Peanut Butter Banana Oatmeal Cake - don’t toss your bananas and make this healthy cake instead

Low carb and low sugar, replacing flour with oats and sugar with bananas for a healthy yet delicious cake. Add in some nuts, dried fruits, and chocolate for additional flavor and texture. Feel free to tweak this recipe to your own liking and enjoy a healthy, mouthwatering dessert.
Ingredients
Cake
- 2 bananas (overly ripe)
- 80g milk
- 40g oil
- 40g peanut butter
- 130g oat flour
- 9g baking powder
- 4g baking soda
- 100g crushed nuts (walnuts recommended)
- chocolate chips or dried fruits (opt.)
Frosting
- 60g peanut butter
- 40g milk
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For the grace of God has appeared that offers salvation to all people.
~ Titus 2:11