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ATTIEKE (cassava couscous)WITH FRIED FISH| IVORIAN FOOD🇨🇮 | Shalou cuisine

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  • čas přidán 13. 08. 2024
  • Hello my food lovers and welcome to my kitchen. I wish you all a happy and blessed new year 2021, a year full of joy and happiness.
    In this video, I show you how I make my attieke and fried fish.
    Attieke is an Ivorian dish, it’s cassava couscous and you can eat it with almost everything if not everything.
    INGREDIENTS
    Attieke (cassava couscous)
    For the fish:
    Flour
    Onion powder
    Garlic powder
    Celery salt
    Black pepper
    Smoked Paprika
    Dried herbs (parsley and chives)
    Jumbo chicken seasoning cube (optional)
    Salt
    Oil
    For the salad:
    Cucumber
    Tomato
    Onions
    Apple cider vinegar
    Oil
    Seasoning cube
    Salt
    For the sauce:
    Oil
    Onions
    Garlic
    Spring onion
    Tomato
    Black pepper
    Jumbo chicken seasoning cube (optional)
    Salt
    For the chilli:
    Scotch bonnet chilli
    Seasoning cube
    Oil
    Subscribe to my channel here: / shaloucuisine
    Enjoy ;))
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    Join me on:
    FACEBOOK - / shaloucuisine
    INSTAGRAM - / shaloucuisine
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    #cassava #africanfood #fish

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