Try Guys Bake Mac & Cheese Without A Recipe
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- Äas pĆidĂĄn 3. 12. 2021
- We hope this episode will Mac you smile :) Today we're trying to make baked mac & cheese FROM SCRATCH and #WithoutARecipe! Who's cheesy noods will take top dish?! SHOP our talking figurines today on tryguys.com/toyshop!
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I really love it when the notification says "someone liked your comment" and "someone subscribed to your channel"..
We love you guyss!!
Excited đđ
Happy holidays đđ
Huge fan đđ
This isnât the last time that Ned didnât care about work place safety and regulations
This was so funny đđđ
Is that cookbook still for sale? Cuz damn... aged like milk
How hurt are you?
Ned and Keith: *mental break downs*
Eugene and Zach: "I'm so glad we cooked these yesterday! :)"
Keith was so supportive of Ned's disaster
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
Loved that!
@@riskyy2657 here's your attention. Fetch.
@@megafoodie6984l
Eugene season 1: I wanna showoff my culture and my personality
Eugene now: B a l l s
And alcohol
Hey, that's still his culture and personality
But those nails too! đ
I feel like heâs becoming comfortable finding who he is. Matt is so good with him
He went full 14-year-old boy in this and I loved it.
I kind of love that we all find Keith's tantrums funny because he tends to laugh at his mistakes and goes for the comedy aspect of the extreme reaction. Where as Ned's tantrums always sound like a spoiled child not getting his way.
the little jump he did about cheese really cements this fact because children do that full body stomp when they dont get their way
Agreed
Iâm so glad someone else sees it. While I donât exactly enjoy the extremity of of either tantrum you can definitely tell the energy are coming from two different places.
now yâall say this but before he cheated, it was funny đ
Disappointed Eugeneâs dish wasnt called âSack and Cheeseâ at all but okay
Such an underrated comment đ
D E A D (but I agree)!
Oooh that is such a cool name đ
Missed opportunity
Genius!!!
Cannot believe that Zach did not call his dish 'Zach and Cheese', honestly such a missed opportunity.
Zac n Cheese
this was my first thought
ZacânâCheese Waffles
wow did i give u cursed no. of likes 666đ° eugene will be psyched
UGGH ABSOLUTELY... Oppurtunity soo missed
iâm so sad for keith just because he wanted so badly to make something good for kevin đ
He was really screwed by the decision to leave the meat overnight. Pineapple tenderizes meat really quickly, but if left for awhile it basically becomes digested meat. Had he served it the same day he made it, it would have probably been good. Had he known that he couldâve probably spent the second day, cooking the noodles and the last day cooking the pork with the pineapple. Zach made the same mistake with the dumplings but because he used tofu it probably wasnât as egregious.
I know, it's the most I've seen him hurt by a judge's reaction ;-;
right? like keith just wanted to impress him and his dish idea wasn't even bad, I'm heartbroken for him :(
I did like that Kevin gave constructive critique though, he's just such a wholesome guy for wanting to help them improve.
I'm surprised he didn't learn from Zach in the dumpling episode that you don't ever leave meat or protein with pineapple overnight
The fact that he didn't mind feeding floor noodles to Rosanna Pansino feels like a crime.
Right!? Rosanna is so polite how can yoy even think of serving her dirty Floor Dough!?
It's unsanitary in general
Just goes to show how really gross Ned is
@@oycyxixti.hl.grzyzyt and how little he cares for the health and well-being of others
Ofc ned is the one to do something like that
""You can't serve floor dough to Rosanna Panssino!"
Oh bless Rachel's heart trying to raise her 4 boys! lol
Lol not to anyone, but that was funny.
But why couldn't he just boil it for safety
^Because unfortunately, this isnât GMM, and they donât follow that rule. But they absolutely should
On the one hand, yes, Rosanna has suffered plenty, floor dough doesn't need to be added to the list. On the other hand, Rosanna has suffered plenty, floor dough might very well not be the worst...
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
I love how ned and keith's table is crisis and chaos and Eugene and Zach are just playing with waffles and balls
For real! It was like utter chaos and then cue the happy music with Eugene and Zach just chilling lmaoo
Facts
At least there was nothing blue about Zach and Eugeneâs dishes đ
Ha! Yeah I almost couldn't handle all the chaos!
999
I did come here to shit on a certain person⊠but to be honest⊠Iâm honestly so proud of Zach in this competition. Heâs come so far đ„°
valid
Ned is great. â€â€â€
@@akiracossings7912 itâs sarcasm
@lydsmartin23 Itâs sarcasm. Nobody actually thinks that his decision made him a better person.
@@ElizabethPressley I don't know if you know what sarcasm is??
Thereâs something so wholesome about Keith getting so excited to serve his dish to Kevin because of how much he enjoys his cooking. He seems so genuinely happy to be doing this for him.
forreal!! i was so so sad watching him say he felt bad đ YOU MADE MAC N CHEESE THOUGH, KEITH!!!
Keith is just great â€
@@icyhawt13if only he hadnât gone with pineapple đ
If anyone was wondering, I believe the reason Keithâs Mac n cheese tasted so much worse the day they served it is because pineapple contains the enzyme bromelain. Bromelain breaks down proteins, which makes it great for marinating and tenderizing meats, but it also curdles milk/cheese, which, Iâm assuming, is why it tasted so bad. It probably tasted like spoiled milk.
