How To Roast Peanut Groundnut For Business

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  • čas přidán 14. 03. 2022
  • Hey lovely friends welcome to today's recipe, in today's video am going to be sharing the perfect way to roast groundnut for business in Nigeria.
    There are different groundnut spice; am using the best spice of groundnut. Due to my client specification am not using salt, but garri for my base.
    If you find this video helpful please don't forget to like, Share, comment and give this video a thumbs up!!!
    INGREDIENTS
    Groundnut
    GARRI
    Water
    Please subscribe 🙏
    For Sponsorship and Advertisement Contact
    Email: ojuolapelasisi3@gmail.com
    Location
    Ibadan, Oyo State, Nigeria, West Africa
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    #howto
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    #howtostartgroundnutbusiness
    #howtoroastgroundnutwithgarri
    #groundnut
    #groundnutbusinessidea
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Komentáře • 129

  • @AzeezatShowtv12
    @AzeezatShowtv12 Před 2 lety +1

    Great job sis, thanks for sharing sis really enjoyed watching

  • @damilolaehinmitan5917
    @damilolaehinmitan5917 Před rokem +1

    Keep on the good job

  • @HeirloomReviews
    @HeirloomReviews Před 2 lety +1

    Hello ✋ Great video! 💯🤘 Thanks for sharing 🙏 Have a great weekend!👍17

  • @abolarinwaoluyemi9486
    @abolarinwaoluyemi9486 Před 6 měsíci +1

    Bless you ma

  • @adannaobasi8359
    @adannaobasi8359 Před rokem +1

    Thanks so much

  • @olaideawonuga214
    @olaideawonuga214 Před 2 lety +1

    Thanks for sharing. I enjoyed watching ❤️

  • @jtvbookslive1394
    @jtvbookslive1394 Před 5 měsíci +1

    Thank you, ma

  • @lovelyn8231
    @lovelyn8231 Před 2 lety +2

    Thanks a lot for sharing, and again thanks for ur replies on ur other video. I wish you hundreds of thousands of subscribers

  • @ogesworldtv7136
    @ogesworldtv7136 Před 2 lety +1

    This is another method. A nice one for that matter. Thanks for sharing

  • @ianmills9659
    @ianmills9659 Před rokem +1

    Thanks for sharing your knowledge.

  • @patriciaoyatoye3521
    @patriciaoyatoye3521 Před 2 lety +4

    I love your large heart you're blessed. Keep it up my darling sister. Well done.😍🤩👍

  • @jamesstellaifeoma2939
    @jamesstellaifeoma2939 Před rokem +1

    Thank you so much for sharing good business I love it,no food for a lazy People

  • @LadyFKASMR
    @LadyFKASMR Před 2 lety +4

    This is really nice you did a great job sis thanks for sharing

  • @chikajuliet3681
    @chikajuliet3681 Před 8 měsíci +1

    Wow what a lovely video and educative too please how much do you sell a bottle

  • @oladitiabass7107
    @oladitiabass7107 Před 2 lety +2

    Great and educative video I'm gonna try it at home for me and my family thanks ma'am

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety +2

      Thank you for your love, Thank you for watching

  • @jnr89able
    @jnr89able Před 2 lety +1

    Very informative 🙏🏿

  • @BuchiOkonma
    @BuchiOkonma Před 2 lety +3

    This is nice
    Welldone ma
    You’re a hard worker 👌🏽👏🏽

  • @annaglamoursspace
    @annaglamoursspace Před 2 lety +3

    This is very nice i never knew you use garri to fry groundnut good job weldom👌👍

    • @barflow59
      @barflow59 Před 2 měsíci

      Yes you know but it smells

  • @Johnnyking812
    @Johnnyking812 Před rokem +1

    I love what you are doing my dear

  • @vanessaszone1350
    @vanessaszone1350 Před 2 lety +3

    Wow job Weldon sis . I love the final outcome, I have never eating groundnut without Salt. I don’t mind trying. Nice one pealing it again 👌👍❤️

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety

      Thank you for watching, and thank you for your love ❤

    • @shalimar1792
      @shalimar1792 Před 7 měsíci

      Groundnuts with salt is very bad for health. Too much salt gives heart problems like heart attacks..

  • @omalichaDIY
    @omalichaDIY Před rokem +1

    You're a good teacher.. I like your teaching.. Weldon ma

  • @tawaabdulsalam5459
    @tawaabdulsalam5459 Před rokem +1

    Thanks for sharing ma please 🙏 f you want to use salt as a base are we going to add salt to the groundnut when soaking with hot water?

