Trying Instant Desserts from Germany

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  • čas přidán 27. 06. 2024
  • Germany pudding and pancakes from a box? We're tasting these instant dessert packs today, sent to us from Uwe Simons and his family. Thanks guys!
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    *Music courtesy of Audio Network
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Komentáře • 163

  • @cryingOnions
    @cryingOnions Před 6 lety +14

    Its interesting how you mention Kaiserschmarn to look like a pancake. That is basically what it is. The story behind the dish is that a cook tried to make a great meal for an emperor (Kaiser), he wanted to make pancakes but messed up flipping them over. Running short on time with a hungry emperor waiting for his perfect meal the cook just served him the messed up pancake calling it his new speciality. The Emperor loved it and it was named Emperors Choice (Kaiserschmarn)
    It is a german saying and probably not true. But it is indeed basically a messed up pancake 😊

  • @martinquintana4406
    @martinquintana4406 Před 6 lety +52

    You guys are funny. Yes I love desserts from Germany. I spent eight years in Germany in the military and we used to live next to this bakery and ohhh the smell of it when I would get up early in the morning is divine. Fresh German desserts is the best. You all should visit there and video it and they have a lot of candies with liquor in it, oh so good. Aloha guys

  • @QuiltingCrow
    @QuiltingCrow Před 6 lety +82

    Your pronounciation of German words is really good! :D

    • @KiaraKitsune
      @KiaraKitsune Před 6 lety +5

      Yeah right? It sounded, almost like a native speaker saying it :D

    • @tor-einarjarnbjo1661
      @tor-einarjarnbjo1661 Před 6 lety

      Yes, especially 'Hellenclem' around 5:27. It is only barely audible, that he is not a native speaker. - If someone finds any irony in the previous sentence, they can keep it.

  • @duftstabkerze4236
    @duftstabkerze4236 Před 6 lety +11

    I am German and I never heard of a Bienenstich-Creme. Of course we have our traditional Bienenstich (a yummy cake with pudding and an almond-honey crust on top). But there is no distinct traditional desert called Bienenstich-Creme.

  • @uwesimons5091
    @uwesimons5091 Před 6 lety +40

    It was a pleasure! I hope you enjoyed everything! Let me know If you need more! Best Regards from all of the Simons Family!

    • @stevensiegert
      @stevensiegert Před 6 lety

      Uwe Simons Welche Sorten gab es denn noch? Könntest du mir ein paar nennen? (Hab die Namen vergessen)

    • @erinuber2881
      @erinuber2881 Před 6 lety +2

      Thanks for sending such great treats to Shinichi and Satoshi! They look delicious. Vielen Dank! :-)

    • @plejade4125
      @plejade4125 Před 6 lety +2

      Thank you so so much for sending them those delicious looking creams, even I'm next to you (Switzerland) I didn't ever had those XD I bet those taste really good since Dr.Oetker is little pricy but it's because of the higher quality. Lieben Gruss an die ganze Familie ^^

  • @MrHodoAstartes
    @MrHodoAstartes Před 6 lety +7

    Bienenstich is a portmanteau of Bienenhonig and Eierstich.
    The first being bee honey and the second a mass of eggs that was traditionally used but has been largely replaced with pudding cream these days.
    It's a two-layered cake filled with pudding and covered in honeyed almond leaves.
    As an aside: the package of the Schwarzwälder Kirsch-Creme stresses the absence of alcohol because the cake it is fashioned after must by law contain a cherry spirit as a defining ingredient.
    Thinking about it, many German cakes and desserts use alcohol.

    • @Nabend1402
      @Nabend1402 Před 6 lety

      Exactly. And the alcohol has to be in it, because that is what the cake is named after. It's not a Kirschtorte (cherry cake) from the Schwarzwald (Black Forrest) It's a cake (Torte) made with a cherry schnapps from the Schwarzwald by the name of Schwarzwälder Kirsch.

