HERE'S HOW I CALCULATE MY BATTER for a TWO-TIERED CAKE. Cake batter Calculation.
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- čas přidán 24. 10. 2023
- It takes TIME, SKILL and great attention to detail to get this done, I mean calculating the quantity of Cake batter you need for different sizes of Cakes and different flavours.
In this video, I show you how I calculate/measure my Cake batter for a two-tiered cake for best baking results!
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Sorry you miscalculated your needed batter and had to bake in batches. I'm glad you finally got it figured out. Your end result is also the same as my formula for baking.
250g yields 2 layers of 6×2 inches cake. Meaning each layer will be 6 inches wide and 2 inches tall.
500g yields 2 layers of 8×2 inches cakes. Meaning each layer will be 8 inches wide and 2 inches tall.
Using the above as a guide, for every 2 inch increase in width, you have to double the batch. This means:
250g for 2 layers of 6 inch cakes
500g for 2 layers of 8 inch cakes
1kg for 2 layers of 10 inch cakes
NOTE: 250g refers to the 250g of butter, 250g of sugar and 250g of flour type of recipe.
It can also be used for oil based recipes where a full batch yields an 8 inch cake, which will in turn also yield 2 layers of 6 inches wide cakes. This means ½ a batch yields a 6 inch cake. Double the batch yields a layer of a 10 inch cake. And you keep doubling for every 2 inch increase in width.
For odd number cake sizes like 7,9,11 etc:
375g for 2 layers of 7 inch cakes
750g for 2 layers of 9 inch cakes
1.5kg for 2 layers of 11 inch cakes
Each layer is 2 inches tall.
For oil based recipes, ¾ of a full batch yields a 7 inch cake if a full batch yields an 8 inch cake.
So if I want to bake an 8 inch tall 7 inch wide cake, I'll need 750g of batter
An 8 inch tall 10 inch wide cake requires 2kg of batter
Oluwayemisi, you're a star!!!
I don't even know where and how to start with my response to this rich and enlightening breakdown you gave because I am overwhelmed!
But, thank you from the deepest part of my heart for the time you took to share this. You're a great teacher, I must say, and God reward you so richly and grant you more wisdom!
Thank you!❤️😊🙏🏼
This was really helpful 👏
❤
Thank you ma
This is wonderful and helpful.
Glad it was. Thank you, Okwuchukwu!
Thanks for this
It's my pleasure, Victory. Thanks for watching!
Thanks aloot.
It's my pleasure. Thanks for watching, Rihanna!
Most awaited video
Thank you my mentor
May the Lord perfect all that concerns you
Amen.
You're most welcome.
Amen and you too!🙏🏼😊
I got you ma❤
That's awesome!❤️
❤❤ thanks ma
You're most welcome!❤️❤️
I understood, thanks a lot 😊
Glad you did Favour. Thanks for watching!😊
Thank ma
You're most welcome Hope. Thanks for watching!
This is so helpful to me, ma please i need your help 😫🙏 Can you please make a short video on how to use invoice maker 🙏
I'm glad you found it helpful, Stella.
I would need to research this as I'm just hearing this name for the first time.
Is it an app?
@@OluchiImoh Thank you ma, yes it's an app, it helps with record keeping like payment invoice and receipt
@stellapeter8996 Alright, that's noted Stella.
Please ma 1kg what
Is it butter or the batter or what
Hello Empress. Please put the time stamp of the point you're referring to as I'm not too sure of the question.