Turkish Rice Pudding Sütlaç - How to Make it (Really Easy)
Vložit
- čas přidán 19. 01. 2023
- Turkish Rice Pudding Sütlaç - How to Make it (Really Easy)
Turkish cuisine is rich in sweets and milk desserts and sütlaç or "Turkish rice pudding" is one of them. Basically, it has rice, milk and sugar. But alternately we will use a thickener to make it quick and creamier. It is super easy, creamy, and gluten-free too!
If you're looking for a delicious and easy milk dessert that you can make at home, then try my Turkish rice pudding! After watching this video, you'll be able to make this classic Turkish dessert at home!
Turkish rice pudding is a popular recipe in Turkey, and for good reason. It's delicious, easy to make, and perfect for a light dessert. After watching this video, you'll be able to make this classic Turkish dessert at home!
Here is the Ottoman Almond Pudding Keshkul recipe: www.turkishfoodtravel.com/202...
Ingredients For Turkish Rice Pudding Sutlach:
little less then 1/2 cup long grain rice
400ml water
1+1/2 liter whole milk
pinch of salt
1 cup sugar
1 heaped tbsp corn or wheat starch
1 heaped tbsp rice flour
1/2 cup water
1 egg yolk
heat proof remakins (if you want to burn the top)
to serve: chopped hazelnuts or ground cinnamon (optional)
Join this channel to get access to perks:
/ @tft
►SUBSCRIBE ► ►► bit.ly/3iirrRC
►FOLLOW ME FROM INSTAGRAM ► ►► / turkishfoodtravel
►MY WEBSITE ► ►►www.turkishfoodtravel.com
► Facebook: ► ►► turkishfoodtravel
► Don't forget to subscribe and press the notification button: / @tft - Jak na to + styl
My mother used to make it for me but she passed away and I never got the recipe, finally I found you and got the best rice pudding on CZcams. ❤ From Greece
I love hearing the Azan from outside your home. Your videos help me cook for my husband. Thank you.
My pleasure 😊
I love this recipe! You are such a talented cook. I know your family must love coming to your table for great dishes. You have a very sweet demeaner also. I watch all your videos, I LOVE to cook for my family, I am Italian and love food, lol
Thank you so much Linda for your kind words !☺️🙋🏻♀️
Looks tasty. The recipes you post always taste super when I try. You are a good chef! Thank you sister 🌺
Thank you so much
@@TFTassalamu alaikum 😊
@@TFTaidkum mabrouka
I just made it for our iftar at home . my husband and children love it. Thanks for sharing this recipe❤
In bosnia we have 2 types of variants of rice pudding fast-slow. Slow one is mostly made if you have a fire place. You take a large pot you put rice milk and sugar (And other things like cinnemon etc) Mix it good place it on fire place at night ( usually when you lower the fire with a large wood and shutdown air wents for it) It cooks slow and you get creamy and soft rice pudding. Its literally like pudding you make. Second one is the easiest to make. You just have to first half cook the rice. I usually put as little water as possible to evaporate and just pour in milk sugar and let it cook for like 20mins
Love from Pakistan
Like Hi friend that looks Delicious very yummy recipe and very nice video thanks for sharing 👍👍👈👈🌸🌸💖
Thank you too
Alot of respect from Pakistan 🇵🇰❤️
Thank you so much1
Looks delicious mashallah! I hope when we come we can find place to order it n eat inshallah
cant wait to make this delicious looking dessert.
يمي يمي شكلها بيشهي يسلموا اديكي
I just love your videos and turkish foods
Looks delicious
Se ve delicioso, claro que lo voy a hacer,🌻 saludos
Yummy dessert 👍
Looks tasty! I will try to cook that one with almonds! Thank you for sharing! 🤗
Thank you for the recipe, I tried Sütlaç in Istanbul and loved it ever since , now I'll try to prepare it using your recipe ....Thank you
Awesome! sending greeting from New York City
I had this recently at a Turkish cafe. It’s out of this world 👍
MashaAllah always nice sharing may ALLAH bless you 🤲
Mashaa Allah…this is my favorite Turkish dessert❤❤❤ thanks for teaching us Aysenur.😊
Can you make it without egg
Was sugar sprinkled on top before or after baking
Masha Allah
Lovely easy to make❤
Yami n delious
Thank u, love all your tours, recipes, etc. May Allah SWT continue to bless your work.
AMen, Thank you so much
Thats very nice simelar to my looks yamyyy thank you Asnar 😋😋😋💖❤️
Beautiful Turkish cuisine
Yes, thanks
Excellent recipe! I especially love the connection to an Ottoman recipe at the end! Thank you for this video! 😊🍚
My pleasure!
Thanks for sharing the recepie.
My pleasure 😊
Amazing 👏
Looks delicious thanks for sharing one of your amazing recipes
My pleasure 😊 and thanks too
Beautiful!
