Keith Eats Everything At Cheesecake Factory - Part 1
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- čas přidán 13. 10. 2023
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This is the Eat The Menu you’ve been asking for, waiting for, terrified for… it’s finally here! A menu SO GINORMOUS it’ll take three videos to cover it. Here’s part one, where all of our usual Eat The Menu friends stop by to eat with Keith… and wish him luck!
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The #TryGuys is the flagship channel of 2ND TRY, LLC. Tune in twice a week for shows from Keith, Zach, and Eugene, the creators and stars of The Try Guys.
APPEARANCES
Marissa Rivera @themarissarivera
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Hughie Stone Fish @hughiestonefish
Brian Wohl @brianwohl
Becky Habersberger @becksmecks2
Ryan Garcia @muchosgarcias
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The fact that they filmed this inside the Cheesecake Factory…Keith went from eating inside a hot trailer in the parking lot to eating INSIDE the restaurant. Iconic
Absolutely. Not to mention that this is the smartest advertising Cheesecake Factory could have done. I haven't thought of TCF for YEARS and now I desperately want to eat there again. I'm so hungry watching this video and it's not even the last one.
All those other restaurants with their soggy, 3 hours old to-go orders punching the air after seeing Cheesecake Factory given this chance to put their best foot forward
@@dalewilley8024to be fair, even if only half of their menu was good, thats still like at least 100items thats good.
@@dalewilley8024 I actually miss when he ate inside the trailer lol
I feel like it was a more accurate representation of what the food would be like if you actually went there. Wheras like in this video the restaurant is making the best food they can
@@holl377 right??? its been so so so long since ive gone! but i really wanna go now lol. ads dont usually work on me...
but in my defense ive enjoyed it in the past so this is just super nostalgic to me
The real Eat the Menu fans will never forget the Olive Garden Episode in the Uhaul. It was so ICONIC
TELL ME ABOUT IT 😭😭
LMAO I REMEMBER SNIPPETS AND ONE WAS THE SMELL IN THERE AND THE INTENSE HEAT 😭😭
Yessss🎉
Have watched it at least thrice, easy
One of my favorites😂
I'd love to see the Cheesecake workers as the level of delirious increases slowly throughout the day.
I work there. I can confirm this is almost every weekend…
I love how the longer the video goes on the more Keith develops the lead poisoning stare without fail. He’s looking over the glasses with a vacant expression and slurring his words it makes me cry laughing every time
I hate it. Takes away from the tasting. Too dramatic
@@b1k2q34u must be new here then
@@b1k2q34I assumed he was too full but everytime I look at the time stamp I’m like DAMN how is it still not halfway through😭😭😭😭
I figured it was a mix of heavy amounts of food and the couple of drinks he had. Regardless it’s freaking hilarious 😂
@@b1k2q34 No one cares :)
That Lactaid being slid across the table, followed by Keith throwing a fit because it's the chewable kind, I DIED. 💀💀💀
To be fair, he is 1000% correct. The chewable Lactaids are the worst. Made that mistake once, never again
It's only bad if they're vanilla flavored and you're eating something cheesy with it. I usually take those kind with a couple m&Ms or something, then go eat whatever savory dairy thing I was intending to eat.
So glad to see someone else rage about the vanilla chewable lactaid pills 😂
It's so relatable though the chewable kind is the absolute worst
The vanilla chewable lactaid is the bane of my existence, Keith is reasonable entirely
@@mswitch936get the ones called lactojoy! They work amazing, 100x better than lactaid!
The way keith NEVER learns that he should pace himself is what makes these videos so fun
EVER!!!!🤣
Why not just pour ranch into a bowl of fried shrimp 😂
No
i feel like THEY should pace him better like less plates of food per video knowing hes going to go HARD on each plate. its impressive but it does get to a point where its a bit uncomfprtable to watch him so damnn uncomfortable in his own body/being in genuine pain and discomfort just because of how fulllll he is. ik ik his body. his life, he isnt being forced, its just a light hearted video, were all just strangers on the internet, sure but i would much rather see multiple parts of Keith trying the menu on different days than the current way they are doing eat the menu. no hate btw!! just expressing my opinion/concern ig
@@michellesanchez1051agreed - the Nando’s one was so enjoyable to watch! This one is making me feel a bit nauseated 😂
I love how Becky and Keith say “we got a baby”. Like they picked him up from the store 😂
As a person who is completely uninitiated to the Cheesecake Factory, I don't understand how this hour-long video got all the way into the burgers and there are still [checks notes] TWO MORE VIDEOS to go??