  • @antagonist8629
    @antagonist8629 Před 6 lety +13

    Germany has sooooo many cakes. Do another one where you get some instant cake mixes. I'd totally send you a box if I were still living there

  • @RoysMania
    @RoysMania Před 6 lety +48

    I always enjoy eating desserts when I'm in Germany, they know how to make some good stuff over there :)

  • @catchyenxon
    @catchyenxon Před 6 lety +31

    It has been said before, but your pronunciation is actually incredibly good. Did you practice it? It sounds so close to a native german speaker that I almost can't believe it.

    • @TabiEats
      @TabiEats  Před 6 lety +10

      Haha thanks. I used to visit Germany a lot when I was younger.

  • @GoodStuff_Travel
    @GoodStuff_Travel Před 6 lety +2

    They look yummy..

  • @MusouTensei82
    @MusouTensei82 Před 6 lety +102

    Heh, I'm german and I was eating Yakisoba while watching this, lol.

  • @Yan-kun1012
    @Yan-kun1012 Před 6 lety +10

    Nice Video your German is very good 👍🏻 greetings from Germany

  • @lunaandco.7625
    @lunaandco.7625 Před 6 lety +4

    You should dip the Kaiserschmarrn in homemade apple sauce. And add some rum-raisin into the dough ;-)

  • @monkeymachine5360
    @monkeymachine5360 Před 6 lety +1

    in austria we eat kaiserschmarrn with "Zwetschkenröster" which is a type of plum "sauce" or "Apfelmus" which is made from apples.

  • @Schnatterlein
    @Schnatterlein Před 6 lety +7

    Use the electric beater next Time. The cremes are supposed to be fluffy and airy;)

  • @Ralesk
    @Ralesk Před 6 lety +1

    Ah kaiserschmarrn, pretty well known thing around the former Austrian influence countries. Most of the time people in Hungary seem to make Kaiserschmarrn out of semolina instead of flour (or they think they're making kaiserschmarrn, but anyway), which makes it less like chunks of pankake and more like something grainy. It is eaten with jam and maybe powdered sugar (depending on how sweet you want it).

  • @mailinjj
    @mailinjj Před 6 lety +1

    I have no idea who the two of you are, but your enthusiasm is adorable. I like you.

  • @Yukimiko0001
    @Yukimiko0001 Před 6 lety +3

    I guess you should have beaten the dessertcreams with an electric mixer for about 2 to 3mins so it would get a bit more of a mousse consistency, but I'm glad you enjoyed them. A Bienenstich is a traditional cake. You have a yeast cake layer, not to sweet, with caramelized almond flakes on top. The cake is cut in half and filled with a thick vanilla cream layer. It's super delicious when kept really cool and my family always cut very thin strawberry slices to place on top.

  • @p.herrmann4538
    @p.herrmann4538 Před 6 lety +14

    I wonder how they would react to some traditional german food like Jägerschnitzel or Sauerbraten

    • @VS-dr7ys
      @VS-dr7ys Před 6 lety +2

      P. Herrmann die würden nicht mehr auf ihr leben klar kommen XD

  • @robertb8673
    @robertb8673 Před 6 lety +2

    There's some choco cream from the same Brand i like most. Greetings from Germany and ITADAKIMASU!

  • @lisathaviu1154
    @lisathaviu1154 Před 6 lety +6

    Our local bakery makes Bee Sting Cake. It's really tasty and features cream, vanilla and almonds as well as honey, which is, I think, the bee sting part. The comparison with Jello Instant pudding was helpful and now I want to try these German pudding mixes.

  • @225kristent
    @225kristent Před 4 lety +1

    what's not to love about pancakes??!!! yum!

  • @Schnatterlein
    @Schnatterlein Před 6 lety +4

    Diy Herrencreme: cook a normal Vanille Pudding and stir a healthy Portion Rum in. Put clingefilm on top while it is cooling that there is no skin forming. Whip Heavy Cream and fold it under. And now the Herren-Part. Herr means man. You use really dark bitter chocolate. Chop it up and layer it on top of your rum-cream-Pudding. The chocolate is called Herren-Schokolade. Herren means men. And the Herren-Schokolade is so dark and bitter that it is mostly eaten by men.

