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Award-Winning Cuban Sandwich by El Cochinito
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- čas přidán 13. 10. 2018
- Check us out on Facebook! - buzzfeedtasty
Credits: www.buzzfeed.c...
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Licensed via Audio Network
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Daniel Navarro
www.cochinitola...
His face when he tries it says .... It’s good but i eat this all the time so I can’t stand another bite.
i swear I was thinking the same
He had enough
Lmfao you couldn’t have said it any better I swear I thought that too.
Sometimes i like to think i am special for noticing stuff like that. BUT THEN YOU CAME ALONG AND FUCKED IT ALL UP!
All jokes aside i couldn’t agree more
@@dusanbiga4948 u ok lol
Even sandwiches win more awards than me
RidonkulousMG 😂😂😂👏nailed it
RidonkulousMG - excellent. :::::bows deeply:::::
RidonkulousMG try not being such a bum then
When you taste good on some chooped lettuce with provolone, banana peppers, and brisket, spicy mustard on a sesame bun, I'd give you an award.
RidonkulousMG ZO WI MEIK IT
Jesus fucking christ
Wow what a humble guy. He even shares his family's recipe, some guys wont even tell you what brand of mustard they use.
That's because this sandwich is overrated, every Hispanic knows what a Cuban sandwich have. "There is no secret ingredient Poe."
@@aubreyharper4829original poster is referring to the pork butt marinade. Not everyone marinates their meat the same. Not to forget temperature and times are important. Hence their awards . Perhaps u need some of that humble 🥧 yourself
@@xo7499 lmmfao Preach 😁
I use the same marinade, except I use sour orange juice, and a pinch of nutmeg and cloves. I think the piece of pork meat in the video is shoulder, cause of the bone. Nice guy and thanks. 🌺🇨🇺🇺🇲
@@monmowimarciga5052 Then that’s not the same recipe huh
Bruh, that face at the end was priceless LMAO My mans had enough of them damn sandwiches.
I lived 5 minutes from there for 15 years, and El Cochinito is one of the things I miss most about LA. Literally voted best cubano in the world in 2018. Enjoy the good things while you got 'em, folks!
He permanently closed all his restaurants this month.
@@alec3608 Oh no!!!
He really looks like his sick of eating them
He served them everyday
💀💀💀
This dude is like, "You're sure? I can also make a really good arroz con pollo"
"No! I want the Cuban sandwich!"
"FML"
😂😂😂😂
You're welcome from Tampa.
The Cuban Sandwich, as it is known today, came from Tampa's Ybor City neighborhood. The basics of the sandwich were brought over by Cubans who came to Tampa in the 1800's, this was the mixto, which was more or less a grilled cheese sandwich with pork. However, Ybor City was a community with many different people from all over the world and each one of them had a hand in designing the Cuban sandwich that you know today. Cubans got things started with the bread and the pork, then the Spaniards added the ham, the Jewish community added the pickles, swiss, and mustard, and finally the Italians added the Salami.
The sandwich (again, as you know it today) did not exist in Miami until the 70s and did not start popping up in Cuba until travel between the US and Cuba became easier. Ask any native Cuban, and they will tell you it's nearly impossible to find a "Cuban" Sandwich outside of the touristy areas.
Low key looks like edgar allan poe
Quote the ruben nevermore
Charles Chaplin to.lol
Buen cubano sandwich
Edgar Allan Pork
I knew he looked familiar
or Pablo Escobar
This is so simple but it looks so delicious. Thank u for sharing ur recipe.
simple =/= oven, marinating, 8 hours...
its not simple at all haha, but I bet it tastes delish
deeper purpose Cringe.
its pretty simple, i'm from Tampa, and you don't mess around with a Cuban sandwich. It should be quality, simple ingredients. It not hard preparing the ham and pork, just a lot of time sitting in the marinade and the oven. He showed you exactly how to do a pork butt in a minute and 20 seconds, it really not difficult.
Well I get what you're saying I take that back. once you have the pork meat prepared it's easy as child's play. Have I yet made the Cuban sandwich? No unfortunately. One also "simple" sandwich is the grilled cheese. I can pop the cheese out of the fridge right now. Got the butter, got the buns. bam ready in 5 min from start to finish. I would call that simple, but hey for the sake of the love for sandwiches I won't argue! It is a simple dish indeed!
