BIRYANI RICE | PLAIN BIRYANI RICE | HOW TO MAKE BIRYANI RICE | BIRYANI RECIPE
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- čas přidán 6. 09. 2024
- Biryani Rice | Plain Biryani Rice | How to Make Biryani Rice | Biryani Recipe | Kuska Biryani | Kuska | Kuska Recipe | Plain Biryani Recipe | How to Make Biryani
Ingredients for Biryani Rice:
- Basmati Rice- 500 gms (or 3 US cup measure)
Whole Spices:
- Shahjeera- 3/4 tsp
- Green Cardamom- 5
- Cinnamon stick- 3
- Cloves- 5
- Mace (Javitri)- 1
- Star Anise- 2
- Bay Leaves-2
- Onions, sliced- 2 medium (150 gms)
- Green Chillies, slit- 3
- Ginger Garlic paste- 2 tsp
- Mint leaves- 3 tbsp & a handful for garnish later
- Biryani Masala- 1 tsp (ready made)
- Refined Oil- 4tbsp
- Ghee (Clarified Butter)- 2 tbsp
- Saffron strands soaked in warm milk
- Fried Cashew nuts- 10 whole (optional)
- Birista (Fried onions) - 2 tbsp
- Salt- 2 tsp
- Water- 750 ml
- Milk- 150 ml
- Total 900 ml
(Alternatively, you can add 3.5 US cup measure of water, and 1 US cup measure of milk.)
Preparation:
- Soak saffron strands in 4 tbsp warm milk for minimum 30 mins.
- Wash and soak the Basmati Rice for 30 mins.
- Fry whole cashew nuts in ghee till golden and set aside.
- Slice 2 medium onions and if using Birista, slice one more and fry in oil until golden.
- Set aside for use later.
Process:
- Heat oil and ghee in a heavy bottom pan.
- Add the whole spices, give a stir and when it splutters, add the sliced onions.
- Fry on medium heat for 10 mins till golden. Add the ginger garlic paste and fry on low heat for 2 mins.
- Add the Biryani Masala and mint leaves. Give a stir and add the water & milk.
- Add salt, give a stir and add the slit green chillies.
- Give a mix again and allow it to come to boil.
- Add the drained basmati rice and give a mix.
- Cook on high heat for 3 mins, reduce heat to low and close the lid.
- Continue to cook covered on low heat for 5 mins.
- Remove the lid and gently turn the rice.
- Drizzle saffron milk and ghee on top and garnish with fried cashew nuts, mint leaves.
- Cook covered on low heat for 5 mins, switch off heat and rest it for around 10 mins.
- Remove the lid and gently mix the rice.
- Garnish with fried onions on top to serve.
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I just tried the recipe. The aroma, the taste, the smell, they're wonderful. Thank you for the accurate and delicious rice recipe.
i love how the rice grains “smile” when they are fully cooked. :)
☺️
I made this few times and everytime its delicious. The flavour and aroma is so great. Such a simple recipe with amazing taste. Do try this.
I came across this recipe today, and tried it....wow, amazing. My family loved it. I added chickpeas to my rice it came out even more delicious and wholesome. 😋
Sounds great! And thank you Zehra 😊
Made this dish once again for today's afternoon Lunch.
Turned out better than the last time.
Mashallah.v easy.Today I tried really v delicious.
We can add one knor cube too.
Love from toronto
Thank you 😊
Very flavourful recipe which can turn any boring rice to full of flavour by cooking along with fried onion spices and milk
Thanks a lot 😊
At first I thought enta does the milk do.....Today i tried it .. and the output was so delicious .....
Thank you so much for sharing this recipe. Tried today this and your hyderabad chicken. Both are super combination. Visitors appreciated me
So delightful, I can smell it from here
Thank you! Hope you enjoy 😊
My wife tried this so tasty..side dish also ur one of the recipe chicken gravy restaurant style ..super combination .. Tq spice eats
I’m from somalia 🇸🇴
I loved Biryani ❤️❤️
Thank you ...glad you love it. Do try it out 😊
🤣🤣🤣nasiim ii Kari dheh
This is 100% amazing recipe, I tried it today and it was so yummy thank you
It did not stick to the pot for last 5 min ?
