Quick-Brined Roast Salmon With Lemon-Garlic Oil | Last-Minute Meals with Paola | Food & Wine

Searching for last-minute meals to make at home? Chef Paola Velez shows you how to make Quick-Brined Roast Salmon With Lemon-Garlic Oil using miso, lemon, garlic, and butter. This magic combination creates a fast and fantastic glaze for roast fish that effortlessly blends Latin and Asian flavors with the addition of homemade sofrito. Prepare this easy salmon recipe when you’re in need of a delicious-yet-quick dinner that no one will ever suspect was made at the last minute.
Get the recipe here: www.foodandwine.com/recipes/q...
#Recipe #Cooking #Salmon #Dinner #Food #PaolaVelez
0:00 Introduction
0:26 Brine Salmon
0:57 Prepare Glaze
3:07 Assemble & Bake!
3:57 Serve With Chofan
4:43 Taste Test
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Quick-Brined Roast Salmon With Lemon-Garlic Oil | Last-Minute Meals with Paola | Food & Wine

[@foodandwine]

Get the recipe here: www.foodandwine.com/recipes/quick-brined-roast-salmon-lemon-garlic-oil

[@ikejacobs9345]

Fish in the dish!!!!!

[@honarderakhshan2358]

Like 4 Hi friend that looks Delicious 👍👍👈👌👌

[@MrChrapunik]

Well, its hardly a "last minute" meal, when you need ingredient (sofrito) that hardly anyone has at home. Also, you could have try to explain, what would you pul salmon into salt water. Otherwise nice video.

[@jw6451]

intro is cringe