All my life my mom and my grandmother Biaggi made cucidati. I couldn't believe how tired I was making them but they loved to make them filled thick with fig and loaded the kitchen table with them frosted and sprinkled. I'll never get them again .God I miss my family them like nobodies business.
Nonna you are a genius. Our Nonna made these every year. Never wrote the recipe down. These techniques are only passed down through our Nonna's. Bouna Natale from our house to yours.
My Sicilian grandparents made this for us. Somehow it was so laborious that the recipe was lost. I tried to make it a few years ago but my mother said the dough wasn't right. I might try Nonna Pina's recipe. They look beautiful and just like I remember them.
Grazie mille, Signor. Not exactly the way my family makes them, but thank you for bringing back to me all the beautiful and strong women who made me, and my cuccidattu, what we are today. Buona Natale, e Dio ti benedriga💝
All mothers hands are beautiful 😂❤
All my life my mom and my grandmother Biaggi made cucidati. I couldn't believe how tired I was making them but they loved to make them filled thick with fig and loaded the kitchen table with them frosted and sprinkled. I'll never get them again .God I miss my family them like nobodies business.
Nonna you are a genius. Our Nonna made these every year. Never wrote the recipe down. These techniques are only passed down through our Nonna's. Bouna Natale from our house to yours.
My Sicilian grandparents made this for us. Somehow it was so laborious that the recipe was lost. I tried to make it a few years ago but my mother said the dough wasn't right. I might try Nonna Pina's recipe. They look beautiful and just like I remember them.
Beautiful! My sicilian grandmother made these but in a log and then would cut them like cinnamon rolls and ice. My favorite❤
I miss my Sicilian grandfather … thank you for this ♥️
Great job on your video. Cookies look amazing.
Grazie mille, Signor. Not exactly the way my family makes them, but thank you for bringing back to me all the beautiful and strong women who made me, and my cuccidattu, what we are today. Buona Natale, e Dio ti benedriga💝
Zietta mia ♥️
She's exhausted - I hope you did the dishes for her
I inherited the exact same rolling pin from my Nonna.
Ilove your Nonna!!!!!
Great recipe Do you have an ingredients list posted on your site.
No sorry
Excellent nonna Pina but the music has got to go!💕👏👏👏
How long is the baking time???
350 for about 15 minutes , check the bottom for golden brown , bake on middle rack
I made yuk
Taste like apple pie but with fruit
Hoping it would taste different
My fault not pinas
Written recipe?
How can I make them without a recipe
Just listen , I clearly tell you how much you need of everything???
buy your mother some real vanilla extract - not the imitation. It makes a WORLD of difference.
Ah yes……these are what we call casateddi in Marsala. Avogghia!