Just did a google search, I could not find any information about turmeric being harmful to the liver. Instead, a great deal of articles say that turmeric is liver beneficial. Please provide links to the researches that claim turmeric causing liver damages.
Very disappointed that the doctor is spreading misinformation and disinformation about turmeric without providing any real proof !!!! You can feel her personal disagreement against turmeric! This is a very bad episode 💩
觀看字幕版本請點擊下面的連結:
www.ganjingworld.com/live/1g5ub12nkc14cQlqrHIQs46VI15g1c
請在乾淨世界註冊一個帳號,關注健康1+1,以後都可以看到有字幕的視頻版本。
支持健康一加一👍👍👍
醫學分析有理有據,可以供參考
Just did a google search, I could not find any information about turmeric being harmful to the liver. Instead, a great deal of articles say that turmeric is liver beneficial. Please provide links to the researches that claim turmeric causing liver damages.
謝謝分享👍🙏❤
我想不能只吃姜黃,最好用食物一起烹煮方式來攝取,因為煮時會加有油脂才能使這個油溶性的姜黄吸收運用。
抽索所有已知的資訊. 怎麼沒有任何發現薑黃傷肝.果真如此印度人全都病倒了不是嗎?反而找到一大堆薑黃保肝腎都是英文的資料來源.請問一大堆的"師"是那個地方修到的?
沒有提到薑黃素含量百分之90可以吃嗎,薑黃粉的含量只有在百分之3以下
能不能講重點
造成肝損傷的是因為吃了薑黃保健品劑量過大加上本身的基因問題。
Very disappointed that the doctor is spreading misinformation and disinformation about turmeric without providing any real proof !!!! You can feel her personal disagreement against turmeric! This is a very bad episode 💩
I agree with you.
👍👍👍
最好是有字幕,不完全聽懂
💎💎字幕版本請移步「乾淨世界 健康1+1」觀看 👉:
www.ganjingworld.com/live/1g5ub12nkc14cQlqrHIQs46VI15g1c
5:27 開始有關於薑黃造成肝損傷的美國案例,我也很好奇他到底是怎麼吃的? 劑量多少? 多頻繁? 如果再配上基因問題的話那根本無解
(1) 薑黃與黑胡椒的搭配:薑黃加黑胡椒的組合被認為更健康,因為黑胡椒中的胡椒堿能增強薑黃素的吸收效果。
(2) 薑黃的潛在副作用:雖然薑黃有多種健康益處,但長期大量食用可能會對肝臟造成損害。
(3) 肝損傷的症狀:攝入過多薑黃可能引發肝損傷,常見症狀包括尿液顏色變黃。
(4) 警惕肝臟問題:如果出現尿色異常等症狀,應注意肝臟健康並及時就醫。
(5) 健康飲食建議:在日常飲食中適量食用薑黃,同時注意觀察身體反應,以避免對健康造成不良影響。
直播收音不佳
身為香港人,聽得懂主持人的國語,聽不懂嘉賓的!
有治口齒不清的嗎
和主流唱反調. 能博到更多眼球.
肝損傷或B肝患者真的不要過度吃薑黃
听妳讲什么都不要吃。有些人不生病都给你吓到生病。所以这些东西还是少看。😢😢😢😢😢