  • @londonpelen9157
    @londonpelen9157 Před 3 lety +1

    Just love this kind of video

  • @JustNatax3
    @JustNatax3 Před 6 lety +1

    As a German I was just generally interested how good those instant dessert cremes were before I go and buy them, thank you for reviewing. And your German pronounciation was really good!
    To the Kaiserschmarrn I can definitely say JA, IT'S DELICIOUS. Eggy - not too sweet - fluffy ...😍 and just like you guys guessed: I always eat it as a full meal and many do too.

  • @thelion43
    @thelion43 Před 6 lety +6

    Should have dipped the pancake in the Black Forest pudding

  • @YouTubsel
    @YouTubsel Před 6 lety +1

    You should try to mix the Herrencreme not by hand but with an electrical mixer (or beat it *really* hard by hand in a large bowl). It has added gelatin which makes it super fluffy when beaten simillarly to an eggwhite. Won't change the taste as much but the texture! So great.

  • @TheFalloutBunny
    @TheFalloutBunny Před 6 lety +15

    aaaw our good instant cream puddings :D I personally love the mint chocolatechip cream the most but the black forest cream in the video is also quite lovely!
    I had to promise to our japanese friends to bake german cake when we come over to tokyo next april

  • @sunside79334
    @sunside79334 Před 6 lety +4

    you guys should try the real kaiserschmarrn stuff, but in austria instead. it's actually beyond tasty, if you could handle the sheer amount of sugar of course. ^^

  • @rogerlynch5279
    @rogerlynch5279 Před 6 lety +1

    Kaiserschmarn: traditionally it is Austrian. Named accidentaly Kaiserschmarn because Emperor ( = Kaiser )Franz Joseph I. of Austria and Hungary ( von Österreich und Ungarn), so his official title, had loved it. The original name had been Kasschmarn - Kas, because it had been done in a pen for kasmaking. :) He had eaten it with preserved fruits. Wonder what he might have thought here about Curry :)

  • @ritsukaori3043
    @ritsukaori3043 Před 6 lety +13

    Yeah Germany love this great work🇩🇪😘❤👍👍

  • @HNM69
    @HNM69 Před 6 lety +1

    I would suggest to eat the shredded pancakes with fruit compote. It's the best!

  • @amberc3998
    @amberc3998 Před 6 lety +13

    Should eat the puddings with the pancake for the ultimate dessert.

  • @hypnotika
    @hypnotika Před 6 lety +16

    I've the biggest crush on Satoshi. He could recommend anything and I'd get it ha!

  • @helenschulz321
    @helenschulz321 Před 6 lety +2

    I just stumbled upon your videos and i have to say.. you two are so cute. You are entertaining, funny. Keep on doing your videos. :)

  • @lucios123xy6
    @lucios123xy6 Před 6 lety +2

    Hallo, im from Germany and im a Cook (i Hope i write it right :) i know al of this Instant Desserts... and i wish for al of you that you somtimtes get the Real meal! Its a mich better! Thanks for like our dishes:) ps i Love American candys

  • @ParkDany
    @ParkDany Před 6 lety +5

    Homemade Kaiserschmarren is so much better

  • @5mincer
    @5mincer Před 6 lety +1

    Kaiserschmarrn really is delicious :D

  • @erinuber2881
    @erinuber2881 Před 6 lety +5

    Thanks to Uwe Simons and family for these delicious desserts! I especially wish I could try the Schwarzwälder-Kirsch-Creme! That is such a good combination of flavors. Schwarzwälder-Kirschtorte is my favorite German dessert, and I even used to make it at home. It's amazing. So delicious! Thanks for the great video, and welcome back home! :-)

    • @erinuber2881
      @erinuber2881 Před 6 lety +4

      PS I think Shinichi should have resolved his problem by eating the pudding with the pancakes, and inventing a new dessert. The Black Forest Cherry pudding might actually have gone well with the pancakes, LOL!

  • @NotLochNessNessie
    @NotLochNessNessie Před 6 lety +1

    The 'berries' in the Kaiserschmarn are raisins.

  • @marionbrunn3022
    @marionbrunn3022 Před 6 lety +2

    Happy to see you enjoying the deserts!

