SOUS VIDE CHILTEPINE PEPPER GARLIC CONFIT SPREAD & HATCH GREEN PEPPER GARLIC CONFIT SPREAD

‪@SherwoodsGarlicConfitSpread‬
CHILTEPINE GARLIC CONFIT SPREAD:
3 cups Peeled Raw Garlic
1 1/2 cup Olive Oil
12 Chiltepine Peppers
1/4 cup Apple Cider Vinegar
Salt and Pepper to taste
HATCH GREEN CHILE GARLIC CONFIT SPREAD:
3 cups Peeled Raw Garlic
1 1/2 cup Olive Oil
2 ROASTED WHOLE HATCH GREEN CHILE PEPPERS
1/4 cup Apple Cider Vinegar
Salt and Pepper to taste
Cook Sous Vide @ 190 F for 2 Hrs.
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