The Tastiest Burger I've Ever Made
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- čas přidán 15. 12. 2018
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I’ll take one of each!
Zach Choi ASMR sameeeeeee
Hii
I will take 500 of each
Zach Choi ASMR I WAS WATCHING UR VID BEFORE THIS OMG
🍔🍔🍔
Matthew: "I don't really like dairy"
Also Matthew: *cooks absolutely everything in butter*
Lexi Clark oml yes
GoodGuy213 bro who shit in your cereal this morning
@@rubberducky564 lol
Dumb ass
He said "im a middle western boy, so I want a burger that can fill me up" thats sounds so dumb thats a burger its meant to fill you up. idiot smh
Today I tried Kiano's burger, and holy crap It's amazing. I recommend triyng it, It's just amazing
U have a stacks of like so...
Noice
Omg
Calm down
Lol I’m moving into an apartment on Monday and I’m making hers for a friend an I! I can’t wait
I thought kiano was going to make her feta stuffed lamb burger. Anyone else?
Me too
She still made it with Tomato Jam though!
@@hello-xk9ze true!
yeah me as well
Me
Mathew's onions, kiano's tomato jam and patty, alexis buns
*perfect burger*
Noora Ruuskanen iS iT vEgAn
Seriously I thought you were making an S joke
(insert lenny face here)
@@beghelalphaplus the buns :}
Yes. Alexis buns are so perfect and juicy. 😏
Ok, but let's talk about that tomato jam... *smart level of 2000 IQ*
I need to try it, like yesterday.
Carlos EOT yeah you just have to add CUMIN
I made it it’s so delicious
Are you guys being sarcastic or..?
just faize no
@@1farin no
First guy: heftiest burger
Second girl: most flavourful burger
Third girl: simplest burger
fourth guy.....
@angie btw actually its
1 Mathew
2 Kiano
3 Alexis
i think alexis made a pretty good burger and most of the time the simplest burger is made by cheese, patty and buns that's all.
What was the point of this comment?
@@anoopsinghjassal1789 Matthew
I’d take the foundation of Alexis burger (the meat itself, cheddar cheese, lettuce, and the bun), Matthew’s aïoli & onions, and Kiano’s tomato jam. That’d be the perfect burger for me.
Is it just me or does everyone binge watch "Tasty" videos?
its not just you. :)
Maybe
No, I do it as well 🙋♀️
Wonder how many actually try to use those recipes rather than just torture themselves with the eye "candy"...
Don’t we all do that tbh🤨
Me : *starts diet* then tortures myself into watching these videos.
Why am I like this
K Z hun, we’re all like this 😂😂😂
BRO ME TOO
Eli Centore I AM JUST SO FAT LOOOOL
hashemkingston hahahaha so you’re watching food videos. Oh dear.
K Z ahahaha
"I love burger because it makes me feel american"
*Literally uses bretzel bun*
Literally spelling pretzel wrong
@@hfyudhkufuy8720 Bretzel is the german spelling lmao
@@bruh8025 ohh OK sorry I'm terrible😂😂
@@hfyudhkufuy8720 I mean you werent wrong you just didnt know the german spelling because you aren't german
@@bruh8025 yeah you got it bro👍👍
I love how the cooks just advertise eachothers burgers it makes a really nice friendly vibe
“Because i already know I already won”
She’s wasn’t lie
Center Stage grammar*
@Friigid Dragon they're from mars it shouldn't come as a surprise
RIP grammar
Braedon Belair ihavereddit
She wasn't lying**
2nd burger looked the best by far
no the last one
I agree with @gphillimo
I like the first, more of a homemade/grandma type of burger
first one was gross
@@Hiyorin871 2nd one was gross just because of the sauce
Fun fact: Matthew was on Hell’s Kitchen season 20, and was one of the first ones eliminated 💀
2:12 can I just address that THAT MEAT IS IN THE SHAPE OF AUSTRALIA! 😂
Lmao 😂
2:09
Lmao
Tf
Cow do be coming from australia
The og tasty fans remember Kiano’s stuffed lamb burger
Tess FaheyStan yaaaaaaaas it looks good
And with the feta inside uhhhhh delicious looking burger
Ew
Tess FaheyStan yep
Yes the Lamb burger with feta and tomato jam
Kiano: NEVER smash a burger
Alexis: *smashes burger*
Viewers: Dont have it Alexis!
it's okay to smash it as *soon* as it hits the pan, but once it starts cooking u gotta leave it alone, also never ever ever smash the second side
no the thing is she pressed it right after she put it in pan and raw meat does not have the juice come out its still dry when she pressed it so no juices lost
Hulk smash
I should try-
*starts punching the burger*
I don’t wanna be rude but I noticed when she smashed the burger there was some liquid coming out I’m not saying it is the juices of the burger I think it that it might be the oil but I’m not that sure
Me: I am hungry. Why don’t I go on CZcams to stop thinking about food so much.
