Being living in the UK for more than 7 years and being an Indian I always wonder what British people eats, I'm going to try this recipe this weekend. Thank for your sharing.
It’s funny to ear that. I’m in the same situation. I be discovered a restaurant of English food and I was surprised to see how good is English trqditional food… they cook well and even if it is not full of flavours it tastes VERY GOOD. We need variety of food and taste to make an amazing world 🌎
I'm from yorkshire. My mum was the Yorkshire pudding expert.add a table spoon of ice cold water to the batter and mix b4 pouring the batter into the tins.we used lard and it must be smoking hot.then they will rise right up.and my uncle George made delicious giblet gravy.miss them and their cooking.😇
The process of learning goes on all the life and man keeps learning from his elders and from his teachers and from the capable people of this world, ..from his friends and I have learned a lot by watching videos of friends like you... I will learn from you and I will appreciate the work that I like. I like your work and I want to improve your work further and I want you to be good for us in the same way. Keep making videos. My prayers will always be with you and I will be waiting for your prayers. Thank you
Wow there are most of beautiful girl in Australia I like Australia people. Especially food look like healthy All people in Australia is very kind and honest. I have my uncle. He help to much support in my country for help poor people and kid ❤❤❤❤
Hi guys we are currently camping off grid this video has motivated us to cook on our campfire spit. Cheers Graham and Jo OZLAPN. We have also subscribed .......
Until now Moroccan cooking has found few to sing its praises and yet it is the richest as regards variety and most select in quality of all the traditional north African schools of cookery. To for that reason, she came 🔎 moroccan_tasty_recipes🔔 To present this ancient heritage in a modern youthful suite.❤️😊🌸.........
Wouldn’t it be simpler to roast the potatoes in with the chicken? Gravy flour? Plain flour into fat with seasonings = gravy. Yorkshire puds looked yummy
so much just isn't right about this.. 1. totally unseasoned chicken is not the way to go... where is the stuffing?? (sage and onion paxo at least) also veg was just dead boiled veg?? there are 100's of ways to add flavour to veg.. garlic lemon and butter broccoli... honey roasted carrots and cauliflower cheese for example... gravy could of done with a splash of white wine, cranberry jelly for sweetness (anything to give in personality character and flavour) need to go back to the drawing board on this one ... sorry.. :(
Potatoes had strong seasoning w the rosemary and thyme, chicken had the lemon and garlic. Carrots can be nice and fresh when plain and balance the assertive flavours of the others. Cheesy cauliflower sounds good
Zoe Dixon Par boil potatoes and drain shake to rough up. Put in fridge some chefs say put in freezer. Anyway when ready put in dish with fat, not olive oil as burns. Cook in oven along with chicken and they will be very crispy. Also traditionally Yorkshire puddings were only served with beef. I notice they are served with all meats and poultry now. I had one in London pub so large I asked for small side plate as it kept falling of my plate. Yes cauliflower cheese is nice and parboil carrots and parsnips and roast with chicken halfway through cooking time. Just a few more ideas for a delicious roast dinner.
Listen lad. If you are adding coconut oil and garlic to your Sunday roast then it's not bloody traditional is it? There no harm in adding them, but don't try and suggest it's how it's always been done, because it clearly isn't.
could you go back to basics and show us knife skills and tools we need in the kitchen.. Also how to make things from scratch without machinery.... Like noodles pasta etc
I'm a northerner.. Wheres the mash! Stuffing? Looks lovely but thats a midweek dinner to me and not a roast! Wheres "All the trimmings" at? smells of south!! ;)
There was this old hag named Melitta And none of her clothes would fit her Her carer said 'hurry we're late' But a shitty roast Melitta just ate And she was still stuck on the shitter
Being living in the UK for more than 7 years and being an Indian I always wonder what British people eats, I'm going to try this recipe this weekend. Thank for your sharing.
It’s funny to ear that. I’m in the same situation. I be discovered a restaurant of English food and I was surprised to see how good is English trqditional food… they cook well and even if it is not full of flavours it tastes VERY GOOD. We need variety of food and taste to make an amazing world 🌎
@@laureyomi2518 less means more.
I'm from yorkshire. My mum was the Yorkshire pudding expert.add a table spoon of ice cold water to the batter and mix b4 pouring the batter into the tins.we used lard and it must be smoking hot.then they will rise right up.and my uncle George made delicious giblet gravy.miss them and their cooking.😇
If only they took the length of this video to make
please season your chicken more .