The Cheesecake Factory's menus is about ten pages long. (I'm not kidding. I didn't account for some possible overlap, but it's got about 300 items on it. Without drinks).
the cheesecakes alone take up 3-4 pages.
This is why Americans are FAT 😂 (I’m American) lol
@@the_nikster1 I went there on Oct. 7 for my birthday to get a slice of cheesecake to go, and they're on one page.
@@sallyphillips9175 to be fair, it’s been years since I’ve been to the cheesecake factory in the US so my memory is likely faulty 😅
“It’s like the series finale, but the shows not ending!” Honestly this brought me so much joy, was worried this was the magnum opus and final goodbye
If they were ending this as a series, this would be the only fitting way to go out.
I think they are ending it, mainly due to Keith’s health and he’s a dad now :) but I’m like 90% sure. So who knows!
I think the regular episodes are ending. I’m sure he’ll do one here and there but the series itself is done.
The relief I reliefed when he said that 🙌🏽
Becky and Keith still being extremely nonchalant about birthing a whole human cracked me up i love it
They had a kid?!
@christinamatzen4214 yes, his name is Henry
Listen to the trypod! They talk about henry a lot in one of the recent episodes
@@christinamatzen4214 01:01:19 for their baby making noise
Desiree thinking them mentioning Henry in the video was the announcement sent me
Can we get a “The Day After Eat The Menu” to see how Keith is doing/recovering???
You want a video of a man shitting himself on the toilet for 24 hours? Cause I'm pretty sure that would be the whole video
@@samplayssomegames3249Maybe not a video of the whole 24 hours, but a little check in to tell us how gnarly it's going would be nice XD
@@samplayssomegames3249 It would be cool, normally i have to go other sites to see that
It gave me real peace of mind hearing that he wasn’t filming the whole thing at one time. I was worried there for a while. Keith lives to eat another menu.
I love watching keith make terrible decisions from the start like he wont be here for multiple hours consuming more and more food, but sure man, drink that straight butter
It was a wine sauce but still a horrible idea
@@pissum420But a key point is that he *thought* it was pure butter when he drank it.
@@totalweirdo8538 true….i think wine sauce is just butter and wine anyways? I can’t remember
Add the shrimp with ranch like a shrimp cereal on top. How he makes it out of there up right...unbelievable. These are only the appetizers!!!! Save some room Keith.
@@pissum420😂😂I love this community yall
I'd kill to see Keith and Gordon Ramsey do an eat the menu together.
Does Gordon Ramsey have a gambling problem?
Why would he do something like this?
@justincoleman3805
1 cause it'd be hilarious
2 cause it's essentially kitchen nightmares without the while makeover.
3 why so negative? It's just a silly comment.
That would be a dream come true. An everything eat the menu of some fancy restaurant, either one Gordon frequents or a new one neither of them knows. Would be a cool 10 Million Subs special
Best idea ever
@@Cloudreamer11if you write a comment publicly you should expect negative feedback.
I feel like the fuller Keith gets, the meaner he becomes 😂
The opposite as everyone else 😅
Watching from the UK, I'm in awe that "small plates and snacks" all look to be full meals.
Same lol. Also how they manage to have 250 individual items.
to be fair theyre all for like three to four people to share
we don't ever go there like alone or even for dates. it's usually for birthday dinners, family gatherings, etc. these plates are meant for a lot of people
I'm pretty sure it's meant to be small plates as in Tapas, like you order them and the whole table gets one xD
@@MagicalMissMikki That would make more sense. I typically find with tapas that 1.5 plates per person dining is plenty.
Keith, 4 minutes in: I want to drink the butter sauce.
No chill. No pacing. A hero.