CZcams: Let’s recommend this video to a guy while he is fasting.
Faris . 2508 all I do in Ramadan is watch food videos 😂
Lol me this Ramadan
❤ Aww you can do it ! *1 year*
I can totally relate 🤣
@@ihopihab ikr same lol
My favorite burger recipe included one step
1. Order food from Uber Eats
Me; wright that down wright that down
Lil Illegal great recipe
Not anymore
@@Skoodildoodle *write :0
@@rhea7693 thanks for correcting but i wont edit it to show that I've failed
5:32
- Kiano : " Just enough to get golden brown"
- Gordon Ramsay from the back : "ITS BURNT"
Gordon Ramsey will scold her for that... :-P
I told that to myself when she told it. Yeah Gordon Ramsay is definitely gonna say that.
Nino would make one better than all of them.
fuck off ya fat sack of Yankee ranked doodle shite!
I ate my phone while watching this
WOJ3 _PL i didnt
We have almost the same profile pic
AmazingBlue bro, this is a joke
@@pahscual126 r/wooosh
@@jonathanthorhauge4688 woooooooosh
i made kiano's burger and it was aaammazing
Kiano I've done your burger. That tomato jam was amazing... You know how to make a person happy, and I wish you all the love in your life
Alexis: You're not even trying to fight for it.
Kiano: Because I know I already won.
Yeah, Kiano once won at a Tasty cook off
Period. Big Dot
Lance Sheridan Inoncillo kiano knows her burger shits on theirs
Love how the lady before said DONT PRESS the burger, next persone “ so the first thing u do is forcefully press the burger” lmfao 😂
It's the pressing of the burger once it's really cooking that makes it dry, not when it's still raw. Pressing when it's raw doesn't make it loose it's liquid.
@@sherrydrake9578 Thanks for explaining it!
O thanks sherry didn’t know
Well Alexis beef was still in a ball and they do have different recipe soooo yeah
That's what characterizes a ''smash'' burger though, the pressing JUST as it hits the skillet into a thinner than usual patty. The idea is that it cooks more evenly and can be make crispier on account of its thinness. It's how they make them in many diners and some people just prefer the smash burger style. The trick it to smash it at exact moment though, so you don't actually lose the juices.
I love all 3 of them!!! So happy to see them in one video. 💖
My god Matthew the dude who got eliminated in Hell’s Kitchen my god the food blogger
I think making your own mayo is just something everyone should try. Brings the burger to a whole 'nother level!
Fernando Saurin yep "burgeur"
and it's pretty easy too! add some garlic powder next time you make it, not a lot just enough to give you a background flavour it's great.
A whole.......Nnnnnnnnoooonnnonnnnonnota Levvvvooooo
SpongeBob will be proud
Where's the love?
Yeah but his creator is dead :(
@@bread7865 :{
Dablewable :[
Alexis’ burger kinda looks like a Krabby Patty, now that I think about it.
i need a recipe for kiano's fries. they look amazing!
I think that they are just your typical frozen crinkle cut fries that you get at your local Costco.
@@jonassolivio5487 I am gonna try and be a Karen
OMG THAT IS EXTREMELY INSULTING TO PEOPLE WHO DOESNT HAVE A LOCAL COSCOS BECAUSE YOU ARE BRAGGING ABOUT HAVING A LOCAL COSCOS
"Makes me feel like a true American"
Oh, wait... They're German
Ehm
Ryan Bittman literally..
The Hamburg steak is German, how ever the hamburger is an American dish.
germans invented it but americans did something with it
@@jrivera018 And what was that, exactly?
UGH! I know my burger is incredibly good... but I HONESTLY WANT THEM ALL! thanks for watching guys and giving us an excuse to have burgers for lunch!
Can I ask....How many burgers did you have for lunch that day? ._.
I love all the burger recipes 😂
@@teacakess probably 3
Hi
Without cheese , it is not good bro ...
