Chinese Sweet and Sour pork recipe for Beginners
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- čas přidán 25. 07. 2024
- Hi guys welcome back, today we're making one of the most famous Asian pork dish, the SWEET AND SOUR PORK RIBS recipe. The most important part of this recipe is HOW TO COLOR THE RIBS, I'll be showing you today on HOW TO COLOR PORK with HOW TO MAKE SUGAR COLOR FOR MEAT. Also sharing a little trivia about Chinese sweet and sour pork ribs origin story. How the legendary living Buddha Ji Gong invented this world famous Chinese rib dish.
Ingredients:
Pork Rib 700g 豬肋排
Welsh onion1 大蔥
Ginger 20g 薑
Shào xīng Cooking wine 1tsp 紹興酒
sugar coloring 1.5Tbsp 糖色
sweet and sour sauce:
rock sugar 80g 冰糖
Superior Mature vinegar 50g 陳醋
Salt 1g 鹽
Soysauce 10g 醬油
water 700ml 水
Sugar coloring:
Rock sugar 100g 冰糖
Oil 30g 油
Water 50ml 水
Timeline:
0:00 Intro
0:39 Where is sweet and sour ribs from?
1:06 Story behind sweet and sour ribs
1:39 Who is ji gong?
4:34 Chinese style sweet and sour pork ribs recipe
6:47 How to color pork
7:11 How to make sugar color for pork
9:22 Tips for sweet and sour pork
10:53 Chinese word of the day for food - How to say SWEET AND SOUR PORK RIBS IN CHINESE
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Music Credit: Dj Quads
Track Name: "www is a thing"
Music By: Dj Quads @ / aka-dj-quads
I learned so much. Thank you 🙏
I'm glad it helps! Thanks for watching!
Thanks!
OMG!!!
My FIRST EVER SUPER THANKS! Thank you soo much! This means the world to me ❤
ANSOLUTLET DELICIOUS!! (the food, too)
Thanks for watching:)
Hi Erica!! I love your personality!! I can listen to you all day and one of my favourite dishes is sweet and sour pork. This is so interesting to know the origin story 😊
Thank you so much Dra! I'm glad that you enjoy my video, It's def one of the most interesting origin so far for the dish that i made in my channel, i Enjoy a lot while making it.
I'll be talking about the history of HK Dim Sum culture tmr in my new video, stay turn if your interested.☺
Lovely eyes too
aww~ thank you! don't forget to subscribe~
So, when do you use olive oil and when do you use regular cooking oil? And why use olive oil in Chinese cooking?
All great question! Here’s a perfect video for you, what’s the best cooking oil to heat up show by 5 scientific way.
5 scientific ways to choose cooking oil | COOKING OIL Explained | 煮菜油
czcams.com/video/Lv6d_Eo2xsw/video.html
Much talk
😁