3 sustainable autumn desserts // using ingredients from the forest *plantbased kitchen vlog*
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- čas přidán 5. 10. 2023
- find more inspiration for plant-based fine dining in my danish cookbook, BÆREDYGTIG GOURMET, HERE: muusmann-forlag.dk/baeredygti...
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love the outburst when the piecrust is still in one piece 😄 and unapologetic swearing out of enthousiasm ^^
I’m usually not so much of a cooking fanatic, but this was so inspiring! It made me so excited about cooking and baking!
If you use a fork to sort of push the elderberries from the stems, it is both faster and cleaner 😊
So cool and creative!! 😍 Also, I just love how mindful and expressive you are in the moment with your passions- your excitement and joy is always so contagious and makes me smile!! 🤗❤️ Thank you for sharing!! 😊
Finally someone in this part of the world showing what it's like to deal with our stinging nettles 😄Every time I see an American grabbing handfuls of nettles with their bare hands while saying how you have to touch them in a certain way so they don't sting, I literally roar with laughter at what weak-ass nettles they must have over there. If you grabbed an English nettle with your bare hand you'd be consumed with instant regret , overcome with the urge to use every swearword in your vocabulary, and then that b*tch would make you suffer for 2 days after 😂
That cup of yours is fully making the video look distorted haha. Freaked me out for a second. 😅
Inspiring! Loved the result!💚
I NEEDed this seasonal Delight; luv all of them equally!
The problem with the raw cookie dough is not the eggs (in a tiramisu they're raw and it's fine) but the flour. Unless you get heat treated flour, but eating raw flour is not very goog for our bodies ;)
OMG! I have that mug too! (Yellow outside, red inside.) I took it home because it's so weird!
Unfortunately I missed the elderberry season this year (but had elderflower sirup made in spring). I loved all your dishes and now I need to try stinging nettle powder soon. Like them as tea as well.
i really like using stinging nettle on roasted root vegetables + a really nice oil. i haven't used the elderberries themselves, only the flowers but now i'm curious to try it out! I've also been making so many apple dishes lately because i get so many free apples from this garden area that i walk through every morning. lovely when people share their abundance like that ,esp when you know most of it would probably rot away on the ground otherwise
Do you have a recipe for stinging nettle soup? Would love to eat that again (it's been at least twenty years and my parents can't remember the recipe).
And I learned that you should boil the apples till they're completely soft and not use a blender for it. It makes the apple sauce a lot sweeter (so no need for added sugar) and it lasts longer, and you know less stuff to clean :)
Fall is plums, grapes & pumpkins for me 😊 but stinging soup is delicious, too !
but the point of this video was to work with ingredients that you can forage not buy in the shop 😆
Purposefully raw cookie dough is hilariously easy: 1. no egg and no leavener, 2. toast the flower in the oven for 10 minutes at 350 degrees F, and 3. decrease the amount of flour, as you'll not be adding the eggs. Guaranteed not to unsettle your stomach, takes maybe 20 minutes maximum, any flavor you want
I love stinging nettle soup😊 Now i want to make apple crumble🤤
The amount of disappointment I felt when you didn't add flowers to the last one 😂 I wish I could eat them with you!
OOOoh~ I would do about Anything, to be in your kitch for this gorgeous, organic process!!
"I'm eating the leftover apples because...zErO wAsTe" made me laugh out loud
My boyfriend once thought he found elderberries out of season outside and i was like babe those ain't elderberries , that's pokeweed (they also call it devils walking stick) and he didn't believe me until he started boiling them , and it produced the most FOOOOOOOOUUUUUL smelling vapor ever created , like when you smell it and your body just says THATS POISON BITCH
Even our cats ran out of the like NOPE
he now knows to listen to me XD
save the peels and cored and you can make some apple scrap jelly. Not a large amount considering the amount of apples but hey anything to brighten up winter time.
ooo, i'm making apple pie soon, how would one go about making this jelly?
My friend calls that thrift karma "cosmic ordering"
I liked them all 😊❤
Hi, I was wondering if you were willing to do an environmental impact breakdown video on snack foods? Things like packaged cookies, chips, crackers, protein bars, cereal, instant oatmeal, popcorn, pretzels, jerky (mostly vegan), ice cream, etc. ? It was inspired by the soft drink video. I mostly drink juice, I wonder what the impact of that is…
Interesting, rather than caramelise the apples I would have added caramel shards which would have given depth and crunch
Would finding the glove be, the law of attraction or pray and lord shall provide 😊 .. that is to whom ever your lord is revelent to who is intending to get the thing that is wanted but yeah someone else might think of something shorter and snappy that is the equilivent of thrift karma