Big bites too
When he was slap happy already by the time he got to the salad at the beginning I was like “oh no.” cause normally he doesn’t get slap happy until late in the game lol
And when he ate the entire Mac and cheese ball in one bite
I am so concerned that he is eating like 2 of everything this early in 😅
It's been an honour watching Keith eat with all of you.
o7
Same goes to you
samsies.
o7
O7
Lmaooo poor Keith being delirious and absolutely in the trenches while his guest rotation is having the time of their lives 🤣💀
I just find it so hilarious ,I can’t tell if Keith is just so deliriously full off food or deliriously drunk from the drinks he’s had during the shoot 💀😂
Food drunk!!!
Yes
i think its alot of both lol
I was thinking that the further we went into the video. Drunk or delirious haha
He’s usually pretty loopy so I’d guess it’s the food but the drinks could be contributing lol
The fire alarm test going off and Keith asking if they passed KILLED me 😂
I laughed at that too!
"It's just a test? DID WE PASS??" 😂😂😂
imagine if the fire alarm happened when Keith was food drunk
Time stamp?
@@althealaoang730 19:46
Mad respect to Keith for not taking the sponsorship and giving us his real opinion
mad respect to the entire crew at cheesecake factory, both BOH and FOH. y’all rock and i don’t know how you manage it
A Cheesecake Factory just opened in my city in China and I don’t think I’ve ever been more excited for a restaurant opening.
Their food is so good! I recommend the Pasta Da Vinci (if the one that opened in your city has it on the menu).
You’re in Chengdu too?? 😅 I’m also seeing whether it’s worth it to go or not haha
@@hikurangi1879 we are! I’ve been to the one in Shanghai and it was exactly like the ones from the States but I think a few less menu items. Be prepared for American prices and portions though 😳
The steak Diane was AMAZING. Polish it off with the red velvet cheesecake. I cannot describe how much I love Cheesecake Factory and how sad I am I only ate there once before
honestly the biggest achievement isn't eating all that food, it's wearing a white shirt and keeping it pristine
The fact that Keith seems food drunk in the intro without having any food is insane 😂
I think he probably did a puff puff to increase his hunger 😂
@@80sGamerLady lmaoooo I hope he doesn't experience another jack in the box 😂
@@Namite0001😂😂
it’s because they started at 8am 😭
Contact high from just being in the dining room?
For my and anyone else’s future reference
Time stamps
00:01:05 small plates and snacks part 1
00:06:03 small plates and snacks part 2 with Marissa
00:12:33 appetizers part 1 with Jared
00:22:53 appetizers part 2 with Lewberger
00:30:47 appetizer salads
00:32:29 flatbread pizzas with Brian
00:38:43 salads
00:45:27 glam burgers and sandwiches part 1 with Ryan
00:54:56 glam burgers and sandwiches part 2 with Becky
01:01:50 best and least best
Thank you!
literally at cheesecake factory rn. youre a real one.
Doesn’t Gordon Ramsey hate restaurants with this big of menus?? I’m honestly shocked at the menu variety and how good everything has been so far.
All chefs hate restaurants with big menus, usually the food sucks but it's also performative solidarity. They want small menus to be the norm so chefs and line cooks can have a tiny bit less stress in their lives.
I dated a chef for a few years
no you're absoutely correct, my brother is a head chef at a 4 star, their menu fits onto one sheet & they have chef specials- that's the extent because its just sooo much of a hassle to have such a large menu and to keep it consistent is hard.
@@hashtagmate
@@hashtagmate And then you have the chinese restaurants with like 400 different items. And they somehow make it work, in good time too.
@@hcneysenpaimanaging the inventory for such a menu must be a whole job unto itself
I cannot be the only one who wants to know how much it cost to buy the entire Cheesecake Factory Menu.
Hyperfixation squad coming in here: notcounting tax or the drinks, Part I rolled in at ~ $970. I
That's honestly not a bad deal for all that lol
As do I
Whole menu at $25 give or take would be over 6k
@@laurakayalves3816a squad I wanna be part of😂
I can’t believe he’s doing this. I’ve only been to Cheesecake Factory once and the menu overwhelmed me soooo much.
Oh my god yes
Is it super expensive? To have that large of a menu, and it seems higher quality presentation etc they must have a HUGE kitchen staff or is there always a line/waitlist because the food takes forever?
@eatingketchupchips9567 it's not the most affordable restaurant. And it's just like any other place, there are days where they are faster than others.
