Yesss! I just came here to say this exact same thing!! I searched brine, saw his face and immediately clicked 😆 so happy I did. Now I'm off to bed ❤❤❤ I just love this man! God bless him 🙏
@valk7229 czcams.com/video/b-pq7MA2ko4/video.htmlsi=ruhynt5EcEUvTJFg It's the best recipe for an amazingly juicy, flavorful roast chicken from Salt, Fat, Acid, Heat. I tried it with my turkey and it's now my go to.
I've heard that the flavor improves with additional time, up to 3 days. Is this accurate or should it not exceed an "over night" brine? I have a separate large refrigerator in the garage that's basically empty so it wouldn't be in the way at all.
I just LOVE him !!!!!!!!!!!! ❤️
Yesss! I just came here to say this exact same thing!! I searched brine, saw his face and immediately clicked 😆 so happy I did. Now I'm off to bed ❤❤❤ I just love this man! God bless him 🙏
@@evamz9584 I wish he was my best friend / neighbor!!!!!!! Lol 😊
I use a very big ziploc, kosher salt and buttermilk. Perfect.
Love it!
I'd like to try that.
@valk7229 czcams.com/video/b-pq7MA2ko4/video.htmlsi=ruhynt5EcEUvTJFg
It's the best recipe for an amazingly juicy, flavorful roast chicken from Salt, Fat, Acid, Heat. I tried it with my turkey and it's now my go to.
How big is that zip lock?!
I grow turkeys and this year on thanksgiving I will be eating a 60 pound turkey
Enjoy
That's one big bird! Lots of turkey sandwiches! Yum 😋
Oh wow! Enjoy!
I can’t watch you cook with the Apple Watch
I was looking for a comment talking about that😭
When I take innards out i just dry it and dump the Salt in there. Everybody always loves it.
I've heard that the flavor improves with additional time, up to 3 days.
Is this accurate or should it not exceed an "over night" brine?
I have a separate large refrigerator in the garage that's basically empty so it wouldn't be in the way at all.
Sorry, those cabinets are gorgeous.
Looks great. So -- baking powder, not just baking soda?
The man said powder didn’t he? I’m sure he knows the difference 😂
@rickybobby5153. I'm just learning of the benefits of baking soda in cooking things so I wanted to make sure.
I'd like that clarification aswell. They're easy to mixup
Wow a small amount of salt and baking powder 😂 that should be a holiday crime wtf
STOP COOKING WITH JEWELRY! BACTERIA POWERHOUSE!
7 year old spotted
@@Intrusive_Thought176 🌽🏀
@@wutangdre7108 You like corn and basketball?
You can make a career kiddo
@@Intrusive_Thought176 🌽🏀
Don’t dry brine, not nearly as good. Just go to Home Depot and get a Homer bucket, can hold up to 20lb turkeys. Place in cold place or top with ice.
That ain’t liberal bruh.
Conservatives having a panic attack because they can't make a turkey because you said to liberally season lmao
Rent free
Angry liberals make less sense than the current potato in office 😂
Do you read the Bible?
If I use non-kosher, does God know?!
🤔🫣🤣
Yes, Atom knows. And the radioactive fallout knows if you've been using iodized sault.