Food Theory: We Are RUNNING OUT of Ketchup! (McDonalds)
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- čas přidán 31. 05. 2024
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Did you know we are running out of ketchup? Well, ketchup packets. You see the past year has really changed the face of the restaurant industry and one of the main ways is portable condiments. Except there is a little more nuance to this situation left out of that. The truth is Heinz, the king of ketchup, is running out of it's famous condiment. What does this mean for the future? Well, I have a theory...
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Credits:
Writers: Matthew Patrick and Luke Barats
Editors: Danial "BanditRants" Keristoufi and Forrest Lee
Assistant Editor: AlyssaBeCrazy
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#Ketchup #KetchupShortage #Heinz #McDonalds #BugerKing #TacoBell #FoodTheory #Food #Recipe #Matpat #GameTheory #FilmTheory - Jak na to + styl
As an ex Taco Bell employee, we "supposed to give 1 sauce packet per item", but the stores order like 50 pounds of each sauce and some people need more than 1 packet sooo.. Enjoy having a quarter pound of sauce
czcams.com/video/JmQJ-xRNPvY/video.html.
Taco Bell gives me 11 packets of sauce for 2 items
As a current employee I second that
I once said naw I'm good cause we had a bagful from a previous visit and got a fistful of diablo 🤣
As a taco bell worker, I do get yelled at if I follow this rule since it's either too much sauce or not enough. I even had one person's order a taco. 1 taco. And got mad when we put only 3 sauce in their bag.
"We are running out of ketchup."
The poor college students who have their pockets filled with packets: *Oh no! Anyways.*
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Like 69. nice.
time to start selling them at a profit
Also me, who doesn't like ketchup :D
@@kyfig4321 me too
I went to Wendy's a couple weeks ago and instead of giving me packets they gave me a little cup with a lid filled with ketchup, so much better than packets imo.
True, I don’t even bother to get packets for takeouts. Just use the bottle I have at home. I do like to enjoy my food and not having to open 10 ketchup packets while eating helps with that.
Neat
Straw?.... Or... No?....
They use to offer the same at Burger King the the 90s and I really liked it so I didn’t have to struggle with stupid packets. So much more ketchup and easy to dip my fries
At my location, which is inside of a truck stop, we have a stand for ketchup, salt and pepper, and cutlery.
I'm surprised that fast food places don't package their own condiment packs, especially since they are always so weird about bbq sauce
"Ketchup packet demand is up 300%"
The drawer that my mom has put all of her sauce packets in is finally going to be opened.
Oh my god same
Wheezing at the accuracy.
We also have a drawer of sauce packets 😆😆
SaMe
Except I have an entire vault worth of ketchup and mustard
One vault for each type
"We need ketchup packets for take out!"
Heinz: "You got it! Touchless ketchup dispenser!"
hey, if you run out of touchless hand sanitizer dispensers, there's a subistute
I discovered this channel only a few weeks ago, and by watching the episodes in chronological order, it becomes really apparent how the amount of dad jokes have been increasing a lot over time :v
Him having a kid and doing his best to learn asap those jokes:
Funny story about Taco Bell sauce packets:
My dad is a regular at Taco Bell. He would always use tons of hot sauce on his food; he practically drank the stuff. The workers knew this, so James, the guy running the drive thru that day, gave us a mound of sauce. It was so much that it filled a gallon ice cream bucket and then some!
It lasted us months!
James is a real one for that
I’ve been hoarding ketchup packets for years. This packet shortage will be the first thing I’ve ever been prepared for in my life.
@Lou Lou rickroll?
S T O N K S
Yeah same, my family has been getting those for years-
Why?
@nightmare king no he is self advertising
MatPat: "Okay, admittedly I'm being a bit overdramatic about the whole 'demise' thing."
Your major was musical theatre, we aren't gonna judge you.
czcams.com/video/ONVDmaNCL5w/video.html
Unfortunately, people are very quick to attack MatPat whenever he does anything exaggerated.