Annnd I've found the comment that made me taste a youtube video. Thanks, I hate it, lol.
So if he serves it fresh would it be okay or would it always gave spoiled regardless?
@@Harri_Jay_Kay I think if it sat too long it would taste 'spoiled' even on the same day
but fresh it would almost Definitely be Fine and taste fine
I think thats exactly what happened to Zach's dumplings in the WAR dumplings video.
+
I love how in the early episodes Rosanna was so shy about giving any criticism and now she's like "I just threw up."
She understood the assignment đ
To be fair it wasnât a judgement statement it was a fact đ
and cam with the âthatâs harshâ đđđ
It's amazing how much better the new episodes are without Ned's smug, know-it-all b.s.
YES!!! And the tantrums every time something goes wrong. The new episodes are just more fun without him đ
Agreed. Whenever he gets loud I'm like, dude you can't be Keith. Episodes are far more pleasant now.
I was just thinking I wish he wasnât here
Salty much? đ
It also feels good to know we missed all his tantrums from losing every episode of the new season. Considering they left in the clip of Rachel saying "you're scaring our judges." Bullets dodged.
It's so sad watching Ned plug his "Datenight Cookbook" knowing now what was going on behind the scenes. I feel bad for his wife.
i got so angry watching that bit, holy shit
Honestly, anything related to Ned is a lot harder to watch now. Before, he was my second favorite try guy. Now, he doesn't deserve to be part of them.
Just google it. Thereâs only about a million articles about it.
And it seems like she stayed with him đ€Šââïž
I bought it on sale at like a discount store for $4 just out of morbid curiosity and it's been almost a year and I think I've made one or two recipes. There are so many pictures of them in the cookbook and so many stories, it's like a scrapbook of their relationship and it actually makes me sick,
âWhatâs your name again?â
âIâm Ned.â
âWhat up Nedâ
I donât know why I found this exchange absolutely hilarious đđđ
You could see neds face get super red like he was embarrassed đ
35:20
It's the opposite of that "fuck you Ezekiel" thing.
I think its the manâs voice lol he says it like in a very calm and serious voice and Ned just being embarrassed or just Ned in general just made what shouldve been a normal exchange replayed 50 times
âAnd he dresses just the way his food tastes; BLAND!â
When I tell you my jaw dropped-
That line took me out !
Time stamp?
@@calanitkatz3542 28:14
Read this without saying it like he did
When Zach said if you want to put it on the menu let me know & he quickly says âoh yeah, letâs notâ I died đđ
i smile every time something bad happens to ned
i do aswell...and as we should.
Omg đ
No literally đđđ
has anyone made a fan comp of bad things happening to ned yet? I think that would be somewhat if not very satisfying
Same
Zach's joy at the pasta maker filled me with unbridled happiness
Me too!
He was so adorable waiting for it.
Ikr? It was so freaking pure and I couldn't stop smiling!
The utter shock of everyone, both judges and try guys, at Zack making something good was hilarious. Specially since Zack was the most shocked.
I fricken cackled đ€Łđ€Ł because he never is that successful lol
Zach's was like baked Mac n cheese aka macaroni pie.
Zach is gonna be pissed at how you spelled his name and I'm here for the drama
Especially the brownie episode!
Keith saying âyou donât want tooo many carbohydratesâ and âmaybe theyâll plumpâ is the friendship Iâm here for
I loved when he was like, âMaybe theyâll plump. I hope mine donât plumpâ
I leave for two months and now he s got a pornstache?!!!!!??!
How is this show not X rated??!!!
and when he compliments Neds spices! lol so cute âșïž Keith is so supportive and Ned was SO proud haha đ
I love them so much! They handle each other so well!
Such a cute moment!
For the past few days I binge watch this series, I notice Keith is so kind and supportive to his friends when they encounter a problem with the dish they are making. Now I am rooting for him to win for the next season of without a recipe. :)
Hes so supportive no matter how strange their plan is đđ€
@@Mmorguemusic And regardless of whether his friends want his support or not. ("DON'T use the oil! No matter what, DON'T!")
In one episode Keith shushed a timer in this super gentle tone and it was too funny. He's even nice to the equipment. đ
anyone else on a try guys binge? Keith is funny as fuck btw
Omg me too bro and finally I find someone that agrees that Keith CARRIES
@@iluvreeses7043 he's my favorite try guy â€
If Keith went on a comedy tour I would get tickets to see him, he's fucking hilarious
love all of them (besides ned ofc) but Keith really is the one who makes me cry laughing every video
Yes me too and yeah he's funny as heck,
Rosanna is a real one for sacrificing her stomach, mouth and sanity for these boys every time.
1k like
I didnât even realize I had this many likes! đ„°
I feel so bad for her!
i thought she didnât eat pork! maybe she changed her mind
Thatâs what she said
Sorry but it had to be done
"I've see Matt make it" is gonna be the new "my wife" and I am here for it
LMAO YESSSS THIS COMMENT IS SO UNDERRATED
also: i have a target on my back cause i have a cookbook
AWEEE
@@aarushijha5772 Ned's progression:
- My wife
- My kids
- My cookbook
@@millsrome đ
The way Keith's face gets a little red upon being judged, he looks like he's ready to cry and I can't handle it đ
Keith is too precious, it makes me so sad đ
I skipped his part because of the comments đą
Zach jokingly saying that tasting food while cooking is cheating is hilarious because that's a CARDINAL rule for any chef that knows what they're doing.