No please don't, respect the ingredients
No, seasoning is vital. Obviously you don't want to overdo it, but seasoning is vital.
@@euphoriarose201 why does she say "more"
@@jdlc903 to season it more. As in put more seasoning
That poor chicken died in vain.
The process of learning goes on all the life and man keeps learning from his elders and from his teachers and from the capable people of this world, ..from his friends and I have learned a lot by watching videos of friends like you... I will learn from you and I will appreciate the work that I like. I like your work and I want to improve your work further and I want you to be good for us in the same way. Keep making videos. My prayers will always be with you and I will be waiting for your prayers. Thank you
Nahhhh needs more gravy than that!
MCFC OK never mind more he needs to drown it in gravy
Darker too
and a mountain of mashed potato.
Gravy is disgusting!,,,,,
josh Stevens it is illegal to say that
My daughter made it yesterday and it was amazing.
Man, roast the carrots and broccoli. No boil, only roast
This editing is really good :D
I just love British Sunday roast. My weekend food. Let's connect. Thank you so much
Always had a beef roast for our Sunday dinner!! Dad would go spare if mum had a chicken!!
I like the way you explained and handled the food. That chicken dinner look so good! I have your channel on my Featured Channels list
Please add ingrediants in description box
Did this guy really not put any seasoning on his chicken?
Needs sage+onion stuffing mate and only beef dripping for roast spuds + gravy needs attention otherwise a noble effort looks tasty 👍🏻
How many ovens do people have? I have one...with one shelve!
My fav chicken yummy 😋 so delicious looks absolutely yummy 😋 Recipe mouth watering delicious 🤤 thanks for sharing video stay connected stay happy always 😊
Indian food czcams.com/video/44srWYdLYYc/video.html
Thank you for this video! Very helpful
My parents' Sunday roast makes every Sunday feel like Christmas.
♥️
Wow there are most of beautiful girl in Australia I like Australia people. Especially food look like healthy All people in Australia is very kind and honest. I have my uncle. He help to much support in my country for help poor people and kid ❤❤❤❤
You know this guy is English, right? Not Australian.
Hi guys we are currently camping off grid this video has motivated us to cook on our campfire spit. Cheers Graham and Jo OZLAPN. We have also subscribed .......
Great recipe!! Amazing video n editing as well! 👍🏻👍🏻
Coconut laddu Indian food
czcams.com/video/44srWYdLYYc/video.html
Thanks for sharing very delicious
Loved it
That’s *SUPER* fresh rosemary literally picked of the plant
That looks Delicious
Until now Moroccan cooking has found few to sing its praises and yet it is the richest as regards variety and most select in quality of all the traditional north African schools of cookery.
To for that reason, she came 🔎 moroccan_tasty_recipes🔔
To present this ancient heritage in a modern youthful suite.❤️😊🌸.........
Loved the editing! Just subscribed.
Love to marry someone who can do a good roast like this, hate being loney
Me too pal. Its trying times like these that I simply turn to our lord and saviour, Jesus Christ.
@@AlexHouse27 YER A GODDAMN HEATHAN
Western food is so simple....try Indian foods sometime😁
Wouldn’t it be simpler to roast the potatoes in with the chicken? Gravy flour? Plain flour into fat with seasonings = gravy. Yorkshire puds looked yummy
They won’t get crispy if you do that
looks yummy thanks for uploading video
This looks amazing!
Try this Indian food
czcams.com/video/mKYp1W9j9G0/video.html
Looks delicious
I love Just LOVE a Roast chicken on Sunday lunch
Good healthy recipe👍🏽👍🏽👍🏽
Excellent presentation.
Wow superb delicious recipe
very good 👏👌👌👌👌
Coconut oil for Yorkshire puddings? No way. Use beef dripping, likewise for roasties.
I appreciate anything goes these days but traditionally you wouldn’t have Yorkshire puddings with chicken, only beef
i love sunday roast
Nice eyes 👀
Nice eyes 👀
Mashallah looks very delicious and tasty.
Just made this! Tastes heavenly
Looks yummy. You can add stuffing as well.
Nice Work Keep it up 👍
Looks delicious!!
You’ve saved another Brit across the pond
John Forbes just like me lol
Wow really yummy
czcams.com/video/lbUdoLwjDNE/video.html
Totally missing mashed potatoes & more gravy but still a good dinner,well done 👍🏻
It looks so yummy 😋
Yummy👌
simple and so good
Jermias is a man of class. Recognises a God plate when he see's one.
Nice one Sam's MN kitchen.
