Quick Dessert Bites | Apricot Shortbread Bars
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- čas přidán 10. 09. 2024
- Try out these yummy Apricot Shortbread Bars With the sweet taste of apricot in every bite and the buttery crust was flavored just for you to ENJOY!! Episode 190
Baking or Casserole pan 9x12 0r 10x10 inches
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3 1/2 cups all purpose flour
2 cups or 500ml apricot jam ( store bought )
1 1/4 cup unsalted butter ( cut into small cube )
1/4 cup granulated sugar
1 tsp salt
1/2 tsp baking powder
1 tbsp lemon juice
1 tbsp real vanilla extract
1 tbsp rum extract
1 tbsp brown sugar
bake on 375F for 25 to 30 minute and ENJOY!!
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Please watch: "Truffle Cheese Burger"
• Truffle Cheese Burger
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I love how you quickly made the dough and pressed it into the pan without any extra drama-some of the recipes out there have way too many details when you have simply demonstrated the best way to do it. I am going to make this for the holidays with different jams. Just what I was looking for, Thank you my friend!😀🧀🍝
You are so welcome!🙂👍
I added about 2 tbsp of lemon juice to apricot jam and stirred it in before spreading on base. Gave it that extra bit of tang I love. Trying this with mincemeat now.
my daughter and i used this recipe (w/out rum) twice now, one apricot and the second blueberry. they came out wonderful and we were asked to make more for an upcoming potluck for her office party.shes making three this time, adding a raspberry this time. thank you for your video! it helped out so much.
Wonderful! thank you for your support and happy to help🙂👍
This is exactly the recipe I have been looking for. They turned out perfectly. The tip to use a cheese grater for the crumble topping is genius! So good!
Hope you enjoy🙏
@@Letscookolet Thank you! They are super-delicious!
This was so good with apricots that I’m trying it now with strawberries. 😊 Thank you!
Wow i have another collection to bake thank you for sharing this delicious dessert
I love all the great tips you share with your recipes and of course this dessert I'm making today to enjoy with my coffee🥰😃
Enjoy and stay safe🙂👍
Oh boy going to make This for 😮Christmas love apricots thank you for sharing
Hope you enjoy👍🙂
I just popped this into the oven and can’t wait foe it to come out. 😂
I made them. Great. Thank you.
this looks terrific. thank you
Perfection!!! 😇🙌💯
Glad you think so!🙏🙂
Yum
This looks so delicious! And simple to make! Would a glass baking dish work instead of the metal?
Yes, definitely👍 i dont have glass one fits the counter top oven thats why i use metal 🙂Thank you for your support
Im going to make this today!
Hello. If I want to do 2 pans shall I double the ingredients??
👍👍👍
Thank you🙏
Using apricots from my tree should I cook apricots first ?
Can I use dates instead
I do not have a rum extract, can I skip it or not, would it have a big change in taste if I do? You made it so easy and perfect
Yea a lot of people use vanilla extract as a replacement to rum extract in recipes, and this one already has vanilla extract. So you can just add a little more vanilla instead and it should be great.
Thank you, yes that's what I did and it turned out great 👏👍
Quantities????
Thank you for your support🙂 ingredients and measurement in the description box👍