashelepinsky3427 Před 2 měsíci

    You are an amazing chef!!!

  • @YS92651
    @YS92651 Před 4 měsíci

    Congratulations!

  • @blacklabel810
    @blacklabel810 Před 3 měsíci

    Thank you for sharing your experience, I am very happy to see your video, making pizza that is really extraordinary,👍👍

  • @8bittimetraveler834
    @8bittimetraveler834 Před 2 měsíci

    WAW! Vraiment super impressionnent de vous voir à l'œuvre. Tout un talent!

  • @jarekjarek959
    @jarekjarek959 Před 4 měsíci

    Bravo Vitto!

  • @user-oz1zh3pe4z
    @user-oz1zh3pe4z Před 4 měsíci

    You are the best man!!!

  • @georgiosdretakis8617
    @georgiosdretakis8617 Před 4 měsíci

    Thank you Vito. excellent !

  • @maloga8340
    @maloga8340 Před 2 měsíci

    Un gusto verte desde España! Video fenomenal

  • @felixdarrenabante3348
    @felixdarrenabante3348 Před 3 měsíci

    Awesome instructional video!

  • @mariap4828
    @mariap4828 Před 4 měsíci +2

    Thank you Vito!! Was it hard making a Completely Silent video? You didn’t even clear your throat! Just a day in the life of an AMAZING pizzaiolo !

  • @Algebra2Master
    @Algebra2Master Před 4 měsíci +1

    A video like this brings me closer to achieving my pizzaiolo dreams. Vito's the best.

  • @galaxiedance3135
    @galaxiedance3135 Před 4 měsíci

    I loved being that "Fly on the wall" to watch you do this. Thanks! Great Video!

  • @Radoseizov
    @Radoseizov Před měsícem

    Bravo Vito you always the best ❤❤❤🎉

  • @1999NOZA
    @1999NOZA Před 4 měsíci

    loved this

  • @danielesilvaggi
    @danielesilvaggi Před 2 měsíci

    You the man. I am going to make your dough this summer. I have built an offset smoker and the fire box has a built in wood fired pizza oven in it so I need the best pizza dough so I can make the very best pizza and I know your way of making it will make my pizza's. Thank you from Windsor, Ontario, Canada

  • @ManuFortis
    @ManuFortis Před měsícem

    You make the balling process look super easy. I used to have to make the dough at a Pizza hut... (sorry for bringing them up). This meant that I had to weigh every single ball of dough, to ensure it was the right size for the pan it was going to be placed in. Your method would make that faster, by a bit, but would ultimately be slowed down by the weighing, the flattening, and the placing in a oily pan.
    Still. Neat method. Will use it for personal use, since I left that job a long time ago.

  • @richiedollabillz
    @richiedollabillz Před 3 měsíci

    Beautiful work!

  • @ManouchehrKabirizadeh-cb5sl
    @ManouchehrKabirizadeh-cb5sl Před 4 měsíci

    Vito that was fantastico 😊

  • @the-stig-nickname
    @the-stig-nickname Před 2 měsíci

    this is x1000 times satisfying to watch and learn instead of those 5 second reels on Instagram about Pizza making

  • @einfachgaming7464
    @einfachgaming7464 Před 4 měsíci +2

    This Video was FANTASTIC!!! I loved how you showed us the process of making perfect delicious Pizza more or less uncut. This was Amazing! A Master At Work❤

  • @Thiagoobiedo
    @Thiagoobiedo Před 4 měsíci

    I'am a big fan of your work!

  • @Theeporkchopexpress
    @Theeporkchopexpress Před 4 měsíci +1

    Love this thank you. It's a Lil odd watching one of your vids without your signature energy but still a great vid!

  • @marilenasbiroli
    @marilenasbiroli Před 4 měsíci

    I tuoi video mi ipnotizzano 🔝

  • @Bella-5555
    @Bella-5555 Před 25 dny

    Vital, I’m going to give this a go. I hope it works out because that pizza pesto pizza looks so amazing. My mouth is watering. 🍕🍕🍕

  • @user-zv5gr1ni8y
    @user-zv5gr1ni8y Před měsícem

    This is excellent!!!
    Thank you.

  • @user-bu1gx8tw3r
    @user-bu1gx8tw3r Před 4 měsíci

    Nice and smooth !