Still In Sibu - Trying Great Local Food 🏴 🇲🇾
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- čas přidán 5. 10. 2023
- We are still in Sibu, taken the Bintulu Kite festival ahead as it was kind of urgent. From now on I keep it chronological. We have moved back into town and will go for another exploration including trying some of the local delicacies. How did that go? It went smoothly I would say, but please look for yourself. Watch the video to the end if you can and want and try to smell some of the food in this very nice old school town in Sarawak.
#sarawaktravel #malaysianfood #sibu
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Enjoy your stay in Sibu Sarawak.✌🏿✌🏿✌🏿
We did thanks
A great walk about in Sibu town. The kolok mee you are trying now is the red version, a little different from the one you tried in Kuching. If the noodles are a bit dry, you can always add a few spoonful of the given soup into them. The dumplings look delicious too. Wow, that "tua pek kong" temple is big. It's a taoist temple.Thanks for the tour, Sir. And thanks again for sharing this interesting video. Cheers and have a wonderful weekend.
Thanks a bunch
@@yvesthesleeve most welcome 🙏🫰
Oh yes the dumpling is so delicious, because they add pig skin oil for its aroma. I couldn't help but taking 3 plates each time I enter coffee shop in Sibu
@@terencelee880👍👍👏
foods in sibu are different from the usual but always taste brilliant
They are grear indeed
The guy greeted you in Iban dialect. He said"Nama brita?". In Iban "nama" means what. Brita means news. In other words he's asking you, How are you? You can answer "Manah" meaning good.
The place where you bought the bao, there's Kompia..very very famous local foochow bun stuffed with minced pork. Whenever we have friends and relative going to Sibu, its a must to buy those back as gifts. They have other buns also which can be found only in Sibu, you can ask the seller.
RM3 for milk tea is quite common nowadays. It used to cost only rm2 after that it went up to rm2.50. Us locals feel the economic pinch as well.
Thanks for this
love watching you guys,
I am glad
Haha ...you and family are already like locals, having some light breakfast by the roadside 👍👏 Yeah, those are you tiao. As Sibu is Chinese majority, you will find lots of food with pork. I salute the Sarawakians as they are very open minded.
👍👍👍🙏🙏🙏
Nice seeing you all enjoyed sibu. Foods are relatively cheap in value, but prices for drinks are otherwise. Coming from kuching, i notice drinks over in sibu cost actually more than even their foods 😂 still fine with it nevertheless. Sibu has lots of hidden gems to discover, and i personally am looking forward to my next trip heading over to the town again 😊
Yes, true
red kolo mi is always my favourite.. chinese kolo mi usually have 3 colour: white (original, savoury), red (sweet savoury), black (soy sauce, savoury)
I really like this very much
I think red kolo mi is more delicious than black and white one. Just opinion
@@terencelee880 in Sibu they call it kampua. kolo mee is a Kuching thing. but beware, they tend to over charge foreigners.
@@shadowmod3 don't worry, they can't overcharge me bcos I'm from Sibu but working in Kuching, so they can't lie to me
Love sibu.. and it cheap place to do shopping too 😂
I am sure
Like u I always add a few spoonfulls of the soup onto my kolomee so it becomes less dry and oily Ian👍
Yes that is great like that
U always keep ur smile with you 😊
I try
Some chilli sauce onto the toufu and sausage will elevate the yummyness much, much more...
that is true
Sibu❤
👍👍👍
Glad you found the local Sarawakian kuih. Variety of choices to pick. Enjoy it!
Thanks mate
Interection and trying to be local makes Moonshine and Lemongrass still my preferred channel till today.
👍👍👍
20:13 the dumpling in Sibu is so delicious that I can eat 3 plates in morning and night everytime I travel to Sibu. If I can remember, this is the first outdoor dish that I tried when I was still a baby in Sibu
Alright noted
Welcome to sibu...
Thanks mate
Sibu Kucing Malaysia 🇲🇾 is nice place to visit 🌿☘️
Absolutely
I was raised in Sibu, now working in Kuching. So proud.....
The Kampua you had was the standard plain/white one. Try Kampua with soya and chilli sauce next time.