I’m a vegetarian and have still watched this video ten or so times.
Jacob Potischman ew vegans
I don't mind vegetarians. Vegetarians these days don't shove their beliefs down peoples' throats. Those are the vegans.
Daffaa Dany they sometimes shove their beliefs down others throats
Hey, I couldn’t care less whether others eat meat or not.
I can’t stand the people who make it their mission to change others dietary beliefs.
@@cpotisch thank you, finally a nice vegan.
Alexis’s burger is what I picture when I think of a good burger
I really enjoyed the editing on this video, just so well done...
How many tasty burgers *have* you made tasty?😋
No but seriously how many, I’m curious.
im curious how i got two girlfriends even though i am the unprettiest youtuber ever
AxxL that was completely irrelevant
@@AxxLAfriku cool polyamory
Dooob da dab dab donald duck...
Good question
Ketchup and mayo mixture
Me, an intellectual: fry sauce
@@denispetras4956 Yuuuummmyyy!! I've gotta try that
@@denispetras4956 if you add a little bit of mustard it will become the big Mac sauce
Meftah Marouane actually, the big mac sauce need a ton of ingredients
Yessss, it’s fry sauce people!
Right she knows what she doing with the wight seed in the bun yes that my favorite girl.
Thanks! Actually made it myself and it tastes really great. Hope I can learn more from Tasty
Kiano: most flavorful
Matthew: most healthy
Alexis: most good looking
flavor is all I need
I thought kiano will make her feta stuffed lamb burger
Also thank you so much for all these likes
P. S: I am a CZcamsr. Please subscribe to my channel
With spicy tomato jam
Me to!
ME TOO
Same
Sreetama Biswas yeah
The tastiest burger I've ever eaten is a Krabby Patty. Shame we'll never know the secret formula
Kim Jong-un same
its whale fat, that Mr crabs got from his daughters liposuction
The answer, in North Korea, is pain.
It kinda has the secret formula in the name KRABBY patty (I’m guessing crabs since there isn’t any other crabs in the show except Mr.Krabs I think that’s how you spell his name)
secret formula is msg
My burger game totally changed a year back when I tried Kianos version.
My oh my her way makes just the most incredibly delicious, out of the world burgers because of the tomato jam. The recipe is so different.
The first burger i ever cooked without help was alexis's five minute smash burger. Its a great recipe
Mine is the Pepperburger (TM)
It's a burger patty liberally seasoned with black pepper and dusted with cayenne, topped with pepperjack cheese and half of a fire roasted poblano, with chipotle mayo on a jalapeno brioche bun.
Gonna need to try this! This sounds mouthwatering.
@GentleMan Isn't gentle always my own recipe
@GentleMan Isn't gentle always cayenne is a very popular powdered red chile pepper of medium heat. Poblano, often confused with pasilla, is a large, mildly spicy pepper usually sold green. It's like halfway between a bell pepper and a jalapeno, but larger than either. If you've ever had chile relleno, that's the pepper that is used.
Sounds delicious! I love you. :D
sounds super delicious ah
3:53 perfectly balanced, like all things should be
👀👀
I love that second girls voice, it's so relaxing
I personally loved the fiest burger it looks very delicious and I am very excited to try it soooo thanks tasty 😋😋😋🍔🍔🍔
"because i already know i already won"
Damn girl😂
Brioche bread is unarguably the best burger bun!
Nah sesame buns
C Xxx
Aha, so it IS arguable.
@@bossman5118 Nah bruv, It's a cosmic rule.
@@janepoultney5207 Of course not, he's just wrong.
No way it’s the pretzel bread!
Me: *Checks Matthew's, Kiano's and Alexis's individual channels*
Matthew: 2.08 M subs
Kiano: 2.08 M subs
Alexis: 2.08 M subs
Me: wut
Can you pls link alexis acc
Thanks so much for the aioli Matthew,
I showed it to my mum and she said "we are making that tomorrow night". Which we did. It was really messy for me and the blender, it was a bit thicker than yours but was great for the first time.
Tali
Huge fan of the pickled onions...but I'm going to have to try that tomato jam sometime. Sounds awesome!
James Baio
Agreed!
_Burger King wants to know your location_
they r coming with bunch of swords xD ...
