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Food Production Interview Questions & Answers II Kitchen Interview
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- čas přidán 19. 04. 2020
- In this video We will explore some of the most common interview questions asked during a Chef interview along with some great answers to help you clearing the interview
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Your interview question video are really helpful sir..please make more video on interview questions
Thanks for the compliment dear.
I have noted down your request
Sir part 2 bhi banaie abhi bohot kuch baki hai like soups,types of knifes,salads,sandwiches,sauces&derivatives
Sure dear will be soon with the video
Can you recommend some good book on food production
Yes Theory of Cookery is the best book to clear your basics
Yes theory of cookery
Thanks for the wonderful video want more on food production topic
Okk dear
Super sir thanks to you 😊
You are most welcome dear keep sharing the knowledge with others also
Thanku chef
Thank you so much sir this is very helpful
Good Job Hotel Management Guru
Thanks
Helpful
Part 2 sir
Sure dear
Thanks for this
You are most welcome
Can food and beverage workers use personal wallets during office hours??
Sir please make a video on industrial Training interview questions which are basic questions
Like methods of cooking or mother soces etc
Sir ek video aapne upar bano ki aap kon sa software use karte Ho or kaise apni video edit karte please
Thanks for your question .
Will try to cover
this video was to helpfull
Can you get part 2?
Nic job
Thanks
Great sir
Very useful
Thanks
Sir is this correct answers
Yes all answers are correct
Sir Neemrana fort palace ke uper bi ek video banaiye please
Will try to make
Very nice
Great sirr ☺☺
Thanks
Try to make a long videos
Sure dear will try
@@hotelmanagementguru4162
Ok thank you😊
You are most welcome
Give me more vidoes like this
Ok will try
Nyc sir
Thanks dear
सफेद रंग का उद्देश्य साफ-सफाई के साथ-साथ रसोई से निकलने वाली गर्मी को दूर करना है