@@47ratsinahoodie and they keep taking his theories way too seriously and as facts, DESPITE HIS CATCHPHRASE
@@47ratsinahoodie Sadly true.
hehehehehe
A ketcup shortage
Me a mayo fan: oh yeah its all coming together
My favorite is a mix of mayo and ketchup (for French fries at least) so I only need half the ketchup. Oh yeah
The two people above me are psychopaths
@@sethgrubb926 when there's too much mayo in the world: PHSYCOPATHS GO BRRRRRR
Well....guess I'm a psychopath....I am a big mayo user..😶...okay☺️🎶....no murders tho....just weirding people out.🙃 Now play "Helena" to my captures.(fictional) Hehehe
@@Egerit100 why not add some vinegar and some spices in the mix?
0:40 I love the intro...
"I accidentally rubbed ketchup in my eyes"
"Really, Sir?"
"I now have *Heinzsight"*
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Get out
Got out right now
I can’t decide to laugh or be disappointed
something that isn’t illegal but feels illegal
As a former taco bell employee, we are told to just straight up toss giant handfuls of sauce so customers never complain about not having enough
I used to work at one as well, we never got told that but it was like common knowledge to give a lot unless they asked for a specific amount.
I noticed this happening whenever I visited BK a few months back. I got like 4 packets. 1 was already too much
I think they tried limiting to 1 per item in the 90s. My standard is 2 per item, unless it's a crunchwrap supreme or quesadilla. Then I need 3 or 4.
When I started at Taco Bell, I was told to put one sauce packet per one food item in the bag. And if a customer asked for extra, I had to up it to three sauce packets per one food item. Then I noticed that other new workers wouldn't have that training, so it kind of became just put a handful in the bag and leave it as that. Unless the customer asked for a specific amount.
Lol I asked for "as much mild sauce as you can give me without getting in trouble" and there were 40 sauce packets in the bag
Heinz will always have the best ketchup whether to dip in your hash browns or drink when you're stuck in a grocery store
As someone who doesn’t even eat ketchup I see this as an absolute win
same
Bot
@@deedeen9987 Nuh uh 😈
As a Taco Bell worker, the sauce packet part is 100% accurate we don’t care how many sauces you want, we’ll give handfuls of sauce to people who order one taco if they ask. Even if people just ask for one we usually give a few.
Why tho :p
@@justazombie6273 Because if people don’t complain and they get through the drive thru quickly then we’re fine, and if extra sauce makes them leave happy then that’s fine. We don’t give crazy amounts unless people ask, but we don’t ever give just one because there’s no point in giving just one when you could give like 3.
@@BrownSofaGamer the key to happiness is simple, more ketchup
@@SceurdiaStudios Exactly
i ordered 21 packets and they gave me 1
Ok, funny story, my friend has been stealing ketchup packets from the school cafeteria and putting them in his back pack, he has around 100 packets of ketchup in his bag, I have no words.
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Tell then to sell it on eBay when the Heinz ketchup packets raise value, then split the money if it gets sold
hahahahaha urs are all poor peasants I have tomato sauce hahahahaha
i have no words as well. How he is not feeling on edge about the old ketchup packs? With any pressure, they might just explode in his bag someday
i also do that lol
Man! As an objectively ketchup obsessed guy, I gotta tell ya… more accurately speaking, the history of ketchup is from Central Europe. The first time it was made, it was a type of sauce called “catch up” or “Catsup,” and the most historically known primary ingredient was assorted edible mushrooms. A simple way of making the sauce was taking a large quantity of mushrooms in a basket or bucket, covering in salt to extract the moisture, separating as much moisture as possible by squeezing through a cloth, seasoning by preference and taste, and using like that, the mostly dehydrated mushrooms would be usable in other dishes, or if prepared a certain way, could simply be a travel snack. To my knowledge, the Chinese fish pickling thing is more along the lines of a way to make a soup broth and preserving the fish.
mat pat: don't you see history repeating itself
techno blade: don't you see history repeating itself
“But then everything changed cause Heinz wasn’t prepared for...” when the fire nation attacked?
Water water water water it all happened when WATER
czcams.com/video/M_HWdGHPdQY/video.html
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Nobody expects the spanish inquisition!
As someone who works at sonic, weve already moved to non-Heinz ketchup. I didnt know it was because of this until now lol
I just noticed the Intro has the Stay Puffed Marshmallow Man in it!!! MattPat is and always been so funny and cool!