Omg, yes, another eat the menu to help us figure out what to order, maybe the most helpful one
@@LadyEllieFury Interesting, I worked in various resturants for 8 years, in my teens/20s and cannot fathom the beast of a machine it must take to run that menu smoothly without constant fuckups.
I would really love to see behind the scenes. Always wondered about what happens to all the food, the prep, ordering, how long it takes, etc.
There was a trypod episode if you haven’t seen that yet
@@yasminattarolyaee5436 could you tell us what happens to the food ? please?
@dipsanabhandari353 it gets eaten
@@dipsanabhandari353 the crew eats it or takes it home to eat later or share with their families etc
Watching Eat The Menu has always made me want food more than any food commercial on television. I have never craved cheesecake factory before in my life
Keith- has to eat the entire Cheesecake Factory menu
Also Keith- slurps the butter from the mushrooms 4 minutes in
Yeaaa he always takes too many bites in the beginning rounds, every dam time
Every time he went back for a second wonton or shrimp I was like "KEITH WHAT ARE YOU DOING YOU KNOW BETTER THAN THIS"
@@Taurusussaaaaaaaame! At this point, it has to be on purpose right?
Part 1 and it’s over an HOUR?? Truly going through the entire Cheesecake Factory menu
That's why it has to be in several parts! This is also sadly his last Eat the Menu. 😢
its not his last@@danielleking262
@@danielleking262he says in the beginning that its not actually ending
@@santiv4 ah okay, I haven't had a chance to actually watch it just yet, such is life, full of delays
@@santiv4 I think he meant because even though it's the series finale it's three videos.
Jared, in my mind has taken *he who shall not be named* place, he has easily become a try guy in my head. he is so wholesome and just a refreshing guest- he always puts in his all, and he truly adores the guys and the company,
i can already tell this 3 hours of cheesecake factory is going to be my comfort videos for the next two months
The fire alarm going off and Keith’s instinct to just eat faster instead of evacuate is peak Keith. 🤣
The fact that The Cheesecake Factory allowed them to film inside means they truly believe in their food. Great Advertisement!
Yeah fr cheesecake factory is actually so good i was there yesterday
Jared being the only one concerned about Keith putting the whole fried mac n cheese ball into his mouth is seriously wholesome😂
31:57 any salad can be a Caesar salad depending on how many times you stab it.
I’m a chef at Cheesecake Factory and finally I see things I make everyday being enjoyed by someone I love!
How do you remember how to make everything? Also, is there a head chef for each state?
I kind of want to see the chef for this video in action tbh.
thank you for your service o7
Yesss i love cheesecake factory! Never had something I didnt like! Thank you for your service
This would be an awesome feeling congrats ❤
As a server at Cheesecake, you chefs kick ass! :D
Btw Keith I feel like there’s an opportunity to make a new Keith’s sauce for seafood! Citrusy, vinegary and spicy (could be great for oysters, shrimp, lobster rolls, fish tacos etc). 🫶🏼
This is such a great idea!
Love this idea!!!
oooh that's a good idea!!!
That sounds amazing!
Keith, you can make flour from acorns (it's used in some native californian tribes' food), but you have to wash the flour before cooking it. The water removes a cyanide compound from the flour to make it edible. Random factoid for you 😊
koreans also make a jelly dish out of acorns too 😊 acorn love from across the world
Tannins can also poison humans in large amounts, which is why you have to soak acorns to leech out enough tannins before consuming them in any way.
“The corn is sitting together. The chicken is sitting together. The tomatoes are sitting together.” Straight up fighting for his life.
As a former Cheesecake Factory employee, I can confirm that outside of like the cheesecakes (which are reasonably frozen), everything else is made fresh to order. Stuff that’s wrapped (like the egg rolls or buffalo blasts) are prepped earlier, but cooked to order.
Also, while yes those salads are massive, the plates are just genuinely heavy 😂
Also also, I never came anywhere close to trying everything on the menu, I’m not sure if any of my coworkers had outside of the ones who had been there for an obscene amount of time maybe. So godspeed Keith! Lmao, almost everything is legitimately pretty good though
I’m dying at 45:30 when keith says “I know you were all probably wondering, when’s it going to get glamorous?” And then it cuts to him looking dilapidated and out of it, saying “right now motherf*ckers” absolutely incredible comedic timing
Keith’s during his food coma is responding a sec later to things in such a funny and slow manner and it’s truly hilarious
i never thought about it before but, even only taking ONE bite of EVERYTHING on the Cheesecake Factory Menu would be... TOO MUCH FOOD FOR ME.