@@annakrawczyk1174 not for me but it depends on how tight close is your pot lid
Perfect for mutton rezela or Mutton Kosha....aaahaaaa....😃😋😋😋😋😋😋😋😋😋😋
Thank you Subhrajeet...good to see you 😊
@@SpiceEats M back after a long days...☺️☺️☺️☺️ and happy to see your videos again....❤️❤️❤️❤️❤️❤️☺️
Looks very promising a must this weekend. Thank you for all the delicious recipes. Stay safe
You’re welcome Rashid Bhai ...you too stay safe 🙏
@@SpiceEats q
Wow lovely today I made Turkish kebabs n didn’t wanted to eat with plain rice was searching for simple but flavourful rice n just got this thank u so much will start making it hope turns out same like urs 🤞
That’s great! Hope you loved it 😊
@@SpiceEatsyum 😋
Thanks for the detailed description in the description box. We tried it at home it was excellent. Thanks a lot.
I LOVE THIS FOOD I MADE THIS FOOD IN MY HOME ALSO REALLY GOOD 😋
14 min hue hain bhai 🙏🏼
this is the simplest biryani recipe
whos gonna make it with me?
Mee 🙋♀️
Me too 🦸♂️🦸♀️
Already tried today, but the color came different. Taste was awesome. Thanks for this quick easy recipe.
Thank you....glad you liked the taste. Did you add saffron milk? 😊
@@SpiceEats yes I did, but I think because of the ready made biryani masala it was a lil different. But trust me, this recipe saved me, because I often have craving for biryani 😁
That’s wonderful tamasa 🥰...you could check our other Biryanis & Pulaos
czcams.com/play/PLqm1fmqZFghSu3Eb9SG3dPKwRqLYq8h60.html 😊
@@SpiceEats hgjkprd saw😾😿🙀😤😾
Every thing u make are always perfect and delicious
Thank you Jessica...means so much 😊
Tried this recipe for lunch today. Turned out really well, full of flavors from the spices and the milk adds to the richness. Thank you for this lovely recipe. :-)
How many people can eat this??
I love how tasty Biryani rice is yet so healthy because of the Basmati rice
Wow beautiful biryani. Love it
Thank you 😊
Made this recipe.taste was awesome.first time happy cooking biriyani .thank you .
I just tried the recipe, it turned out super delicious , easy to make in just few minutes
Everyone just loved it
Thank you
Esay too make this biryani insha Allah definitely I will try this recipe 👍😊😍
Sure Shara 🥰😊
Amazing! This looks soo Delicious 😋👏🏻💯
Thank you 😊
Yummy 😋 and superb tasty and nice colour 👌 tq for sharing this video 😊☺️👍
You’re welcome hannah....so glad you loved it 😊
Tried this recipe with unsweetened plant based milk (oat milk), added more salt and it turns out to be so good
Hi .like all your receipts..turns out really well. Thanks so much. Have a question . Which brand of biryani masala have you used . Or is it homemade? Have the recipe? Also what's the substitute for biryani masala for this rice?
I made this today and it was too delicious😊 don't put it on high flame the rest is just superb
Always love biryani
Love this Recipe.
I will try to cook this .
Sending lots of love u and takecare everything💞💞💞
I hope u stay safe and healthy
Thank you Jasmine for all the love & appreciation. You too stay safe 🥰😊
the easy way, but great result thank you so much
I love all your recipes..n also d extra effort you make to list d ingredients as well as d procedure...one of d best organized channels..
Thank you Shail Singh for all the appreciation ...means so much 😊
How much rice to use for 900ML water?
First
😊👌
Whenever there is nonveg in our home.... I make this always. But lit different style. I use fried onions
I like all your cooking recipes thankyou sister God bless
So glad Jayalaxmi 😊
very nice showing how cooking biryani.nice video
Thank you jun garcia 🙂
I made it...it was really tasty n delicious.Thanks for d recipe.
Mujhe apki video sbse achhi lagti hai
Thank you...means so much 😊
@@SpiceEats welcome
Hi..love your recipes..and your videos are simply amazing.. easy and simple to follow.. thank you so much... keep it up..I am amumanikam from Malaysia...🤩
Your food preparation is simply superb and clean
Thank you...so glad you like it 😊
Great 🤩🤩🤩🤩🥰 enjoy today i prepare
Simple and light food 👍🏻
Tried this recipe...it was superb.. I did not have biriyani masala with me and so I replaced it with garam masala and a little bit of biriyani essence...
