Have Lunch With Me | Lunchtime With Sofia
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- čas přidán 26. 08. 2024
- ✨ Have Lunch With Me | Lunchtime With Sofia✨
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Sure hope to see new videos soon. Take care, Sophia!
Hi there! I want to start posting new videos in December, I had to step away for a bit because I was severely burned out. But I do have some great news for you, this week I had my hair professionally done, and it is not blue 😂
@@BeetTheRush That is exciting news! About the hair, of course.
🤣🤣
I still don't understand oven pasta. Maybe make a video on just that meal, because I would be interested in knowing more. In NZ you can buy for $1 , a packet of pasta with powered sauce in it. On the stove top you just add 250ml water, 50ml milk and 10 grams butter. What you can also do is add to it other vegetables like peas, broccoli and carrots. You end up with a tasty vegetarian meal for about $3. You may even have these pasta snacks for one (San Remo is the brand) in Portugal Sofia. Let me know please. Take care and tell Silvers I said Hi.
It's great you commented because I forgot I was going to watch lunchtime with Sofia! :D
I can relate to your dislike of insects: I put mosquito nets everywhere and they still manage to enter my domicile through some quantum physics means! Or maybe they get in thru the AC, I don't know :D
That's at least a smart strategy.. mine is to get slightly offended by their audacity to enter my personal space 😅
@@BeetTheRushHey Sofia! How are you doing? It's been a while since you last video :)
I had to step away to deal with the burnout, I needed some time! I'm planing some videos for December because I don't want miss beetmas :) how are you doing?
@@BeetTheRush Oh, I see. Hope you're doing better and glad to hear you'll be back for Beetmas!
I'm okay, thanks for asking. I've been thinking of making another camera-related video for a while, but it'll probably be out later in December too. Would be nice to make something again :)
Sadly quinoa isn't quail eggs, that ought to be their name, but in answer to your question, no I've not tried it, I hope this was valuable information.
Didn't know oven pasta was a thing, must be super crunchy I intially thought, but why would anyone do that, would be like eating shrapnel, so I assume its as soft as boiled pasta?
Talking of pasta, the same brand of 500g of fuseli vs 500g of the shell shape pasta, the fuseli costs less for some reason, thankfully the fuseli one is my favourite shape :)
I tried a vegan vanilla ice cream made of coconut oil, it paired really well with a spoon :D
You should keep doing that fast chewing you did 5mins into the video, will save you all kinds of time!
🐱
Like micro quail eggs? I can see that. It's very helpful information, because if you haven't tried it, maybe you should ;) I don't mix it while in the oven, so I get the normal soft pasta on the bottom and the crunchy bits of pasta on top. I like those a lot :)
I love fusili but my heat belongs to elbow pasta! I will eat whatever is cheaper tho, no problem!
Spoon and ice cream are one of my favorite food pairings! Top 3, for sure :)
I'm pretty bad and clumsy at chewing slowly, if I chewed faster my jaw would maybe dislocate ;) but it would be super extra cool tho!