As a British person I hadn't even realised cheesecake factory made anything that wasn't cheesecake 😅 Keith's out here educating the masses
I’m sure you gathered this but Cheesecake Factory is famous for having the most extensive and varied menu of any similar chain restaurant. It’s truly a mystery how the kitchen is able to turn out 250 unique menu items. They’re also infamous for making some of the largest and most caloric menu items!
They have kind of an epic like 50 page menu
It has 250 items, but I get one thing from there ever. It’s so overwhelming.
I'm Canadian and thought the same thing. I thought Cheesecake Factory was just known for its large cheesecake selection. I had no idea they served real food as well.
Even more confusing is the amount of menu items that aren't cheesecake. Like, im most of the way through this and the only cheesecake they've eaten wasn't made at the restaurant.
The sight of Keith already drinking butter off of a plate not even 4 minutes into the video is quite foreboding 😂
ikr i was so concerned 😅😅
i just love becky and keiths chemistry, they were literally meant to be together 🥰
Keith singing some odd mixture of Breakaway by Kelly Clarkson and Hold on by Wilson Phillips only for it to be called Hilary Duff made me spit out my iced coffee. I love this channel!
Was looking for this comment 😂 too funny
I scrolled way too far to find this comment 😂
I'm so glad someone else commented this!!!
I want to thank Jared Popkin for being the only sensible person in the room when Keith was shoving that fried mac n cheese ball into his mouth. The only person telling him not to do it.
I said the same!!! The only sensible one!! That was too much
starts at 21:32 !!! 😁
I was astonished that he could get the whole thing inside his mouth and then chew and swallow it without becoming overwhelmed. It was baseball sized! Holy Mac and cheese!😮
@@karenrichardson5922yes they are like a baseball size and they are sooo good!!!
I LOVE when Becky starts saying stuff that is borderline a dirty joke, and Keith just goes "Becky" all food drunk🤣
The ridges on the roof of your mouth are called rugae and they not only help babies suck, but they move food towards the back of the mouth and aerate your taste buds, so you can taste things better.
Fun bit of knowledge! Thanks!
It's cool that they were able to film inside the restaurant! Looks like they had the whole house to themselves!
When he asks "when is it gonna get glamorous?" and the video cuts to him nearly passed out in the booth, I started wheezing. This finale has been worth the build up.
There’s a specific moment almost exactly in the middle where Keith noticeably starts to fall apart and the second half of this as he gets worse is so freaking funny.
And it's PART ONE hahaha
27 minutes exactly is the turning point
I hate that. It takes away from the food. Ugh
@@b1k2q34dude just stop watching the video if you hate it that much
@@b1k2q34 Didn't you already comment that somewhere?
Keith's reacting to CHEWABLE lactaid is so real. An experience everyone who has had to use lactaid can relate to.
Vanilla! And it gets all stuck in your teeth!
Ryan Garcias killed his portion! At that point poor Keith is so out of it and he carried him over the line! Great job!!!
My sister is getting married today and she's more excited for this video than her own wedding
congrats to your sister! 🎉but I don't blame her lol
Well, congratulations to your sister! And congrats for the wedding too!
This is cracking me up 😂 congrats fam
priorities yanno lol, congratulations to her!! 👩🏻❤️💋👨🏻✨
She says thank you! The ceremony went great 💜
The show not ending was the real twist 🤯🤯
im guessing it'll be closer to that recent episode they did in that market, which would be good!
@@TinaOe that'd be awesome! Plus more Eat with Keiths would be awesome 👀
The line at 53:11 of “it’s the head chef of all of southern California so it’s definitely going to be perfect” just deadpan and over it and probably flashing back to 10 brand marketing meetings before this moment. It made me giggle so much
I am living for Keith’s energy in this episode. The sass in this episode is *chef’s kiss
if you're healing from an ED, these are consistently my fav "eat with me" videos.
him and tzuyang are like the same person in different fonts
I always watch these when I’m struggling. Love you Keith💗
These videos help me so much, I make something to eat during them and don’t even think about it and feel so happy 🥺 sending love to anyone struggling 🖤
yes!!
