HOW TO MAKE PARTY JOLLOF RICE FOR 20 - 30 PEOPLE
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- čas přidán 5. 06. 2019
- Ingredients :
Rice any of your choice 7kg for about 30 people also it depends on the rice you're using, tomato plum or fresh, scotch bonnets, bell pepper, onions, aromat or salt , chicken seasoning, chicken stock, curry powder , thyme, bay leaves, vegetable oil, tomato paste. X
• HOW TO MAKE YUMMY PART...
Hi guys
All the ingredients are in the description box and other information. Thank you so much for watching if you are new to my channel and you like what you please subscribe and click on the notification bell to see more party food videos. Xx
Lovely recipe, please can I ask where you bought the gas cooker you use for outdoor cooking, I would like to get one. Thanks so much.
I am sure you mean well, but we all need to be very careful whst we are eating. Reused oil, previously heated to boiling point, causes chemical changes and becomes carcinogenic (cancer causing).
All these stocks and seasoning salts are also very bad for our kidney's, liver &heart because of its high colestoral, high salt content and suspicious ingredients. Prolong use of these additives are harmful.
I am sure you can make beautiful jolof rice without these addatives. Our mother did, but we have become dependant on it and feel we cannot manage without it.
No b
@@angelalumwai6164 you throw away previously heated oil?
@@zeniatabiri9254 yes, once I have deep fried once, I never reuse the oil, but discard it.
Checkout this video on how to loose weight after eating your Jolof rice😁:
czcams.com/video/6pxABrrV3wk/video.html
I watched both your last jollof video and this one and to be sincere I don’t understand the hate. If you can make jollof rice, why then are you watching a video on how to make jollof rice? As for me i can’t make jollof rice and i appreciate that you took the time out of your day to teach us. You have earned a new subscriber.
Thank you so much for watching 💞
What do you expect from evil people enemies of progress,how they disliked the video that's how God will dislike them, evil people bad belle people 😃😃😃😃
Much love❤
I always hear jollof rice I know it is fried rice and each country has their own way to cook their fried rice. I’m from Ivory Coast but I like your video of Nigeria fried rice call jollof it look like yours might be spicy anyway I learn a new way to do fried rice you just earned a new sub fiber also I also like the rice you use I’m going to cook next week. Blessings 🙏
@@theresetagnon6916 sorry sis, they are two different cuisines...check CZcams videos for more
I made this and OMG everyone loves it. Thank you so much for taking the time to make videos like this. 😘👏👏👏👏
This is lovely and for those who say you should have per boiled the rice don’t know how to cook authentic jollof rice. Never never per boil rice for jollof rice except you are cooking concoction
I wish I could give you a standing ovation for this!
I can't wait to make Jollof Rice and impress my Nigerian boyfriend. I'm from Swaziland. Thank you so much Janet
No thank you, I'm good with my man.
Lindiwe Nkosi good meeen
Me too, can't to impress my Nigerian boy, am from South Africa
@@asavelamzimkhulu6969 get Ghana jollof recipe. I've had both, hands down Ghana jollof is far better, it is soooooo good!!! Try using Jasmine rice. I'm not sure what rice the Nigerians use, it seems off to me.
was he impressed?
Yummy! Appreciation to folks that make party jollof. Your comments are so hilarious😀😀
woow from Kenya bt I've learnt to cook jollof Rice thanx for updating I'll try today
Thank You for your detailed instructions. I love making all types of seasoned rice and Joloff is my absolute favorite!
For those saying she didn't parboil before cooking... You can parboil small quantity of rice but you can't parboil half -to -a bag of rice, no need. Just wash with salt, use bell pepper and good tin tomato paste to enhance the red color.
Thanks x
I have parboiled a bag of rice many times. With basmati you can skip parboiling because I been told it gets soft very fast.
Janet Ubeji th
U can madam
U can madam
👌Hi Janet my sister, u have made me a pro with yo jollof rice tutorials, I am now a "local champion" that has moved from my family & friends to village gatherings 😂😂, thanx my dear for not withholding yo knowledge & skills, my food prep has moved from level to level, now I m even confident enough to share the skills that I learned from u with my fellow people. Bravo👏👏👏
This was just satisfying to watch. I really missed Nigerian party jelof rice so it makes me happy to see you cook big pot of jelof rice
Thank you for sharing this recipe with me. You cook with your heart. You not only show us how to make the sauce , wash the rice and cook such a grainy and delicious dish , but you also shared your culture. This is a gift of love. There are many cooks, but not many teachers. I will try your recipe Caribbean embraces Nigeria. Yummy!