I ainât no chef, and most of the time I donât taste what Iâm making - even when making a recipe Iâve never made before. I /think/ I just tend to forget to taste, but I donât know for certain
Yeah, if the goal is to make tasty food, you should taste it. But if the goal is to unleash chaos on earth, making it decent defeats the purpose
Hey if it's cheating than ned's doing it
If you're a professional chef and do the same recipes every day you really don't have to taste it. But that's for really really advanced chefs
No one cares but the reason why Keith's went wrong is because the enzymes in pineapple digest the meat when you leave it overnight, which makes it taste similar to vomit.
Yeees, I was so worried the whole time and I hate that people in the comments shit on Rosanna for her "exaggerated reactions" even tho the meat would actually taste vomit-inducing
@@divebarr752 Not just the meat, the cheese probably tasted like sour milk too
Oh that's actually really interesting!!
I've never had that issue when I've used pineapple or pineapple juice with meats and marinades and plenty of leftovers with pineapple in them. However, maybe I'm mistaken and I'm not understanding, this just seems like an unusual thing to have happened. Maybe some people have reactions to pineapple similar to cilantro where some love it and others think it tastes like soap.
@@kraziiXIII Well, like some one pointed out it could be also from the cheese which I would honestly bet on. The only thing I see happening with the meat is the rendered fat from the pork not resting well with the now acidic cheese
I think Zach is actually learning from his mistakes. Itâs cool to see his progress over this whole series
Yes! Zach the underdog! â€ïžâ€ïžâ€ïž
Agreed! I don't know how much of this is real and how much is plot creation (watch the Behind the Scenes on the Second Try channel), but assuming it's real, I love how Zach has gone from not caring and trying to do the most absurd things possible, to actually making the recipe without a recipe. Yay Zach!
And poor Keith! đą I don't know why mac and cheese was a 2-day challenge either, Keith.
I love how confident he was when working with kwesi in the donut episode he keep teaching him things that he didn't know what meant at the beginning of this series
@@musicmaniac32 my conspiracy theory is they put weird rules in to create bad dishes. In the fun Cinnamon roll episode they didnât give them enough time to bake resulting in funny raw dishes. In the mac n cheese they split it into two days causing the cheese to get all gross in the fridge resulting in Keithâs tasting gross.
@@beebobber546 Oh, I definitely think you're right, but my complaint is that I don't think it's funny/interesting when the goal is to sabotage amateurs. I think it would be funnier to see what they'd create if they tried their hardest and weren't thwarted by the ridiculous rules - something akin to Worst Cooks on Food Network. Unless the Try Guys are secretly pro chefs, I don't think they'd end up with world class cuisine and we, the audience, would still find plenty to laugh about without being grossed out by judges eating raw dough or rancid pork belly.
wtf I canât believe he even wrote a COOKBOOK with Ariel
the cinnamon roll episode he refers to it and says 'i wrote a cookbook' and doesnt even mention ariel even though shes *on* the book
its so embarrassing
and its even worse because its just a reminder of how he profited off of her
@@carnal.circus lets be real, Ariel is the one who did everything lmao
@@carnal.circus just like the DIY project 99% work was done by ariel and he said "my project"
I've watched every Without a Recipe video many times, but this is the first time I felt satisfaction as Ned's dough hit the floor.
Why do you guys act so superior? Acting like this is the worst thing possible and publicly judging him makes you better? It's not your business.
@@thatperson2478 I can act superior because I'm not the kind of person who ever has or ever would cheat on my spouse lmao, idk how you can act like not only betraying your spouse in the most intimate way, but ALSO taking advantage of your position to fuck your employee isn't trash behavior.
@@thatperson2478he tried to use the dough even after it fell on the ground, I think thereâs a reason someone would feel disgusted by not only his infidelity, but also his gross ethics overall
the thing that morphed with keith's mac and cheese is that pinapple has enzymes in it, enzymes that can cook/dissolve meat, so that meat was rotten, because it was left in pinapple enzymes for 12 hours, so all im going to say is that rossannas body was right to try and get it out.
I was searching the replies for this to confirm that's what it was. lol
I think the same thing happened to Zach that time he put pineapple in his dumplings
@@0ffline333 Yes! I remembered Zach's dumplings as soon as Keith said he was putting pineapple in his recipe
@@millsrome the fact we all remember.. meaning others probably did too, but no one warned Keith đ
(i kid ofc, they film a lot so canât be blamed for forgetting things)
Exactly what I was thinking lmao
I really liked Kevin Bludso as a judge. He was able to be kind and supportive at the same time as critical, gave great constructive feedback, seemed pretty open-minded, and generally seemed glad to be there. Good judges make for a better show.
And so educational! I now know how to make a good sauce
Heâs got to be the most open minded judge theyâve had, other than maybe Josh or Kwesi. He was ready to take a journey lol. Heâs a cool guy.
