PRO TIPS FOR JUICING CELERY (masticating juicer)
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- čas přidán 13. 04. 2020
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IF YALL ARE NEW TO MY CHANNEL | My sister and I run our cold pressed JUICERY @jkjuices out of northwest Ohio and we document the journey here on CZcams. We operated out of a FOOD TRUCK for the first five years and now we are OPENING A STOREFRONT! Follow along as we serve Northwest Ohio with locally sourced, organic, cold pressed juice! #coldpressedjuice #juicing
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I scrub each stalk, then cut them in small pieces, then soak them in water with vinegar to make sure I get all the dirt, chemicals off, especially if I don't use organic celery.
Also I found your channel because I was looking up video reviews on different juicers since I plan to buy one for my Boyfriends birthday but I subscribed and started watching your other videos. Great content and you have a soothing voice. Keep up the great work.
I love, love, the normal length video. I learned allot. I'll try it because I've purchased a Nutrabullet juicer. Thanks a bunch! 👋
Thank you for this review, I appreciate how you mention celery is difficult for ANY juicer. I was beginning to think I made a mistake purchasing my NAMA juicer, it’s just the celery 😂 thanks for the tip of cutting it smaller 👍
Tip was SUPER helpful never thought of that thanks! Sadly there is a shortage of ginger here in Cleveland (which I’ve ALWAYS used for ginger shots and tea) I found out apparently an “article” came out that ginger killed the virus so EVERYONE went out and bought it up and there was none left 😩 I do believe there should be restocks by now hopefully!
I am avid juicer and also work at a vegan cafe that makes cold press juice. At home I was cutting the celery stalks into 3-4 inch pieces, but still had to clean the auger out 3-4 times per stalk. This did the trick. Thanks for the tip. Now if I can only figure out pineapple :)
Hahaha love this
Such a great tip!!
Lol 😆 I needed this video!!!! I kept putting the whole thing and fighting to unclog it 😅 to juice the same pitcher you have there it would take me about 1 hour and Mayb an additional 30 mins! 🤣🤣🤣🙇🏻♀️🙌🏼🙌🏼 thank you Lauren!!!
Oh gosh sorry you’re a trooper for continuing to try!
Just started juicing and my first thing was celery … clog … came right here and found you
Thank you
Haven't done beets yet.
Is it better to juice everything at once and bottle it rather than cutting it up and keeping in the fridge and juicing everyday?
Can you do a caynel vs nama juicer? Already took Almond Cow off my list based on your previous video. Thank you so much! 😊😊
Trying to get my hands on a Nama. Caynel is cheap, you definitely got to baby it. Omega VRT350 is the one I’d buy today. Cheaper because it’s an older gen but still tough.
Hello! New to this channel. What juicer are you using?
Can you juice all those celery without stopping the juicer because my juicer Omega VRT heats up if I don't pause for a few minutes? Thank you
Thank you
Where can I get that juser
Thanks for the tip, however I have researched that once juiced it should be consumed immediately or at least within 24 hours ? Also i did not see you wash the celery before juicing - any reason for this - or was this for demonstration purposes only?
I agree. Do you wash the celery first and cut off and discard the bruised pieces?
Hi Lauren, which model juicer is this? Thank you kindly
TEC SJE-006 - Slow Masticating Juicer on Amazon (
I need to know this: tyvm. Now, my pro tip to you'll is to put a plastic bag in the pulp cup to make cleanup easier. Ok. Maybe not a pro tip if you have no plastic bags in doing your part to save the planet. So maybe an amateur tip!!!
You don't wash the celery?
sure did
The only thing I could find organic today was celery and kale.
Only One Way ugh it’s getting harder and harder to find stuff.
That’s too much. I have the Ninja Slow Cold Press Pro juicer. I can put the whole stalk in and it goes to work. Had it over a month. Never clogs with celery. I can go through three whole packs and don’t even have to clean it. No pineapples is a different story lol. I just cut the wide end of the bottom of the stalk and just let it feet. Half of the auger is stainless steal and that may be the reason why. So far only pineapple and strawberry clogs. None for veggies.