Easy Milk Kefir Cheese
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- čas přidán 14. 07. 2024
- Milk kefir cheese can be easily made with a few simple tools and takes only a few minutes to whip together.
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Thank you for making this video. I started making milk kefir last April and we love it .
I started out with dehydrated grains I bought online and followed the directions to get them going. My grams have grown a whole bunch that I have a quart sized jar full of them stored in the refrigerator. I need to freeze some for safekeeping son.
The cheese is something I never thought about doing and will certainly help with my grain "stash" that keeps growing exponentially. There's no one I know who wants to make kefir around me so I haven't given any away.
Thanks for your video and I will be trying this soon. Just subbed to your channel as well. 🙂🙂
Have you ever thought about dehydrating some of your grains for long term storage? Super easy to do!
Kefir is so interesting. I have made kefir milk using powdered kefir which is about the only thing I can get in Japan. It’s not really possible to find grains. But I love the flavor. I didn’t know about all these other things that you could make with kefir … this is so interesting.
I have found this which you might be interested in, using kefir milk to make a ricotta cheese or farmers cheese like material for a special dish:
Uses for kefir and kefir cheese:
Helen Rennie in her CZcams channel suggested making Syrniki, a sort of Russian cream cheese “pancake” like breakfast dish made of a kind of farmers cheese. To do this, she suggested making your own farmers cheese using kefir which she teaches in a CZcams video called “Instant Pot Ricotta and Farmer’s Cheese”. She teaches how to make the “syrniki’ in another video: “Syrniki (a Russian Breakfast all Foreigners Like)”. I have tried to make this myself, Syrniki are wonderful, cheesey like a cheese cake but not that rich or sweet, but by making this, I got into making kefir too.
That’s so cool! I’ll have to check that video out.
@@RoughandTumbleFarmhouse Helen does not seem to have kefir grains. She used store bought kefir to make more kefir with her whole milk and then she made cheese out of that. The Syrniki are made from that drained cheese with some other additions. They are really good!
Amazon sells the grains & I believe there are recipes using yeast to make kefir grains.
Wondering where you are actually at.
I am north of Grand Rapids
Looking for a milk cow mentor
I’m over by Fergus Falls but I’m happy to answer questions as best as I can. I mentored a gal up in British Columbia last year all via Instagram chat. 😄