2:55
The 'oh my god!' guy has a fly on his forehead
Canadian here. We turned out back on heniz several years ago because they left a bunch of our tomato farmers high and dry after not buying the crop they promised too. We all switched to frenchs because they stepped up and bought those tomatoes.
Apparently they also bought a sauce factory that heinz sold and left for cheaper labour according to one of the comments here in Ontario too.
Frenchs is making Ketchup in Canada. I didn't know that and here I am buying Heinz like a sucker. Thanks for the update I guess no more Heinz for me, I have to support local food sources.
Another Canadian here, this is absolutely correct. French's started making Ketchup with Canadian Tomatoes, so a lot of us made the switch. Support businesses that support you, that's the mentality!
@@WayStedYou if this was America and you were American the left would brand you all right wingers for caring about your countries industries and the jobs that they offer.
Hopefully people start to grow some sense and realize that outsourcing is a means to exploit the poor. Deny the citizens, exploit the foreigners.
Heinz never caught on in Australia. So, we don’t even refer to it as ketchup. It’s most commonly referred to as tomato sauce. I was a weird change when I first moved here. But I eventually got used to it.
The opening gag reminded me of this time in high school. I was car pooling with a few other kids to play practice after school and we stopped at Taco Bell to get drinks and nothing else. After making the order of drinks the drive thru guy asked "would you like hot sauce with that?"
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@@ggjk8419 Why do you guys spam random links
Lol
@@lovelylow69 I would assume its a bot.
@@lovelylow69 Those are bots. Report them.
Other countries :We don't have any ketchup
Philippines :Chill while enjoying banana ketchup
2:18 miss a good pun right there pat you should have said "ket-chup"
As an ex dairy queen employee I can say the entire staffs jobs were threatened by giving more than two dip and squeeze ketchups "if they want more after that give them regular packets" I had to tell someone that once in the drive thru
Demand must be REALLY high for them if they have to limit them like that
@@newquinken Or they cost way more than regular packets. Pretty sure that packaging is patented and somebody is collecting a lot of royalties on it.
@Lou Lou stfu ad
@@ratdude747 I mean, if it was JUST cost then Dairy Queen could straight up stop using them, if they're seen as no better then the cheaper regular packets, then a company would just stick to the regular packets. There HAS to be a demand for them for them to be used at all, otherwise the company wouldn't bother spending that higher price on them XD
@@ratdude747 You are right about the cost. From the year I helped a friend's bar set up ordering contracts. The regular packets are were $0.01-$0.03 a packet. The Dip n Squeeze were $0.10 a packet.
I think matpat is going insane just by looking at the intro
Congrats on first
@@jellybeamiswierd4154 I’m third
*matpat
@@CHarper19 no its matpat's brother matpwt
@@CHarper19 oooo weee... a corection.
7:15
Guess you could say it just didn't tickle their fancy.
Those dip n squeeze packs are truly the ultimate fast food sauce delivery method
I'm surprised you didn't do one on the whole chicken wings shortage tbh. After that crazy snowstorm in Texas, 50,000 chickens died and now lots of stores can't even get wings to sell to restaurants.
that’s insane
As a Texan I didn't know this...
neat
Yup, at Zaxbys we have a wing shortage and we can’t do “all flats” and people are going crazy about it.
are those 50,000 chickens still edible?? 👀👀👀
@@joshuamedina6807 Yep. It's funny, cause I live in Ohio, but know people in the business who are sick to death of restaurant owners yelling at them for not having any to buy.
The Taco Bell guy was so enthusiastic to give MatPat sauce that he grew a whole new hand just to pull a lever
You wouldn’t?
@@emilianorios4761 bruh
@@sillicon8227 bruh.
czcams.com/video/oHg5SJYRHA0/video.html
Yes
Interestingly, people were selling ketchup packets on ebay for absolutely absurd prices during the storage.
4:51 wait Wait WAIT!!! WHAT IS CATSUP!