@@skittle1223 yes! His commentary has made me want to try making mac & cheese again.
Agreed! He was the best
Well said!
Zach and Eugene: Having the time of their life with waffles and balls
Ned and Keith: Existential crisis with screaming, rain and thunderstorm
As a Mexican myself who enjoys all types of cheese and of course knows about queso fresco, it's quite funny to see Ned having a clumpy cheese sauce, not only because now I despise him, but because it's clear that this guy ignores that certain types of Mexican cheese don't melt easily.
Certain types of queso fresco will melt quickly and some others will probably take a long time. If you, dear reader, want to try some mac and cheese with a Mexican cheese, make sure to look out for the magic words "queso asadero" and avoid Ned's mistake.
Also, avoid queso panela, it sucks, lacks any flavor and personality, is almost like plastic and white, you know, like Ned.
You think that moron wouldâve learned about melting cheese after his pizza attempt đ
Love both your comment and advice as a mexican-american who enjoys queso fresco đ
NOT THE LIKE NED đđđ
Sorry this might be a dumb question but which one would you recommend using?
@@elizabethqueen8260 Not dumb at all! Queso asadero is it's on kind of cheese so you would be able to find it labeled like that specifically. It's arguably the best cheese to use if you want it to melt in your food, like for quesadillas or like the mac and cheese in this video đ
Eugene and Zach both agreeing that Ned knows what heâs doing and then transitioning to Ned freaking out over his pasta shortage is comedic gold đ
Hahaha!! Love it
Keith giving constant emotional support to a very stressed Ned.
Eugene saying: "Yeah, you got it, Zach!" and giving him helpful tips.
Zach defending Eugene talking about how hard it was to cook the balls.
Ned patting Keith's back when he says he's sad and dissapointed.
*I LOVE THEM SO MUCH.*
Theyâre all so supportive of each other itâs so cute!
This is why we all come back â€ïž
Although Zach defending Eugene was mostly a set up for a pun about working the meat đ It was still very sweet, though!
I present Keith holding Zack's hand throughout the judging
The true spirit of christmas. Yes even the cooking meltown Ned had.
âNed knows what heâs doingâ another Eugene quote that aged very well
I feel like Keith's would have been one of the best if he hadn't had to store the meat overnight with the pineapple and there wasn't an issue with the stove
yeah honestly every time i watch this it's just so upsetting that they did this to him
Eugene helping Zach and Zach vouching for Eugene's dish is everything
Is it everything ? Is it
@@Atm8y Yeah it is everything.
@@princessofnightmare3854 alright I respect that
@@Atm8y lmao what was that convo đ
@@Atm8y that was too funny! hope you have a lovely day!
Ned: Yale educated chemist who definitely for sure understands how the specific heat capacity of water works
Also Ned: canât boil water
didn't even put milk in his cheese and he's a professional cook as well per his cookbook
@@Aaron-zu3xn milk and flour. đ He Usually is the best when it comes to the cooking but the fact that he didn't even make a roux (which is the base of most sauces) đđ
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
Ned: has a cookbook.
Also Ned: can't make a roux one of the most basic and first things you learn to make after the super simple stuff.
They must have shitty stoves.
28:17
Zach: âI think that tasting food midway is cheatingâ
Eugene: âMe too, yeahâ
*cuts to Ned tasting his food*
â@@rinziii I believe that was the joke, yeah.
nuff said
i guess he wasâŠcheating đ„
all he ever does is cheat
To quote Ariel "NED IS CHEATING, NED IS CHEATING I'M CALLING IT"
Im so disappointed Eugene's Mac and Cheess Balls weren't called Sac and cheese đ
đ€Łđ€Łđ€Ł
that might have earned him bonus points đ€Ł
Kevinâs pretty cool. they should really bring him back if they ever decide to do a without a recipe that doesnât involve dough. like ribs or brisket without a recipe.
Ribs without a recipe would be awesome! Iâd love to see more non-baking episodes
Ribs without a recipe would actually be very entertaining Iâd watch that
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
I would love to see that and a redemption attempt for Keith. He really loves that guys food and I'm sad he didn't get to serve him something good.
Brisket without a recipe. You have 45 minutes today and 35 minutes tomorrow. Good luck, bakers.
I feel bad for Keith, he always genuinely tries but things just donât seem to go his way :(
when he said "really?" with that really sad voice it totally broke my heart. I think keith is the best natural cook out of them all, he just tries too much for their time limit so it never works out
Yeah
@@ksaylor4760 I read your comment before I got to that part, and it was worse than I expected đ poor guy
I miss daddy's favorites
Well he left meat and pineapple together overnight, and pineapple is known for its ability to break down meat proteins
Eugene's "You may have thought balls was the lowest someone could hang, but the worst is yet to come" ending monologue hits different nowadays..
26:01 Keith is saying what we are all thinking. WHY DID THEY MAKE THEM REFRIGERATE THEIR FRESHLY MADE CHEESE SAUCE? THEY HAVE TO REHEAT THE CHEESE SAUCE?? Wtf đ
So far this season I've had balls and blood..... I'm pretty terrified for next week.... đ
Goodluck đ€Ł
fear
Hopefully one week is long enough for your stomach to settle after this đ
I would be too
You're gonna need all the luck you can get if you want to survive itđ€Ł
I love how Zack and Eugene's combo is so calm, while Ned and Keith is full of chaotic energy.
