Chocolate Sauce
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- čas přidán 7. 09. 2018
- This Homemade Chocolate Sauce is a perfect topping for your snacks and pancake and is made by boiling a mixture made with cocoa powder, all purpose flour, sugar, salt, fresh milk, butter, vanilla extract. This Chocolate topping will lift your pancakes, curros, snacks and bread to another level of dessert that will tickle your taste budds. Follow this recipe to make a scrumptious sweet dipping sauce for your kids.
#chocolatesauce #chocolatesaucerecipe
Written recipe at yummykitchentv.com/homemade-c...
Ingredients
1/2 cup unsweetended cocoa powder (dutch process) I used "Dutche' Brand
1 cup fresh milk (or evaporated milk)
1/2 cup sugar
1 tbsp. butter
2 tsp. all purpose flour
1 tsp. vanilla extract
a pinch of salt
DIRECTIONS
In a pot, sift the cocoa powder, all purpose flour, sugar and salt. Sift to remove lumps. Mix well.
Then, add in the milk. Stir and mix well until all powder is completely dissolved.
Turn on heat and cook the mixture in low heat while stirring continuously. It burns fast so make sure that you stir nonstop until the sauce becomes thickened.
After a few minutes (4 minutes or so), the sauce will start to boil and becomes thicker. Use rubber or silicone spatula for stirring to scrape the sides and bottom of the pot while cooking.
Once the consistency of the sauce becomes thick, turn off the heat and add the vanilla and butter. Stir until the butter is completely dissolved.
Let it cool and use in any desired dessert or as dip.
If you have any question, feedback or suggestions, feel free to leave a comment below. Don't forget to like this video and subscribe to our channel.
Happy Cooking!
- Budgetarian Cook
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Even though i really cant understand your language, I followed the subtitles and got amazing results
😂
😂
The lauguage is tagalog
naiintindihan ko yun
(i can understand it)
i made a cake for my brother's 1st month in feb
Mee too
Excellent recipe. Got a perfect consistency. I have added 1 tsp of instant coffee powder instead of vanilla. Great flavour and taste. Thanks
That helped!! Thankyou!! I was wondering what should i be using 'stead of vanila extract !!
Did you use powdered sugar?
Woh...
Add a bit of cinnamon powder taste good
🥳🥳
Incredible, easy and quick! Thank you so much for sharing this!!! 😊 To everyone who’s asking about the measurements, just use the amount she says and it’ll be delicious! I dipped my banana slices into it with a fork ☺️👌🏻
Thank you so much for this recipe! I just made it for my family and they absolutely love it!🤍😽
I tried it and it turned out so awesome. Everybody was so elated in my family eating this with chocolate cake. But if you're using ½ cup of cocoa powder and instead of 1 cup milk , use 1½ cup milk . You will get the right consistency. I'm saying on the basis of my personal experience. Apart from this, everything was fantastic. It's fabulous.😍😍😍😍😍
Did you use the same method?
@@entertainmentvideosvm9182 Yes, that is why I said that instead of 1 cup of milk ,use 1½ cup of it. You will get the right consistency.
@@kalpanachaudhary1799 thanks i tried it the way you mention that and it turned out fantastic. Thanks to you.
@@entertainmentvideosvm9182 It's my pleasure.. I am happy that it turned out good. 😊
Wow thanks I haven't tried it it but it's awesome for u telling us this 😃
Thank you so much for this recipe! I only have cake flour and ended up using 6 tbsp. I got the right consistency ❤️
Thanks po sa ingredients na binigay nyo!!!☺️☺️☺️
Thank you po! Triny ko po ito super sarap!
Omg its so AMAZING, JUST POURED IT ON MY THREE MILK CAKE. Loving it
Brilliant, thank you so much. My first try was a great success 👌
Trust me, I just tried it out and turn out to be so yummy! I LOVE IT. Thanks
Gumawa din ako. Ang sarap. Thank you.
I tried it and it was DELICIOUS, thank you so much♥
So many positive feedbacks. Gotta try this asap!
Have you tried? How isit?
i recommend this to everyone. i just made it, and im in love
This really works and got amazing results...thanks...
Thank you .This one was the best sauce
I just tried this. This recipe is so perfect
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I tried it thank youuu masarap sya 😊😍
Thankyou po for this recipe, gsto ng 3kids ko, 😍 Godbless po
I made this and it turned thick and delicious after cooling down. Thanks for uploading this video ☺️☺️☺️☺️☺️☺️
how long did it take too cool? mine is more on the liquid side and i put it in the fridge to cool
ng dadry po ba yung chocolate
thank you so much for sharing this recipe, i followed it and got amazing result. really yummy
The butter you used was salted or unsalted ?