4:56
"ketchup packets are in high demand"
*Local restaurant called sidelines when making my takeout order:* mm yes 2 handfuls
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Cheeto
@@cheeto9613 cheeto
@@z_xcv747 cheeto
The one in pensacola? If so i go there all the time its soo good
Hey Matt, I have a suggestion for a Food Theorie Episode. In modern cooking there are five basic sauces that are considered as so called mothersauces. Every other sauce there is can be created by altering these five. The mothersauces, as considered today are: Béchamel Sauce, Tomato Sauce, Espagnole Sauce, Velouté Sauce and Hollandaise Sauce. But among those is an imposter. The french author Auguste Escoffier first mentioned this definition in his book "Le guide culinaire", and he described the sauced as stated above with the one little difference, that he did not consider hollandaise a mothersauße, because there is a simpler more basic sauce, that is made the same way (a cold emulsion of egg(water) and oil), and this sauce is … mayonnaise. But because he did not list mayonnaise in the same paragraph as the other mothersauces, and only described his discovery in the introduction sentence above mayonnaise, that got lost in the official English translation, this information got lost and even disappeared from later publications. The cooking CZcamsr Alex (He is a frech guy that does food oriented videos) had doubt about the legitimacy of hollandaise and went to the Paris library to requested to read in the original version to proof that. But to this day almost every article on the internet published the wrong mothersauce status of hollandaise, denying mayo his rightful place in the Olymp of sauces. (He did try to contact Wikipedia to "fix" the article and after half a year he managed to secure a side note on the English entry of "Frech Mother Sauces" about mayonnaise be the OG mothersauce.) I highly recommend watching Alex's original video, because this was his discovery and not mine. I just thought it would make for a nice Food Theorie Episode. (Man did I write a lot. I should probably got to sleep now xD)
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Interesting
What about soy sauce
This is so interesting! I’d watch this theory
ngl didn't read all of it but you seem pretty passionate about this so I gave you a like to help matpat see it
I have to say I love the original editing style and the current one a ton the animated images just gives it a nice aesthetic I now mostly associate with these great channels and my childhood.
Scientists: *trying to stop a pandemic*
The internet: we're running out of ketchup
czcams.com/video/JmQJ-xRNPvY/video.html......
@@zomazoma3609 shut up
Lol
@@zomazoma3609 ???
@@riskyy2933 shut up
Can we just appreciate how many channels this guy has but he is able to post on I think all his channels about 1 time a week
Ketchup tho
@Lou Lou dababy doesnt approve promoting yourself
@Lou Lou let me guess, a rick roll
@@dababy3374 omg it’s dababy!!!
How many employees work for those channels? If you don't even have a clue maybe you shouldn't be....
That Troll 2 reference was the best thing I've seen all day
That’s why at school they started handing out “fancy ketchup” packets over Heinz ketchup
Former Taco Bell employee, can confirm. We use to get into packet fights and a manger tried to put a stop to it by saying we had to pay for them. I handed them $20 and we took the box of a thousand.
holy sh*t u r a madlad
You lucky son of a gun I’d do anything to buy a months supply of Taco Bell Hot packets there the best even better than Walmart brand Bottles they are nasty compared to the packets .
@@chrisstanger6650 the packets are actually pretty good haha I always keep some packets around in case I make tacos and don’t have a good salsa
The problem with being the number one supplier is that if you go down, you take everyone down with you...and everyone else is even quicker to seek out alternatives rather than hear "we'll be fine next week"
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That goes with most things in life honestly
Imagine a bus company with a tire shortage. People aren't getting to their jobs, you aren't making any money, you need tires no matter who you bought tires from yesterday. 1 day without tires is far too long. A week is an eternity.
oh no... BUT IF ANYBODY TRIES TO USE ME AS A KETCHUP BOTTLE. i will escape and run away until they stop looking for me.
Can we get that tapping-the-57 mini food theory?
Maybe you can package it with some other "food theories for another day",
call it "Food Theory: Leftovers", or something else to do with Takeout lol
The opening Taco Bell gag makes me think of TWO instances now where my dad ordered, like...3 things from Taco Bell, and they gave him-I kid you not-48 PACKETS OF HOT SAUCE!!!!!!!! Each time. So now my family has a bowl of hot sauce packets sitting on the table.
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@Emma Locknane Are you related to the GOTY Blue Lick Road's occupants? They had a similar bowl of sauce packets in their kitchen!
Whenever that happened I would drink the packets like some sort of psychopath in 3am
I don't think there's a taco bell in where I live, so I don't think I can ever experience something like this
My parents used Taco Bell sauce packets whenever they made anything like burritos or tacos. To this day I put Taco Bell sauce on all my Mexican food. I wouldn't say I'm a cheapskate, but I refill my bottles with their packets.