I love how this series has helped so many old and new fans who are dealing with the struggle of an eating disorder.
“CAN WE GET A DIET COKE?” Keith
“Please” Jared
I don’t know I laughed too much at that 😂
The last time I had a burger at Cheesecake Factory it was *awful* so they really pulled out all the stops for you guys! Not having to also cook for a full restaurant probably helped too!
i work there and if they didn’t know who keith was the food would not turn out this good 💀
Alex dropping random lore is the most normal thing for this series😂
As a Canadian, I only recently found out the Cheesecake Factory sells more than cheesecake ☠️
same i’m from the uk and i thought it was just a dessert place because we have a bunch here 😅
Imagine my shock as a European to figure this out. I thought I had clicked the wrong thumbnail
lol SAME! There's at least one in Toronto though! I wanna gooo!!
@@darcyadelleI encourage you to go! It is my birthday dinner place every year and it never disappoints!
As a New Zealander whose only exposure to Cheesecake Factory was through tv and media, same 😂
i work at cheesecake factory and we take a week long class to just learn the menu and try everything. it’s awesome
Only 22 minutes in and I'm already feeling full for Keith.
i know im a nerd but it was so curious how marissa said she is allergic to crab but she was able to eat the shrimp ? that is so interesting ! i didnt know you could be allergic to individual shellfish, i thought if you had a shellfish allergy it was all off the table 🤣
Depends on the person. Some people with shellfish allergies are only allergic to one type, like just crab. Others are allergic to all crustaceans or all mollusks. Some are allergic to both crustaceans and mollusks.
Immune systems are weird, huh?
Can confirm. I randomly became allergic to shrimp in the 7th grade after eating it literally all the time but I was still able to eat crab and lobster. Unfortunately now I’m equally allergic to crab and lobster because my body hates me so I’m stuck with mollusk shellfish for whoever knows how long 😂
I've got a shellfish allergy, for example i can't have crab, lobster, shrimp, but oysters and mussels came back very low on the chart, so i can eat them, same with tuna and all normal fish. It is all different according to the person
@@All-ze9clDid your allergy tests come back saying this? My daughter’s only said “Shellfish” but I already want to retest when she is older
I got my blood drawn recently and the results were different from when I was younger. I used to be deathly allergic to all shellfish but my mussels and oyster allergy faded over time. I highly suggest getting a blood and skin test done, and if anything comes back low or negative you should try having the food in the doctors office as long as they approve. That's what I did and it was the best decision, i ended up getting to try a new food.@@WarrenCoFilms
Keith drinking the mushroom butter had the same energy as buddy the elf trying “syrup” in his coffee
😂😂😂
I would love to see a Eat the Menu: Disney
...just... all the disney food. Snacks, Quick Service, Table Service... all of it.
❤ That'd be amazing! It'd have to be the entire season, though. 😂
There are a couple of CZcamsrs who do that. It's massive. I would pass out if I had to try all that stuff.
The whole team goes to Disney, the trypod also films at Disney and once in a while they meet up and eat so it's fun to watch both and see when they sync yo
@@dukey19941sounds interesting, which channels?
@yeetusvanitas9800 walruscarp does alot of eatery reviews from wdw, Busch gardens and Universal.
Brian:”im bright, im ready to party”
Keith: “yeah me too look at me” 🌚
I know this is a controversial take: I personally have always shared my food, like after taking a bite. and watching everyone share condiments, double dipping and feeding keith after they took a bite- its so nice, like i don't see it as nasty but I see it as everyone is already just so damn comfortable with each other there's no personal boundary. I think that's something I love about keith is how much everyone just loves him and wants to be in his presence just lets me know how good of a guy he truly is.
We've been begging him for years to do cheesecake factory... So honored to have witnessed this upload early.
I love how becky is always towards the end so she can be the ringer and encourage keith to finish
i gotta say i love every bit with jared, he's such a delight
Totally agree!!
right! love the guy
Jared is my farrrrr my fave guest
jared easily became a try guy in my mind after his recent season on without a recipe, he is truly such a refreshing guest, so wholesome and kind. i also LOOVE kwesi!