đ€Łđ€Łđ€Ł
Zach being calm was sorta refreshing
And the difference in background music between both pairs makes it even better đ
Was gonna say the exact same thing
Im glad that im not the only one who sees that. Lol
I loved the storm clouds that accompanied the meltdowns!
"Can't feed a family of four like this!" now you don't have to :)
I love that going into this Eugene was pretty sure he was going to lose but really just did this so he could make ball jokes and force people to eat balls, what an icon. Long may evil Eugene reign!!!
Eugene: I'm so evil
Also Eugene: helps Zach throughout the entire competition
Encouraging Zach so he can beat the stuffing out of the "competitive" Keith and "professional" Ned is the MOST EVIL thing you could do.đ€Ł
The likes for this comment are kinda appropiate for Euegene's evilness.
Despite Zach wanting to add M&Ms to everything, Eugene is the real M&M! Crunchy and hard on the outside, soft and sweet on the inside.
More like Chaotic Good Eugene
Lol. I feel like Zach is secretly Eugene's favourite.
Eugene: I'm making Mac and cheese balls.
Zach: Oh, I thought it was gonna be weird but that's actually cool and normal.
Eugene: And I took that personally.
Hmm next week Eugene is probably going to involve penis meat somehow...nah that's not gonna happen, can't happen, I think; Oh god I don't know.
@@crispinhenthorn5318 how about a pacific geoduck
@@carlwithwings5377 certainly not beyond the bounds of possibility in Evil Eugene's world
"I've only met one chef who doesn't taste his food and he dresses just the way his food is -- BLAND" god that's so SAVAGE I LOVE IT
A Mac and cheese waffle actually looks and sounds incredible
It's like you get the burnt edges of Mac and cheese in every bite
I would absolutely order that for breakfast at a restaurant any day of the week
Minus the syrup
Iâm sure the syrup works for someone, somewhere, but I am not about that life.
Thereâs a place near me that does chicken and waffle that you can request with a layer of Mac it comes with bacon and a bechamel sauce - so good but they also do a full Mac and cheese pancake that people love but Iâm a waffle girl.
Syrup was an odd choice. I don't think people want sweet mac and cheese
@@LizLuvsCupcakes if you have a good maple syrup you can dip bacon in it and it's absolutely glorious so maybe the canadians will like it, not sure about the heavily processed syrups though
- a canadian
@@willyummi the stuff in the glass bottle, not Mrs. Butterworths. Got it.
Eugene: Ned knows what he's doing
Ned: [chaos]
Nedâs fine
@@camusreviews6877 nobody said heâs not? his cooking experience was chaotic but he made a good dish
@@maggiekelley3426 Definitely, he got second afterall, I was just referring to the âNedâs fineâ pop ups during the video
@@camusreviews6877 they did not understand the reference đ
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
I feel bad for Keith that his dish went awry, because it sounded like something that could've worked out in better circumstances. Really impressed by Zach's accomplishments this time, though! His dish sounds likes something I would definitely try!
Yeah, through the 20 minute mark, I thought Keith was doing well.
The pineapple should have been cooked down before adding it. Too acidic when it's raw and added to dairy products.
Acid + Dairy + Overnight Cooling = Disaster đ
"Can't feed a family of 4 with this" no but i think it's enough for a family of 1 lol
I don't think they've separated yet.
I'd like to see Keith do a redemption for this mac and cheese because I think the idea for the recipe was really good!
Yeah I really hope that someone explained to him off-screen that it was probably the pineapple being incorporated in the dish overnight that caused all the issues. It would suck if he came away just feeling like he'd utterly failed
@@LegPressWhizzer Yeah, pineapple plus cheese marinating together probably wasn't amazing. Citric acid plus dairy... yum! But it would be fine if it had been made fresh, I think.
@@stephstrawgames in addition, the enzyme bromelain is present and it breaks down proteins very quickly. It's why your mouth can feel a bit funny after eating pineapple; it was kinda eating you back đŹ
There are videos of ppl using pineapple puree to tenderize meat and if you leave it for more than an hour, the meat can begin to get mushy
@@LegPressWhizzer I assume that's any acid, yeah.
â@@stephstrawgamesit's more specific to pineapple
Can we take a moment and say Hats off to Zach! He canât even have dairy and he impressed the judges with his Mac&Cheese!
There is dairy free max and cheese
@@elliotfisher7856 well thatâs not what he made
@@elliotfisher7856 I think they meant because he couldn't really taste his own food
Itâs weird cause he tasted Keithâs Mac and cheese đ§ 44:36
This series is becoming less like "without a recipe" and more like "without proper culinary execution".
Or just straight up, without enough time
They were gaining too much cooking know how throughout their experiences, so have to make it harder lol.
@@Kelsey_Can_Try This series would be better if they just let the guys show how much theyâve improved and battle it out with real food than to manufacture problems with time constraints.
please I couldn't contain myself when Rosanna said "its just RUDE to serve a lady balls without warning" AND THEN HER DYING IT AFTERWARDS LMAO
Zach and Eugene being so calm while Keith and [redacted] were calm was funny as hell
Redacted im screaming đ
@@methmeth6416 Lol it goes to show it's not hard to not say slurs.