Honestly, I think the reason why Taco Bell gives out so many sauce packets is so you could make a machine gun that shoots sauce packets in the event of a zombie or robot apocalypse
I am from the future in the past,Taco Bell sells mini guns now
@@meowdasia wait what
@@potato8910 Taco Bell is now called mini gun bell
makes sense
@@meowdasia what else has happened 😕
Sans in Undertale Genocide Route: *angry* and *being brave*
Sans seeing this video: This is BAD!!! *panics*
Sans when he watches 2:48: Oh. Phew. *calms*
Some late news from Germany. We had McD brand ketchup packages FOREVER by now. There is no such thing as "squeezy bottles of ketchup" not even if you stay inside for a meal. You want ketchup? You get a little bag! And McD has been selling their bottled up Ketchup and other sauces for years in super markets by now. Started as the usual McD brand, but for some reason had to change to Develey. Still, same same.
the dip n squeeze ketchup is like one of the best inventions ever and i still dont understand why other fast food chains havent been getting them
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@@ggjk8419 what is that link to
@@JohnPikeman idk but don’t click it, it’s probably a scam bot
@@JohnPikeman just never click links from no pfp accounts in general
@@boltogen5416 ya probably a virus
I think at this point I'm just waiting for MatPat's Scooby-Doo moment where he dramatically reveals "Food Theory was Business Theory all along!" And I'm here for it.
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@@bhmon6304 stop bots
@@bhmon6304 Frick you , bot !
@@chaoticoofhead9543 czcams.com/video/M_HWdGHPdQY/video.html
:)
MatPat yelling 'Curse you Taco Bell' is the most relatable thing he's ever said.
I completely agree with you on the dip n' squeeze packets, Matpat. Those things are awesome
My grandfather dated the heiress of the Heinz family in college, if he had married her I might be swimming in a pool of condiments right now
First of all gross second not necessarily.
@@GODOFAWSOMENESS1
They don't mean it literally lmao
Well if he married her instead of your grandmother then you wouldn't exist 😐
Ki
@@exceptionallyriso I know
Food theory idea - Can we have an episode where you try to find the best hangover cure? Like you did with spice but...maybe a little more theory and less actual hangover-ness
The science needed for the average youtuber
czcams.com/video/ONVDmaNCL5w/video.html
I like this theory idea a lot actually - trouble is, Matt & Steph aren't heavy drinkers, and nobody anywhere wants to be known as an alcoholic, so they'd have to do a best hangover cure episode over a LONG period of time, like months in development. Also, exactly what would work best as a hangover cure would vary wildly from person to person... but it could be done! Make it happen Matpat!
My understanding is that what we call "hangovers" are actually caused by severe dehydration caused by alcohol consumption - the chemical causes you to lose water, and you'd feel the same way if you were trapped in a desert for several days - so the best hangover cures are often those that hydrate you quickly, like lots of water, or some smoothie recipes. I've heard that smoothies with lots of watermelon, cucumber, coconut, etc. can really help, largely due to their electrolytes & stuff. Also, some over-the-counter drugs could help, like Alka-Seltzer. All of which could make for a good test on Food Theory.
Easy: water. The characteristic hangover symptoms are caused by dehydration.
Drink as much as you pee. If you still get a headache, drink a couple full glasses and you can take some "Excedren" (asprin with caffeine)
@@monstersociety3360 I used to get those coconut water cartons and drink half at night and the rest in the morning. Worked like a charm!
5:42 just gotta say arbys curly fries, UNDERATED.
1:59
I’ve never NOT had ketchup in my fridge, Bro
Who spends days, researching about ketchup, just to entertain us, deserves a medal 🥇... Well done 👏
czcams.com/video/M_HWdGHPdQY/video.html
^^
Ayy Edward Elric pfp
@@nayeemaakhter2798 czcams.com/video/M_HWdGHPdQY/video.html
:)
Facts
He is king, He is god, He is legend.
I went to McDonald’s yesterday and got a large thing of fries when I asked for ketchup they gave me three packets, this is truly dark times 😭
Buffalo sauce is WAYYYY BETTER with fries than ketchup tbh🤭
That's standard procedure though. If they don't specify how manu they want. 1 ketchup for small, 2 for medium, 3 for large. Same with napkins. 1 per item. Meal (burger, fries, drink) is 3 napkins.