My father was born in Cuba. His family immigrated to the US when he was nine years old. They lived in Miami. My father went to college in Ohio and then settled in Indiana. Sadly I didn't see my grandparents very often. They passed when I was in college. But, the dozen or so times I visited them, it was an amazing experience! My grandmother, Mimi, cooked in a way that I have never experienced anywhere else. My mom was a good cook. But she followed her American born mother and Julia Child. Very classic, but very European. Mimi cooked exotic dishes. The things she created w/pork, seafood, plantains, olives, etc, was amazing! Her coffee was different. Even when she was cooking eggs and toast, she used different oils and spices. I remember, but I cannot replicate. 😥 Sadly most of her recipes are lost. She had no daughters and my father and uncles (including their spouses) never really learned. What I would give to hug and kiss my beautiful Mimi again. Learn her craft and pass it on. ❤
I am in an international traveller and expat. When I went to Cuba in 2003, I classify it as one of my top ten travel experiences of my life. I guess it may have changed a bit but I loved it. One of my post grad lecturers in England loved it so much he went back eleven times. It is so unique. The people, the music, the food, the coffee, the rum, the women and the cigars. A*.
Married 29 years to a Puerto Rican from Brooklyn and was introduced to this sandwich in 1995 on Canal street. I moved to michigan where there is maybe 3 latino families, so I have to mek them if I want one. I chose to introduce this at our church Potluck last Sunday, and of course my husband doubled up on everything because he told me he isn't going to be left out. I had zero leftovers to take home after making 54 sandwiches. Yes I was exhausted. Now I have been messaged by the pastor's wife asking me to bring them for women's group on Friday . I think that means it was a success.
Wow must be northern Mi I'm from the westside, big agri area and grew up with dozens of Latinos plus the migrants who came up every year.
Sandwiches are my favorite food of all time
There really isn’t anything better than a good sandwich.
I wanna Kermit suicide
@@cripplinganxiety1941 kremit
kremit the frog pussy’s better
Same! I work on a food truck now. I want to open my own food truck one day with a sandwich concept.
I got deported 2 years ago and no one will ever understand my pain of having a cubano right after work 😢
That “Oh Yes” seemed out of place here.
I love Cuban sandwiches! This video makes me so hungry!
Ry Symone 4月
You look sexy af
Me too!
Who else thought of the movie “chef”?
This was cool to see. He seems like a nice guy.
The key and genius of his sandwich is meat and cheese order...it neutralizes strong flavors..so everything blends perfectly and is amazing.
2:52 his face is hilarious 😂😂😂💕💕
So beautiful yet so simple
daniel, i think you are so awesome to want to keep the tradition of simple going. your cuban is making my mouth water. i am sure your grandma is smiling down and being very proud of you. thank you for this. we should all get to do the job we love especially if it surrounds food & family...
Going to the 8th Annual Cuban Sandwich festival in Tampa! Best food in the world.
Dear god that looks good. You really can’t beat a Cuban sandwich....so much flavor goin’ on
I love how you happily share your award winning sandwich
Seriously one of my all time favourite foods. Will never forget the first time I tried it :)
That is awesome!...my current issue is that I see grandmas passing away and if they haven't given out the recipe, the food legacy will be gone. Good to share.
i'm literally drooling right now
Congratulations on 30 years. Difficult for small business. Be safe.
I could drive to Tampa now!
Great story and great attitude
Congratulations!! When I visit my birth city of L.A. I will visit😊
They closed it down in LA
Words cannot describe how much i wish i could reach through this screen and devour that sandwich.
Me, a Mexican, watching Cubans put 2 meats in a sandwich:
*God bless Cuba*
Y’all made this man give away a family recipe y’all ain’t right
he probably left some ingredients out, but I HAVE to make this!! looks good.
good news my Cuban wife’s family basically uses the same recipe (except cumin). It’s better if you let it marinade for 2 days prior to cooking. We roast it in la caja china.
i love cuban sandwiches i’m cuban and it’s the best thing everrr😭😍🤤
I'm Puerto Rican and I have to agree! Cuban sandwiches are so good😍😍
Yxnet IMVU Can I get a sub from you? 🤗🤗
I am not Cuban and I still love them! Yum!
Gitana1984 right😭
Chef on Flames sure
This guy would have a huge CZcams following if he made a channel about sandwiches
In Miami I grew up on stuff like this. I'm now in central FL, and not as many Cuban restaurants in my area, nothing close by anyway.
This sandwich looks so good. I wanna try a Cuban sandwich.
I just finished eating a TV dinner. IAM so hungry after watching this.
Ur grandmonther was genius to develop such a recipe. Great job sir!
Man I love a good Cuban sandwich -- one of my favs.
Great now I’m home sick. Great Job!!
It’s almost Pernil time too!!! Yummmmm! ❤️❤️❤️😋😋Thanks for sharing your grandma’s recipe!!!