Ultimate taste, perfect nd simple to do .Thank you 😍keep going on👏👏
Yum - my fav chef❤️
Thank you rita...hope you’re safe and doing well 🥰😊
Looks a great recipe, I can't buy the biryani masala you use. Is there a good alternative I can get in the UK?
You can add garam masala powder instead if you can’t find Biryani masala. However you will find both in Indian/ Asian stores in the UK 😊
Make your own masala powder, it's better.
Uhmmm yamiii Mashallah
i am wondering about adding milk to biriyani?
It's my favorite recipe 😋🥰 .... Thanks for your video 👌👌...keep doing ... congrats 👏👏✌️✌️
I finally have all the ingredients to make this rice. I will make it this week end..
You making wonderful stuff which is favorable to me.
Thank you.....so glad you loved it 😊
You welcome and stay connected
Waooooow mouthwatering. Your every dish delicious
Thank you...so glad you loved it 😊
I make it today, it was awesome thanks to spice eats for made my day...
Thank you Roy paulson...so glad you loved it 😊
Wow I love 😍😍😍😍recipe👌👌👌
Thank you 😊
Spice eats rocking
Keep rocking
Thank you Ruby 🥰😊
Wow - Mouth Watering
Thank you 😊
anyone noticed the BGM its sounds like you heard it somewhere right...? only 90's kids happen to think this..... its a 90's Chip video game music..... CIRCUS game.....wow loves to hear it again.........
Iam loved it
I tried this recipe today it was awesome every one at home enjoyed the biryani rice Thanks a lot
Wow.... Easy to make I'll try it this weekend 😊😊
Sure...do let us know how it turned out 😊
@@SpiceEats Yaa sure 😊
Milk with rice?
Made it with no milk. Turned out nice.
Also Saffron is way too expensive in the US. Hard to get.
Regular red food coloring will do.
Thanks
Masha Allah...
Thank you 😊
Excellent recipes forever God bless you 👌👌
Thank you for the appreciation & blessings 😊
Yummy yummy
Nice I loved it.
So simple recipe and to yummy mam
Thank you 😊
Just say wow so simply nd eye catching
Thank you Minakshi 😊
This is looking really yum... You are actually godgifted... Immense talented
Thank you Sneha 😊
I tried this recipe and it came out great.. Thank you so much for the amazing and well detailed video ❤️
Very nice Recipe.. will try this
I came across your channel today and tried your this recipe. It came out so well. Thank you so much. 😊
Wow yummy
So tasty & very nice 👌👌
Thank you Rapunzel 🥰😊
Good
I have tried your recipes it was awesome thank u very much please share more recipes in veg also
Sure and thank you 😊
wow this looks absolutely delicious. I wish I could cook one like this.
Why to add milk ???
You r my inspiration- love yr dishes. Houston
Hope you’re safe and well rita 🥰🤗
very simple easy to make thanks
You’re welcome Sajid ...so glad you loved it 😊
Yummy recipe will surely try.
Thank you 😊
Nice.. but why mint leaves used im every recipe
Is it possible to replace Shahjeera with a pennel seed when cooking rice?
I tried this recipe really came out very well and tasty thank you for the recipe
Exactly how my dad makes.. except for the saffron thing. Others are same
😊👍🏻
Darun 😋😋😋
😊
your recipes are always simple but delicious.. thank u
So nice recipe dear 8 like from daily kitchen recipes 👍
I Prepared Biryani by adding curd but here is something new. Let Me try this recipe on this Sunday. But it's really easy to prepare any dishes by Seeing your videos. Kudos 🙏
Thank you yasiensyed...please do try it and let us know how it turned out 😊
Lov love loved this receipe..... ♥️👌♥️
Highly recommended..👍
Hey Thank you so much for this recipe.. it's so delicious.
my sister prepared this.
Awesome Taste.
Lots of love 💛
God bless you.
Thank you Rohit for all the appreciation and blessings ... means so much 😊
Wow ... All ways your recipe super 👌
Kani explane chysthu chysthay supar undaydi
🌈nice great recipe......👌👌👌
Thank you 😊
Superb recipe. Looks delicious!
Thank you Prashant...do give it a try 😊
@@SpiceEats I will definitely try it.
I like this I will try tomorrow
Do let us know how it turned out 😊
@@SpiceEats what is turned out
Hmm y milk.. let me try this..
Best part about this is that you can separatly cook chicken/mutton/fish semi dry-gravy that does not have biryani flavour in it.. and serve it with this amazing looking biryani rice🍽️