Next time!
The parking lots that you were at (Tapak Pasar Malam Sibu) are converted to night food stalls market usually starting from 6pm onwards. There are a couple dozen of food stalls operating each night
Okay
Great review, loving it 😍😍
Thank you! 🤗
Wonderful. Thank you for this video.
Cheers mate
@@yvesthesleeve 😄
love from manglore karnataka ❤
Hey Mangalore, good memories
0:16 The guy was asking you "nama berita?" which means "how are you?" in the Iban language.
1:29 He is replying to you: au' - yes.
2:05 Wondering if you guys tried that thing that looked like donuts? Those are kong pia, a Sibu specialty. They eaten like you would bagels. In fact, they ARE Chinese bagels. Onwards you could see them sliced and some meat added in between like sandwiches.
6:33 Please don't apologise. Your subscribers are diverse. You can't be apologising every time you eat something certain people don't eat. But one thing you probably notice is that beef is not as common as compared to pork.
6:25 My other half calls that clear broth mosquito soup. 😂
The pagoda is affiliated to Taoism, not Buddhism.
Yes I absolutely noticed that
Really love watching all your videos as if I am travelling along.Admire the adventurous spirit of u & the family.Take care & God Bless 👍🙏
Thanks mate
I can tell that you, your wife and child can become sibu people already.. because sibu people loveeee buy some cake (kuih) on morning and then eat at the roadside while walking to office/ work place 😂.. and of course don't eat savory pastry on morning, otherwise you will get full easily
Well said 😀😀😀
Cute Little Dillion copying you out on slurping soup is so mesmerizing ,cute and hilarious! So curious 🥰
😂😂😂😂😂
You made me experience sibu it is wonderful tq😊❤
Cheers mate
Iban foods..try pansoh manok(chicken) & pansoh Janik (pork) & kasam or kuih jala, penganam. Melanau foods,( umai & llinut)..Chinese food like Kompia...enjoy your stay.
Alright, thanks mate
i bwas born in sibu, i was in my grandparents house there in the village....enjoy ur stay there
thanks mate
Thank you again your video 😊
Very welcome 👍
Vincent & Olive the shy duo 😅 but it's ok coz many Malays is like that 🇲🇾
well, they are when the camera is rolling... and not always.
Thanks because share the video..Sibu is My hometown and i grow with kampua mee since childhood..Now i stay at KL, 1 year 1 time Go back to Sibu..
I loved Sibu, a good town to live I think
@@yvesthesleeve You met all the right people at the right time and at the right place. You are a good role model for other travelers and VeggiesOnTour to follow.
Kolok mee must be very delicious...
Very good indeed
Very very colourful temple❤❤❤ very nice family❤❤❤always keeping smiling ❤❤❤wow colourful vlog😊😊
Thanks mate
😍
❤Welcome to the city of Sibu. Thank you for visiting our place🇮👍❤🎉🎉
Thank you! 😃
Little munchkin likes broth sooo much
He does 😂😂😂
Nice start to the day, trying the various pastires. Dylan likes slurping from the soup spoon 😂
😀😀😀😀😀
NICE!!
Thanks
Love those food.
They are great
❤
Welcome to Sibu sir. 🤝 done support😊
thanks mate
The paintings on the wall of the temple are amazing.
Pity the kids didn’t go to the courtyard to see the zodiac figures.
Yeah, they didn't want
@@yvesthesleeve 🤣
I saw this temple in Luke and Naomi's channel..... this is in my bucket list
It's a good one
👍👍👍👍👍
I miss Sibu food
Me too 😁
Super..
Thanks
Ello there, already meet you at Miri City at Islamic Cafe 👍😀
Hey nice to have met you.
must try the pan fried kompia (sort of like bagels) with minced pork fillings..
I will look out for it
@yvesthesleeve I posted in your other clip that you can hire a cab for a one way trip from Miri to Bandar Seri Begawan for family of 5 (2 adults & 3 kids) for Ringgit 350.00...