â@@methmeth6416 OMG SAME!!!!
Redacted đ€Ł I love it
The way Ro had to sugar coat her words so that Keith doesnât get mad IS HILARIOUS
shes been aroudn enough that she knows lol
And it worked lol
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
I remember them saying that she doesn't eat pork and they just made another dish without pork for her. This episode they gave her 2 dishes containing pork. (Keith's pork belly and Zach's bacon & bacon fat).
@@mattmcmichaels2629 yeah iâm also curious about that. hopefully she was okay with it
They should make a recipe book with all the recipes that won with this challenge
That would be amazing! But I kind doubt that the guys even have the faintest idea of what they've put in there lol
@@satanssockpuppet you realize its all recorded right? They could just look at the footage
@@foolishdonut im not sure most of the measurements can be found, though. they kinda just pour things in until they think it looks good đ
@@annikasaucedo2390 they might be able to do something like âadd a zesty dash of whipping creamâ or âdouse the batter in cardamom until you pass outâ. âListen to the frantic whispers of your Italian ancestors as they point out everything wrong with this recipe. Your Korean ancestors are already crying in the corner. Jewish ancestors say your good, though, so keep going!â
Eugene literally just dumps flour until he decides how much is enough then adds whatever asian spices to it
I ainât even gon lie, Zach is kinda cute đ€§ he got that whole nerd and puppy vibe and Iâm here for it đđ
Exactly
9:21
@@niceuser1237 YES exactly đđ€
He is such a pup
He's adorable but also sassy at times. What a gem!
The more I watch these episodes the more I see Ned's face looking salty when ever he loses before he needs to put on a happy face for the winning guy. 48:34
You can see how jealous he was of Zachary getting compliments from judges
Agreed. You really see his true colours shine through at a couple different time in their videos.
All I see is him laughing because the others laughed, which I just cant unsee or hear
đ you guys are insufferable, being competitive has always been part of his personality and suddenly you criticise it because it makes you feel like a better person
In the brownie episode he was seething at his brownies not being called a brownie by the woman
Why did Keith's dish look and taste great the day before but was horrible the next day? Its a cooking lesson for everyone: never combine meat and pineapple then let sit for any more than 2 hours. Even 1 may be much. Pineapple contains an enzyme that literally digests protein, so its great to tenderize with a quick marinade but overnight you end up with exactly what was described: pre-chewed bird feed.
How come like hawaiian pizza exists tho isnt that meat and pineapple
@@ayeshamohammed1725the meat isnât mixed together, just usually toppings on pizza which get eaten in about 2 minutes. and even if it was mixed, it was robably only sit for about 40 minutes to an hour
@@ayeshamohammed1725 its meat and pineapples tossed on a pizza dough. No marination involved. Look up "Guga foods pineapple". Your welcome.
@@xcorpionxting84 Ohhv lol
@@kittykat_kat i see â thanks
As a long time viewer, I'd like to acknowledge that they are becoming increasingly chaotic...and I love it
Going back itâs almost tame to see cereal or booze messing things up
The acting of the fake crazy is getting worse though.
Yeah the cake crazy was the peak. It's been getting worse since
Didn't think that Eugene could be more chaotic
I donât like Zachâs chaos like calling LaurDIY a bitch in her collab video.
Poor Keith was helping [REDACTED] the whole time and then got the worst criticism. We should get a redo or redemption of his mac and cheese for spending so much time helping [REDACTED]đ€Ł
I think he self sabotaged himself a bit with the pineapple, pineapple breaks down protein in meat :/ I'd love to see him make it a second time and just add the pineapple at the top at the very end, it looked quite interesting
Ned being visibly disappointed/upset about his mac & cheese not being mac & cheese is so satisfying.
Continued petition for the try guys to treat Rosanna to an actually good restaurant this Christmas, part 2.
They could do an eating the whole menu from a nicer restaurant and invite a bunch of the guests they've had the last year! Especially if they've been subjected to without a recipe food
@@iluv2cheer176 OMG yes!!!
I feel so bad for Keith ugh. This should all happen on the same day. Keeping stuff refrigerated overnight can literally change EVERYTHING!
100%. they made him mix his pineapple and meat for 24 hours when it should only be left for max 2.
Seriously? It's the fault of the rules of the challenge which he *heard before setting off* instead of him not cooking off the pineapple beforehand? Doing that would've totally saved his dish and he didn't know you were supposed to do it. It's not the challenge's fault. Nobody told him "hey you can't cook the pineapple", it was a ballsy move he did without knowing that it was ballsy, and it screwed him over.
@@THENAMEISQUICKMAN the chefs and production shouldâve told him. pineapple literally breaks down meat making it taste like vomit and it can be harmful. health and safety shouldâve immediately told him to either change the idea for this challenge or let him do it the next day. if he didnât have to wait overnight he couldâve easily won
@@ana2806 Something tells me this CZcams channel doesn't have a "health and safety" officer on duty. Just some random singing buddies of Keiths holding boom mics with their shirts unbuttoned WAY too far.