  • @Daelaron
    @Daelaron Před 6 lety +2

    Hey~ Glad you enjoyed it! I'm always happy if people enjoy my home culture and cuisine! :D
    Greetings from Bielefeld, the city where Dr. Oetker is from ^^

  • @centrifugedestroyer2579

    There are instant mug cake mixes from the same brand too. You pour in a certain amount of milk, stir and microwave it. Its really quick and delicious, but you dont get a lot of cake for your money.

  • @booksandhappiness432
    @booksandhappiness432 Před 6 lety +1

    Your pronounciation was really good👍

  • @mrsbodeutsch
    @mrsbodeutsch Před 6 lety +1

    As usual this was a fun video. Love watching you two. I subscribed because food is your topic but I like you two so much I'd watch you for any topic!

  • @ACEsParkJunheeWreckedMeHard

    I don't know why I as a German like to see people eat German food and candy xD

  • @Janosch122lp
    @Janosch122lp Před 6 lety

    Try Kaiserschmarrn with some raisins in the dough and lightly roasted shredded almonds.. definitely the way to go :)

  • @Kacey25
    @Kacey25 Před 6 lety

    the black forest creme is my favourite as well! I live in Germany so for me it‘s easy to stock up on them 😂

  • @ACEsParkJunheeWreckedMeHard

    BTW Bienenstich is only a normal fluffy cake with almondsplits who are covered in honey&caramelsugar on top...

  • @MorbidMarrow
    @MorbidMarrow Před 6 lety

    Lol, never knew these exist here :) Bienenstich i only know as Cake, Schwarzwäleder-Kirsch too...

  • @claudiaberger9639
    @claudiaberger9639 Před 6 lety +1

    In my childhood, we always ate kaiserschmarren with cherry compote

  • @DanielLDE
    @DanielLDE Před 6 lety +2

    Herrencreme is soooo good! ☺️

  • @kareningram6093
    @kareningram6093 Před 6 lety +2

    Those look amazing.

  • @jennymichelle81
    @jennymichelle81 Před 6 lety +1

    These remind me of “angel delight” I like the butterscotch flavour of those.

  • @giadapieropan5359
    @giadapieropan5359 Před 6 lety +2

    I love Satoshi's pancakes! I alway follow your recipes :)

  • @leelovesfood9129
    @leelovesfood9129 Před 6 lety +41

    I think German desserts would be my favourite :))

    • @ACEsParkJunheeWreckedMeHard
      @ACEsParkJunheeWreckedMeHard Před 6 lety +4

      Lee Loves Food I'm German and as I was a kid, I absolutly loved "Götterspeise" (eng: Meal of the gods) or how some people say "Wackelpudding" (eng: shaking pudding) caus of the way the texture moves a bit around xD

    • @horstmeier512
      @horstmeier512 Před 6 lety

      Once you Jimin you can't Jimout! is right german instant sweets are great and most of the ya van afford in the US too :D my personal favorite is "Paradies-cremé" ya just need milk and its awsome :D
      greetings from germany (Lübeck)

    • @Fame_Rate
      @Fame_Rate Před 6 lety +1

      or simply jello

    • @lilbear78100
      @lilbear78100 Před 6 lety +1

      Me too, I love puddings, custards and semi sweet pancakes/cakes/pies

  • @MrsTenshi95
    @MrsTenshi95 Před 6 lety +3

    For the driffrent creames you should have used an electric whisk ^^

  • @Michelle-lm6pt
    @Michelle-lm6pt Před 6 lety

    In the Kaiserschmarn are dried grapes , it's soooo delicious when you eat it with aple puree (this is how they eat it in Austria - Vienna) becaue Kasierschmarn come from Vienna.

  • @divanihsta
    @divanihsta Před 6 lety

    I think the reason the guy on the right said familiar taste is because Bienenstich tastes very similar to those mochi-like treats rolled in sesamee and drenched in honey but i think they are thai if im not mistaken.

  • @noxmoonyisadork
    @noxmoonyisadork Před 6 lety +1

    Omg I love puddings and I need ALL OF THESE in my life 😆😆😍😍😍 Satoshi this chequered shirt looks very cute on you!! I really enjoyed this video, those close up shots were super lovely! Lol Shinichi trying to interpret Satoshi's remarks 😅😅

  • @kobutorimom
    @kobutorimom Před 6 lety +1

    面白〜い!日本のフルーチェみたいですね!ドイツにもこういうのがあるんですね。美味しそう!さとしさんのパンケーキも食べてみた〜い!