Mr. ANGAD edit it to Wendy’s
*BURGER KING OPEN UP*
ThatWeirdNerd
*screams*
*foot lettuce has entered the chat*
All three look fantastic
I liked the two last Burger recepies, they look kinda good
I’m fasting, and watching this. I feel like I haven’t eaten in years🤧
Fizza Shaikh same here 😩
Same
Me to
Ikr 🤤
i made Kiano’s burger and OH MY GOD it’s so fricking good😍😍😫 i made the patty too big but it was worth it😂
ARMY
😍😍😍😍❤️❤️❤️
oooooo an army!!!! me too
omg 😍😍 i would like to make one of kiano's too !!
I actually did hers and I switched with a brioche bun and it was amazing
I love Alexis❤️ and her burger haha
I would totally combine them😂😂
Brioche bun, the patty’s were pretty much the same, tomato jam, aioli, pickles and butter lettuce
AMAZING
im taking ideas form each one to form the best burger!
Oh yeah yeah, sounds like a good plan
2000 IQ lmaoo
Oh yeah
@@jadeuwu9860 the honest truth
5:29 healthy and butter do not go together
Freddy Meng she meant how much she added on there it was a thin layer and there’s healthier kinds of butter
@Luna Winfrey that's what I thought too, but I just felt like writing this comment anyway
I have to disagree, butter can be healthy, like if youre recovering from being dangerously thin and stuff, it tastes great and helps you keep down calories
its a figure of speech
She meant a even ‘healthy’ spread so it’s not clumps of butter on the bun
You can tell that these are some serious food lovers. Love it. 👍🏽💛
I will go for the Classic Burger! Yummy
Nice chefs and good recipes, but I cant understan one thing.
Why always put the sauce on the bun and only after the lettuce?!
My advice for all true burgerlovers - firstly always put the lettuce and only after the sauce becsuse if you do the other way around bun soaked all sauce and become wet, moist and you lost all crispness of bun and sauce, but if you do like i say you save the crustness of bun and juicy sauce in your burger thanks to the lettuce partition)
Sorry for my english, im from Ukraine and im try to improve.
Have a good day and good burgers, friends)
Hello from Kansas, U.S.
The sauce is oil-based and will not make the bun soggy, it's the opposite. The lettuce can be a little wet, and will make a soggy bun.
It cant be soggy cuz its toasted
You are correct. You also should never put lettuce right on the bun because it will become wilted.
I see your point of view friend. I put my sauce on first because I can distribute it more evenly that way. Usually I eat my burgers right after I make them so there is no time for the buns to become soggy.
When I make other people burgers I get all the condiments and dressings ready and let them build their own how they like it.
My super burguer I use:
Grounded ribs (that’s already 80/20);
Gorgonzola melted with heavy cream and black garlic;
Arugula;
oven baked pancetta;
Thin sliced tomato;
French bread bun (most popular Brazilian bread).
You should try it, Tasty.
Real Tasty fans will have already seen Alexis make her smash burger. And tomato jam... I need to make for my burgers
Kiano's voice is sooooo soothing and relaxing
If a burger has caramelized onion, cheese, juicy patty, no tomatos.. it's going to be a good burger.
Heavy Breathing Cat I second that
Tomatos are amazing what are you 5 years old?
@@mustachesmay9504 i dont like the centre on the tomato, but the crunchy outside is good
Online Cat all parts of tomato are good, maybe you haven’t had a good one. They are juicy, a tiny bit acidic, fresh, pulpy SO GOOD
I'm fine with any burger as long as it doesn't have lettuce or not caramelized onions
0:07 you wanna know what makes you feel like a true American
Diabetes
Tanveer Singh burgers aren’t even American lmao
KingAlex21 yeah ik
@KingAlex21 He's not even fat. He looks normal weight to me.
Fddfafstffjrtfلببيشش
و هاهنا من 0ظظزلقصثجج جججججججججححححلاق44ق44444 ئ
When I saw this video my mouth watered while watching it was looking so tasty
Each one looked delicious. I think I liked Matthew's the most even though I'd HAVE to add cheese to it.
I roll my seasonings into the meat, forming a meatball and then I flatten it and cook it. That way the flavor is all the way through and not just on the top and bottom.
*Gordon Ramsay has joined the chat*
TASTY has left the chat
*Bobby Flay has left the chat*
MajorFlatter
Gordon Ramsay isn’t even that good
@@ciarahbrookes9521 I'm sorry do u own a successful Burger restaurant? No.... STFU plz
MajorFlatter stfu
Next video: *The tastiest pizza I’ve ever made*
I dont think that would work
There is a video on that (basically) called “The best pizza you’ll ever eat” or something like tagt
After that, the tastiest pasta!