Amazing video , first time watcher ! I really enjoyed this and it’s super informative as well , can’t wait to try this recipe out !!!!!!!
thank you for showing me how to cook jollof rice my african friends here in germany always make a secret out of it they won‘t tell me how they prepare it they all have their secret ingredients so now i am wiser thanks to you i can also cook jollof rice for my family 😭😋🙏🏾🤗👍🏾❤️😘
Awww!
This is such an emotional message.
Thank God you can prepare it now.
I cooked it and it came out perfect my kids enjoyed it thank you very much Janet.
This looks delicious.. thank you for sharing.
This is great first time i saw. Thanks for sharing
@janet, you got me when you said "una see the challenges wey person dey go through? To ba ni ke wa se, won ni lese....lol
@TOLU FADIYA you know a lot of the people that give critic are hypocrites. When they get in that person’s shoe then you hear but but but.......
you are doing a great job honestly forget about the haters you have more thumbs up than they can ever have. none of them can do 10% of what you do cos you are one of the best.
Wow this is u can't explain it ,,,,love you watching from mozambique
Wow I always wanted to make jollof rice. I will try it ur way thank you for ❤
Thanks for sharing I am Guyanese but I so love jollof rice.
I'm African-American and I love the way you make your rice! I am most definitely will be making this recipe but with less peppers. Thank you.
Thank you so much for watching ❤️
Im from South Africa and Jelof rice is our new thing. Of course we have learned from our fellow Nigerian folks. I love it 😘😘😘😘
Tried recipie its amazing thanks so much
The way you say “peppers” is so cute
I love your show, it actually helped to improve in my cooking activities.
That looks sooo good now I'm hungry, TFS!
Jane
I love your methods of cooking party hollow rice. I love it, it’s delicious.
Thank you so much for watching 😘
Hello I have been watching all your cooking videos and it has inspired me to start mine last week . I could watch you all day
This party jellof rice, is mouthwatering 😋 choi.Thank you for sharing.
I love the fact you go straight into the video, no mich talk
“Ti won bani kewa se’nsin, eni mo se” that part cracked me. Weldone sis, you did a good job 👍
I WANTED TO JUMP THROUGH THE SCREEN INTO THE POT!! I HAVE ALWAYS WANTED TO KNOW HOW TO MAKE JOLLOF RICE. THANK YOU FOR SHOWING ME!
I like it
same 😂
NICE ONE I LOVE THE PROCESSING
So appetizing 😋😋😋😋. Good job. Thx for uploading
I endorse this style of cooking jollof rice. It's exactly the way way i cook mine.
Love watching your video... I'm from the South Pacific(Polynesian) I taste Jollof rice on my wedding 5yrs ago and I love it. But wanted to know how to make it. Today I will surprise my husband(he's from the Caribbean) He will love this.. Thank you so much Janet. Continue doing what you're doing. You're awesome... God blessed.
Looks amazing, what’s that red paste called that you used at the beginning called?
This is really nice I enjoyed watching it
Closest to the way I make my jollof... although I parboil my rice for a few minutes (roughly 7mins) before stirring into the tomato sauce so I don’t need to use water to cook at all! Plus I use a little nutmeg at the end... my secret spice! and I don’t mean to brag but my jollof is insane!. Well done, looks good!
A Blessed Woman you should share or make a video please
Same here a blessed woman i use a little nutmeg and napa valley
Ismat Olaitan what is Napa valley
Esther Igbinosun A very good seasoning with a mix of spices.
Gabriell Hill where can I get this spice
Thank you, please I can’t find the sweet red pepper in the country I live. What can I use instead?
That rice 🍛 looking so yummy 😋
So delicious and yummy 😋 😋 yummy. You did an awesome job hereooh I love ❤️ it
Love the process. My kids love jollof rice. We live in US so they call it red rice
I’m new to your videos and I just subscribed your food looks awesome!! Going to enjoy watching your cooking on other videos .
Love your cooking dear and your jolly character. I have subscribed to your channel so I can get all the videos you post.
You have simplified the cooking especially for us in your neighbourhood. Sometimes I find it hard to follow pepper mix measurement especially when it comes to Nigerian pepper. At least all the ingredients you used are readily available here. Well done. 👏🏾👌🏾
I make this all the time. And it’s beautiful
When I was watching this, my daughter said it looks good. I guess they would want me to make it for them
Yes o aunty make it for my sisters o if not I would just post it to them 😊❤️😘
what a delicious meal !! thanks for sharing, peace and Love be with you !!
could you please make the fried rice version? With Basmati rice as well? Good job, Mama. thumbs up.