  • @katharinamonch4223
    @katharinamonch4223 Před 6 lety +1

    Hi, great video. Try to do Kaiserschmarrn or the other deserts without a mix - they are not too hard to make and taste even better! Lobe to watch you guys!

  • @bjornmundt5801
    @bjornmundt5801 Před 6 lety +1

    Bienenstich is a Spongecake with a top layer of a kind of Honey Creme. Yummy.

  • @mindysmom6132
    @mindysmom6132 Před 6 lety +7

    Welcome home!! Everything looked so good brothers! We were shopping at Aldi yesterday. There were many different desserts from Germany. I will definitely look for these brands next time. Aside from loving peanut butter and chocolate, my other fav is chocolate covered cherries.......I agree with brother Shinichi-the Black Forest Pudding would be my pick.
    I’m soooooo looking forward to seeing you both on tomorrow nights’ live feed!

    • @erinuber2881
      @erinuber2881 Před 6 lety

      Chocolate covered cherries are so good, aren't they? Have you ever had Black Forest Cherry Cake, on which that pudding was based? I think you would really like it. (((((Hugs))))) to you sister.

    • @mindysmom6132
      @mindysmom6132 Před 6 lety +1

      Erin Uber.....Yes sister, yes! 😋 That was my choice for my birthday cake last week. ☺️

    • @mindysmom6132
      @mindysmom6132 Před 6 lety +1

      Erin Uber.......It was a beautiful birthday. Thank you for your birthday wishes! Love to you sister! ❤️

    • @VS-dr7ys
      @VS-dr7ys Před 6 lety +1

      Mindy's Mom wow u have aldi over there too? I thought its just a german discounter XD

    • @mindysmom6132
      @mindysmom6132 Před 6 lety +1

      Vikit_ria kuchen......Yes we do. Aldi’s are being built everywhere. I really like that they have organic produce at discounted prices. ☺️

  • @joannegray5138
    @joannegray5138 Před 6 lety +1

    Those looked yummy - and similar to something in the UK called Angel Delight (only this doesn't have any fruity chocolatey bits).

  • @j6v24m
    @j6v24m Před 6 lety +1

    Danke, sehr lecker!

  • @rudigerk
    @rudigerk Před 6 lety +1

    Schwarzwälder Kirsch Torte and Bienenstich are 2 VERY traditional and Classic Types of Cake in Germany. You will get them in any good german or austrian "Kaffeehaus" = Cafe.
    Here is what they look like: ofenliebe-blog.de/wp-content/uploads/2017/01/Schwarzw%C3%A4lder-Kirschtorte-4.jpg
    Schwarzwälder Kirsch Torte ihas multiple layers of Whiping Cream and the dough is a bit like gingerbread, also it contains Alcohol typically Cherry Brandy (in german "Kirschwasser" = Cherry-Water).
    It has a very specific aroma.
    Bienenstich (Sting of a Bee) is mostly a sheet cake with a Vanilla Creme Filling and roasted Almonds on Top.
    Again, very common in Germany.
    It looks like this: cdn.clubofcooks.de/uploads/video/thumbnail_image/1405/AAA_Bienenstich.jpg
    Best Wishes from Germany!

  • @cassiepeters90
    @cassiepeters90 Před 5 lety

    Is that some fan art in the background?? Looks amazing..

  • @robertb8673
    @robertb8673 Před 6 lety

    That picture in the back Satoshi with a beermug. 😂

  • @sylkesteinmueller6498
    @sylkesteinmueller6498 Před 6 lety +5

    😋ah, you made me home sick. The original Kaiserschmarn is from Austria and it's just shredded pancake which was a favourite of the last empire I think. Bienenstich creme belongs on a cake with a sweet yeasty dough.

    • @stevensiegert
      @stevensiegert Před 6 lety

      Sylke Steinmueller Kamst/Kommst du aus Nieder- oder Oberösterreich?

