The perfect Soya beans kebab preparation. Good for vegetarians.

Family, let's prepare the most delicious soyabean kebab .It very nutritious and good for everyone , especially vegetarians.
kindly # subscribe# to this channel and enjoy more Cooking Stories from Benyiwa.
Also,like,comment, and share the video to support. ❤ 😍 💖
Thank you 🙏

[@augustanyarkobrobbey9919]

wowww first time watching how this is made and i must confirm u really did a good job and av earn a subscriber

[@benyiwascookingstories2022]

Thank you dear for subscribing. Stay for more interesting videos

[@michellesophiaMcgeorge]

i didn't believe i could watch this video to the end. it is super lovely. thanks for sharing

[@benyiwascookingstories2022]

I appreciate the time and love. You are blessed dear

[@bernardalando9152]

Waaow thanks for sharing. Same as Tofu 👍

[@benyiwascookingstories2022]

Yes oo.thanks for watching dear

[@user-bq6vh7rh2c]

Wow you have really really really done well❤❤❤😂😅😊

[@rebeccaarhu1869]

Very very detailed..thank very much will start dis business soon

[@NancyOgbeborTV86]

This is looking good and colourful. Thanks for sharing

[@benyiwascookingstories2022]

Thank you sis for watching

[@user-dk6jh7yz1i]

GOD bless you for delicious soybeans

[@benyiwascookingstories2022]

Amen, bless you too dear

[@deborahaji6360]

Thanks for sharing love it ❤️

[@benyiwascookingstories2022]

Thanks for watching dear.Am glad u love it

[@kayiscorner8182]

This is well detailed recipe i like how you always take time to take us through the process properly. Thank you

[@benyiwascookingstories2022]

Thank you sis for the compliment 😘 💓 💕

[@imanilukellalovehopefaith1355]

beautiful so tofu is actually in the African tradition thank you for sharing this was so wholesome 🙏🏾

[@benyiwascookingstories2022]

Yes dear it is. Thanks for stopping by 😍

[@agnesskaoma9599]

Love this dish

[@rosemaryagbeko5147]

Thanks for sharing your idea❤

[@benyiwascookingstories2022]

You are welcome. Thanks for watching

[@janeospace]

Returning the love and Support from Abena's World, The soya kebab came out well Thanks for sharing with us.

[@benyiwascookingstories2022]

Awww, thank you very much sis Jane 😘 ❤ 💕. I really appreciate the love shown ❤ ♥ 💕

[@benyiwascookingstories2022]

Am also Jennifer oo

[@janeospace]

@@benyiwascookingstories2022 Oohhkk

[@prettyhappy0]

Wow the process is really alot, I enjoyed watching and I learnt something new today. Nice share dear 😘

[@benyiwascookingstories2022]

Yes oo, it's very tedious when you are doing it in large quantity. But you can try 1 or 2 cups .That one doesn't take much time

[@benyiwascookingstories2022]

Thank God you enjoyed it 🙏

[@prettyhappy0]

@@benyiwascookingstories2022 ok sis 😍

[@alexanderodjidja3595]

Thanks, I love it so much and would like to do it myself at home. Now you have taught me. Thanks so much. God richly bless you for being plain to teach us for FREE.

[@benyiwascookingstories2022]

Thanks dear , Amen

[@jacquelinekelvinaessuman1181]

All this while I pictured it differently from this . Thank you madam for teaching

[@benyiwascookingstories2022]

Saa? 😄. You are welcome

[@abigailamoah9702]

I love it ooh 🙏🌹

[@benyiwascookingstories2022]

Thanks dear

[@user-nv2me2jd5t]

I will try this ❤❤❤

[@benyiwascookingstories2022]

Yeah, you have to. You would love it

[@maxineopokuagyemang4742]

Wow u have really done well❤

[@benyiwascookingstories2022]

Thank you very much dear

[@frankansah1543]

Your packing and garnishing is really nice and attractive

[@benyiwascookingstories2022]

Thank you dear

[@adatorgloria2840]

You really did a good job ❤
I watched this video from several places but I couldn't get any better results anytime I try it. Looking at the way you did everything step by step with detail explanation, I can now do .
Thank you 💕

[@benyiwascookingstories2022]

Glad I could help!

