ARABIC CHUTNEY for MANDI, KABSA, BUKHARI & PULAO

Here is a special Arabic chutney for mandi, kabsa rice, Bukhari rice & pulao. Must try this recipe and enjoy your meal.
#arabicchutney #mandi #kasbarice #bukharirice #pulaochutney #indoorspicesecret #homemaderecipes #eveningsnacks #cookingrecipes
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Ingredients:
Tamater (Tomatoes) 4 large
Pyaz (Onion) 1 Normal
Hari Mirch (Green Chilies) 2-3
Hara Daniha (Green Coriander) ¼ bunch
Podian (Mint leaves) ¼ bunch
Lehsan (Garlic) 2-3 cloves
Adrak (Ginger) ½ inch piece
Namak (Salt) ¼ tsp or to taste
Fresh Lemon juice 1 tbsp
Directions:
In a blender add tomatoes, onion, green chilies, coriander leaves, mint leaves, garlic, ginger, salt, and blend well.
Now shift chutney into a bowl, add fresh lemon juice and mix well.
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[@munakhalid24]

Tried this recipe turned out very good. Thanks

[@lalliepillay8613]

Absolutely delicious

[@indoorspicesecret]

Thanks alot

[@serba_serbi]

yumy tasty.......👌

[@fakharunnisasafdar7493]

Yummy

[@monstersafari6529]

Yummy.....

[@hajirahaji1999]

💚💝👌❣️👌👌👌

[@simplenepalirecipes]

Super tasty New friend stay connected

[@usamajamil4717]

Yummy 😍🥰😋

[@sangeetarasmairashoi5168]

Outstanding super swadisht ameging recipe ❤ sabscribed you ❤

[@fatimawaheedvlogs129]

👍💕💕💕

[@arskitchenrecipesandvlog5595]

Looking tasty 👍

[@indoorspicesecret]

thanks

[@anwaarhussain581]

This looks good and may be tasty too but this is not the authentic Mandi sauce recipe. :)

[@daanishomarshah5470]

No salt and pepper?

[@samreensafdar2260]

1/4 tsp salt she added .. I think green chilies are enough..