Tom’s Homemade Pimento Cheese
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- čas přidán 5. 10. 2022
- Tom’s Homemade Pimento Cheese
8 oz. cream cheese, softened to room temperature
12 oz. shredded mild cheddar cheese, softened to room temperature
scant 1/2 cup mayonnaise or Miracle Whip
1/8 teaspoon garlic salt
1 teaspoon sugar
1-2 Tablespoons pickle juice
1/2 cup sweet pickle relish ( OR chopped Bread and Butter Pickles)
4 oz. jar pimentos
With an electric mixer, cream together the first seven ingredients. Don’t over mix.
Stir in the pimentos
CONTACT INFORMATION:
Come Sit At My Table
P.O. Box 1041
Mt. Sterling, KY 40353
#pimentocheesesandwiches #pimentocheese #snackfood #appetizer #sandwiches
♥️ In case you’re a first time visitor, you’ve just stepped into a kitchen with real food, good company… and hold onto your spoon, real explicit directions!
Nothing worse than half a recipe, or one that instructs you to go to a link that isn’t there! 😳
If you love to cook, or can’t boil water, this is you’re one stop site for success!
I’m a Kentuckian that learned to cook standing on a lard can in my grandmother’s kitchen sixty eight years ago.
I’ve watched almost all their videos, Flawless!
You are so right on with your comments!! I have really enjoyed this channel. Subscribe y'all, you won't be sorry!
I’m a 70 y/o married to my husband 54 years! I never ever waste a drop of anything so that made me sit up and listen to Tom’s recipes! His explicit instructions reeled me in! I have never cooked a recipe of his that my husband and I do not like! Sure in 70 yrs I have my own pimento cheese recipe! But I’m still open minded and I am going to try his version! Why wouldn’t I? Everything he makes is really really good! I will leave it to my husband to see which he likes! I will let you know!
I have been making homemade pimento cheese spread for decades with just three ingredients. Shredded cheddar cheese, pimentos and mayonnaise. When I saw this recipe I thought I had to try it and let me tell you this is how I will be making my pimento cheese from now on. it is delicious!
I made this a couple of days ago, and it is the best pimento cheese I have ever eaten. Shared some with a co-worker and she also fell in love with it. Thanks Tom!!
We’re so glad you enjoyed it! And thanks for sharing it with friends, too!
There is Nothing better than teacher, church ladies recipes.
Tom is the best on youtube. I love his habit of leaving Nothing in bottom of mixing bowl. other cooks really irritate me doing this. He always uses the finest ingredients. One question: why does he use imitation vanilla and not the pure vanilla?
He said during one of his other videos he prefers not having the dark color added. He seems to get a lot of tacky, snarky questions. He is so polite I doubt he will ever respond except in the kindest, most polite way. He knows what he likes and is showing you the way he does things. If you have ever cooked at all, you know that you certainly can replace imitation vanilla with vanilla extract without a problem if you want. But the result will not be the same.
I ran to the store and got everything I need for this recipe. You cannot find good pimento cheese anywhere. Thank you
Fantastic! We really hope you love it! And thanks so much for watching our videos!
My mom used to buy this is a tiny jar and it was so expensive so we only had it for Thanksgiving or Christmas. She put it on celery or crackers. I’m so excited to see this recipe that I could jump right in my iPad and give you both a big hug 🤗. I’ll be making it for any occasion now. Thank you so much 😊
Oooh Tom and Melissa, I just made the pimento cheese. Letting it rest for a while then we will be having sandwiches with soup. Thanks for sharing. Also in my mind Philadelphia is the best cream cheese. I also bought Miracle Whip which I have never done as far as I can remember. We have been married 54 years. You introduced me to something other than mayo! God bless you both and I would just love to “Come Sit at Your Table”!!!❤
We love to have you with us at the table! We hope you enjoy using Miracle Whip. We love it for sandwiches but with baking, we find mayonnaise holds up better.
I made this today. I’m 76 years old and from south Mississippi and this is the first time I ever had pickles in my pimento and cheese. Interesting! But not sure it will take over first place. 😮 But hey, I enjoy your show. I bet you were a very good teacher. Looking forward to making the key lime pie. 😋 Carolyn
We appreciate that you tried our version. Thanks for your kind words and for watching our videos.
I haven’t had pimento cheese with sweet pickle relish either but I’m definitely going to try it. I love sweet relish and celery in my tuna salad, so I’ll probably like this too! I’m 66 and have never made pimento cheese! I guess because my husband doesn’t like it. My list of your recipes to try is growing!
