How to make Delicious Sunny Side Up Cupcakes | Gluten Free Recipe
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- čas přidán 28. 08. 2024
- These light and soft Sunny Side Up cupcakes are simple to make with flavors that are lemony and sweet. Perfect for lemon lovers!
Recipe adapted from Canadian Living Magazine
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Ingredients you need
140 g ( 1 cup) GF all purpose flour
96 g (1 cup) almond flour
2 eggs
1/2 cup unsalted butter
3/4 cup (less 1 tbsp) sugar
1 1/4 tsp baking powder
1/4 tsp baking soda
pinch of salt
1/2 cup milk
2 tbsp lemon juice
1 tbsp lemon zest
Lemon Curd:
1 egg yolk
1 egg
1/4 cup lemon juice
3 tbsp granulated sugar
Cream Cheese Icing:
1/2 cup cream cheese, softened
1/2 unsalted butter, softened
1/2 tsp pure lemon extract
2 - 2 1/2 cups icing sugar (sifted)
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Sound Credits
'Simple' sound track from Imovie Video Editor
#glutenfreebaking #easter #lemonrecipes
It’s looked so refreshing and must be yummy as it’s from your kitchen ♥️
Thank you! These cupcakes tastes amazing with the right amount of lemon.