[@benyiwascookingstories2022]

Thanks for stopping by. Let me know after trying ☺

[@ohenetumffour8990]

Thank you so much well detail good job

[@benyiwascookingstories2022]

You welcome 😘

[@user-gc1rf5vl1f]

I really like this and it is very nice

[@benyiwascookingstories2022]

Thank you dear 🤝

[@bernardalando9152]

Thanks for sharing my dear ❤

[@benyiwascookingstories2022]

I appreciate you stopping by .thanks

[@patienceamah3674]

I know suya kebab is delicious, but didn't know is this hard to make.. Good job Sis.

[@benyiwascookingstories2022]

I tell u sis 😂. Thank you

[@miraskitchen9915]

Looks delicious

[@benyiwascookingstories2022]

Thanks dear

[@monicabaaboru4720]

Wow I like it

[@benyiwascookingstories2022]

Am glad u like it

[@vincentiaagyemang]

God bless Beny

[@benyiwascookingstories2022]

Amen ,And bless you too .thanks for watching

[@blow-mindclips6807]

Well done ❤❤❤

[@benyiwascookingstories2022]

Thank you

[@giftyafanyibo5083]

Too much stress
Eeeiiii my first time seeing the preparation of soya bean kebab
Wow I salute you sis 🥰🤝👍

[@benyiwascookingstories2022]

Yes not be easy oo, but it's less stressful when u do it in smaller quantity

[@benyiwascookingstories2022]

Thanks for watching

[@user-bq6vh7rh2c]

Wow you have really really really done well

[@benyiwascookingstories2022]

Thank you dear

[@benyiwascookingstories2022]

Thanks sweetheart, keep on watching my videos.

[@sarakonadu357]

What a heavenly union. I just heard about you through your wedding. I have come to love you both as myself and even more. May God be with you. I pray to meet you one day

[@benyiwascookingstories2022]

Thanks sis

[@user-bq6vh7rh2c]

Wow you have really really really done well❤❤❤😂😅😊🎉

[@benyiwascookingstories2022]

Thanks sweetheart

[@priscyllaowusu5578]

You have earned a new subscriber. Keep it up ok. Very Detailed

[@benyiwascookingstories2022]

Thanks a lot dear prissy 😍

[@ahkosuahowusuah]

Nice, thank u

[@benyiwascookingstories2022]

You welcome dear

[@omoshen]

10 🌼🌼🌼🌼🌼

[@benyiwascookingstories2022]

Thanks for watching dear.

[@prettyhappy0]

❤️❤️❤️❤️❤️❤️

[@benyiwascookingstories2022]

Thanks sis for the constant support 💓 💗 💕

[@rahamaabdulai]

Nice job

[@benyiwascookingstories2022]

Thank you sissy

[@comfortodoom2891]

How it been prepared not eating it from outside again will prepare for myself home 😊

[@benyiwascookingstories2022]

Yes dear, homemade is always the best

[@Gifty_A]

Great job than. But you can use lime instead of the espon salt thanks. Just squeeze out the lime juice and add it to it. Thanks

[@benyiwascookingstories2022]

Yh, I know but I prefer the Epsom.
I will try that too. Thanks dear

[@maydnyako5531]

Pls, why do we have to drian, what if I want it with the chaff?

[@ezenwarow3357]

Nice one

[@benyiwascookingstories2022]

Thanks dear

[@estherduah4446]

We enjoyed this soya back in Unni from you

[@benyiwascookingstories2022]

Aww, thanks sis 😘 💓.

[@benyiwascookingstories2022]

Am glad you enjoyed it 😊

[@abigailamoah9702]

Thanks my lovely sister

[@benyiwascookingstories2022]

You welcome

[@user-vz8in7jb6i]

Is it the same at the market places?

[@catherinembewe7773]

Very nice from zambia ndola copper belt

[@benyiwascookingstories2022]

Wow! My greetings to Zambians 😂. Thanks for watching

[@julianahokpala8115]

Thanks a lot for sharing. Please how did you make the kebab powder?

[@benyiwascookingstories2022]

I bought the powder, and mixed it with powdered pepper and spice.

[@deborahanaba4494]

The powder is dried groundnut powder right?

[@abio6396]

Thank you sister this is hard work.