@@grumpyguss they do actually! they have so many staff
Evil Eugene probably would do well with Mythical Chef Josh as a judge more often since heâd be more receptive to his ingredients choices.
Bloody cinnamon rolls!!! đ
I'm so sad. Keith was so encouraging, he helped everyone and made a real effort.. he didn't deserve such harsh criticisms.
I know it killed me hes so sweet
Well the pineapple made the meat rotten so it is a valid reaction based on your body response. Also itâs a comedy show đ
Southern woman here: yâall should NOT have made the sauce the day before. And you should not have made your own pasta. I was more offended by it not being made all in one day. Keithâs rant was justified.
Exactly they should had done the pasta one day and the rest the next day
Georgia in the house đ
Mac & cheese really isn't great with fresh pasta. You need hard dried noodles to hold up to the sauce and baking. Homemade fresh pasta that isn't completely dried tends to be very soft and luscious. You really need that firm aldente bite for mac & cheese.
I'm from a family of Italians. Know your pasta!
Tbf I donât think the goal is to make the best dish, itâs to give them ridiculous limitations and make it chaos
Yes! They were set up for failure!
@@krysaboyce5353 knowing nothing about Mac and cheese; I donât think that they were necessarily âset up for failureâ sure they couldâve failed but the main bad things were their fault not the time frameâs or the producerâs. Also itâs just funnier that they failed!
28:10 âHe dresses just the way his food taste blandâ is the funniest and sassiest read. Whoever that chef is, change your career
I couldn't see it in the video. Time stamp please ?
@@pdurgaanusha3578 28:10
I loved that chef
He is so funny! Lol
I know Ned is a horrible person for what he did and it upset me horribly when I found out because I actually liked the guy, but even so I still love these old try guy episodes. I love rewatching them. Only now I just try to ignore Ned as much as the episode allows it and completely concentrate on the other guys.
Same
Same
Ned was my favourite. There, I said it. I used to adore him, I thought if I could be an ounce of the person he was, I could make the people who love me so happy. But then he wasnât who I thought and I was trying to emulate a person who either was never real or who maybe was real but isnât anymore.
These episodes make me feel sad and nostalgic and I donât dislike it.
@@LizLuvsCupcakes You can still be your be your best you! â€
@@Picachki I donât know why this helps me as much as it does, but here we are. Thank you, kind internet stranger.
The cut from Keith and Ned losing their shit to Zach & Eugene with the happy music is sending me đ
My heart is actually broken for keith. I was so excited for him, everything looked so delicious
It really did look so good so sad for him
Having to cool things really did him dirty. I feel so bad for him because it looked delicious pre-cool. Like I genuinely got hungry watching him do the pastor style thing.
He was so excited for this as well, because he admires Bludso.
It's a bit of a shame really.
I weep for Keith
Iâm so sad for Keith, he wanted to make something so good đđ
Itâs no reason a macaroni dish shouldâve taken 2 days lol production set the guys up by making them make the noddles from scratch. I agree with Keith , they shouldâve served it the first day when it was fresh
Totally agree. Mac and cheese or any pasta really, is best served fresh so they should plan better
i also wish they had more time in all of these episodes because it really sets them up for failure
@@faiali2895 and itâs not fun to watch , I totally agree
Yup! Mac n cheese isnât a two day recipe. I donât understand why they would split it up into two days!
I was thinking the same thing. Reheating cheese sauce is a nightmare. Zach and Eugene benefited from the cooling time, but could have still made their dishes in one day. It really hurt Keith in particular. No one got to use the oven for that nice crispy top because of the overnight wait.
These are probably the best judges I've seen on the show thus far, they work together like a well oiled machine. You could tell there was just a bunch of respect for eachother just circling around the room. Not to mention they all seem to have a similar sense of humor, so all the shits and giggles just bounced off of each other really smoothly.
Mac & Cheese is Ned's cheat meal
LMFAOOOOOO
Best comment I have seen in a while
HAHAHAHAASHHWWHQHQHQ
jesus đ
Yoooooo
Rosanna burping through Eugene's, and vomiting in her mouth through Keith's was a true testament to the WAR series
The question us was it keiths or eugenes that actually made her throw up
Bludso: âDonât put nothing weird in my Mac n cheeseâ
Keith: âIâm gonna be making a pork belly, and pineapple Mac n cheeseâ
Eugene: âIâm gonna put some bull testicles in my Mac n cheeseâ
*Why did the try Guys leave such a hateful comment on my recent video. really. wow*
Itâs hurting my southern soul.
Keith was done wrong, they should've had preboiled water. Cooking shows always have that ready for the contestions.
@@shevahauser1780 it takes 10 minutes to boil water lol plus five minutes for fresh pasta to cook they had enough time
@@jannatulshoilee1443 that not the point. Fair is fair
the funniest part about coming onto old try guys vids is seeing people roast ned. I'm so sorry but I'm ROLLING
ned should write a cheat day cookbookđ€
Nah Ariel should and all of the names of the recipes should shade Ned.
NICE, because that has a double meaning. đđ
Keith is right though... Refrigerating overnight and then trying to revive the sauce is much harder... Should have let them feed it to the judges when it was fresh
Amen!
I donât understand why they didnât do that
@@lydiamvaughan i guess maybe time constraints? still sucks tho.
