香港食谱: 家乡咸水角 | 咸水角馅料

大家好!我糸 HELEN·今日教大家做一个咸水角馅料!首先准备好瘦肉半斤洗净切粒!然后冬菇15只冼干净切粒备用·然后红罗卜一个去皮切粒·虾米2两冼干净·云耳浸开洗净切粒!适量!然后 ·准备雙一只烧热放油·然后放所有准备好财料一起炒香·放盐适量·糖适量·蚝油适量·生抽适量'胡椒粉适量·麻油适量·最后生粉坎搞浑就即可!谢谢分享!下次通见!

[@kynoxys3564]

Lo mejor 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

[@CantoneseFoodRecipes]

😁

[@luvlyf2ful11]

thank you

[@CantoneseFoodRecipes]

Thanks

[@Muimui0301]

Like

[@CantoneseFoodRecipes]

Thanks

[@gsh4373]

Will you put English version soon?

[@CantoneseFoodRecipes]

Will do in a few days, just look out for the video with english titles

[@chefcscreations]

please translate the ingredients into English please.

[@CantoneseFoodRecipes]

Hi theres an English version on my channel, just look for the one with a English title. Thanks

[@williamwhicks8686]

English version please... No English Subtitles... please translate the ingredients into English please...May be put it up as new vid with English Subtitles & what it is your Mom making ???... L👀K's Yummm...😋

[@CantoneseFoodRecipes]

There is a new video with English, just search my latest videos on my channel

[@lieyinyap8633]

No English Subtitles 😭

[@CantoneseFoodRecipes]

Making one with English subtitles, just check out with English title

[@pohtintan7415]

虾米不洗也不用浸水吗？😂

[@CantoneseFoodRecipes]

Ok

[@siulancheung2554]

亂來

[@CantoneseFoodRecipes]

Ok

[@JT-rt3um]

以為未批皮的薯仔😂

[@CantoneseFoodRecipes]

Ok

[@tsanggrace5761]

個鑊煮嘢食咗會唔會大鑊？

[@CantoneseFoodRecipes]

Ok

[@j15pedpedped26]

Your camera makes me dizzy, probably you should improve on this. Also pl assemble all ingredients in good order before the presentation.

[@CantoneseFoodRecipes]

Will do