How to cook Ekpang Nkukwo

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  • čas přidán 12. 02. 2024

Komentáře • 11

  • @cynthiaokojie5915
    @cynthiaokojie5915 Před 2 měsíci +1

    Wow, I love this, natural

  • @deborahakuru7919
    @deborahakuru7919 Před měsícem

    I ❤ ekpang. Will try it soon. Delicious 😋 Rivers State Nigeria

  • @yoneusa
    @yoneusa Před 2 měsíci

    ❤❤❤

  • @marabinuwa1435
    @marabinuwa1435 Před 4 měsíci +1

    I love your food and your presentation, the hole idea is too showcase your culture and if I'm not mistaking this is a village concept keep it up with little patience you will have plenty of subscribers and many more views

  • @user-ei3eb3su5y
    @user-ei3eb3su5y Před 8 dny

    What's the name of the leave you used in rapping the cocoyam and wateryam

  • @RafatMomoh-wm9sq
    @RafatMomoh-wm9sq Před 3 měsíci

    Just knowing this food. Definitely going to try it.
    What swallow do you eat it with?

  • @PreciousHerbert_
    @PreciousHerbert_ Před 4 měsíci

    I love the concept, you're doing a great job. Pls can I get your EMAIL sir, I have a proposition.

  • @esekate4370
    @esekate4370 Před 4 měsíci

    Are you igbo or akwaibom

  • @exciting2355
    @exciting2355 Před 5 měsíci

    Your food is good but work on your presentation to get more view.
    Your presentation isn't attractive at all.
    One editin soup brought me here, but the background made me not to think of making that soup.
    What's with cooking around dirty stagnant water. Loads of people cook around water but that's clean water. And you eat there. Men makes the best online chef. Then the quantity of swallow you supposedly show you can finish. You are portraying your culture as one that has never seen civilization. Nigerian will rather watch editin soup cooked in a nice environment than this. You want to cook outside, please make it look presentable, especially your surroundings. All the best to you