Yeah I literally donât understand. Once cheese has been melted into your roux⊠you donât? Reheat it??? I just??? And only 45 minutes to reheat AND do everything else on that second day?? It splits and gets all weird ugh. Hated that for them.
It's the time allocation - he could have chosen to make the sauce the next day instead
If only Eugene knew that many people soak the balls in beer prior to cooking.
this deserves to be a pinned comment tbh
beer? i usually cooked it using coca cola. maybe i'll try using beer soon
@@lexxackerman4349 you cook your bull balls with coca cola?đđ
@@digiishort yeah i saw my parents do it đ it works fine imo
@@digiishort I think he meant marinade!! I would assume the acid in it would help break down & tenderize the tissue some
I feel like we should stop referring to Ariel as "neds wife" because it feels like he uses it in a possessive way, he rarely says her name
It definitely is a show of Possessiveness, my father did that with my mom, always called her "My wife" never a sweet name or anything. And he abused her and made sure people knew that was his wife
@@KassandraChandler how is your mum now?
Ned ruined something special. I love watching them!
I agree with both points
That's why everyone is mad with him.
i'm with keith on this one, they really shouldn't have separated the stages for mac & cheese on this one, ik it's bc they have to share the kitchen & its for filming reasons but, you really can't refrigerate cheese sauce w/o mixing it in w/ the noodles first. Zach & eugene were smart in just making their pasta ahead of time & it's probably why zach's turned out better.
EDIT: woah, I didn't expect this comment to get so many likes lol. Ty for validating my opinions xD. But yeah, I agree with y'all, it feels like the assistants/bg staff sabotaged their chances for success with how everything is timed in these competitions. Honestly, I only watched this one because I thought they would all pass with flying colors. Otherwise, this series is just incredibly painful for me to watch all around. There really is no need for them to break up filming this to different days, unless this is sourdough or something, just let them film and make their dishes in one entire day and have them serve the food when it's at its best!
A loooot of logistics issues this season. Last episode, they didnât have enough time to bake their cinnamon rolls and everyoneâs rolls turned out raw.
@@HelloEurieka yeah, I hope they are going to change that. I especially dislike how it's made to feel like it's the guys's fault when they get such weird time limits
Came here to say the same thing. Cheese sauce should be combined with the pasta immediately while warm. Terrible thing to be stove reheated - the cheese will almost always separate.
and they filmed the cinnamon buns episode at the same time. So, if they had a dedicated a whole day to one episode they would have had more time as well.
There needs to be redemption episodes in the future.
"and don't put nothing weird in my mac"
famous last words kevin
Either he doesn't watch the show, or he watches and was making a joke. Cuzđ„Č yea, they get weird.
I guess being a good cook doesnt make you a good husband
OOP đđ Not wrong though
Is he a good cook? Because I wouldn't eat his mac and cheese though.
He wanted to serve floor pasta. He's as good of a cook as he is a husband đ
or a good cookbook writer for that matterđ€·đŒââïž Ned feels kind of like the slice of white bread of the group, boring, predictable, and really tiresome. makes sense since he didnât have anything going for him in the group other than being the wife guy, and ultimately a huge fucking let down.
He isnât even a good cook, good cooks can kinda do everything without a recipe because they know basics like macânâcheese from scratchâŠ.
"You ever get a splash of bong water in your mouth?" Absolutely sent me for some reason
It truly did seem like the perfect description, like he said that and I immediately knew what he was talking aboutđ
Eugene really takes every opportunity to flex his cheese
I am thinking about dropping out of school to focus on my career as a star on CZcams. I already make a lot of money on CZcams. School bores me so much. I need more opinions and since I don't have any friends, I gotta ask you, sho
He really took this challenge by the balls
He needed the cheese for the mac
@@AxxLAfriku finish highschool, do whatever after that
@@AxxLAfriku I know you're not asking me, but I should warn you: Don't. I know school is boring, but once you do the bare minimum to pass and get your diploma, you're a lot better off. There's not a lot you can do without a high school diploma. A lot of people who get jobs get them to survive, not chase a passion. You need to get a day job so you have money to feed yourself and go to the doctors, and then you can also use that money to fund your true passions.
If you're still in high school, I know youtube money might seem like a lot, but it's not enough to live on. Life is expensive, and it can really suck if you don't have things like insurance. Plus, if I'm being honest...I wouldn't watch your content. So much of it is gross out humor and arrogance based, almost all of the thumbnails look exactly the same, and there's a lot that can easily be reported and demonetized. This trolling method you're using isn't going to last for the decades you're going to be alive (assuming you live beyond your 30s, which I hope you do).
But probs to Eugene for making Zach cook his pasta day one. It would have totally been chaos for him and I don't think he could have won without this.
Good point!
spoilers!!
@@faryalshams5523 if youâre reading comments before watching the video, thatâs your own fault for having it spoiled. Obviously the comments are going to talk about the outcome.
@@MiuXiu yep. When I watch these videos, I purposely avoid the comments until the video is over
All the guys except Ned usually help each other out, give good advice, and often stop others (Zach and sometimes Eugene) from making bad decisions!!!
I still can't quite get my head around what Ned did, I rewatch this and my brain still can't reconcile 'this' Ned with dirty cheater Ned.
Same