  • @duabeke-titusdeborah5364
    @duabeke-titusdeborah5364 Před 2 lety +1

    Thank you so much ma

  • @ritahdehustler8535
    @ritahdehustler8535 Před 2 lety +1

    Amazing and very helpful information my dear

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety

      Thank you for your love ❤

    • @perpetuaagu8122
      @perpetuaagu8122 Před 2 lety +1

      @@Ojuolape_space please ma,do you use same garri to fry all the gro

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety +1

      Yes, I use garri same through out.

    • @perpetuaagu8122
      @perpetuaagu8122 Před 2 lety

      @@Ojuolape_space please ma, how can I add salt to the groundnut if I'm using salt to fry please I need your help ma thank you so so much and God bless you too

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety +1

      If you are using salt, you allow the groundnut to stay for a long time in the sun. Check if it has real dried. Then add your salt to the base as your base, allow the salt to be very hot then add your wash, sun dried groundnut to the pot and fry.

  • @LifestylewithJoy_
    @LifestylewithJoy_ Před 8 měsíci +1

    Thank you for this, pls if I decide to use salt to fry my groundnut do I still add salt to the water while trying to kill the chemical used in preserving it?

  • @HOLO_FX
    @HOLO_FX Před 2 lety +4

    Mama from South Africa and I thank you for the help you gave from teaching me how to roast peanuts 😁.
    My customer like my peanuts

  • @queenosirim146
    @queenosirim146 Před rokem +4

    Please how much do u sell a bottle of groundnut?

  • @yoursay-qz9md
    @yoursay-qz9md Před 6 měsíci +1

    Please best market to but groundnut for wholesale?

  • @cletusogbole4622
    @cletusogbole4622 Před 2 lety +1

    Lovey video ma God bless u plenty plenty. After roasting the first one will u still use d same garri or add a new one.

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety

      Thank you for watching ❤. You can reuse the base to roast.

  • @taofeekatayobami1227
    @taofeekatayobami1227 Před rokem +1

    Thank you for sharing. Please, can I reuse the garri for another batch of groundnuts the next time?

  • @olaideboyejo5501
    @olaideboyejo5501 Před rokem +1

    Welldone sis.this is really nice

  • @blessingakpufu2179
    @blessingakpufu2179 Před 9 měsíci +2

    Nice 👍. Can the garri be reused over and over again? For like how many times please? Thank you 🙏

    • @Ojuolape_space
      @Ojuolape_space  Před 9 měsíci

      The garri can be reuse until, you don't feel like using again.

  • @aristoteabouemabouem1263
    @aristoteabouemabouem1263 Před 2 lety +2

    hello,
    I live in France, I am very interested in the recipe for the business of unsalted roasted peanuts but also salted "African", except that I do not speak English, I tried to make an automatic translation into French of your recipe but it is not good there are words that are not right so we no longer understand anything.
    please can you give me a written recipe, I know that I may be asking too much of you, or if you have another solution for salty and unsalted recipes, I'm all ears. with a written text I can more easily translate your technique.
    Thanks in advance

  • @danielsikiru-olusoga2777
    @danielsikiru-olusoga2777 Před 2 lety +3

    Great job sister. I wish to know about the economy part of d video, price of d raw groundnut n how much a bottle could be sold to make profit. Please enlighten me

  • @poova.
    @poova. Před 4 měsíci +1

    Garri means cassava flour ?

  • @osenimodupe7322
    @osenimodupe7322 Před rokem +1

    Thanks for a job well done and how much is each of the bottle of groundnut

  • @chiomaakinsara661
    @chiomaakinsara661 Před rokem +1

    I bought groundnut campala and I noticed that the pill was difficult to pill and had smaller groundnut that burnt outrightly. What could be the problem? Is it the processing or species. Please what could be the problem. It came out dry though.

  • @miraclechisom5793
    @miraclechisom5793 Před rokem +1

    Please ma can I still use the garri to fry another one after the first batch

  • @akinbodeoladayo2960
    @akinbodeoladayo2960 Před 11 měsíci +1

    Good afternoon ma .
    Thank you for this
    I have a question ma
    If we want to use salt as the means to roast, is there need to salt it in the hot water?

    • @Ojuolape_space
      @Ojuolape_space  Před 11 měsíci

      Yes, using salt as base does not affect the groundnut, provided the groundnut gets dry after rinsing the groundnut.

    • @akinbodeoladayo2960
      @akinbodeoladayo2960 Před 11 měsíci

      Thank you ma

  • @christianaebeleonyela7170

    Mine isn't hard but soft please can you make a video for that

  • @JenniferAkunna-td8qk
    @JenniferAkunna-td8qk Před rokem +1

    Pls can I still use the garri and fry another one next time or I will poured it away please which one should I do

  • @kofikumi430
    @kofikumi430 Před rokem +1

    Please can I use d gari over n over again or not

  • @serwaapanyinama2509
    @serwaapanyinama2509 Před 2 lety +1

    How do you remove the bad ones from the lot

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety +1

      Thank you for your love and support ❤.
      I pick the dirt before soaking the ground nut.