I really like your videos. I have never had pimento cheese and I am 78. I can't wait to make your recipe. I love that you never waste anything. Have a great day.
We are so happy that you are going to try this recipe. I hope you will let us know what you think about it. We believe you are in for a treat!
Can I send my husband to take cooking lessons? You are such a great cook, Your Wife is blessed!!!!!!!!😊
Thank you. I make my grandmothers Pimento Cheese (My grandfather called it Minner Cheese). She said "You can scrimp and scrape but you have to get Hellman's Mayonnaise." I use my Great Aunt Lucille's sweet pickles and I HAVE to make 5 pounds at a time for friends and family. AND what I love about Southern Caviar is every family has their own recipe. God Bless and stay safe.
I am just dying to make this as I love pimento cheese spread. TY for your great recipes and inviting me into your home! I love visiting with you both ❤
Years ago my husband would occasionally come home from grocery shopping with a small tub of pimento cheese and fresh loaf of French bread. It was a favorite treat of his. I wish I’d had your recipe back then. I think he would have loved it. I will give this a go. I have no doubt it will be scrumptious. Thank you.
I love you don’t waste!! This recipe looks wonderful!! Great video as usual!!❤
This is delicious. I’ve been looking in stores for pimiento cheese but they all have so many additives. I was so happy to come across you and your recipe. I made it and am eating it as a dip with celery. 🙂
I’m getting hungry and hearing about your snack makes me want one of my own. Thank you for watching.
Love your recipes!
You make it look easy! Thank you for teaching us!!!❤
I just love your channel!!
I'm a 54 year old Florida Panhandle gal... moved to Indiana 5 years ago... you cannot find good Pimento Cheese here!!!😟 I'm so glad yall shared this..🧡🧡 I lost my Nanys recipe for homemade & now I have a new one to try!!😋😋😋
Hope you enjoy! Thanks for watching our videos!
@shannonwhite7605
In Virginia we use a pound of sharp cheddar cheese and a pound of Velveeta cheese, mayo, garlic salt, pepper and 2 small jars of canned pimentos.
Everything goes into an old-fashioned meat grinder and wala yummiest pimento cheese around. You can also add a few red pepper flakes if you like. But, seriously, it's the best.
@sylphofthewildwoods5518 I'm definitely gonna try this recipe too! Sounds so yummy!😋💛
Always wanted to visit India,, but hwvnt been able to yet,, and what is a pandhandgal?
@@kimberlysmith7311A gal that lives in the Florida panhandle.
I love all of your recipes!! You seem to make them so simple and I appreciate that! Please keep them coming!!
Thank you for posting this. It looks delicious
I’m so glad air found Y’all!! Looks yummy!
Your wife is a lucky lady!
I enjoy your channel. Thank you both!
Yes, I am! He’s a great cook!
Thanks for watching our videos. We really appreciate it!
Looks delicious. Thank you both.
This is a great pimento cheese recipe! Reminds me of my grandma’s pimento cheese when I was a little girl. Thank you for sharing this recipe! Love watching your videos!
Thanks for explaining the process so clearly and especially printing the recipes. Ya’ll are the best and so glad I found your channel. Keep up the good work and I will watch every one! From Tuscaloosa.
I love your videos , I love the title of your channel too it’s so nice and sweet I wish I had you guys as neighbors lol and I’m definitely going to try this recipe I love pimento cheese from the store… so I know I’ll love this !!!
OMG, as the kids say. This is so good. I am so glad you shared your recipe. My mother and I love your videos.
Thank you so much for the pimento cheese recipe and have a wonderful day.
Can't wait to try this. I love homemade pimento cheese & yours sounds great!
Thank you, Great recipe. Always wanted a good one for pimento cheese ❤️
Gosh I’ve just been binge-watching your channel!! I will try this soon! You two have a great channel.
watching your videos makes me smile!
I’ve been looking for a pimento cheese recipe and this sure looks good! Thanks for sharing!
I made this today and it is as delicious ! Thank you for sharing your recipe and with your permission, I’m going to share it with my friends! And thanks for the clear instructions and for your wife supplying the written recipe. Sure enjoy your videos and have earmarked some to make! Thanks again and take care! 👍
Im so happy i found your channel. My new go to for good recipes.
Thank you for this recipe! This is what my taste buds were looking for. I knew the version I liked had sweet relish in it, but no one else had it in their recipe. I'm excited to make it.
You’re one of my favorites now! I just found you a few days ago and so glad I did!
I’ll be making this very soon.
That looks just awesome!
Looks good, thanks for posting.