@Okapi Lizard you mean tomatos
@Okapi Lizard true
@@Name-if1ix i add buffalo sauce in my hamburger
Man can’t relate more it’s not only shortage in franchises but in regular homes I went to store the other day and found no ketchup
"Curse you Taco Bell" a phrase many a bathroom has heard.
This is like that scene in The Martian where he runs out of ketchup and immediately becomes depressed.
I lowkey cried during that scene
@@riskyy2933 I thought it was a rickroll but it was something much worse
So he dipped his potato in crushed vicodin. I think his substitute was acceptable.
Lmao i remember that scene
@@chriskwee6798 what was it?
Theory Idea: How long can dairy queen blizzards stay upside down and how
GOOD IDEA
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:)
@@bhmon6304 can someone tell me what this video is
@@diamondkid2226 it's just a to be continued meme of subnautica lol
@@bhmon6304 get lost
I bet you there’s lore in the food theory intro
"Oh I know what'll cheer you up!" *grabs rope*
ooooooooooooooooof that looks bad
No more ketchup?
My Canadian brothers and sisters, rise up.
No likes? What?
He made the comment too late
Syrup gang
Hello fellow Canadians! :D🇨🇦
@@sleep.starvedd hello! :D
So they made the gag at the beginning where taco bell is weirdly eager to give away sauce packets. And it reminded of the time I ordered a 12 pack of tacos and when they asked me what type of sauce I wanted I said "Just give me all of em, im the sauce boss" and they responded with "I got you fam." and when i got home and opened the box half of it was filled with sauce packets.
You read like a Halo fan.
Lol.
fascinating
my niqqa
@@jacobott3382 Uh Ok
I can't stop watching the intro it's just too funny 😂
In Britan, and I assume other European counties, McDonalds' Ketchup is produced by Heinz and in little, plastic, box-like packages.
I love the Food theory gang. I could just chow down on a sandwich and eat some fries while hearing good ol MatPat just explain a theory he came up with.
Let me do that right now
Same 😋😁
The sandwich and fries don't have ketchup
czcams.com/video/JmQJ-xRNPvY/video.html.
@Deborah Ajao same here to man
In the uk, McDonalds has tubs with a peel lid which is perfect for dipping :)
Carls Jr has almost every sauce in tubs
That's convenient
In the U.S. too, at least where I live
@@lolerskates876 Except for ketchup
It does in the country i live in too but burger king has packets :c and my country is on lockdown so only essential places are open which means no burger king
They could squeeze it from the pump into a small lidded cup like other restaurants do.
That was the best beginning to one of these videos yet
I wonder how he looked like IRL in his closet saying :
"Curse you taco bell"🤣🤣
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and what his neighbour thought when he's saying that 😄
i imagine he was looking at the ceiling and shaking his fist
I just immediately imagined "curse you Perry the Platypus!!!!!" When he said thet
Hitting the ketchup bottle in the 57 definitely works better than just shacking it. I worked at a Johnny Rockets in high school where we had to make smiley faces out of the ketchup coming out of the glass bottles. As you can imagine this was difficult. We actually found out that instead of your hand hitting the 57 the best way to do it was to keep your hand in the same place and moving the bottle to let the 57 hit your palm.
Good to know!
The ancient arts of ketchup bottle shaking has been passed down to me.
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Yeah, weird that Matt doesn't know that one. I haven't had ketchup in about 30 years, and even I know to do that.
@@6thwilbury2331 Most places don't use glass bottles anymore. I'm 26, and I've only experienced them maybe 10 times in my entire life.
I remember my first time watching robot chicken lol The edits are giving me nostalgia
We also had catch-up shortages in schools I was wondering why they only were giving out one ketchup packet to each student, I originally thought it was because of Covid and they didn’t want people touching the packets but now I know why sadly I’m not on food theory as much as I am the other two channels so this took me quite a while to find.
I like how the intros aren’t funny sometimes but how much they make me laugh.