Thank you for sharing:)💕
Thank you! 😊
Это шикарный рецепт! Делала неделю назад, настоящего вкуса не знаю, но мне и моей семье было очень вкусно !!!
Pertama kali makan di acara kremez di pondok pesantren Sulaimaniyah Kertosono, delicious
Wow
La mia ricetta preferita grazie per la condivisione e complimenti 👍👏🍀🤗💐
Prego, sono contento che ti piaccia
Very different recipe 👍
Try it
Hello to lovely chef
Great as always , thanks for sharing 👍👍👍🌹🍃🥀🍂🌿🍁🍀⚘
Thank you so much
Looks yummmy👍🏻❤️
Thank you 😋
Mashallah so easy and looking delicious I try 😋🥰🥰🥰🥰🥰👌👌👌👌👍
Thank you so much 😊
Yummy
Delicious, I will be making this. I loved the history & the recipe at the end!
I just bought some grape molasses (I'm in Australia so I had to go to a specially shop) so if you have any recipe ideas to use it in, it would be great to see a video in the future. I've been putting tahini with it & putting it on yoghurt or dipping bread in it 🤤
Thanks! yes best way is to eat with tahini, you can also make simit but it needs very less amount:)
@@TFT I'll google simit, thank you 😊
both look delicious! I think the charred top on the rice one would be great.
Thank you yes indeed
Ohhh one of my favorites since childhood! My father liked with plump juicy raisins cooked inside. 😁 I must try the second recipe- it looks divine!!! I have not heard of it before. Thank you💕
Hope you enjoy
Thank you!!!
Welcome!
dude whenever you cook it looks so good I do not eat many vegetables, but whatever you make from vegetables, it looks so good that my heart says to eat everything.
Thank you 😋 you made my day!
@@TFT please make a video weak end family dinner 😀😀
Thanks for sharing your recipes this looks yummy. Can I omit the egg yolk.,Did u sprinkle sugar on top of the pudding before baking to get the gold colour
Turkish atay very good
i love sutlac. reminds me of my econ hoca
Sheer burich, yummy 😋 the difference is we don't add eggs......
Asalamualaikum Happy Sunday ❤
لو سمحتي ممكن مقادير وطريقة المحلبيه التركيه شكرا جزيلا الك بالتوفيق دائما
سلاموناليكم ، المواد مكتوبة تحت الفيديو. أتمنى أن تفهم كيف يتم ذلك من الفيديو. الحب
❤
Can i use turkish rice to make this pudding
👋👍🤲👏NİCE
Love the recipe, have you tried coconut milk?
We don’t have coconut milk widely so never tried. But if you already make custards and puddings you can definitely make it
Hi Aysenur, is it a must to put an egg in the sutlac? Or you can make it without an egg? Thank you
Hi Yael! It is not necessary, just to make richer. You can simple omit it 😊
@@AysenurAltan thanks for your quick reply!
Wa make it in Egypt the same
but instead of egg yolk we add milk cream liquid or powder
Turkish way
❤💗 💝 💗❤
I have almond or regular flour are those okay instead of rice flour?
If it thinkens the milk when you cook you can give it a try
How do you make normal rice milky rice without baking it it’s called kheer
Thank you! You said long grain rice, but that looks like short grain. Is that correct long grain.. just double checking.. 🙂 Thank you!!
IT is preferred to have a long grain but short is ok too. Mine might not be long compare to basmati but it isn't that short :)
@@TFT thank you. I will attempt it with sushi rice,(that's what I have on hand)and since it's a sticky rice, maybe it will work well. Have a wonderful weekend! Love your channel!!
I was confused as well, looks like risotto round rice.
Coconut milk would work for a filipino version of sütlaç right?
If you already make custards and puddings with coconut milk yes you can. It is something we don’t have widely so I have never tried 😊
Yummy 😋 thank you 😊🫶
I want to learn how to make harira
Starch is same as semolina or not?😊
Looks delicious... Plz mention name of ingredients and the amounts with the video... Your presentation will be more beautiful then.... From India, West Bengal .....
Thank you! I did mention the ingredients and amount in this video 😊
@@TFT yes, I've noticed that in the 'description ' later....
Is it possible to make it without rice flour?
Yes it is, just use same amount starch or add 1tbsp more rice
@@TFT
Very appreciated
How much vanilla extract?
About a half tsp or one, same amount you use in a recipe normally for a 1+1/2 liter of milk. Or add less then taste and add More if you want
In India many many don't have such ovens ... how to do the last process ??
No need to burn the top, you can eat like that or use wood fire oven if you have
Selamlar
إذا تضيفي كريمة خفق أو قشده قبل الفنيليا سيصبح خيالي
🤍🤍🤍🌟🌟🌟
Will it smell of egg?? I don't like the smell of egg
No
It doesn't smell egg :)
@@tanyache215 thank you 😊
For me it's a bit thick.
But anyway, my daughter loves anyway kind of sütlach - it's her favourite desert
That’s not long grain rice
Looks short-grain rice to me...
You can use short grain rice as well