I just Love watching y'alls videos. My parents never taught me how to cook, so it's been something I have learned by watching videos like this. I'm 38 years old and I feel like I'm being taught by some amazing parents. Thank you both for sharing so many wonderful recipes with so many of us, many whom are being fed more than recipes! God Bless you both! Merry Christmas as well!!
Don’t
Pickles. In. Cheese. Or gar
Don’t. Like. Pickles. In. Cheese. Or. Gar. Sal
@@robertasolomon7052Dont knock it until you try it.😊
@@robertasolomon7052 Then leave pickles out.
I enjoy watching your simple and tasty recipes. I’ll be looking for them. Thanks.
Thank you for the recipe! That looks delicious. It is good to see you, Melissa trying the recipe. The difference between the two of you tasting the Pimento Cheese was so funny! Your dainty little bit compared to Tom's approach of "swallow the whole thing." LOL You make such a cute, interesting couple.
You have some great recipes and can't wait to make this one....
Watch your channel frequently and thoroughly enjoy it. I made this Pimento Cheese from your recipe today and love it. Perfect ingredients! Thank you for sharing it.
Oh My Gosh!!!! You have my mouth watering. I'm definitely gonna try this.
I like this recipe for pimento cheese. Thankyou! Will make it this year.
Great recipe thank you Tom & Melissa for new recipe💛💚🙏Blessings in this Christmas Week💛💚Bodi
Thanks for sharing I love your shows
Tom, Having lived 20 years in four Southern states I never came across a " perfect " pimento cheese recipe. I wish to thank you from the bottom of my heart for this magnificent recipe! A devoted follower, Rosie T
Fantastic! We are so happy that you like our recipe! Thanks so much for the vote of approval and for watching our channel. We really do appreciate that.
I tried your grease trick with the foil in the sink hold … worked like a charm … Thank You
I also ordered the things I need to make your pumpkin sheet cake
I did the same a couple days ago & yes, it worked like a charm.
You are my favorite cooking blog! I am nearing 80 and love to cook. But I have some health challenges which limit the amount of time I can spend on my feet. Still, I really enjoy my time spent "Sitting at Your Table!"
I'm in southeast Texas. Really like your channel. Thanks for recipe.
This sounds so good!
I just made this and this is the best pimento cheese I have ever eaten! I have tried numerous recipes that just didn’t work out. So I went back to buying it in the grocery store which isn’t as good as this! Thank you, Thank you, Thank you for this wonderful recipe. I am sharing this with my sister as well as facebook.❤❤❤❤❤❤
Oh my looks delicious!!!
Everybody says Miracle Whip is sweet, but I perceive it as tangy and mayonnaise as sweet. I love Miracle Whip and only use mayonnaise in a very few recipes that are very specific to needing it.
@@dorrisdale6269 Miracle Whip is horrible! 🤮
@@lizelliott2169 You are entitled to your opinion and I to mine.
@@dorrisdale6269 So what’s your point in replying to me? 🤣🤣
Btw, who’s everybody?
@@lizelliott2169 Everyone in my family
I’ve never had pimento cheese before but your looks delicious I really want to try thanks for sharing!
I'm a convert! Dragged out my kitchenaid that was languishing in the bottom cupboard and have fired it up and tried several of your recipes. This will be the newest to try. They are all wonderful! Thank you for sharing your family and your recipes!!❤
We are so happy to read your comment! You've made us smile! Thank you so much for trying them out - and for watching some of our earliest videos! We had so much to learn when we first started - and we are definitely still a work in progress - but we really are excited when people watch some of those first videos of ours!
I love pimento cheese spread but it was one thing I never knew how to make. And now I do sir. So thank you very much Tom.
I’ve got to make this! Just watching you made my mouth water, it sounds so good 😊
I will definitely make this!! I love pimento cheese!!! Thank You!!!❤️👍🏻 14:54
I love your little box grater !
Great recipe! I made this recipe today & the flavor is spot on. Thank you!
I love Y'all you both cook so wonderful thank you so much I made the Durt Cake last week it came out Wonderful
Man, that looks wonderful!
WOW!!!!! LOVE IT!!!!!
I really like and enjoy your recipes. I like how you are organized and show us the ingredients to start with. My friend who makes her own pimento cheese, likes to spread on loaf bread and grills it. I will bring trying your version. Thank you!
I love a good pimento cheese an I love your “clean as you go cooking ethic”. I was raised waste not want not and to clean as I go so clean up is made so much easier!
Lots of good ingredients can’t wait to make some! Thanks for sharing! 😀
Thank you so much for watching one of our first videos. We really appreciate it.
