Purple Sweet Potato Bread 梦幻紫薯面包 | Apron
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- čas přidán 9. 12. 2018
- Purple Sweet Potato Bread 梦幻紫薯面包 | Apron
紫薯 purple sweet potato 300g
奶油 butter 20g/ 1,1/2Tbsp
鲜奶油 whipping cream 30ml/ 2Tbsp
高筋面粉 bread flour 240g/ 2cups
盐 salt 1.5g / 1/8tsp
细砂糖 caster sugar 30g/ 4Tbsp
酵母 yeast 1.5g / 1/2tsp
牛奶 milk 150ml+-
奶油 butter 30g/ 2Tbsp
紫薯泥 purple sweet potato puree 20g X 8
摄氏180 / 华氏356 烤 15-17分钟
Bake at 180°C / 356°F for 15-17minutes
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#Bread #麵包 #Apron - Jak na to + styl
讚👍👍。
看起來好好吃😋我流口水了😊
有空我要做做看。
謝謝分享.
Beautiful! Made with such grace too! Looking forward to trying this out too!
Thank you for sharing this. My 1st attempt making bun and it turned out very good. So glad that you showed the detailed steps on kneading and shaping the bun.
This bread look so delicious mouthwatering wonderful recipes in healthy sweets potato
美麗又可口！ 我好喜歡！
TQVM chef Apron for sharing yummy recipes
Thank you ! Beautiful recipe ! 😍
Super Super Super delicious!!!! Thank you so much for this
Wow that's awesome thank you so much for sharing recipe
I tried it so yummy thanks for sharing this recipe.God bless you always
多謝分享正好靚的包形👍
I love your music and watching your tutorials. Thank you
感谢🙏妳的又靓又軟绵绵麵包食鐠、教方法好叻、詳细，無限感谢🙏👍👍👍👍。
😊 very nice. Thank you so much for your wonderful recipes
wow very nice recipe so delicious thanks 👍👍👍👍👍
I have looked evrywhere for this kind of bread for a long time 😊can't wait to do this ,thanx for sharing god bless you
I can't wait to try this...what an artist you are!
Awesome will definitely try thank you for sharing
Thanks for sharing, definitely will try.
thank u for your recipe,it's awesome!
ang galing mo madaling sundan recipe mo lagi kitang sinusundan thank u
好靚👍👍👍
Love your cooking thank you so much
Look so beautifull 😍😍😍. I will must try this recipe..
感谢🙏按照方子做出的面包特别好吃
wow, amazing, very good demonstration, love it.
I just put my sweet potatoes on to steam, I can’t wait to try them. They look so delicious.
Beautiful,must be really delicious👌
Beautifully designed..I love to make... thank you.
Very nice recipe
Big like
Beautiful I like to try this recipe thanks
Just made them today. It came out awesome.....looks great and a healthy option for kids. Thank you dear for sharing this yummy recipe.
Beautiful love it
I made it using homemade red bean paste instead. Bread is very soft and tasty! Thanks for sharing!
I made it today
It really easy and nice to eat. Thanks for sharing.
Look so yummy n beautiful😍🌹🌹🌹
Thank you so much for this awesome recipe. I made them today and they were so yummy! ❤️
I just made one just now and I loveee it.. it was fun twirling the dough.. my potato was too soft so I have to put it in the ref first for easy forming.. thanks for sharing.. 😍
Your cooking is so nice love it😍😍😍
This recipe is a success. Thank you for sharing
So beautiful👍
看完太想試做惹！
Mantap bread nya..👍👍
Look so good. I can try with sweet potato (yam orange color). Thanks for sharing:)
Thanks very much for sharing your ideas. I make it and my grandchildren love the bread . God bless you and your family
This recipe is really innovative and awesome
Adorei!...parabéns!..tenho certeza que está ma-ra-vi-lho-so”.👏👏👏👏😍😋😋quero fazer.
Wow I like to try this recipe thanks
I loved thanks
Wow that is so nice
Most beutifu breads I love your instructions
Very fragrant , nice
Awesome 👏
Hello there, I did it, it turned out so yummy, your recipe not enough for my family, right away I make double recipe. Thanks so much for your video, looking for more ....!
谢谢🙏！好漂亮的！
I love to try this soon
不錯贊
Love soo soo soooo much your recip👍👍👍
These are so pretty. Never seen purple sweet potatoes
很棒的影片分享👍
Made this today and it turned out awesome, thanks for the recipe!
Did you use instant or active yeast?
Vy Vu I used instant
Wow..magical hands❤
I made some to my friends and they love it..🧡🧡🧡
Superb 👌
感謝妳分享無蛋食譜。期待更多無蛋食谱。
I made it today with pumpkin. Turned out beautiful and delicious.
I failed in my dough during 1st attempt coz I over beat in mixer. Trick is to remove and use hand to knead when butter is incorporated. This way u will be able to get window pane effect.
Purée needs to be refrigerated for easier roll.
I brushed egg yolk prior to baking but didn’t use icing sugar. It was a beautiful recipe. Thank you Apron!!
I made it today but the dough don’t rise I don’t know what happend it’s so beautiful but it’s light hard🙁.
marevel lacreo it happened to my first dough. Take dough out and don’t over beat using mixer. Instead use hands to knead.
Oh!!! Beatiful and delicious... I' ll do it.....
Wouahhhh....
Thanks....👌
Im....really like this bread ...im going to tray to make it..
Delicious !hello from Kyrgyzstan
Is Beatiful😍👍👍
mmmm lov it
谢谢分享
it turned out delicious, will try with pumpkin next time.
Looks GREAT 😍❣🌺
Wow!!!!! I’m thinking to try with Nutella 😂
thumbs up bhe full support here ang sarap nyan bhe
beautiful😍😍😍
好吃
Good Jovi!!!👏👏🍩
تسلم ياووورد🌸
🌼
🌹
🌺
Excelente y vistosa receta 😋😋
Un abrazo 😊
waw amazing very soft
very nice😊
Yummyyyy
Excellent
Wow sarap❤
wow love it so much....this is ubi ungu in my place
Gorgeous
Ur awesome
Will make some looks so good wow
BRAVO VERY GOOD THANK YOU
I love this bread❤❤
I had try it to make this bread as ur recipe, thanks
Very nice 👍
Bánh của bạn đẹp quá. Tôi rất thích công thức này của bạn và tôi sẽ thực hiện. Cám ơn bạn đã hướng dẫn cách làm
Thanks!
I love everything she made, it always small batch and if u want u can double it....
I'll try to make it ♥️
Very nice
I tried to make it and it is so successful. It is soft and delicious with sweet potato 🍠