*Omg I discovered food theorist OLD CHANNEL, here it is:* czcams.com/video/i0h8tD1tckc/video.html
@@riskyy2933 shut up
@@riskyy2933 not true
@@JohnPikeman this guy posted the same comment at least 3 times on this one video
@@-OneMoreGhost- ok I know but it’s still not true
Me who has been using BBQ sauce my whole life: *_"My goals are beyond your understanding."_*
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I've been doing this too; BBQ is just better ketchup.
@@ggjk8419 every single comment
Same-
I see you are a man of culture.
The intro skit is so relatable, I asked for a couple packets of mild and they gave me a pile of Diablo sauce.
Never thought I’d be enjoying learning about the history of ketchup this much.
but seriously, why aren't there more dip and squeeze packet thingies? those things are clearly superior.
even if you run out of what is in it, you can open it up and dip what is left
Dear food theory: thanks for helping me to write a couple papers for my MBA. Yes, I did reference you and hoping my professor doesn’t judge me. Maybe he’s a subscriber too.
Absolute madlad
You incredible madlad XD
Hope your professor checks it out and gives you an A
absolute madlad-
you better get an A now
Madlad
Lad
As my grandmas wise words are, “Cats up is the best”
I know this is 2 years later but lately the McDonald's Ketchup at 3 different local stores has tasted like cleaning supplies
Heinz also took a BIT of a hit recently when they decided to stop using Canadian tomatoes and yet continue to sell their product in Canada ... a good chunk of folk around here switched to French's which proudly played up their Canadian tomato content.
French's actually has a better taste, I just wish they had a glass bottle version.
Me eating fries with ketchup right now: "Oh no, anyway!"
*THE FOOD THEORiSTS, ! CZcams, GARBAGE! MY QUALITY IS MUCH BETTER.*
SAAAAAME
Ketchup is drinkable mustard
@@rayman4976 sorry dude but his videos are epic-
I have nuggets.
The beginning skit actually got me this time 🤣
I love that this is about ketchup, and I have a ketchup advertisement on the pre-roll ad.
Heinz may be the market leader and all, but when you go to some hole-in-the-wall local restaurant and they give you Red Gold ketchup packets, you KNOW you're in for some amazing food!
Heinz is best🥫🥫🥫🥫🥫🥫🥫🥫🥫🥫🥫🥫🥫
Funfact: The Ketchup in McDonalds Portugal is made in Portugal and it is exported to some McDonalds locations in Spain and France.
Oh, that WAS fun!
@@danielkirienko1701 hahahahahahahahahahaha
Nice
You should do Book Theory.
Did McDonald’s ever go back to Heinz? Coz if McDonald’s world-wide stopped selling Heinz ketchup, then the ones in Denmark must’ve decided to change that. I am pretty sure you get Heinz ketchup in Denmark. I do recall a time where it wasn’t Heinz, but that was years ago and didn’t last for more than maybe a year.
"I guess you could say this is a golden opportunity for Heinz's competitors to ketch-up"
me: *forgets that I'm not on a voice chat and drums on the desk* badum-tsh
*realization*
...I mean, I'm sure he would've appreciated it if he could hear me
@@riskyy2933 stop
That's funny
He absolutely would have
>w
May be a little late to the game here, but hitting 57 does in fact work for those stubborn bottles.
I've been making the catch up joke for years and I'm honestly happy to hear it here on food theory
Respect's to MattPat. He run's 3 channels and makes amazing content out of them.
He has to with "that" Mortgage.
He probably has a team and manager
He does
@@oltoz7003 still incredibally hard, just cause minecraft has alot of team members and a manager dosent mean its any easier
4 if you count live gt
Evan is the guy we need in the horror movies, meaning someone actually smart and quick minded.
*THE FOOD THEORiSTS, ! CZcams, GARBAGE! MY QUALITY IS MUCH BETTER.*
@@rayman4976 THE POWER OF CHRIST COMPELS YOU
Nice but you may be a bot
the first 3 replies are bots smh.
@@rayman4976 NO
I love how he's acting like prioritising customers and supermarkets is a bad thing since dominance on the shelves is very important.
They can buy the real estate and shelf placement. Maybe short term consumers buy another brand, but they’ll return for their favorite when the shortage ends.
In 1973, McDonald’s was still growing, and each new store is an exclusive client; no competition unlike grocery stores. That’s a given demand, with stable profits for Heinz.