  • @zainabumar7765
    @zainabumar7765 Před 11 měsíci +1

    Pls can this be used to make peanut burger?

    • @Ojuolape_space
      @Ojuolape_space  Před 11 měsíci

      Yes, if you use this type of groundnut, your peanuts are going to be very big. Is better you use small groundnut

  • @vanessaszone1350
    @vanessaszone1350 Před 2 lety +1

    How long can one keep this groundnut in those bottles??

    • @Ojuolape_space
      @Ojuolape_space  Před 2 lety +1

      As long as you don't allow air into the bottle.

  • @roseline2143
    @roseline2143 Před rokem +1

    If I try peeling with force all will be broken in pieces. Pls help me. I am new in to the business.

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      One quality of this ground nut it does not break easily. When peeling becarefull. Allow the ground nut to cool before peeling

  • @theonly7515
    @theonly7515 Před rokem +1

    Anybody know the name for the ground nuts in the UK

  • @ifeomafavour4639
    @ifeomafavour4639 Před rokem +2

    Please must I use anything as a base, have seen people fry without any base. Please what's the advantages of using a base like garri

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      The base is to make all the nut to get hot. Once the base is hot, all your nut will be hot.

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      Garri is a base available, if you roasting saltless groundnut, Garri is good. If you not sure if the is dry enough before roasting Garri is good. Garri is cheap. You can use 2 to 5 milk cup of Garri depending on how much the groundnut is.

    • @folukeajala5091
      @folukeajala5091 Před rokem

      It may not roast evenly as some may be burnt because of direct contact with hot pan.

  • @peacekangye6205
    @peacekangye6205 Před rokem +1

    Just asking are these nuts from UGANDA Kampala

  • @OmotolaniOlolade
    @OmotolaniOlolade Před rokem +1

    Happy new year sis,may the lord continue to be with you. Appreciate your video and your sincerity..I sincerely want you to help me out with the following questions.. 1)Best type of groundnut for business 2)How to roast groundnut without breaking it.3)How long can i use garri for roasting?4)can i wash and dry today then roast the next day...please kindly drop more that would help in groundnut making for business ..Many thanks and God bless.

  • @bioladuro2146
    @bioladuro2146 Před rokem +2

    Hello sis I bought some groundnut at the market when I roasted it almost everything has gone bad I have to pour them in the bin ,my question is how do I know if it's bad before buying thanks

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      Peel some before buying, so check.

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      Am so sorry for that. I will advise, when you are buying your raw groundnut, go to the market where they sell in large quantities.

    • @bioladuro2146
      @bioladuro2146 Před rokem +1

      Ok ma thanks sis for this information

    • @gladysadedipe6324
      @gladysadedipe6324 Před 5 dny

      @@Ojuolape_space Hello Ojuolape. Nice businesses there. But you didn't show how you peeled it. Can you teach me please? Thanks.

  • @roseline2143
    @roseline2143 Před rokem +1

    Job well done ma. I love ur video. If i make pin nut, the skin is always too hard peel off. Pls help a new subscriber ma. I will be glad to get a solution from u ma.

  • @cindyleandre3999
    @cindyleandre3999 Před 2 lety +2

    How can I buy from you? I am in America.

  • @bridgetogbisi4838
    @bridgetogbisi4838 Před rokem +1

    Ma, pls can I use the burnt garri again

  • @marekvrzal4945
    @marekvrzal4945 Před rokem +1

    What is "gari?"

    • @esthergeoffrey6313
      @esthergeoffrey6313 Před rokem

      It's flour from cassava, but not exactly flour. We use it as food.

  • @christiann-nigmalen3659
    @christiann-nigmalen3659 Před rokem +3

    I'm a supplier of groundnuts seeds from Ghana and I want to know if you are interested

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      Dm: Email: ojuolapelasisi3@gmail.com

    • @christiann-nigmalen3659
      @christiann-nigmalen3659 Před rokem +1

      Please I need your response about my request.

    • @Ojuolape_space
      @Ojuolape_space  Před rokem

      Send message to me on my email: ojuolapelasisi3@gmail.com

    • @debbiebrown8291
      @debbiebrown8291 Před rokem +1

      @@christiann-nigmalen3659 Please may I know where your reside in Ghana, and also you contact number? Thank you.

  • @arewemoyosoreomowunmi6811

    Can I use oven

  • @loveth-jl5yj
    @loveth-jl5yj Před 3 měsíci +1

    Pls how can I stop my groundnut from breaking

  • @preciousnzube7220
    @preciousnzube7220 Před rokem +1

    Pls ma Is there any easy way to peel the back ?