Welcome to sibu city sarawak malaysia
Thanks mate
Ok,come again to sibu city
Ok
Semoga kamu dan keluarga sihat selalu
It seem that you & yr family travel back to sibu, i thought you continue your journey up till miri city from bintulu, by the way, enjoy your stay in sibu.
We are going up
In this part of Malaysia majority of residents are non-Moslem so expect pork meat to be featured prominently in daily food. For East Malaysians Moslem, they won’t be easily offended by you saying ‘pork’. They’re used to it. It’s the West Malaysian Moslem who are a bit sensitive. Be bold. Don’t worry. You’re in Borneo now. 😅By the way, the chilli sauce should be mixed with the mee kampua to enhance the flavour.
Alright, duly noted, thanks
That is the Sibu version of wantan mee, if West Malaysia it's usually with dark sauce. Kuching also has red kolo mee, need to know where to go for good kolo mee. It is the specialty of Sarawak actually.
Yes, I noticed that. This kolo mee was actually amazing.
This is a Taoist temple, and the diety you were not sure about was the Tuar Pek Kong diety, which the temple was named after. 😅👌
Ah okay thanks
One more very special video. Good to see you all enjoying the local breakfast
Thanks mate
Same goes to me. I prefer kampua over laksa.
Big difference
While you're in sibu, if you're stay a night, get a chance to kapit early. There's a hidden gem, roti canai goreng puan hajah putih at gelanggang kenyalang..make sure reach there before 10am to be safe as the roti canai goreng finish pretty quick. Get the normal 1 or with egg( prefer the normal ones) the only 1 in sarawak, i think in malaysia as well. Search around for the famous kampua kicap(soy sauce) not sure still exist or not. Happy trips in sarawak brother & family.
Sounds great, must go there next time around, we are a bit pressed to get to Brunei for visa reasons
@@yvesthesleevenice! Have a great & safe journey brother!
👍👍👍🙏👍👍👍👍👍👍
Kampua sibu👍
This adventures can make your age longer
Maybe
Dylan ,is cuteness overload enjoying the broth 😅
Cheers mate
RM3 for a teh tarik is expensive. It cost the same as Kolo mee or Kampua Mee. Even when I told the price of Teh tarik here to my friend in Semenanjung, they wey horrified. 😂
Yes, people are just adding more and more to prices that this inflation is getting more out of hands than it was planned by the financial elites. I remember it is not so long ago that I paid between 1 and 1,5 Rm.
The sauce you ate was chilli sauce which tasted a little sweet. I am a resident of Sibu.
Hello there, we simply loved Sibu
Most of children in Sarawak like Wantan for their breakfast.
I am sure, it is grand food
Are you coming to Miri eventually?
yes sure
porky-centric schweinefleisch breakfast spread 😅
aint no need apologizing, though..all good with us 👐
Good to hear
You looking the wrong guys pagoda can go up only the incharge have the key
Alright, well, next time
Try tapai nasi
Sure thing
Most are imported fruit
I see
Haha thats right just do it & Malaysian will always correct it if wrong😂🤣🤣🤣
Yeah
I'm waiting for a vlog of you visiting the malay kampungs in Sibu i.e. Kampung Dato', Kampung Hilir, Kampung Bandong... Malay houses on Rejang River. Only 5 minutes by car from the Sibu town center. But i guess you didn't go there. 😅
Do you always eat lemongrass ?
Not always 😂
Those giant joss stick can burn for weeks.
Nama brita..How Are you?
Thanks
Pork is getting expensive in malaysia
I noticed that
Why are your kids not eating? Or they ate at home?
They ate some other things, they don't eat much for breakfast.
@@yvesthesleeve oh I see. Just drink milo. Healthy.
Y not visit USSR countries?
Well, we certainly will. I would like to but it was not possible for a long time, but now possible.
I tr, but sorry
You tried what?
Semoga Sabah mendapatkan haknya 😊
Oh shut up.. west papuan deserves right too
Sibu Sarawak bukan Sabah 🙄
Dia gagal geografi
Tua pek kong is not Buddhist for sure😅. I can't find this kind of god in China 😅. More like taoism god with local touch or local god😅 en.m.wikipedia.org/wiki/Tua_Pek_Kong
It is a bit confusing I find...
❤