[@benyiwascookingstories2022]

You welcome. Thanks for watching

[@rebeccaarhu1869]

Can I freeze it after the water is out from it

[@benyiwascookingstories2022]

Yes dear

[@naomiametorwodufia]

How long does it take the soya beans solution to be on fire before it is well formed and cooked for the kebab

[@benyiwascookingstories2022]

Once the liquid turns yellowish ,it means its well cooked.The formed soya will be on top whilst the water remains down.

[@salomeygwebeng5874]

Please if am using 4cups of milk powder how many culture do I use.

[@benyiwascookingstories2022]

Please come again, the question is not clear.

[@enochappiah-xm5ml]

Nice one but made some but it couldn't form

[@benyiwascookingstories2022]

What did you put in ,and how come it didn't form?

[@user-wd7wc9vs6m]

What did you add to the powdered pepper

[@benyiwascookingstories2022]

Kebab powder and spices

[@DinahKpakpo-gk9bd]

Thanks Soo,

[@benyiwascookingstories2022]

You welcome dear

[@user-bm4bf3qn8p]

Please if you use Epsom salt if you don't sale the that day is it not going to spoil

[@benyiwascookingstories2022]

You can fry and put in the fridge

[@user-vx4dk7bu9k]

Please how many minutes it's going to take on fire

[@benyiwascookingstories2022]

It depends on how high or low your fire is but one's it forms ,the water beneath it will turn yellowish indicating that its done.

[@philomenanyeman2554]

Thanks you soo much for sharing this recipe with us. This your teachings is very Will understandable. I have tried it, and it came out perfect. Thanks 👍.
Can I get your contact? Please.

[@benyiwascookingstories2022]

Thanks dear

[@liticia6321]

If I already have a Roasted powder soya bean. How can I make soya khebab with it

[@benyiwascookingstories2022]

The truth is ,I have never tried using soya powder for soya kebab preparation. Am not sure it will be possible

[@benyiwascookingstories2022]

Hi guys, I hope you are enjoying this video, if you are, kindly subscribe for me, like the video, comment and share the link for me. 🙏
Don't forget to also put on the notification bell .
Try this soybean bean and drop your feedbacks here.
Thank you, love you all ❤ 😍 💖 ❣

[@reginaquartey3564]

Renaq well done appreciate

[@awuramadelali3945]

wonderful thanks so much

[@dianacaderayena4394]

Hello thanks for your video, please what is the quantity of the Epsom salt in a sachet because I couldn't find the sachet one I had that of the bottle and I need that to measure the amount I need thanks

[@benyiwascookingstories2022]

One tablespoon full

[@veratwumwaa9597]

Please can you share your contact

[@lizzytriumphant]

My grandfather ate espon salt and took tea with sugar and died left my grandma with 6 months pregnancy of my mother.

[@benyiwascookingstories2022]

So sorry about your loss

[@berg174]

❤❤ thank you.

[@benyiwascookingstories2022]

You welcome hun

[@coffiesabina978]

Well done I wanted to sell some in school but is not easy I can't use coal pot there

[@benyiwascookingstories2022]

Use ir gas stove or what is available

[@rosy1862]

Please can you add normal salt in addition with the Epson salt?

[@rosy1862]

Thus when you're boiling the milk?

[@benyiwascookingstories2022]

No please

[@efyabernys8455]

How many cups of soyabeans was equivalent to the 8 sachets of Epsom salt?

[@benyiwascookingstories2022]

I used 6cups ( olonka 1)

[@benyiwascookingstories2022]

6 cups ( olonka 1)

[@maxineopokuagyemang4742]

6 cups

[@paanii2649]

Pls can i use any type of salt

[@benyiwascookingstories2022]

Noo please. Use Epsom salt. Its sold at pharmacy shops

[@victoriaamaatu135]

Can u also use alum, because I HV search for epson salt at my area n didn't get some to buy

[@ndakaadeline6933]

Pls I wish to find out what can you use in place of the Epsom salt

[@benyiwascookingstories2022]

You can use lemon juice

[@sabinasarpong4969]

Lemon juice

[@sabinasarpong4969]

Lemon juice

[@paapanzoley7300]

@@sabinasarpong4969 Please will it work well as the salt.

[@giftypokuaaagyeman8108]

​@@paapanzoley7300 yes it will work on perfectly

[@VersatileNana]

Soya is so not me
May God bless the work of your hands na it’s not easy

[@benyiwascookingstories2022]

Amen oo, 🙏 and bless you too

[@asamoaholivia6378]

pls can you use lemon instead of epsom salt

[@benyiwascookingstories2022]

Yes please ,some people use that but am yet to try that .