I definitely have to try this! Thanks
Awesome!
We're trying this tonight. Husband really likes piemento cheese, and this sounds like a tasty variation. Thanks for sharing your recipe. 😊
Cant wait to try this !!! Thank you so much for the recipe!!
You are so welcome! We are always thrilled to find people watching some of the first recipes we added to our channel. Thank you so much for the nice feedback.
This looks SOOO Good!! This is something Ive never tried. Definately making this! Ive spent last couple hours watching you guys cook, and collecting your recipes. You all are so likeable. ❤😂
We are thrilled to hear this! Thank you so much for your support and sweet words. We hope you find a bunch of recipes to enjoy!
I just subscribed & love watching ur videos. I love getting other ppls ideas. I make this a little different. I put pimentos in this ( no relish). I make my own pimentos, a little mustard, onion flakes, & cayenne pepper powder
How nice to see Melissa! I’m fairly new to the channel so have been watching your more recent videos. I have the same kitchen aid beater attachment, love it.
Tom i have several recipes for pimento cheese. This one is definitely going in the collection. Thanks for sharing.😁
I will so be making this! Thank you for the recipe.
Hope you enjoy it! And thank you very much for watching our channel.
We've made your recipe a few times now and shared it. We love it!
Looks so delicious!!! I enjoyed getting to see your beautiful wife do a taste test too! Y'all make a lovely couple!! I'm going to try to make this tonight for my husband .... he loves, loves pimento cheese! Thank you for teaching us how to make this!!!
I am enjoying your channel. If you want to cook for my family in Daytona Beach. This is how I make pimento cheese except I use garlic powder and no additional sugar. Just the sweetness of the miracle whip. Next time I will try your recipe. Ya’ll have a good day.
Looks delicious can't wait to try this one
I just watched this video and I am going out tomorrow and get a block of cheese tomorrow, I have everything else. I actually have my own bread and butter pickles that I canned I’m going to use them and their juice, oh I can’t wait , I love pimento cheese, I’ll be back to let you know how much we love it. You two are the sweetest couple.
You're a really good cook. Thank's for the great homemade recipes. Most people don't cook like this anymore. Sad
I am looking forward to making this. I was looking for a pimento cheese recipe - planning on taking to our Friendsgiving dinner next week. I will make it this weekend to enjoy myself. Thank you so much for sharing.
Love this recipe!!! I’m serving this tomorrow after church. Thanks for the tip on draining meat.
I make celery stick with pimento cheese and i always use just cream cheese for it. It keeps it moist and creamy. But if you have never had it on celery sticks you have to try it.😊😊
My Mother made homemade pimento cheese & it was delicious.
She never used cream cheese nor pickle relish but she did use some velvetta which she warmed a little & mixed it until it was creamy with her hand mixer. Then she added the other ingredients & the shredded cheese last.
I make my own too & I use shredded sharp white & yellow cheddar cheese because we like the sharp cheese, miracle whip and 2 jars of pimento’s with the juice, & garlic salt.
I add some sugar in the mayo & mix it well. And I use some warmed velvetta, which gives it a better flavor than the cream cheese. I love your channel & Merry Christmas😊
My mother used to make pimento cheese. It was so much better than store bought.
Anything we make ourselves is going to be better than store bought, in my opinion. Thank you for watching our video.
@@comesitatmytable9044😅
Homemade Is Always Better!
Look so delicious need to make.
Will be making this too!😊
I love pimento cheese and make it often, but I do not want pickle relish or Miracle Whip in mine. Not saying it might not be good, but that's just strange with pickles and I cannot stand the taste of Miracle Whip, so I never use it in anything. I'm a Hellman's mayo girl! I do put cream cheese in my chicken salad and might try it next time I make pimento cheese.
I can’t wait to make this! I love your recipes!
We think this is a really nice pimento cheese and we hope you enjoy it like we do! Thanks so much for watching our channel.
I love pimento cheese! Got to try this!
Melissa, it’s so good to see you lady!
I believe I would love it made this way!😋👍
Hi 👋, ❤❤❤❤❤ love it 😊 ❤ I will try shall with you cooking videos ❤ thank you for recipes ❤ bless amen 🙏 ❤
Glad I found your video! Had been promising my Grandson and Granddaughter I would make them some. Instead of pickles and sugar I added chopped fresh jalapeños and a 7 oz jar pimentos. All I had was garlic power so did that with Pink salt! Was delish! She loved it so did my hubs.
We are delighted to hear that it was a success. Thank you so much for watching our channel.
My favorite is Pimento cheese spread. I’m excited to try this recipe!!!