    • @VS-dr7ys
      @VS-dr7ys Před 6 lety

      Sylke Steinmueller meine oma hat immer etwas sehr kaiserschmarn ähnliches gemacht. Das rezept hatte sie noch von ihrer urgroßoma. Kennt man in östereich stierum?

  • @peeearl
    @peeearl Před 6 lety +5

    Feels good watching people that are not german testing german foods and saying that they're good!

  • @johnglynn8552
    @johnglynn8552 Před 6 lety +1

    love you guyes keep on truking

  • @denisenova7494
    @denisenova7494 Před 6 lety

    I've never heard of any of those creams to be honest. I know Kaiserschmarrn but I only had it like two times in my life. You should have tried Rotweincreme, Weißweincreme or Waldmeister-Wackelpudding^^

  • @madelineernst6753
    @madelineernst6753 Před 6 lety

    I'm surprised how well you actually pronounce the german words :)

  • @MissSnow
    @MissSnow Před 6 lety +1

    Dr. Oetker is one of my favorite brands. They make very good (instant) food

  • @kzintikween
    @kzintikween Před 6 lety +1

    Love, love, love the Dr. Oetker brand desserts!

  • @31337flamer
    @31337flamer Před 6 lety +1

    Schwarzwälderkirschtorte :D

  • @MartimusEins
    @MartimusEins Před 4 lety

    Dont know if you know this but the Blackforest is also a cake and the taste is really simular to this pudding its one of the best cakes we got in germany atleast from thouse i tasted(can always be different baked variations and other thing exist)! the blackforest cake is coming from south germany and i ate one there and really i havent found anything better than this cake i ate in south germany!
    i am from middle gramany and i must say all blackforest cakes we got dont even get close to the one i ate as a kid sorry for thouse who wanted to ask me where i really dont know anymore...

  • @intarc0giotto
    @intarc0giotto Před 5 lety

    you have to beat these creames with an electric mixer to get in some air and make it lighter and fluffier

  • @metal666metal666
    @metal666metal666 Před 6 lety

    Never seen those in ever in Germany. O.o

  • @lukadese
    @lukadese Před 6 lety +4

    A bit dissapointed by the variety of dessert they send you. Everything is from the same company and everything (except one ) was in a pudding texture even tho puddings arent that popular ( or traditional ) here. The Bienenstich or Schwarzwäder Kirsch Pudding are traditionally cakes. I would have liked it better to see the original way than a pudding version of it. But still a nice video.

  • @FluffRainbowDash
    @FluffRainbowDash Před 6 lety +2

    They all look so yummy. X3

  • @annabitter5565
    @annabitter5565 Před 6 lety +1

    Usually Herrencreme has a lot of alcohol in it

  • @Boogion
    @Boogion Před 6 lety

    Hahahahaha Rum. So cute

  • @paranoiarpincess
    @paranoiarpincess Před 6 lety +19

    We get Dr. Oetker (I know I spelled that wrong) instant deserts here in Canada too, but more Americanized in the desert selections.

    • @EyDerVu
      @EyDerVu Před 6 lety +14

      Nah, you spelled it correctly.
      One of the few times where we don't use the "ö".

    • @paranoiarpincess
      @paranoiarpincess Před 6 lety +1

      Nguyen Anh Vu thanks! I was also worried that last "e" may have been an "a" lol.

    • @lmaree200886
      @lmaree200886 Před 6 lety +3

      You spelled dessert wrong though!

    • @rezakroese
      @rezakroese Před 6 lety +1

      Also in the netherlands 💖

    • @kevandavies8651
      @kevandavies8651 Před 6 lety +5

      Instant deserts... just remove water.

  • @dschonsie
    @dschonsie Před 6 lety

    kaiserschmarrn is a light dish? and godzilla is a tiny and barely noticeable lizard in my backyard. 😁

  • @24framedavinci39
    @24framedavinci39 Před 6 lety +3

    This video isn't on my sub feed. Damn you CZcams.

  • @Beamy2000
    @Beamy2000 Před 6 lety

    That "familiar taste" might be honey ;)
    After all, bees and honey just belong to another.

  • @kathkwilts
    @kathkwilts Před 6 lety

    Kaiserschmarren is a base for sweet syrup and/or sugar...

