Earl Grey Milk Tea Ice Cream 「伯爵奶茶冰淇淋」

Hello everyone. It's been awhile since my last upload, due to myself being extremely busy during May. I've shot the video for quite awhile and only until recently that I've finally got some time to do the editing.
Anyway, there you go, the requested recipe of Earl Grey Milk Tea Ice Cream is here. I've always liked Earl Grey tea, not in a milk tea form but drinking by its own. Combining the tea with dairy and transform it into the form of ice cream is quite interesting and fun to make. Hope you enjoy it.
哈咯大家好，因為整個五月份太忙的關係，距離上一次更新已經已經好久了。這支影片拍攝很久了，最近才稍稍擠出一點時間進行剪輯。
無論如何，這個私底下詢問度很高的伯爵奶茶冰淇淋總算是上傳了。認識我的人都知道我超級喜歡伯爵茶，但其實我喜歡的是茶本身，而不是以奶茶形式所呈現的方式。因為一些因素，才花了很多心思去研究自己原本不怎麼愛的奶茶。到了頗有心得的時候，已經事過境遷。嘛，反正這冰淇淋本身還是很好吃。
（隨著疫情逐漸平緩，工作上會變得更加忙碌，自己的拍攝、剪輯器材也頻頻出狀況，加上自己最近也在重新思考影片的風格問題，下一次更新不知道又要拖到什麼時候了。真心希望不要退訂啊啊啊啊啊QAQ）

[@cassandrat2998]

I just finished making this and it was so good.
I'm definitely making this regularly, I love earl grey milk tea.

[@qqmonica62032aa]

非常感謝。很喜歡你的風格！

[@evatong5492]

感謝分享🙏🏼已經試做了👍🏼👍🏼👍🏼

[@maysa6594]

great video, super instructable :) like your pace. keep up great work!

[@lucieyoo5662]

I also love Earl Grey milk tea so I've got to try making this ice-cream!! Thanks so much for this recipe and video!! 🥰

[@SamTheMan12]

Very Useful, thanks

[@pretzel72317]

Note to self, ingredients:
250ml fresh milk
15g Earl grey tea leaves
5 egg yolk
250g heavy cream + another 250grams heavy cream
120g sugar

[@IllD.]

Wish I knew about that method before I bought an ice cream maker :(

[@hanchen7992]

👍👍👍

[@antique-2024]

您好，可以教我怎么去除蛋黄的腥味吗？我按照视频的方法做了，蛋黄味太重了……

[@happyegg.]

放點lemon juice 去腥

[@happyegg.]

白醋

[@happyegg.]

香草

[@happyegg.]

蛋黃其實味道還好。。我剛做的舒芙蕾只有蛋白 什麼都沒加 很臭腥

[@lin61730]

請問從44秒開始煮奶茶就沒放糖了嗎?

[@wendyliongsooyun4780]

Hi the white sugar is icing white sugar or caster sugar? Thanks

[@parsleysprinkler6477]

Hi. I use caster sugar but either one will work just fine :)

[@0LiNgLiNgWannabe0]

感謝分享做法！想請問一定要加糖嗎？不喜歡甜可以不要加嗎？

[@parsleysprinkler6477]

我不太確定糖在乳化的過程中有沒有扮演某種角色，但不加糖的話鮮奶油吃起來會很膩喔。

[@0LiNgLiNgWannabe0]

@@parsleysprinkler6477 了解~~感謝回答！

[@ngshuhui1012]

请问牛奶250ml加茶叶，煮之后是某一定还是250ml呢？

[@parsleysprinkler6477]

我的习惯是量 250ml 牛奶，再拿去煮～

[@shihmatt7447]

請問哪裡買得到

[@flexitdifferent]

Can you specify what milk you used? 2%?

[@parsleysprinkler6477]

according to the carton, it says 3.8gm fats per 100ml milk

[@doukenobuggy]

Next vanilla icecream resep 🙏

[@lostturtle1224]

可以用whipping cream 嗎

[@parsleysprinkler6477]

可以喔。

[@jasintahew]

请问为啥用保鲜膜包时要贴合着呢 ？

[@parsleysprinkler6477]

不好意思遲回覆了。貼合是為了防止表層乾掉，硬出一層皮～

[@jasintahew]

@@parsleysprinkler6477 没问题 谢谢你的回复 🙏 明白了 👍🏻

[@chamchinyee1077]

请问可以冷冻超过6个小时吗？

[@parsleysprinkler6477]

原则上应该是OK的～