[@user-uy1kp1tk4p]

She said 6 cups

[@kusigrace9785]

than you

[@benyiwascookingstories2022]

You are welcome

[@sesipeace3646]

Please can take your what's up number so that you can teach me well, I want to learn it

[@OHENMASIKASKITCHEN]

Please if I use five cups of soya beans how many epsom salt am I going to use please

[@benyiwascookingstories2022]

Four - 6 tablespoon full is okay

[@user-lt3iv3sw5q]

No work is easy, hmmm this world mistress

[@benyiwascookingstories2022]

True oo, thanks dear

[@AdepaHannah-hk7ms]

Plz can u use vinegar

[@benyiwascookingstories2022]

No please

[@abio6396]

You can use lemon juice.

[@benyiwascookingstories2022]

Yes dear

[@BukkyCEO]

Beautiful video but nx time kindly remove the bead on your hand if possible wear gloves too when squeezing it ma'am

[@benyiwascookingstories2022]

I hear sis. Thanks for the corrections. Thanks for watching

[@kwakugyamera3047]

No wonder it’s expensive yi. This long process😂

[@benyiwascookingstories2022]

I tell you, its a whole project work oo 😄. Une si longue lettre 😄 🤣

[@kwakugyamera3047]

@@benyiwascookingstories2022 une lettre administrative 😂

[@benyiwascookingstories2022]

Hahaha 😃 😀 😄 😁 🤣

[@missodeibea]

What happened to the chaff

[@benyiwascookingstories2022]

I threw it away dear.but it's good for cattle ,pigs etc feeding

[@Anitaserwaa-tj2ih]

Please can I used any salt

[@benyiwascookingstories2022]

Noo dear. Use Epsom salt or lemon juice

[@Anitaserwaa-tj2ih]

@@benyiwascookingstories2022 thanks dear

[@benyiwascookingstories2022]

@@Anitaserwaa-tj2ih you are welcome

[@portiaappiahboateng]

Thanks sis

[@benyiwascookingstories2022]

You are welcome

[@naominkansah2550]

How do I contact you please. Off social media

[@benyiwascookingstories2022]

Leave your contact dear, I will call you

[@samuaadery4590]

Please adding the lemon juice is optional or is a must

[@benyiwascookingstories2022]

It's not lemon juice ,it's Epsom salt and its compulsory

[@millicentkumah958]

@@benyiwascookingstories2022 so can you use lemon juice in place of the Epson salt?

[@benyiwascookingstories2022]

Yes dear

[@soundforce7147]

Tonight, I made an attempt to make TOFU. I used 8 lime orange juice against 6 cups of Soya beans. I can't tell if the lime juice was too small but my TOFU didn't form. I and my kids had lot of expectations but we were just staring at the pot of Soya milk till I turned off the gas and went to bed.
It wasn't a nice experience. Can anyone tell me what step I missed?

[@benyiwascookingstories2022]

We use lemon not lime.
Try using Epsom salt next time

[@benyiwascookingstories2022]

There is something about soya, if u delay squeezing the liquid, it can go bad. Also in preparation, u need high heat. Once you pour the milk in the saucepan, add the Epsom when it becomes a little bit hot. These are some of the factors that can cause a fail in the preparation. Thanks

[@bridgetakorfagamli6875]

​@@benyiwascookingstories2022pls at what time should the lemon juice be added?

[@benyiwascookingstories2022]

@@bridgetakorfagamli6875 please add it when you dip your hands in an it's a little bit hot , go ahead and dilute the Epsom salt and add. I have prepared soya for years and thus method has never failed me ☺

[@bridgetakorfagamli6875]

@@benyiwascookingstories2022 tha k you so much

[@gracetsribi]

Is it necessary to add the Epson salt or any salt can go

[@benyiwascookingstories2022]

Dear, you can't use just any salt ,please use the Epson salt. Without it , the liquid can't form or turn to solid

[@jacquelinekelvinaessuman1181]

Where can I get the pepsin pls?

[@benyiwascookingstories2022]

It's not pepsin but ( Epson salt), you can get it from the pharmacies sis

[@user-bq6vh7rh2c]

Wow you have really really really done well❤❤❤😂😅😊

[@benyiwascookingstories2022]

Thanks sweetheart