Your answer would be very helpful 🙂
My favorite recipe, I keep coming back to it ❤
Ang galing gagawin ko yan sa bday ng apo ko.salamat sa pag share❤️
Already made this just now and wow is so simple and very useful especially during this pandemic where is hard to go out and buy baking supplies. Highly recomended!!
Utk Filling bomboloni bleh ke?
@@anismuzliana2376 sorry tak prasan komen awak. Yes boleh.
I used to buy Starbuck’s venti mocha once a week. After trying this recipe I can make my own hot mocha and save $5+ a pop. Maraming salamat for sharing this recipe!! Salicut cu nalamu deng $ a sasave cu every week! :))
Hi Cabalen, Kapampangans really are natural cooks. Keep it up! Hehe
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So yummy. Tinry ko sya. CHOcolate na chocolate talaga😋
You deserve a my like for writing down the measurements in the description. Very helpful
Your recip is good ! I just tried for a filling , thought i coudn't exactly follow the steps as mentioned but it is good , thank you
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Looks yummy 😋 I too made a kind of homemade chocolate sauces, share with you:czcams.com/video/UeZNvyQ-98Y/video.html
I just love that I'm just making this chocolate syrup 😍😍
You may also would like to try DALGONA Coffee :) czcams.com/video/YOghOgvAKS8/video.html
I tried someday in my beautiful kitchen it's nice I hope magugustuhan ng mga bisita
كل فترة ارجع اسمع الفيديو تاني، صوص شيكولاتة محترم جدا وغني وشهي، تسلم ايديك😘
I've tried this recipe and the result is SOOOO DELICIOUS!!! Thank you so much for sharing! ❤️❤️
Merci pour tout très intéressant facile rapide en apprend grâce a vous bravo
Oui. Oui 👍🏼
Est ce neccessaire dajouter vanilla extract parce que je nai pa
34r4s
Excellent recipe. I used half the quantity of all the ingredients,cuz I needed a lil lesser amount of chocolate sauce n it turned out to be perfect.
Madali lang gawin. Thank you 'te!
Looks yummy ingredients, thank you. I have an idea now for my donuts topping.
Jelyn Gullett I’m also looking for a sauce for my donuts how did this turn out
I made it ,it was sooooooooo tasty and it looked exactly in the video as I expected 😋😋😊
Wonderful!Perfect!
Thank you so much for the simple but amazing recipe!!!
Like it..😋😊
I love watching your videos! Warm greetings from Holland :)
I have done today and it was amazing...i loved it 😋😋😋😋
Ang ganda naman po.d mahirap gawin po e.salamat maam subra.
i like it
love from Pakistan
I'll surely try this, tnx for sharing
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Grabe s sarap at ang bango nya..tnx po
Yummy Kitchen thank you! I will try this for my brownie topping.
This really works!! I was doubtful because I only had hot chocolate powder but it turned out exactly like yours. This will definitely be my go to recipe 💕
Bangtan sonyeondan
I love this recipe...the result is superb❤...thanks for the subtitle😬
Simply superb 😍 I tried it and turned out to be soo good. Thanks
Made it today and we had with vanilla icecream. It came out good
Many thanks
I did it ! Thank you so much
Loved this going to try it for my French toast
Legit talaga na masarap
Very nice.thank you for sharing
Great recipe, so delicious! 🤤
Consistency , ellllhhhhh ... Love you ate 😘
Thank you for sharing this..
Best simple chocolate sauce recipe thank you ❤️
I tried this recipe and it came perfectly..
How many days can I store this?
@@sowmiyacv7452 for 3 days
Can I put it in the fridge or it'll become a rock?
@@hrw3920 make sure you cover it with a cling foil and do not freeze
hello! this chocolate sauce will expire after 3 days?
Thank you very much for your video! I made the sauce this evening and I think ive crested monsters! Lol. Many thanks from UK 🏴 💓
Thank u so much....my kids love it...
Salamat po ,simply lang, ang sarap❤
I tried this a while ago,, sobra sarap same taste sya ng red ribbon cake frost hehehe,, thanks a lot 😘
Talaga po? Ano pong cocoa gamit nyo??
Ung peotraco brand nya
Saka pwede po bang ricoa gamitin ko po?
Pwede un mam,, cocoa din un eh,, and sure masarap pdn kinalabasan
Thanks po
I did it with self rising flour because I didn’t have all purpose flour and it turned out soupy but it was still good
Try cornstarch
Wow... Just made my first chocolate sauce from scratch... Thank you so so much for this vid😍😍
ganda po ng pagset ng ingredients
Amazing. Thank you for uploading 😀😀👏👏😃
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@@pddkeychains5546 thank you :):-)
Made this today although I used powdered milk which is the only thing I have on hand and it still turned out yummy. I mixed too much butter and the taste what strong but its still perfect to use for my steamed chocolate cake. I will do this again and make sure to use ingredients on your list.