Well Daniel , just cooked this , OMG its delicious . I use English mustard and it’s unreal . If your ever in Ireland give me a bell . Thanks for the video , brilliant
Just got back from the festival, he's competiting again! Good luck sir!!
Thank you for sharing this amazing recipe. I make a different kind of pork with red wine, garlic, peppercorn, and rosemary, but traditional lechon has been something I wish to perfect so I can make pork croquetas with them.
That’s amazing he doesn’t change anything up!
I've been planning a vacation around stopping at this restaurant since before covid. Can't wait to try this sandwich!!!
Very Nice 👌
i'm sorry, there's an annual cuban sandwich festival?? i need
My brother recommended this to me. Thank you for sharing your recipe.
This dude needs an injection of enthusiasm into his body more than his next breath... Jesus.
Cuban is my favorite sandwich, pb & grape jelly is a close second.
tried it,made it and liked it 👍
0:54 no, we use lime juice in Cuba. It's not an LA thing. Sometimes we mix lime juice with Naranja Agria but we use limes.
Simplicity at its best.
Wow that looks phenomenal! Yes please
This is really appealing. Sabrosissimo, maestro. Muchas gracias por la receta
He looks JUST LIKE his great grandfather that was in the old photo! Very nice video!
I bet some Miami peeps were not thrilled that the winner of the best cubano came from California.
Tampa was where the festival was so I’m sure they weren’t happy
I'm glad to see a recipe using fresh roast pork. If you order a Cuban and it's just sliced meat. You should slapped them and ask for your money back. My family and I having been eating Cubans like this for years. Great too see this tradition still going.
That ‘OH YES!’ guy has got to go.
Ayyy my earliest
I love Cuban sandwich, but without the mustard. Its strong flavor doesn’t let feel the flavor of the meat.
Finally something from my people 🇨🇺
Carlosww11 why are Cubans lazy?
Gracias, te anoté la receta de tu querida abuela, .....lo haré aquí en Mass, no tenemos lugares cómo el suyo...te felicito
The Cuban sandwich I had in San Francisco was made with a pork chop.. awesome.
This restaurant is bomb. I love their pan con lechon sandwich!
Bruh every Cuban always putting bread on "la plancha"
Little secret... everyone does...
Amazing! Simple and authentic: the best food ever.
God Food The Best Cuban Sandwich This My Favorito Cuban Restaurant in LA “Acere Que Bolaaaa” Lo Recomiendo 👍
His face says a lot when he bit into it. Either he didn't like it or he's tired of them.
My parents use citrus or lime also some people I knew used citrus leaves crushed . There are citrus in Cuba. lime is also used with the yuka onion Olive 0il salt and pepper garlic
This guy loves his grandma
I love Pork. Porky, Pork, Pork. Here it goes down, down into my belly.
😋🐷🐷🐷😋
Looks amazing and taste amazing made it for my little brothers and they loved it
I got everything to make this . Except for the sandwich press. Ugh I gotta run to the store lol 😅
You can use another pan to press it.I saw someone else do that in another video.
I would live to visit. Beautiful.
This looks like the best proper Cubano Sandwich ever.
That looked like a life changing sandwich. Pork on top of pork. Doesn't get any better than that.
Never had a Cuban sandwich but it looks delicious.
The first time i had a Cuban sandwich I was amazed
I just ate and I'm hungry!Little Havana here I come....
He looks like he had a 1930's party at 2:45 and a buzzfeed video to film at 3:00
I DEFINITELY have to go try this sandwich!!! 🥪
theyre giving out the recipe because they know theres no chance any of us can make it this well even with the recipe lmfao
Awww, I love Cuba. It's like Florida in 50s before Cuban came over
I challenge these to the ones in the movie “Chef”.
Sandwich? Cuban? Award-winning? Heck, you had me at food.
I need that sandwich in my life right now!🙌😔🥪💥
He kinda reminds me of charlie Chaplin
@@asadmarji8060 latino chaplin
That's my dream too.. Keep my mother recipe alive
The Mexican torta cubano blows this away
Looks so so delicious!!! I must try this for sure!! Have to get a sandwich press too! Thank you for sharing your recipe 🎉❤❤❤❤👏👏🎊🎊🎉🎉🎉
I made this and it turned out fu**ing AMAZING. Used Ciabatta bread as can't get cuban bread from Wales, but tasted perfect.
I miss Florida 😢, specifically South Florida.
looks so good............
I said "Cochinito" once to my Spanish girlfriend and she smacked me in the face....
Isn’t that “little pig” in spanish
It would be worse if you called her a “Coño”
You did NOT just say that
oh... it means little pig? That explains it then... lol
Flannel Guy DIY today on shit that never happened...
Oof
Going to try making it .. looks simple and super delicious