Omg thank you very much may God bless you I can't wait to cook it tomorrow for my madam watching from Saudi Arabia
This seems very nice, full of flavor 🍚😋
You've done a great job. Jollof rice comes out really good
Your party Jollof Rice looks amazing
I wish I could taste some too. It must be delectable. A pleasure to watch how you worked through. It reminds of my mama's "red rice" but no peppers though for her.
Thank you Janet for sharing, now i can make my jollof rice. With love from Kampala Uganda
I come across your channel today this is the best way of cooking joffol rice
You nailed it, added to that you are natural and very entertaining 😊👍🏼
The best jollof recipe and execution I have seen till date
Sister great job and wish u long life coz no easy God mighty continues to bless ur hand work
Wow looks so yummy! I really love the way the rise increased suddenly😘
Awesome thanks. Delicious. Now if I can only cook this for three people I would win. Gonna try. Thanks for the recipe.
You are funny. I enjoyed watching you cook.
Watching from Kenya I like the way you cooking. But I suggest you give measurements for every you use, like the amount of water, rice etc.
Wow this really looks like party jollof and am sure it will taste nice too . Thanks for sharing 😊
Nice and apetising. Thank you dia
You are helping me perfect cooking jollof rice. Thank you.
Thank u sister for sharing, I’m going to make it this weekend my children like it so much
This one is not only party rice please. It can serve me for a whole month or more🙂. Thank God I have a big pot🤣🤣🤣. More power to your elbow👍
Hahaha thanks for watching dear love your comment 😘
Lol
Is very important to teach as, thank you soo much
Looks so delicious woow!I love Jollof rice very much am from kenya. last time I ate my Fiancee from Ghana cooked it and so av leant more and I will supprise him now my turn.thanks dear for this
I need some for lunch 🤗👏🏽🍾, great job
Sis the jollof Rice looks super super amazing. Remember, i do Call you Jollof Rice Queen. You are an amazing talented cook congrats 👏👏👏👏👏😍😍
Queenvarieties Channel thank you so much for watching sis 💖😘
Great ideas you have given me.
I love the video,great explainations.
You have passion,
Lovely stuff
Thank you so much for this video..very clear and so informative
I love your jollof recipe
Thanks for sharing
Does cooking it on gas burner make that smoky jollof taste? You know party jollof smokiness? And if you use liquid smoke will you get the same results?
Watching this in 2020 has reminded me how Nigerian jollof 🇳🇬cooking process has changed over the years and now the majority of Nigerians cook it similarly to that of the Ghanaian jollof 🇬🇭 process, thanks to CZcams 😁. 7 yrs ago the cooking was different.
Thanks for sharing your method my mum made it and it was delicious 😗😗😗
Hmmm interesting, i have never added puree first, i must try this method. Thanks Aunty.
So sweet I love it
Looking at the jollof rice my mouth is waterlily... Good job
Wow bellissimi and it's looks yummy yummy ,i would like to taste it oo
Looks YUMMY!!!....thanks for sharing👌🏽👏🏽
Look delicious. Good job👏👏👏👏
I've been searching for this for the longest while
Why would anyone give a thumb down to this🙄? Excellent work aunty. I wish I can grab the jollof rice from the screen😄😋. I'm definitely trying your recipe.
Aww thank you so much sis I guess we can’t please everyone 😘
Bad belle ni and they cant cook egg
Looks Delicious. Great Presentation
Thank you Janet am from the caribbean and i love jolof rice i really want to make it and eat it but your ingredients are diffrent
Awesoooooome.... Very delicious looking....
I really love your method I'm from Ghana ,your method is very good , some of the Nigerians don't cook like the way u cook, In Ghana 80°💯 that is how they cook,well done good job I'm proud of you👍🏽👍🏽👍🏽
Yeah I prefer using the oil I used in frying my meat it gives more flavour to the food whether is Stew or jellof rice. The rice looks beautiful...that's a big pot...
Also what was the overall cooking time please?
I struggle with knowing when the rice is done
I don’t use seasoning cubes to cook here in America cos my family get a massive headache when I do because of the MSG in the cubes. So i use my adobo seasoning in place of that. And the food comes out quite nice. Thanks for the video
Melissa Julie nice one I love it
The funniest part was where you were ranting about people giving your video thumbs down 👎 🤣😂🤣 My sister, you tried jare. Good job 👏 👏 one million thumbs up 👍🏾 👍🏾 There’re usually many ways to reach a specific destination. Same goes for cooking any meal. I prepare my very delicious jollof rice in a slightly different way, but I’ll try yours. It’s less complicated. Kudos! 👏 👍🏾
Thank you so much for watching, I have given you a shoutout on my latest video
Nice One ❤❤❤👍
Wonderful video. I am gonna try making this recipe
After how many minutes of cooking do you lower the heat?