I just made Kiano's burger and it was AMAZING. Thanks for the recipe. :)
The last one was just great. ❤️
These recipes really differer, Kiano is like 'don't press down the burger!' the Alexis is like, 'Take two spatulas and press down the patty.
Fantasy Slimes Kaino was taking about after it had already formed a crust if you were to press down then the all the juice would go out of the burger, but in Alexis’ burger she smashed it down before it formed a crust. Therefore there wasn’t any juice to spill out yet they both just used two different techniques for cooking burgers. Kaino didn’t have to smash her’s because it was already formed in the shape she wanted when she put it in the pan. Alexis’ wasn’t so she smashed it down in the pan to get it to the thickness she wanted. That is called the smash burger technique.
no actually. alexis pressed down the patty to shape it *before the burger cooked and formed a crust* while kiano had already shaped it before the cooking part. kiano told not to press down *after the burger cooks* because it would dry the burger. that's not a style difference, it's a big mistake that no professional chef would do. brandon above me explained it much better than me tho
@@bmuddd_ Thanks!!! I was so confused!!!
Ya honestly pushing down the burger can honestly ruin it especially if the other parts of the burger aren’t special or good
When you press it down at the start, you open up the meat and the holes all get crispy and nice, lots of surface area. If you press it down at the end, you break apart the crust you made, and all the nice juices leak out.
This is the most mouth watering video I watched in all of my life time!! 😋😁
Siddharth Chowdary Vunnam no
I always watch these food videos at 2 AM
Especially during Quarantine
10:05 because I already know I’ve already won
Lol, who else love Kiano?
Javanshir Hashimzada not me she ate the burger upside downnn 🤣🤣
DADDY Trist just because of that? Some people eat their burger like that ya know.
3rd one is absolutely my, it’s amazing 🤩
Matt Steer
Burger?
... or producer? 😂
@@fattymuffin2182 Ahaha me and my son
So I made Kiano's burger in quarantine for my fam cause we were craving it badlyyyyy!!!! And it was definitely APPROVED AND LOVED BY EVERYONE...!!! The tomato jam 👌🏼 I added a little bit of paprika in it.. and I made a burger sauce with mayo, ketchup,garlic paste,paprika,lemon juice,salt and pepper..
My fave is the last one the cheese is My favorite type and I loveeee Ketchup and Mayo!
Hey random person scrolling down the comments..
Happy Holidays :)
Happy holidays to you too ☺
GuelphRacing you too
thanks! you too :)
i love you
no homo
Thanks and you as well
Tried all of them but Alexis was The best❤️👌
Did anyone else cringe when he said “Makes me feel like a true American”
No
many people are proud to be American..
Yeah I did
@@isla6799 are you American?
InitialPC I’m Mexican American but I just don’t understand why he had to say it makes me feel like a true American
Kianos voice is so calming!
Tried all three and , I prefer 2nd one amazing... Thank you #tasty
Kiano's burger was _literally_ perfect!
mathews onions, alexis' buns, sauce and patty with some bacon, tomatoes and lettuce omg heaven
Keano: *never press your patty*
Alexis: So ToDaY i WiLL bE mAkINg My SmAsH bUrGeR
Smashburgers work because you smash the Patty right away so you're not pushing any juices out
@@_-.G.-_ yeah and it gets a crispy crust when I want a double cheese burger I make smash burgers but when I make singles I make thicker patties
@@johnpauldriskill8737 👌
I LOVE ALL THE BURGERS YOU MADE ITS SOOOO COOL AND LOOK'S SO GOOD MY GOODNESS. MY mouth is watery btw.
I love Kiano, she’s an amazing chef, absolutely gorgeous and I love her voice as well
i made abit of a mish mash of all three
mathew's aioli
kiano's tomato onion jam
and the stucture(excluding the patty) of alexis
sounds delicious oh my gosh
Kianu and Rie are hands down the best chefs at tasty
the kiano’s one’s is just perfect
Everyone is getting thousands of likes by commenting a word. Ok then...
_thicc_
8 oz.
Unicorn_ GuineaPig777 the black girl ate the burger upsidedown lolll
thiqué
Out of the 3.9 million views on this video I have watched it 3 million times 😂😂😂.
But saddly haven’t made it once
all their burgers look delicious 😍