Midnight THAI FOOD Tour in Bangkok 🇹🇭 17 Best Thai Street Foods in Thailand
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- čas přidán 26. 07. 2024
- An incredible Thai street food tour in Bangkok zipping through the city on Tuk Tuks. We almost didn't survive because there was so much food.
Much thanks to Bangkok Food Tours for hosting us. You're guaranteed to have a good time with more food than you can possibly eat: bangkokfoodtours.com/
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00:00 Bangkok Food Tour
01:22 Banthat Thong
02:31 Khao Soi
06:26 Secret to Thai Food
07:14 Guay Tiew
10:31 Chinatown
12:47 Mangosteen
14:12 Black Sticky Rice
15:41 Scorpion in Thailand
17:19 Flower Market
20:45 Rooftop Bar
#Thaifood #Bangkok #Thailand
A wonderful video! The food looked amazing 🤩. Just as great was seeing some of Bangkok at night - busy but magical!!
It has so much energy at night.
Such fun!! And having an enthusiastic guide has to make such a huge difference. So cool to see ❤
She was the best and had so much information to share with us
this looks fun. we are gonna be there 1 day in april, i will take a look at if we can squeeze one
You should definitely try we tried so much food!
That was an awesome tour!!! I will make it a point to book it when I’m there in November!
You won’t regret it but make sure you go hungry, I couldn’t believe how much food was included
Wow, what an incredible food tour. For tourists who are visiting for the first time, this would be amazing activity. Now I want to eat some thai food...lol.
There were so many things I had walked by and just didn’t think to try. It’s a great way to be introduced to a country
@@ayngelina You definitely looked like you were having fun. Great video!
Thanks mother your video every minight happy new year festival video
Thanks to you too
น่ากินทุกอย่างเลยครับ 😋
มันอร่อยมาก
ผมขอให้คุณ..มีความสุข..ครับ
นั่นเป็นความใจดีอย่างมากของคุณ. ฉันก็หวังเหมือนกันสำหรับคุณ
This tour looks so fun !! Can't wait to see on what island you're going.
Three islands over the next few weeks!
Julie I missed your superchat! Thank you SO much! We just arrived in Laos and I'll go somewhere for a good coffee and snap a shot of it 😊
Enjoy :) @@ayngelina
You look so cheerful when you're in Thailand 🎉
I love this place, already planning a trip back
ยินดีต้อนรับสู่ประเทศไทย😊😊
ขอบคุณ! ฉันซาบซึ้งจริงๆ
Selemat Sore, Luar Biasa! Loveeee your food tours, especially at night with temple shining in the background. Yum 2 egg, sticky, hot food! Fun! Terima kasha. Love from CA!Once stayed at the Majestic Hotel in Bangkok where they made passports. Magic Bangkok!
Oh wow Liz that sounds like an incredible experience.
Great memories & you are doing it, girl! What shoes are you wearing walking around(u mentioned even Allan was tired of walking)???@@ayngelina
He is so stubborn and always wears flip flops and then complains he is tired. I wear Colombia sport sandals which are so much better for walking around all day. When I was younger I could get away with flip flops but now I realize you only get one pair of feet and you need to take care of them.
Chiangrai Phulae Pineapple, also known as Phulae Pineapple, is a pineapple species in the Queen group. The fruit is small and can be grown all year long.
oh I love getting a bag of them, what a good snack!
Hola from Cuenca.
Hola how are things going over there?
You look so pretty in this episode.
Aww thanks so much!
very interesting 😊
Salam dari sinyo
terima kasih!
This is the second time you've come to Bangkok, right? I remember you.
You have a good memory! Yes I came a few months back for a visa run from Vietnam. I'm moving onto the islands for a bit. But I plan to be back in Bangkok again in a few months!
@@ayngelina On April 12-14, there will be a Songkran tradition. You can't miss it once in your life.
What a spread. its not doing justice to my breakfast of a bowl of plain oats.
Oh that’s so sad 😞
After Thai food at midnight did you have weird dreams? 😅Tuk into that food!😊
I try to have a 13 hour fast overnight so my stomach was like “hey wait why is there still so much food coming in”
What happened to the lotus flowers?