This show helps me pick what new things I should try 😂
I like to believe that Cheesecake Factory saw the video where Zach went there nearly naked and said “hey, maybe if we allow them in for something they won’t come in naked anymore”
Keith being fed bc he is so full is iconic. And Becky coming in and feeding him energy is so wholesome
Why wasn't she in all the salad rounds?!
They announce fancy drinks and Alex offers the soup, too funny 😂
*fire alarm goes off*
Worker: It's a test
Keith: Are we passing??
Funniest part hands down
1:04 - Small Plates & Snacks Pt. 1
6:03 - Small Plates & Snacks Pt. 2 (with Marissa)
12:33 - Appetizers Pt. 1 (with Jared)
22:52 - Appetizers Pt. 2 (with Lewberger)
30:45 - Appetizer Salads
32:29 - Flatbread Pizzas (with Brian)
38:43 - Salads
45:27 - Glamburgers and Sandwiches Pt. 1 (with Ryan)
54:56 - Glamburgers and Sandwiches Pt. 2 (with Becky)
1:01:49 - The Best & the Least Best
(this is just so I remember what's where)
you are so appreciated... thank u for this!
Goat
🫡 Thank you!
Doing the lords work
Perfect for navigating on re-watch #3 😊❤
Can't believe Henry Habersberger already has A+ comedic timing, what a wunderkind.
Speaking as someone who is very lactose intolerant, Keith taking a lactaid is so relatable
The sound Keith makes when "the best & the least best" I thought was their new jingle for it. Turns out it's just food drunk Keith being food drunk lol. He cracks me up!
Seeing keith shove an entire Mac and cheese ball into his mouth was one of the most impressive feats of human accomplishment I’ve ever seen
Okay... I worked at a Korean-American cafe in Baltimore City that serves a dish that is essentially a brulee'd cheesecake with a chocolate crust, and it's called the Damn Good Pie, so Alex's whole segment with the creme brulee cheesecake and Keith calling it Damn Good is really sending me.
I'm not asking you to dox yourself but I go to Baltimore semi-regularly and I REALLY wanna try that 👀
I also go to Baltimore City regularly and would really love to know what restaurant this, it sounds delicious
@@alexisbillotti5255 @solitarelee6200 i think it's called dooby's .. did some google hunting and it looks so good on yelp 😋
@@alexisbillotti5255Sugarvale
@@alexisbillotti5255Dooby’s
I was waiting until all 4 parts came out to watch this series… awesome start! I LOVE the Cheesecake Factory! Aside from great food, that has genuinely expanded American’s palates by exposing them to different cuisines, the service is always AMAZING!
The biggest shock for me was the revelation that Keith and Becky HAD A BABY?!?!? 🤯🤯🤯
CONGRATULATIONS!!! 🎉🍾🥳
13:46 going off the free bread thing, I once went to a restaurant where they give you bread at the table but if you ask for more they charge you for it but don’t tell you! It was on the bill at the end!
I worked at a Mediterranean restaurant that has restaurants, delis and bakerys all around London. Only thing that was free was the still or sparkling water we offered, and even alot of the time the bread we charged £8 per board for was stale and one customer found mould
As soon as Keith started cutting a salad with a spoon i knew we had ascended to a new level of Menu Drunk.
as someone who works at one of the busiest cheesecake factories in my region, YES the kitchen is insane. the line is CRAZY. a saturday night? borderline impossible
Hey Try Guys team, can we have chapters added to these? I want to reference back and order perfectly at cheesecake factory.
Being gluten free, Cheesecake Factory is the only place I’ve been able to find a full course meal that won’t kill me and will most likely leave leftovers that don’t taste like dookie!
Have you ever had a reaction to anything? I'm getting tired of eating "gluten free" stuff and having the worst reactions. 😂. I have to travel for the cheesecake factory, but I'm so willing if their GF is indeed GF!!
As a non-American this is essentially a little cheesecake factory “history” lesson. Learning about the menu of a place that I will likely never get to visit in my entire life😂.
That’s how you know they have a lot of things on the menu! Especially when they’re splitting it up to three different episodes lol
I was going to say I was impressed you're going to get through the entire menu in 3 videos...then I noticed this one was over an hour 😂 This is going to be an adventure
Keith: the front part of the roof of the mouth is called the alveolar ridge. It’s perfectly natural to feel bumpy and it’s very important to make speech sounds. Sincerely a speech therapist.