  • @LexifromZargon
    @LexifromZargon Před 6 lety +1

    Go germany

  • @Seph.ackerman
    @Seph.ackerman Před 6 lety +3

    Nice video, ドイツからのご挨拶!c:

  • @TheKirschbaumfee
    @TheKirschbaumfee Před 6 lety +1

    If you like the black forrest cherry cream you should try the black forrest cherry cake, where it originates from :)
    Also nice to look at so here is a picture
    goo.gl/images/Q9Y3Zn

  • @cycg1935
    @cycg1935 Před 6 lety +7

    I choose rum! 😉

    • @ddubfan
      @ddubfan Před 6 lety +1

      Cy Cg rum always wins 😉

  • @kr8bureau996
    @kr8bureau996 Před 6 lety

    Real Bienenstich is just a call for Salmonella. It's delicious, but deadly :)

  • @declairelegenou
    @declairelegenou Před 6 lety +4

    The best use for German instant pudding for me is to make cake! Yes, there are many German cake recipes that calls for instant pudding (www.chefkoch.de/) I personally don't like them prepared as is, but I understand the appeal! I have not tried the pancake and I'd love to!

  • @eladrialskeksis
    @eladrialskeksis Před 6 lety +1

    MORNING!

  • @JoquinhosHard
    @JoquinhosHard Před 6 lety +4

    *Do more Brazilian Food!!!!!*

    • @plejade4125
      @plejade4125 Před 6 lety +1

      5 minutos de porradaria well, then send them Brazilian Food :P they make taste tests about food they get from viewers.

  • @rebeccacroswell9474
    @rebeccacroswell9474 Před 6 lety +6

    we have beesting cake in Australia and it is awesome...yum!!!!

    • @stevensiegert
      @stevensiegert Před 6 lety +3

      Bec Witham Because of the German immigrants/emigrants, they brought the recipe to Australia, like many other things too. There any German Restaurants in Australia?

    • @rebeccacroswell9474
      @rebeccacroswell9474 Před 6 lety

      Steven Siegert yes we have some German restaurants here, their sausage is very popular here

    • @stevensiegert
      @stevensiegert Před 6 lety +1

      Bec Witham Nice! :D Germany is all over the world, in Japan/China are German Restaurants too.

    • @plejade4125
      @plejade4125 Před 6 lety +1

      Steven Siegert I think it's vice versa, it's like we here in Europe have Asia Restaurants too. Last week I found out that even in Toky there exists some Swiss Food Restaurant, with Fondue (melted cheese in a pot) I'm from Switzerland and it just amazes me to think about how japanese people go out and enjoy dishes from Switzerland, can't even believe it XD

    • @stevensiegert
      @stevensiegert Před 6 lety

      Plejade What's your favourite dish in Switzerland/Austria/Germany? Another Question, can you just speak Swiss and English? Because I'm a German xD

  • @yochevedmendelson8750
    @yochevedmendelson8750 Před 6 lety +14

    I think that the "ch.."sound is actually in the throat sort of like for instance. Hhchhhch very throaty.

    • @Daelaron
      @Daelaron Před 6 lety +17

      There are two different kinds of "ch" pronunciation. In The case of "Bienenstich" it is kind of like a soft cat hiss. If it comes after an i or e it is mostly this one.
      The other one would be the throaty one, yes. Mostly after a, o, u. But actually it is very soft too. If you pronounce it too much people will give you a funny look, as if you have a hair in your throat... :3

    • @Gabriel-kz6kb
      @Gabriel-kz6kb Před 6 lety +3

      no not in the throat, its not the arabic ch

    • @OfficialMonstaMusic
      @OfficialMonstaMusic Před 6 lety +1

      You have to visit then Switzerland. Germans make jokes about them because they say so much "ch" and "li" like "Chuchichastli" in German this means "Küchen Schrank"

    • @SmilyXDDD
      @SmilyXDDD Před 6 lety

      OfficialMonstaMusic In south germany it's quite throaty too. I've never seen anybody look weird at me or others for pronouncing it like that.

  • @helioszxc
    @helioszxc Před 6 lety

    looks like Satoshi went to the dentist