At 19:51 we walk into the flower market where there is a Shrine of Somdet Boonma, one of the major founders of Bangkok. Here locals come to pay their respects and with the flowers you can make a wish.
❤🎉😂
You visit Puy Roti Lady???
Jay Fai? No. To be honest I’m not that interested in going places that all the tourists go to I’d rather find neighborhood spots without lines
@@ayngelina Is Not Jay Fai..
Oh well then please tell me as I’ll be back in Bangkok in six weeks!
If you go missing that guy in your thumbnail is the prime suspect
lol that’s Alan, my boyfriend so I guess you may be right 🤣
❤❤
😂
Please Plea😅se let Alan speak for himself. Ask him the questions, and let him respond. Eg. Are you full? 😅
lol it’s not easy to be on camera and he’s just getting comfortable with it. I know when he’s full or tired he really doesn’t want to talk. 😊 but in our next video in Ko Tao you’ll hear what he has to say about his favourite spots.
Thanks
I see your husband's actions are not pleasing to you
Ha! Why do you say that?
The ancestors of Central Thai people usually did not eat these insects. But it will sell well for foreign workers.
Oh really, which foreign workers?
@@ayngelina Normally, Siamese ancestors did not eat these things. In the generation of grandparents They don't eat these things. But will eat pork, fish, chicken, eggs, beef. These foods have only emerged in the past 30+ years and probably come from the northeastern region of Thailand where they are sold to Cambodians as foreign workers.
Oh that’s interesting. I’m about to get on a flight to Cambodia so it will be interesting to see what local food is like
ศรีราชา..เป็นชื่ออำเภอในจังหวัดชลบุรีของไทยเเละเป็นชื่อซอสของไทยด้วย...ไม่รู้ว่ามันกลายไปเป็นซอสของเวียดนามได้ไง..งง?😊
ในอเมริกาเหนือ เรารู้ว่ามันเป็นซอสเวียดนามที่มีไก่อยู่บนนั้น ผู้อพยพชาวเวียดนามนำเข้ามายังสหรัฐอเมริกา ซึ่งทำให้เมนูนี้เป็นที่นิยมมากแต่ก็เผ็ดมากด้วย มันน่าสนใจมากที่ได้เห็นประเทศไทยมีชื่อเหมือนกันแต่แตกต่างกันมาก
ซอสพริกศรีราชา เป็นสินค้าขึ้นชื่อของ อำเภอศรีราชา จ.ชลบุรี ผู้ที่คิดค้นสูตรซอสพริกคือ นายกิมซัว ทิมกระจ่าง ผลิตเมื่อปี 2456 โดยใช้ พริกแดง กระเทียม น้ำตาล น้ำส้มสายชู และเกลือ ได้น้ำพริกสีแดงส้มจ้า รสชาติ เผ็ด เปรี้ยว หวานจัดจ้าน กลมกล่อม
เดวิด ทราน นักธุรกิจชาวเวียดนาม เขาเคยท่องเที่ยวตามอาเซียนแล้วติดใจในซอสพริกศรีราชาของไทย หลังจากที่เขาหนีสงครามเวียดนามย้ายไปอเมริกา ก็ไปทำซอสพริกส่งขายตามไชน่าทาน์วและร้านเวียดนาม ในปี 2520 โดยใช้ส่วนประกอบเดียวกัน แต่พริกจาลาปิโน่(พริกพื้นถิ่นแมกซิโก) ที่หาง่ายในแคลิฟอร์เนีย มาแทนพริกแดงของไทย รสชาติจึงออกเปรี้ยวและเผ็ดแหลม
เดวิด ทราน ยื่นจดลิขสิทธิ์ ในรูปตราไก่ กับฝาสีเขียวเท่านั้น ไม่ได้ยื่นจดคำว่า "ศรีราชา" จนในภายหลังมีคนเคยขอจดลิขสิทธิ์ในชื่อ "ศรีราชา" แต่ทางสำนักงานสิทธิบัตรในอเมริกาไม่รับจดให้ บอกว่าคำนี้เป็นคำที่ทุกคนเข้าใจว่าเป็นซอสพริก ไม่ใช้ชื่อเฉพาะ และตราสินค้า ดังนั้นใครจะนำคำว่าศรีราชาไปใช้ก็ได้
😂