Good recipe
Sorry mate this isn't traditional but still top notch quality
So yummy
I invite you to watch this recipe in video: czcams.com/video/K_0gFMzi5e4/video.html (with Subtitles)
A baked chicken variant that is tasty, easy, fast
Yummi recipe....
bruh never use gravy powder to make the gravy, instead mash up carrots and onions in the pan and drain their juices and add to the chicken juices.
Hello am from Philippines , I'm new in your channel, can you pls give us exact ingredients pl? Thank you and more power!
Nice food
Where in gods name did you learn to use coconut oil for yorkshire pudds
I'm with you on this one Thomas. Absolutely devastating scenes.
Nice tasty helthy food🌹🌹🌹🌹
What an all around lovely video! :D
Rost chikn wow azazing recpie dear frind 💋💋
Yummy
so much just isn't right about this.. 1. totally unseasoned chicken is not the way to go... where is the stuffing?? (sage and onion paxo at least) also veg was just dead boiled veg?? there are 100's of ways to add flavour to veg.. garlic lemon and butter broccoli... honey roasted carrots and cauliflower cheese for example... gravy could of done with a splash of white wine, cranberry jelly for sweetness (anything to give in personality character and flavour) need to go back to the drawing board on this one ... sorry.. :(
Potatoes had strong seasoning w the rosemary and thyme, chicken had the lemon and garlic. Carrots can be nice and fresh when plain and balance the assertive flavours of the others. Cheesy cauliflower sounds good
Zoe Dixon Par boil potatoes and drain shake to rough up. Put in fridge some chefs say put in freezer. Anyway when ready put in dish with fat, not olive oil as burns. Cook in oven along with chicken and they will be very crispy. Also traditionally Yorkshire puddings were only served with beef. I notice they are served with all meats and poultry now. I had one in London pub so large I asked for small side plate as it kept falling of my plate. Yes cauliflower cheese is nice and parboil carrots and parsnips and roast with chicken halfway through cooking time. Just a few more ideas for a delicious roast dinner.
Wow great
Good job and it looks really delicious only one question was the Yorkshire puddings made in Yorkshire lol
Try this Indian food
czcams.com/video/mKYp1W9j9G0/video.html
Good
Listen lad. If you are adding coconut oil and garlic to your Sunday roast then it's not bloody traditional is it? There no harm in adding them, but don't try and suggest it's how it's always been done, because it clearly isn't.
Who in their right mind would put rosemary on anything, ive hated it and its smell since a school trip to some viking village in like year 3
BEEF PLEASE ON A SUNDAY
Or Lamb
So much yummy 🎉
Slow down and breathe in a little bit please -_- .... now... where were we, ah yes the veggies
Piss off
How do you cook roasted chicken
Fire. Ice doesn't work.
@@AlexHouse27 Idiot, alaskans cook with ice. :) Becost they have no fire, it would go out.
Nice video
👍👍👍yummy
could you go back to basics and show us knife skills and tools we need in the kitchen.. Also how to make things from scratch without machinery.... Like noodles pasta etc
good video
Oh mojar khabar
That chicken looks dryer than the Sahara Desert.
❤❤❤👍
Nice
I'm a northerner.. Wheres the mash! Stuffing? Looks lovely but thats a midweek dinner to me and not a roast! Wheres "All the trimmings" at? smells of south!! ;)
Starting up my own cooking channel on youtube. Do you have any tips?
Yeah, make sure to make a few episodes that people really love and then go on hiatus for a year and a half leaving them wanting more.
Disgraceful.. that bland dry chicken and the dishwater gravy.. people please don’t believe we all cook our Sunday roast like this pile of crap.
Melitta Russell agreed looks awful! And he used that disgraceful gray packet mix for the gravy.
There was this old hag named Melitta
And none of her clothes would fit her
Her carer said 'hurry we're late'
But a shitty roast Melitta just ate
And she was still stuck on the shitter
@@AlexHouse27 There once was this guy named Housey.
He was gay.
@@AlexHouse27 🤣Very good👏
I have more seasoning on my fist than that chicken, but my fist has been to places you don't want to know.
Is now a good time to ask What time have you got tea scheduled for? 😤😤😤
Olive oil? NotBritish ,when I was young it only came from the chemist for earache. So how is this British.Always lather in good butter.yum yum.
Yum
Season the chicken
Thanks
As a proud Brit I am very offended 😂
i like
Amzing cook
Now I m hungry
Thank you look delicious
Those potatoes have no love Sam.. no love.