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My goodness. That sure looks 😋.
Thank U 4 sharing👍.
Best chocolate sause i had ever seen ❤❤❤❤
THAT WAS SO DELICIOUS THX
OMG!!!! This is perfect......first time making it turned out amazing
Hi ginawa ko po yan recipe using local cocoa nd ganyan kacreamy at lasang cocoa pa rin sya
I tried it today super delicious 😋 thank you for this wonderful recipe
The vanilla extract is not necessary. It's if you only want to taste chocolate that you would take it out.
If you use cocoa powder that hasn't been treated with alkali, also known as the Dutch process, then you will need to incorporate a little baking soda into your chocolate sauce to counteract the natural acidity of cocoa powder. Most baking with cocoa powder utilizes the powder as the acidic element to "leaven" the brownie or cake with baking soda and the cocoa powder. But for a chocolate sauce by itself you would need to do the same thing. Most recipes call for a 1/4 teaspoon to 1/2 teaspoon of baking soda per 3/4 cup of cocoa powder. When heating and mixing give time for these two things to mix and set. If it tastes still too sour you can add a little more baking soda. But give time for these things to react and neutralize each other.
Thanks so much for this information 👍
Thanks a lot
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*2:34** “Consistency... Leehhh”*
HAHAHHAAHA
Tried it and it is so delicious
Thank you! It was perfect!
I have been looking for a recipe for chocsauce my grandmother made one ( this looks the same) and then mixed cornflakes in it and put spoonfuls in cup cake papers ( use enough corn flakes so ne extra sauce left be carefui doing this
are you gujju linda ben?
How long can you keep the sauce?
Epic and easy recipe
Tried it out
Came out wonderful
Thanks
Salamat dami kunang natotonan.
Best recipe for chocolate sauce. Igot the perfect consistency and a wonderful taste 👍👍👍😊😊
THE ULTIMATE ICECREAM
Thanks very much I did it and it worked
Thank you so much for sharing this recipe 🙂
1/2 cup of cocoa powder
1 cup of milk
1/2 cup of sugar
1 tbsp. Butter
2 tsp. All purpose flour
1/2 tsp. Vanilla extract
Pinch of salt
You're welcome 😂
Sugar with Salt?! It's weird. Artificial or processed sugar is enough.
Thank you
Can butter be substituted with margarine on this recipe?
We need people like you in every recipe videos to comment thxx
it's on the description box also. u just gotta read there lol
Hi, that sauce looks delicious and want to try it. One question: How long does it last in the fridge? Just in case I don't use it all at one time or want to make some in advance to have on hand when needed. Thanks!
2 weeks. Put in a tight sealed jar or container. 😉
ganda po nang pagkaedit nyo
Tried it and it was amazing
For those of u guys dont have vannila extract its not necessary dont use it
مرwould it work if I use baking coco ????
Ginamit
@@carmenmancera1344 If you use cocoa powder that hasn't been treated with alkali then you will need to incorporate a little baking soda into your chocolate sauce to counteract the natural acidity of cocoa powder. Most baking with cocoa powder utilizes the powder as the acidic element to "leaven" the brownie or cake with baking soda and the cocoa powder. But for a chocolate sauce by itself you would need to do the same thing. Most recipes call for a 1/4 teaspoon to 1/2 teaspoon of baking soda per 3/4 cup of cocoa powder. When heating and mixing give time for these two things to mix and set. If it tastes still too sour you can add a little more baking soda. But give time for these things to react and neutralize each other.
Thank you
I used the solid vanilla cause I can't find vanilla extract or essence
I'll try this soon with some churros, I'll let u guys know how it goes 😉
How did it go? I’m making churros tonight and am looking for a chocolate sauce to make for it
Looks yummy
Thanks for sharing this recipe
Hi! This is really helpful. I'm just curious, does the consistency stay the same once it's off the stove, or it hardens? I'm planning to make the dark chocolate version for my crepes. Thanks!
It's not going to get hard but gets thicker as it cools down. So depending on how runny or thick you want, you may adjust the flour.
Can I use corn flour and skip the butter
maa'm ilan po tbsp ALL PURPOSE FLOUR... ano po brand ang butter
Just a question, once this cools down, does the texture harden? I want to create a chocolate sauce to mix in a waffle batter so hopefully, when I create one, the consistency of the sauce will remain as is. Thanks for the response!
I would pour it hot over waffles.
@@trafficbabe that's what I did I used it as a sauce for the top of my waffles and it was delicious😋
I make for pancakes
it came perfect 👌👍👍👍👌👌👌 and sooo tasty
So yummy recipe I will try insha'Allah
I too made a kind of homemade chocolate sauces, share with you:czcams.com/video/UeZNvyQ-98Y/video.html