🎀鹽焗雞粉蒸雞🐓賀年菜簡易👍入味嫩滑|Steam Chicken w/ Spicy Bake Mix|

雞Chocken(4磅lb)(1850克g)
雞籠醃料For chicken inside:
葱, 薑, 鹽焗雞粉1湯匙
Shallot, ginger, 1 Tbsp spicy bake mix
雞皮醃料For chicken skin：
油Oil(1湯匙Tbsp)
黃薑粉Turmeric powder(1/8茶匙tsp*可選擇Optional)
鹽焗雞粉Spicy bake mix(1/2湯匙Tbsp)
(*不同品牌鹽焗雞粉用不同分量)
(*Different brands of spicy bake mix requires different amounts)
廚用繩Kitchen rope
牛油紙Wax paper
* 薑蓉食譜連結Ginger scallion sauce recipe link⬇
• ✴️賀年菜雞薑蓉做法|海南雞辣椒醬|Ging...
*如何簡易起雞骨連結⬇
How to remove chicken bone link⬇
• ✴️賀年菜斬雞|起骨|簡易步驟[EngSub... Social Media:
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Facebook Page: rb.gy/gtuwvm
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